A: Kuroge Wagyu Beef Shiniku (shank) Stewed in Red Wine
A: 黒毛和牛 スネ肉の赤ワイン煮込み
~Served with Mashed Potatoes~
A dish of Kuroge Wagyu beef shank slowly stewed in red wine, served with mashed potatoes. The meat is melt-in-your-mouth tender, and the rich red wine flavor is characteristic. Please enjoy the sauce to the last drop with bread.
¥1,600
≈ $10.00
0



