Ramen
ラーメン
When asked "Garlic?" before serving, please answer.
This is for changing toppings other than that.
It's okay to say nothing if you want standard toppings.
We recommend standard for first-time visitors as the portion is large.
*Abura: A little back fat is placed on top of the vegetables. Abura mashimashi means a lot.
*Karame: A little sauce is drizzled over the vegetables. Karame karame means a lot.
*Yasai mashimashi: The portion is very large, so please refrain from ordering if it's your first visit.
Order examples
As is... No garlic, everything else standard
Garlic Abura... Add garlic and abura
Yasai Karame... No garlic, 450g vegetables, karame flavor
Yasai Abura Mashimashi... No garlic, 450g vegetables, abura mashimashi
Garlic Abura both Mashimashi... Both garlic and abura mashimashi
All Mashimashi... Garlic, 450g vegetables, add abura, karame flavor
Jiro-style ramen featuring thick, chewy noodles in a rich, pork-based soy sauce broth. Topped with a mountain of bean sprouts and cabbage, thick slices of tender pork (chashu), and customizable amounts of garlic and back fat. Savory, salty, and extremely hearty.
