bricolage bread & co.

A rich brunch dish featuring savory corned beef and poached eggs on bread, topped with creamy hollandaise sauce. The salty beef pairs perfectly with the smooth egg yolk.

An open-faced sandwich topped with fresh yellowfin tuna (Kihada Maguro). Served on rustic bread, offering a fresh seafood taste with a European presentation.

A juicy burger made with charcoal-grilled Japanese Wagyu beef. Served with crispy home-fried potatoes.

Creamy avocado slices or mash served on toasted artisan bread, accented with a touch of honey for sweetness.

A hearty sandwich filled with generous layers of cured pastrami. Savory and satisfying, served on house-made bread.

Charcoal-grilled Japanese Wagyu beef burger topped with melted cheese. Served with a side of fries.

A spicy tomato stew featuring Daisen chicken and roasted vegetables from local farmers. Based on the Middle Eastern dish Shakshuka.

Fresh Caesar salad topped with a soft-boiled Japanese 'onsen' egg and savory bacon. Served with bread.

An open-faced sandwich featuring premium peanuts. Sweet and nutty.

A spicy bagel sandwich filled with Jerk-style Tamba black chicken. Flavorful and with a kick.

A creamy vegetable soup made with seasonal ingredients. Smooth and comforting.

Crispy fried chicken pieces, savory and juicy. A classic side dish.

Chunks of potato deep-fried until golden and crispy.

A French-style grated carrot salad, marinated in a vinaigrette. Fresh, crunchy, and slightly tangy.

Mushrooms marinated in seasoned oil. An umami-rich appetizer.

A fried egg, sunny-side up, sourced from Omatsu Farm. Rich yolk and tender white.

A side serving of fresh avocado.

A small portion of smooth, sweet butternut squash soup.

A smaller portion of crispy deep-fried potatoes.

Rich molten chocolate cake infused with aromatic cardamom spice. Served warm with a gooey center.

A smooth custard pudding made with unrefined black sugar, topped with a bitter-sweet espresso caramel sauce.

Hot brewed coffee using the bean of the day.

Refill for today's hot coffee.

Chilled brewed coffee served over ice.

Espresso with steamed milk.

A chocolate coffee drink using high-quality Cacao Hunters chocolate.

A latte infused with dark rum for a rich, spirited flavor.

A mocha with chocolate and dark rum.

A fermented tea drink, slightly fizzy and tart. Made in-house.

Cold-brewed black tea from Amano Tea Factory.

100% pure apple juice.

100% pure citrus juice.

Rich hot cocoa made with Cacao Hunters chocolate.

Vanilla ice cream drowned in a shot of hot espresso.

Discounted drinks available with meals until 2:00 PM.