Black Truffle Daikon
黒トリュフ大根
*This dish is served with 2 layers of daikon. An additional layer can be added for +550 yen.
We recommend adding baguette as well.
Daikon radish tenderly simmered in consommé, topped with a rich cream sauce and generous black truffle. A luxurious fusion of Japanese and Western flavors, like a Western-style oden. Enjoy by mixing with the sauce.
¥1,450~
≈ $9.00






