menufans

Bistro V

★ 4.6 (1,001)

MAIN COURSES

Choice of Main Course

DUCK BREAST
MAGRET DE CANARD
CUMIN SAUCE, FLAMBÉED COINTREAU KUMQUAT SAUCE, BUTTERED MASHED POTATOES, CANDIED SHALLOTS Food and wine pairing: WO Hemel-en-Aarde Valley, Walker Bay 2019 Hannibal Bouchard Finlayson
Duck breast (magret) served with a sweet and citrusy kumquat sauce flambéed with Cointreau. Accompanied by creamy buttered mashed potatoes and candied shallots. A rich and savory dish.
FISH OF THE DAY
PÊCHE DU MOMENT
CARAMELIZED BRAISED ENDIVES, GREEN APPLE CONDIMENT Food and wine pairing: AOP Mercurey blanc 2021, Les Doués Domaine Goichot
Fresh catch of the day served with caramelized braised endives and a green apple condiment. The bitterness of the endive balances the sweetness of the caramelization and the freshness of the apple.
CELERIAC STEAK
STEAK DE CÈLERI RAVE
CARAMELIZED BRAISED ENDIVES, GREEN APPLE CONDIMENT Food and wine pairing: AOP Santenay 1er Cru Clos Faubard 2022 Domaine Muzard Lucien et Fil
A thick slice of celeriac root roasted like a steak. Served with seasonal vegetables and a tangy balsamic reduction. A hearty vegetarian option with earthy flavors.
SEARED COD
CABILLAUD SNACKÉ
CARROT THREE WAYS Pairing: AOP Pessac-Leognan 2020 Château Carbonnieux Grand Cru classé de Grave
Seared cod fillet served with carrots prepared in three different textures (likely purée, roasted, and raw or pickled). Mild, flaky fish paired with the sweetness of carrots.
ROASTED LAMB
AGNEAU RÔTI
SALICORN SAUCE, WHITE ASPARAGUS Pairing: AOP Margaux 2017, Château Ferrière Grand Cru classé en 1855
Roasted lamb served with white asparagus and a sauce made from salicornia (sea beans), adding a salty, marine note to the rich meat.
ASPARAGUS
ASPERGES
YOGURT MOUSSE Pairing: AOP Pacherenc-du-Vick-Bilh-Sec 2017, Les Jardins Philosophiques Château Bouscassé
Asparagus served with a yogurt mousse. A light and fresh vegetable-forward dish.

CHEESE

GOAT CHEESE MOUSSE WITH ALBA WHITE TRUFFLE
MOUSSE DE CHÈVRE À LA TRUFFE BLANCHE D’ALBA
Food and wine pairing: AOP Condrieu 2023 Amour de Dieu Domaine Jean-Luc Colombo
A light goat cheese mousse infused with the distinct, aromatic flavor of Alba white truffles. Creamy and earthy.

PRE-DESSERT

KIWI WITH ALOE VERA
KIWI À L’ALOE VERA
BASIL ICE CREAM AND GREEN APPLE MOUSSE Pairing: AOP Châteauneuf-du-Pape Blanc 2021 La Fontaine Alain Jaume
A refreshing pre-dessert featuring kiwi and aloe vera, paired with basil ice cream and green apple mousse. Herbal and fruity.

DESSERT

LEMON CAKE
GÂTEAU AU CITRON
HIBISCUS COULIS, ORANGE BLOSSOM WHIPPED CREAM Food and wine pairing: Nikita Jardin des Agrumes, Le Grand Clos 2021 Domaine Novelle
Lemon cake served with a hibiscus coulis (prepared like Bissap drink) and orange blossom whipped cream. Tangy, floral, and sweet.
CITRUS FRUITS, YUZU ICE CREAM, MERINGUE SHARDS
AGRUMES, GLACE YUZU, ÉCLATS DE MERINGUE
Pairing: AOC Sauternes 2020, Cuvée Carmes de Rieussec, Domaine Baron de Rothschild
A dessert focusing on citrus fruits, served with yuzu ice cream and crunchy meringue shards. Zesty and refreshing with a textural crunch.

FOOD AND WINE PAIRING

Wine pairings

Wine pairing "Évasion"
Accord mets-vins « Évasion »
3 glasses
A wine pairing package consisting of 3 glasses of wine selected to match your meal.
€69 ≈ $80.00
Wine pairing "Premium"
Accord mets-vins « Premium »
5 glasses
A premium wine pairing package consisting of 5 glasses of wine selected to match each course of your meal.
€98 ≈ $114.00

CHAMPAGNE

Champagne Blanc de blancs Pascal Cheminon Brut 1er cru
Producer-grower
A Premier Cru Blanc de Blancs Champagne made exclusively from Chardonnay grapes. Crisp, elegant, and dry with fine bubbles.
€19~ ≈ $22.00

APERITIFS AND COCKTAILS

King Exotic
Guava, pineapple, coconut, rum. 25cl
A tropical cocktail with guava, pineapple, coconut, and rum. Sweet and fruity.
€14.90 ≈ $17.00
King Exotic virgin
Pineapple, guava, coconut. 25cl
A non-alcoholic version of the King Exotic with pineapple, guava, and coconut.
€13.90 ≈ $16.00
Pina colada
25cl
A classic cocktail made with rum, coconut cream, and pineapple juice.
€14.90 ≈ $17.00
Spritz
25cl
An Italian wine-based cocktail, commonly served as an aperitif. Made with Prosecco, digestive bitters, and soda water.
€14.90 ≈ $17.00
Kir
4cl
A popular French cocktail made with a measure of crème de cassis (blackcurrant liqueur) topped up with white wine.
€6.20 ≈ $7.00
Ricard
4cl
A pastis, an anise-flavored spirit and apéritif. Typically diluted with water.
€6.20 ≈ $7.00
Martini
4cl
A brand of Italian vermouth.
€6.20 ≈ $7.00
Kir Royal
12.5cl
A variation of the Kir cocktail made with crème de cassis and Champagne.
€19 ≈ $22.00

BEERS

Blonde beer 1664
Bière blonde 1664
A popular French pale lager. Refreshing and crisp.
€4.20~ ≈ $5.00
Blonde beer La Chouffe bottle
Bière blonde La Chouffe en bouteille
8°, 33cl
A strong Belgian blond beer. Fruity, spiced, and potent.
€6 ≈ $7.00

DIGESTIFS

Diplomatico
4cl
A dark rum from Venezuela. Sweet, rich, and smooth.
€16 ≈ $19.00
Amaretto
4cl
A sweet Italian liqueur that originated in Saronno. It has an almond-like flavor.
€16 ≈ $19.00
Calvados
4cl
A brandy from Normandy, France, made from apples or pears.
€16 ≈ $19.00
Cointreau
4cl
An orange-flavoured triple sec liqueur produced in Saint-Barthélemy-d'Anjou, France.
€16 ≈ $19.00
Baileys Irish Cream
4cl
An Irish cream liqueur, an alcoholic beverage flavoured with cream, cocoa, and Irish whiskey.
€16 ≈ $19.00
Limoncello
4cl
An Italian lemon liqueur mainly produced in Southern Italy.
€16 ≈ $19.00
GET 27
4cl
A French mint liqueur with a strong peppermint flavor.
€9.50 ≈ $11.00
GET 31
4cl
A clear mint liqueur from the same makers as GET 27, offering a cool mint taste.
€9.50 ≈ $11.00
Poire William Delaître
4cl
A colorless fruit brandy made from the Williams pear.
€9.50 ≈ $11.00
Cognac XO Delaître
4cl
A high-quality brandy from the Cognac region of France. XO stands for Extra Old, indicating long aging.
€16 ≈ $19.00
Armagnac Goudoulin 1994
4cl
A distinctive kind of brandy produced in the Armagnac region in Gascony, southwest France. Vintage 1994.
€16 ≈ $19.00

ALCOHOL AND WHISKIES

Vodka, Whiskies, and other Spirits

Vodka
4cl
A clear distilled alcoholic beverage.
€9.50 ≈ $11.00
Gin
4cl
A distilled alcoholic drink that derives its predominant flavour from juniper berries.
€9.50 ≈ $11.00
Jack Daniel's Black Label No. 7
4cl
A popular brand of Tennessee whiskey.
€9.50 ≈ $11.00
J&B Rare
4cl
A brand of blended Scotch whisky.
€7.90 ≈ $9.00
Gwalarn Celtic Whisky Blend
13€
A blended Celtic whisky from Brittany, France.
€13 ≈ $15.00
Rhum El Pasador de Oro
(Cognac finish) XO. 14€
An XO rum finished in Cognac casks. Rich and complex.
€14 ≈ $16.00
Gin Automne Bio
16€
An organic gin.
€16 ≈ $19.00
Whisky Bellevoye Rouge
(finished in Saint Emilion Grand Cru Classé cask) 18€
A French triple malt whisky finished in Saint-Emilion Grand Cru Classé casks. Fruity and structured.
€18 ≈ $21.00
Whisky Single Malt Glann Ar Mor
20€
A single malt whisky from Brittany, France.
€20 ≈ $23.00
AOC Cognac Petite Champagne Saint-Germain-de-Vibrac 2007
23€
A vintage Cognac from the Petite Champagne cru.
€23 ≈ $27.00

WATERS AND SODAS

Evian
Still mineral water from the French Alps.
€4.50~ ≈ $5.00
Badoit sparkling water
Badoit fines bulles
Naturally sparkling mineral water.
€4.50~ ≈ $5.00
Fruit juices
Jus de fruits
25 cl
Fruit juice.
€5 ≈ $6.00
Coca-Cola
33cl
Classic cola soft drink.
€5 ≈ $6.00
Coca-Cola Zero
Coca-Cola zéro
33cl
Sugar-free cola soft drink.
€5 ≈ $6.00
Vittel
25cl
Still mineral water.
€5 ≈ $6.00
Lemonade
Limonade
33cl
Lemon-flavored carbonated soft drink.
€5 ≈ $6.00

HOT DRINKS

Coffee
Café
Espresso.
€2.50 ≈ $3.00
Decaf
Décaféiné
Decaffeinated coffee.
€2.50 ≈ $3.00
Noisette
Espresso with a dash of milk.
€2.50 ≈ $3.00
Double coffee
Double café
Double espresso.
€4.80 ≈ $6.00
Café crème
Coffee with steamed milk.
€4.80 ≈ $6.00
Hot chocolate
Chocolat chaud
Hot chocolate.
€4.80 ≈ $6.00
Cappuccino
Capuccino
Coffee drink prepared with espresso, hot milk, and steamed milk foam.
€5.50 ≈ $6.00
Tea and Infusions
Thé and Infusions
Selection of teas and herbal infusions.
€4.90 ≈ $6.00

End of menu

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Place Information

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