menufans

Brasserie Les Muses

Our entire team is vaccinated and we are implementing the Health Pass. You can be served from 11:30 AM to 4:00 PM, Monday to Friday.

★ 4.8 (392)

APERITIFS

The classics

Homemade Americano
Américano maison
25 cl
A classic aperitif based on Campari, red vermouth, and sparkling water. Sweet-bitter and herbaceous flavor. Served chilled, often with an orange slice.
€8 ≈ $9.00
Kir Sauvignon
12 cl
Traditional French cocktail made with Sauvignon white wine and crème de cassis. Fruity and tangy taste. Enjoyed at the start of a meal.
€5 ≈ $6.00
Kir Bourguignon
12 cl
Variation of kir prepared with Burgundy red wine and crème de cassis. Richer and more tannic flavor than the white wine version.
€5 ≈ $6.00
Pastis 51, Ricard
2 cl
Typical anise-flavored liqueur from the South of France. Pronounced licorice and herb taste. Drunk diluted with plenty of cold water and ice.
€5 ≈ $6.00
Martini, Suze, Porto
6 cl
Selection of classic aperitifs: Martini (vermouth), Suze (bitter gentian) or Porto (fortified wine). Served chilled or on ice.
€5 ≈ $6.00

Champagnes

Bottle of Champagne
Bouteille de Champagne
75 cl
Prestigious French sparkling wine. Fine bubbles, elegant and festive flavor. Ideal for celebrating a special occasion.
€48 ≈ $56.00
Glass of Champagne
Coupe de Champagne
12 cl
An individual glass of sparkling Champagne. Refreshing and refined.
€7 ≈ $8.00
Kir royal
12 cl
Elegant cocktail mixing Champagne and crème de cassis. Sparkling, sweet, and fruity.
€7.50 ≈ $9.00

Whiskies

J&B, Johnnie Walker, Jacks Daniels, Chivas
Whisky selection
Selection of popular Scottish and American whiskies. Flavors ranging from peaty to woody and vanilla. Served neat or on ice.
€5~ ≈ $6.00
Whisky / coke
Whisky / coca
4 cl
Classic mix of whisky and cola. Long, smooth, and refreshing drink.
€9.50 ≈ $11.00

Bourbons

Four roses
American Bourbon from Kentucky. Sweet notes of fruit, spice, and oak. Smooth texture.
€5~ ≈ $6.00

OUR "LITTLE" STARTERS

Starter of the day
Entrée du jour
The chef's daily suggestion to start the meal. Varies according to market products and season.
€6 ≈ $7.00
Herring fillets, warm potatoes
Filets de hareng, pommes tièdes
Bistro classic: marinated fish fillets served with warm potatoes in oil and onions. Salty, tangy, and melting flavor.
€6.40 ≈ $7.00
Unmissable hard-boiled egg with mayonnaise
Incontournable œuf dur mayonnaise
Simple and popular starter consisting of hard-boiled eggs topped with a creamy homemade mayonnaise. Creamy texture and comforting taste.
€6 ≈ $7.00
Crudités platter
Assiette de crudités
Assortment of grated or cut raw vegetables (carrots, celery, beets...). Fresh, crunchy, and light.
€6 ≈ $7.00
Country ham
Jambon de pays
Slices of cured raw ham. Salty and savory flavor, tender texture. Often served with butter and pickles.
€6.40 ≈ $7.00

OUR BEAUTIFUL SALADS

Farmer's Salad
Salade Fermière
Hearty mixed salad, usually garnished with poultry, bacon, egg, and cheese. Rustic and filling.
€14.70 ≈ $17.00
Auvergne Salad
Salade Auvergnate
Salad featuring products from Auvergne, often with cured ham and blue cheese (Bleu d'Auvergne). Strong flavor.
€14.70 ≈ $17.00
Parisian Salad
Salade Parisienne
Classic salad generally including white ham, emmental cheese, and mushrooms on a bed of lettuce. Fresh and balanced.
€14.70 ≈ $17.00

SET MENUS AND DISHES

SET MENU
FORMULE
My main / gourmet coffee
Meal set including a main course and a gourmet coffee (coffee served with an assortment of mini-desserts). A complete and sweet choice.
€18 ≈ $21.00
DAILY SET MENU
FORMULE DU JOUR
starter / main or main / dessert
Daily menu offering two choices: starter and main, or main and dessert. Varied offer according to the chef's inspiration.
€16.50 ≈ $19.00
Salted pork cooked with lentils
Petit salé cuisiné aux lentilles
Choice from set menus or à la carte
Traditional dish of salted pork simmered with green lentils. Rich, flavorful, and very comforting.
€14.50 ≈ $17.00
Roasted Lingue fillet with white butter sauce
Filet de Lingue rôti beurre blanc
Choice from set menus or à la carte
Firm-fleshed fish (lingue) roasted, served with an emulsified sauce of butter, vinegar, and shallots. Delicate and creamy flavor.
€14.50 ≈ $17.00
Old-fashioned poultry blanquette, made to order
Blanquette de volaille minute à l'ancienne
Choice from set menus or à la carte
Poultry ragout in a creamy white sauce, garnished with small vegetables. Tender and smooth stewed dish.
€14.50 ≈ $17.00

From the Land

Piece of Beef
Piéce de Bœuf
Large grilled beef cut for hearty appetites. Juicy and flavorful red meat. To be enjoyed with side dishes.
€20~ ≈ $23.00
Beef fillet steak with Maître d'Hôtel butter
Pavé de Bœuf dans le filet Beurre Maître d'Hôtel
Thick and tender cut of beef fillet, served with a dollop of melting parsley and lemon butter. Rich and herbaceous flavor.
€15 ≈ $17.00
Grilled sirloin steak
Entrecôte grillée
Famous marbled beef cut, grilled to reveal its aromas. Tender texture with a pronounced beef flavor.
€15 ≈ $17.00
Grilled Angus flank steak
Bavette Angus grillée
Angus breed flank steak, known for its juiciness and long fiber. Intense flavor, usually served rare.
€15 ≈ $17.00
Beef tartare prepared by us or unprepared
Tartare de bœuf préparé par nos soins ou non préparé
Raw minced beef, seasoned with capers, onions, and sauces. Fresh and zesty. Choice between seasoning done in the kitchen or to be done yourself.
€15 ≈ $17.00
Veal medallion with port wine jus
Médaillon de veau jus au porto
Round and tender cut of veal, served with a reduced Port wine sauce. Mild and slightly sweet flavor.
€15 ≈ $17.00
Extra vegetables
Légumes supplémentaire
Additional portion of the day's vegetables as a side.
€4.50 ≈ $5.00
Extra sauce
Sauce supplémentaire
Choice of sauce to accompany your meat: pepper (spicy), béarnaise (tarragon and butter) or blue cheese (creamy and strong).
€0.50~ ≈ $1.00

From the Sea

Salmon tartare or Ceviche, hand-cut & fresh herbs
Tartare de saumon ou Céviché coupé aux couteaux & herbes fraîche
Preparation of fresh raw salmon, marinated with citrus and herbs. Melting texture and very fresh, iodized taste.
€15 ≈ $17.00
Roasted salmon fillet with white butter sauce
Dos de saumon rôti au beurre blanc
Thick oven-baked salmon fillet, served with a creamy sauce of butter and shallots. Rich and flavorful.
€15 ≈ $17.00

Vegetarian

Vegetarian plate of the day
Assiette végétarienne du jour
Or ask for our vegetarian plate of the day
Meat-free dish composed of an assortment of vegetables, starches, and sometimes eggs or cheese. Varies daily.
€15 ≈ $17.00

OUR CHEESE PLATTER

Cheese of your choice
Fromage au choix
Roquefort, Cantal, Emmental
Individual portion of French cheese of your choice. Roquefort (strong blue), Cantal (pressed cheese with a nutty flavor) or Emmental (mild and fruity).
€6 ≈ $7.00
Cheese platter
Assortiment de fromages
Selection of several cheeses from the platter to taste different flavors and textures.
€8 ≈ $9.00

OUR "LITTLE" HOMEMADE SWEET TREATS

Caramel custard
Crème caramel
Classic dessert made with eggs and milk, topped with liquid caramel. Smooth and melting texture, sweet and vanilla taste.
€6 ≈ $7.00
Rice pudding
Gâteau de riz
Childhood dessert made of rice cooked in sweetened milk, often flavored with vanilla. Soft and comforting texture.
€6 ≈ $7.00
Chocolate mousse
Mousse au chocolat
Airy dessert rich in dark chocolate. Light texture and intense cocoa flavor.
€6 ≈ $7.00
Pastry of the day
Pâtisserie du jour
Cake or tart prepared the same day according to the pastry chef's inspiration.
€6 ≈ $7.00
Gourmet coffee
Café gourmand
An espresso coffee served with a selection of mignardises (mini-desserts). Ideal for tasting everything at the end of the meal.
€7 ≈ $8.00

THE CELLAR — wines by the glass and carafes

Red wines

Côte du Rhône
Rhône Valley red wine. Generally fruity, spicy, and round in the mouth.
€6~ ≈ $7.00
Bordeaux
Bordeaux region red wine. Often structured with notes of black fruits and tannins.
€6~ ≈ $7.00
Les Magérans Côtes du Rhône AOP
Appellation d'origine protégée from the Côtes du Rhône. Balanced and warm red wine.
€6~ ≈ $7.00
Les Jamelles Pinot Noir Pays D'Oc
Pinot Noir grape red wine from Pays d'Oc. Light, with aromas of cherry and red fruits, low in tannins.
€8~ ≈ $9.00
Les Mercadières Bordeaux AOP
Bordeaux AOP wine. Classic and robust, pairs well with meats.
€8~ ≈ $9.00

White wines

Sauvignon
Dry and aromatic white wine, Sauvignon varietal. Notes of citrus and white flowers, very refreshing.
€6~ ≈ $7.00
Chardonnay AOP
Chardonay AOP
Chardonnay grape white wine. Often rounder and butterier than Sauvignon, with notes of white-fleshed fruits.
€7~ ≈ $8.00
Sancerre white "Doucet" A.O.C
Sancerre blanc «Doucet » A.O.C
Prestigious white wine from the Loire. Dry, mineral, and very fine, from the Sauvignon Blanc grape.
€8~ ≈ $9.00

Rosé wines

Provence Rosé
Rosé de Provence
Dry and pale rosé wine typical of Provence. Delicate fruity and very thirst-quenching.
€6~ ≈ $7.00

THE CELLAR — 75 cl bottled wines

Red wines

Les Magérans Côtes du Rhône AOP
Bottle of Côtes du Rhône red wine. Spicy and warm.
€33 ≈ $38.00
Les Jamelles Pinot Noir Pays D'Oc
Bottle of Pinot Noir from the South of France. Fruity and elegant.
€35 ≈ $41.00
Les Mercadières Bordeaux AOP
Bottle of classic Bordeaux red.
€33 ≈ $38.00
Wine of the month
Vin du mois
See chart
Special monthly selection of red wine. Ask your server for details.

White wines

Sancerre white "Doucet" A.O.C
Sancerre blanc « Doucet » A.O.C
Bottle of Sancerre white. High quality dry and mineral wine.
€35 ≈ $41.00
Chardonnay AOP
Chardonay AOP
Bottle of Chardonnay white wine. Round and aromatic.
€33 ≈ $38.00
Wine of the month
Vin du mois
See chart
Special monthly selection of white wine.

Rosé wines

Mouton Cadet
Famous Bordeaux brand, here in rosé version. Fresh and fruity.
€35 ≈ $41.00

OUR BEERS

Bottles

Heineken 25 cl
International pale lager beer. Light, golden, and refreshing.
€5 ≈ $6.00
Beer of the moment
Bierre du moment
Special rotating beer. Ask your server for the current selection.
€6 ≈ $7.00

Draughts 25 cl

Affligem Blonde
Belgian blonde abbey beer served on tap. Rich, slightly fruity, and malty taste.
€5 ≈ $6.00
Affligem Blanche
Troubled and spicy white abbey beer (notes of citrus and coriander). Very thirst-quenching.
€5 ≈ $6.00

End of menu

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Place Information

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