GUACAMOLE, toast
GUACAMOLE, pain grillé
Seasoned avocado purée, served fresh with toast slices for spreading. Ideal for an aperitif.
€16
≈ $19.00
0
Brasserie Victor Hugo
Brasserie Victor Hugo
TO SHARE
FRIED CALAMARI spicy creamy sauce
CALAMARS FRITS sauce creamy spicy
Breaded and fried squid rings, crispy on the outside and tender on the inside. Served with a creamy, slightly spicy sauce.
€18
≈ $21.00
0
SMALL SARDINES semi-salted butter and toast
PETITES SARDINES beurre demi-sel et pain grillé
Whole sardines served simply with quality salted butter and toast. A rustic and iodic starter.
€19
≈ $22.00
0
THE PARISIAN CROQUE-MONSIEUR with truffle butter
LE PARISIEN CROQUE-MONSIEUR au beurre de truffe
Luxurious version of the hot ham and cheese sandwich, enhanced with truffle butter for a woody and refined flavor.
€22
≈ $25.00
0
TARAMA with truffle
TARAMA à la truffe
Creamy preparation based on fish roe, flavored with truffle. Enjoy spread on bread or blinis.
€22
≈ $25.00
0
APPETIZERS
Classic EGG MAYONNAISE
L'OEUF MAYONNAISE classique
A classic bistro dish: hard-boiled eggs topped with a creamy homemade mayonnaise. Simple and comforting.
€9
≈ $10.00
0
FRENCH ONION SOUP GRATINÉE
SOUPE GRATINÉE à l'oignon
Traditional hot soup made with caramelized onions and beef broth, served with bread and gratinated with melted cheese.
€12
≈ $14.00
0
FRESH GREEN BEANS & button mushrooms
HARICOTS VERTS FRAIS & champignons de Paris
Fresh salad of crisp green beans and thinly sliced raw mushrooms. Light dressing.
€14
≈ $16.00
0
AVOCADO plain
AVOCAT au naturel
Ripe avocado served simply, often with a light vinaigrette on the side to appreciate the fruit's flavor.
€15
≈ $17.00
0
BEEF BONE WITH MARROW, toast with salt
OS À MOELLE GOUTTIÈRE croque au sel
Beef bone cut lengthwise and roasted. The warm, melting marrow is spread on toast with fleur de sel.
€18
≈ $21.00
0
6 FINES DE CLAIRE oysters n°3
6 FINES DE CLAIRE n°3
Six medium-sized oysters, known for their fine flesh and balanced taste.
€19
≈ $22.00
0
XXL LARGE SNAILS
GROS ESCARGOTS XXL
Large snails served in their shells, stuffed with traditional parsley and garlic butter.
€22
≈ $25.00
0
TUNA TARTARE, avocado
TARTARE DE THON, avocat
Diced raw tuna mixed with fresh avocado. A fresh starter with mild, textured flavors.
€21
≈ $24.00
0
Homemade SALMON GRAVLAX, double cream and blinis
SAUMON GRAVLAX maison, crème double et blinis
Salmon marinated in salt, sugar, and dill. Served with thick cream and small pancakes (blinis).
€24
≈ $28.00
0
WHITE ASPARAGUS hollandaise sauce
ASPERGES BLANCHES sauce hollandaise
Tender white asparagus served warm, accompanied by a rich sauce of butter, egg yolk, and lemon.
€25
≈ $29.00
0
AQUITAINE CAVIAR 30gr, double cream, blinis and lemon
CAVIAR D'AQUITAINE 30gr, crème double, blinis et citron
High-quality French sturgeon eggs. Iodic flavor and delicate texture. Served with classic accompaniments.
€98
≈ $114.00
0
WEEKLY SPECIALS
MONDAY - ROASTED POULTRY mashed potatoes
LUNDI - VOLAILLE RÔTIE purée
Oven-roasted chicken with crispy skin, served with homemade mashed potatoes.
€20.50
≈ $24.00
0
TUESDAY - SPRING LAMB STEW
MARDI - NAVARIN D'AGNEAU printanier
Lamb stew simmered with spring vegetables (peas, carrots, turnips). Tender and flavorful.
€28.50
≈ $33.00
0
WEDNESDAY - MILANESE ESCALOPE
MERCREDI - ESCALOPE MILANAISE
Thin breaded and fried veal cutlet, golden and crispy. Usually served with pasta or salad.
€26
≈ $30.00
0
THURSDAY - SKIRT STEAK WITH SHALLOTS fries
JEUDI - BAVETTE À L'ÉCHALOTE frites
Long-fibered beef cut, grilled and topped with a confit shallot sauce. Served with fries.
€27.50
≈ $32.00
0
FRIDAY - ROYAL SEA BREAM SNACKED asparagus meunière
VENDREDI - DAURADE ROYALE SNACKÉE asperges meunières
Sea bream fillet quickly pan-seared, served with pan-fried asparagus in butter.
€26.50
≈ $31.00
0
SATURDAY - BOUCHOT MUSSELS homemade fries
SAMEDI - MOULES DE BOUCHOT frites maison
Fresh mussels cooked in white wine sauce (white wine, onions, parsley), served with homemade fries.
€22
≈ $25.00
0
SUNDAY - BRUNCH BUFFET
DIMANCHE - BRUNCH BUFFET
All-you-can-eat buffet including savory and sweet dishes for late breakfast.
€60~
≈ $70.00
SALADS
VIOLET ARTICHOKE, cucumber, avocado, tomato, asparagus, poached egg
ARTICHAUT VIOLET, concombre, avocat, tomate, asperge, oeuf poché
Large salad of fresh raw or cooked vegetables, topped with a poached egg with a runny yolk.
€22
≈ $25.00
0
BURRATA FROM APULIA, tomatoes, basil
BURRATA DES POUILLES, tomates, basilic
Fresh Italian cheese with a creamy center, served with ripe tomatoes and fresh basil. Similar to mozzarella but creamier.
€23
≈ $27.00
0
SALMON / AVOCADO, little gem lettuce, tomatoes
SAUMON / AVOCAT, sucrine, tomates
Fresh salad combining salmon, creamy avocado, and crunchy lettuce hearts.
€24
≈ $28.00
0
CAESAR SALAD, roasted chicken
SALADE CESAR, poulet rôti
Romaine lettuce salad with roasted chicken pieces, croutons, parmesan, and the famous creamy anchovy Caesar dressing.
€24
≈ $28.00
0
MEATS
BEEF CARPACCIO, Harry's Bar style
CARPACCIO DE BŒUF, comme au Harry's Bar
Thin slices of marinated raw beef, served spread on the plate with a special mustardy mayonnaise sauce.
€24
≈ $28.00
0
BISTRO BEEF TARTARE
TARTARE DE BŒUF bistrot
Raw beef chopped by hand and seasoned with capers, onions, pickles, and sauces. Usually served with fries.
€26
≈ $30.00
0
CHEESEBURGER
Classic burger with beef patty, melted cheese, toppings, and brioche bun. Served with fries.
€26
≈ $30.00
0
MACARONI HAM, COMTÉ & TRUFFLE, for grown-ups
COQUILLETTES JAMBON, COMTÉ & TRUFFE, pour les grands
Comforting pasta dish enriched with noble ingredients: aged Comté cheese and fragrant truffle.
€28
≈ $32.00
0
YELLOW CHICKEN, morel sauce
VOLAILLE JAUNE, sauce morilles
Superior quality chicken with firm flesh, served with a creamy morel mushroom sauce.
€30
≈ $35.00
0
NORMAN VEAL ESCALOPPE, mashed potatoes
ESCALOPE DE VEAU NORMANDE, purée
Veal escalope pan-fried with a cream and mushroom sauce, served with mashed potatoes.
€32
≈ $37.00
0
PAN-FRIED RIBEYE STEAK (300g), béarnaise sauce
ENTRECÔTE POÊLÉE (300g), béarnaise
Beautiful grilled beef cut, juicy and marbled. Served with an emulsified sauce of butter and tarragon.
€34
≈ $39.00
0
LARGE BREED BEEF RIB (1.2kg)
BELLE CÔTE DE BŒUF DE RACE (1,2kg)
homemade fries, green salad, pepper sauce or béarnaise sauce
Very large bone-in beef steak, to share. Tender and flavorful meat, served with classic sides.
€95
≈ $110.00
0
TRADITIONAL
IBERIAN PORK RIBS (pig), honey, Espelette pepper
RIBS IBÉRIQUE DE BELLOTA (cochon), miel, piment d'Espelette
Caramelized Iberian pork ribs with honey and mild Basque pepper. Melting and flavorful meat.
€26
≈ $30.00
0
LARGE AAAAA BLOOD SAUSAGE, roasted with mustard
BELLE ANDOUILLETTE AAAAA, rôtie à la moutarde
Traditional sausage made from pork intestines, certified for its quality. Very pronounced taste, firm texture.
€28
≈ $32.00
0
BLACK PUDDING with apples, mashed potatoes
BOUDIN NOIR aux pommes, purée
Pork blood sausage, rich and flavorful, served with pan-fried apples for a sweet and savory pairing.
€29
≈ $34.00
0
DUCK CONFIT, sarladaise potatoes
CONFIT DE CANARD, pommes sarladaises
Duck leg slow-cooked in its fat, crispy skin and melting flesh. Served with potatoes sautéed in duck fat.
€29
≈ $34.00
0
FISH
FILLET OF SEA BASS, beurre nantais, basmati rice
BAR EN FILET, beurre nantais, riz basmati
White fish fillet with a fine texture, served with a beurre blanc sauce (shallots, vinegar, butter).
€32
≈ $37.00
0
GLAZED TUNA FILLET, fresh cilantro
PAVÉ DE THON laqué, coriandre fraîche
Thick piece of tuna cooked with a savory glaze, flavored with cilantro. Firm texture reminiscent of meat.
€32
≈ $37.00
0
SALMON SASHIMI, avocado and candied lemon
SASHIMI DE SAUMON, avocat et citron confit
Thin slices of fresh raw salmon, served as a light main course with avocado and lemon.
€32
≈ $37.00
0
GRILLED SALMON FILLET, béarnaise sauce
PAVÉ DE SAUMON SNACKÉ, sauce béarnaise
Grilled salmon fillet quickly seared to keep the center tender, accompanied by a rich tarragon sauce.
€33
≈ $38.00
0
WHOLE SOLE MEUNIÈRE depending on catch
BELLE SOLE MEUNIÈRE selon arrivage
Whole sole floured and pan-fried in butter. Served with browned butter and lemon juice.
€62
≈ $72.00
0
SIDE DISHES
SIDE DISHES OF YOUR CHOICE
Mashed potatoes
Purée
Mashed potatoes with butter and milk.
€8
≈ $9.00
0
Fries
Frites
Fried potato sticks.
€8
≈ $9.00
0
Green beans
Haricots verts
Steamed or sautéed green vegetables.
€8
≈ $9.00
0
Basmati rice
Riz basmati
Long-grain aromatic white rice.
€8
≈ $9.00
0
Little gem lettuce
Cœur de laitue
Crisp green salad, seasoned.
€8
≈ $9.00
0
Vegetable wok
Wok de légumes
Sautéed mixed vegetables.
€8
≈ $9.00
0
CHEESES & DESSERTS
CHEESE PLATTER
ASSIETTE DE FROMAGES
Selection of aged French cheeses, served with bread.
€17
≈ $20.00
0
GOURMET COFFEE
CAFÉ GOURMAND
Espresso coffee served with a selection of mini-desserts (mignardises).
€12
≈ $14.00
0
VANILLA CRÈME BRÛLÉE
CRÈME BRULÉE VANILLE
Creamy vanilla custard topped with a layer of crunchy caramelized sugar.
€11
≈ $13.00
0
STRAWBERRY TART
TARTE AUX FRAISES
Shortcrust pastry filled with pastry cream and fresh strawberries.
€12
≈ $14.00
0
RICE PUDDING, salted butter caramel
RIZ AU LAIT, caramel laitier
Traditional dessert of rice cooked in sweetened milk, topped with salted butter caramel.
€13
≈ $15.00
0
RED BERRIES PLATTER, whipped cream
ASSIETTE DE FRUITS ROUGES, chantilly
Mix of fresh berries (strawberries, raspberries...) served with sweetened whipped cream.
€14
≈ $16.00
0
CHOCOLATE MOLTEN CAKE, vanilla ice cream
MI-CUIT CHOCOLAT, glace vanille
Individual chocolate cake with a molten center, served warm with a scoop of ice cream.
€14
≈ $16.00
0
PROFITEROLLES, hot chocolate and vanilla ice cream
PROFITEROLES, chocolat chaud et glace vanille
Choux pastry filled with vanilla ice cream and topped with hot chocolate sauce.
€14
≈ $16.00
0
RED BERRY PAVLOVA
PAVLOVA AUX FRUITS ROUGES
Crispy meringue filled with whipped cream and fresh red berries.
€16
≈ $19.00
0
BY THE GLASS
for 3/4 people
FLOATING ISLAND
BELLE ÎLE FLOTTANTE
Giant dessert to share: poached meringue whites floating on crème anglaise.
€20
≈ $23.00
0
CHOCOLATE MOUSSE
MOUSSE AU CHOCOLAT
Large bowl of airy, rich chocolate mousse, to share.
€29
≈ $34.00
0
ICE CREAM AND SORBET
ICE CREAM AND SORBET
GLACES ET SORBETS
Artisanal ice creams or fruit sorbets.
€10~
≈ $12.00
COFFEE OR CHOCOLATE LIÉGEOIS
CHOCOLAT OU CAFÉ LIÉGEOIS
Chocolate or coffee ice cream, whipped cream, chocolate sauce or coffee cream
Ice cream sundae with ice cream, sauce topping, and a generous amount of whipped cream.
€12
≈ $14.00
0
STRAWBERRY MELBA
FRAISE MELBA
Ice cream sundae with vanilla ice cream, fresh strawberries, red berry coulis, and whipped cream.
€14
≈ $16.00
0
GLASS WINE SELECTION
CHAMPAGNES
Champagne EPC Blanc de Noirs Brut
Sparkling wine from Champagne. Blanc de Noirs means it is produced from black grapes.
€16~
≈ $19.00
Louis Roederer Brut Cuvée Collection 243
Brut champagne from a major house, balanced and fine.
€18~
≈ $21.00
Louis Roederer Rosé
Rosé champagne, fruity and elegant.
€22~
≈ $25.00
ROSÉ WINES
IGP Sable de Camargue, Dom. du Petit Chaumont Gris de Gris ORGANIC
IGP Sable de Camargue, Dom. du Petit Chaumont Gris de Gris BIO
Very pale and light rosé wine from the South of France.
€6~
≈ $7.00
Coteaux d'Aix en Provence AOP, Dom. Saint-Julien Les Vignes ORGANIC
Coteaux d'Aix en Provence AOP, Dom. Saint-Julien Les Vignes BIO
Provence rosé wine, dry and aromatic.
€7~
≈ $8.00
Côtes de Provence AOP, Minuty Côté Presqu'île
Famous Provence rosé, fresh and mineral.
€8~
≈ $9.00
Côtes de Provence AOP Aurose, Cuvée au Bord de l'Aube ORGANIC
Côtes de Provence AOP Aurose, Cuvée au Bord de l'Aube BIO
High-quality organic rosé wine.
€10~
≈ $12.00
WHITE WINES
Viognier IGP Pays d'Oc “Le Versant” VEGAN
Aromatic white wine (apricot, peach), vegan.
€6~
≈ $7.00
Anjou AOP, Le P'tit Chenin ORGANIC & VEGAN
Anjou AOP, Le P'tit Chenin BIO & VEGAN
Loire white wine, dry and fruity.
€7~
≈ $8.00
Chardonnay Bourgogne Côte Chalonnaise AOP, Millebuis
Classic Burgundy white wine, elegant with buttery notes.
€8~
≈ $9.00
Graves AOP, Château Haut-Selve
Bordeaux white wine, dry and structured.
€9~
≈ $10.00
Ménetou-salon AOP, Domaine Belleville
Loire white wine (Sauvignon), fresh and mineral, close to Sancerre.
€10~
≈ $12.00
RED WINES
Bordeaux AOP, Château Gantonnet
Classic Bordeaux red wine, tannic and fruity.
€6~
≈ $7.00
Chinon AOP, Château de Vaugaudry
Loire red wine (Cabernet Franc), fresh with red fruit notes.
€7~
≈ $8.00
Côtes du Rhône AOP, E. Guigal “Réserve de Lutèce”
Rhône Valley red wine, spicy and warm.
€8~
≈ $9.00
Saint-Amour AOP, Domaine de Lucie
Beaujolais red wine, light, fruity, and elegant.
€9~
≈ $10.00
Beaujolais Saint-Emilion L'Esprit AOP, Château Belle Assise Coureau
Structured and round red wine.
€10~
≈ $12.00
COLD DRINKS
COCA COLA, ZERO, PERRIER 33cl
Classic sodas or sparkling water.
€6.50
≈ $8.00
0
ORANGINA 25cl
French orange soda with pulp.
€6.50
≈ $8.00
0
LA FRENCH SVP
Organic tonic, organic ginger beer 25cl
Organic premium sodas, perfect on their own or in a cocktail.
€8
≈ $9.00
0
REDBULL 25cl
Energy drink.
€7
≈ $8.00
0
FUZETEA INTENSE PEACH 25cl
FUZETEA PÊCHE INTENSE 25cl
Iced tea with peach flavor.
€7
≈ $8.00
0
SRITE 25cl
Lemon and lime soda.
€5
≈ $6.00
0
FRESHLY PRESSED FRUIT JUICES
JUS DE FRUITS FRAIS PRESSÉS
Juice pressed on the spot from fresh fruit.
€9~
≈ $10.00
LE COQ TOQUE ORGANIC HOMEMADE PURE JUICE 25cl
PUR JUS MAISON LE COQ TOQUE BIO 25cl
Sicilian blood orange, pulpy apple, pineapple, rosemary tomato
High-end organic fruit juices in bottles.
€7.50
≈ $9.00
0
LE COQ TOQUE ORGANIC HOMEMADE NECTARS 25cl
NECTARS MAISON LE COQ TOQUE BIO 25cl
Roussillon apricot, williams pear
Creamy organic fruit nectars.
€7.50
≈ $9.00
0
SYRUPS
SIROPS
Mint, grenadine, strawberry, lemon
Sweet concentrated syrup, to be added to water or another drink.
€1
≈ $1.00
0
COFFEE SHOP
ESPRESSO COFFEE, DECAF
CAFÉ EXPRESSO, DÉCAFÉINÉ
Short, strong espresso or its decaffeinated version.
€4
≈ $5.00
0
DOUBLE ESPRESSO, CAFÉ CRÈME
DOUBLE EXPRESSO, CAFÉ CRÈME
Double shot of coffee or coffee with hot milk.
€7.50
≈ $9.00
0
CAPPUCCINO, HOT CHOCOLATE
CAPPUCCINO, CHOCOLAT CHAUD
Frothy coffee with milk or creamy hot chocolate.
€7.50
≈ $9.00
0
COFFEE OR CHOCOLATE VIENNESE
CAFÉ OU CHOCOLAT VIENNOIS
Coffee or chocolate topped with whipped cream.
€7.50
≈ $9.00
0
PARNEY'S TEAS
THÉS PARNEY'S
Earl Grey, green with mint, plain green, Ceylon, lemon, red berries
Selection of black, green, or flavored teas.
€6.50
≈ $8.00
0
PARNEY'S INFUSIONS
INFUSIONS PARNEY'S
Vervain, Linden, Chamomile
Herbal teas without caffeine.
€6.50
≈ $8.00
0
MINERAL WATERS
EVIAN OR BADOIT
EVIAN OU BADOIT
Still (Evian) or sparkling (Badoit) mineral water.
€7~
≈ $8.00
BEERS
DEMORY PARIS IPA 5.5%
Artisanal Parisian beer, hoppy and aromatic.
€6~
≈ $7.00
1664 5.5%
Classic French blonde beer, light and refreshing.
€6~
≈ $7.00
COLOMBIA BLANCHE 5%
Cloudy white beer, smooth with citrus notes.
€6~
≈ $7.00
AUBRAC BLONDE 5.8%
Blonde beer with character.
€6~
≈ $7.00
PARISIENNE BLANCHE ORGANIC 33cl 5.5%
PARISIENNE BLANCHE BIO 33cl 5.5%
Organic white beer in a bottle.
€8.50
≈ $10.00
0
PARISIENNE BLONDE ORGANIC 33cl 5.5%
PARISIENNE BLONDE BIO 33cl 5.5%
Organic blonde beer in a bottle.
€8.50
≈ $10.00
0
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