Baan May

Name: Baan May
Address: 3 Chome-15 Takaban, Meguro City, Tokyo
Price range: ¥1400 - ¥1700

Lunch ¥1,400 (tax included). Includes 1 drink. Comes with jasmine tea. * Non-lunch menu items (including past lunch items) are ¥1700. Not available during busy hours or if ingredients are unavailable. * We are working hard with 2 gas stoves. We apologize for any delay but hope you enjoy your meal.

★ 4.5 (84) $$Moderate 📍 3 Chome-15 Takaban, Meguro City

Lunch

ランチ

¥1,400 (tax included). Includes 1 drink.

Lunch set with a daily special or selectable main dish, includes a drink. Jasmine tea is also included.

¥1,400 ≈ $9.00

Main Dish

Kai Luk Keuy

カイルーククイ

Also known as "son-in-law's egg." Fried hard-boiled egg topped with homemade tamarind sauce, a sweet and sour dish.

Fried hard-boiled eggs topped with a sweet and sour tamarind sauce. A Thai dish with a unique name meaning "son-in-law's egg." Characterized by the crispy exterior and the firm, hard-boiled egg interior.

Green Curry

グリーンカレー

Sometimes changes to red curry depending on May's mood. Contains pumpkin.

Spicy Thai curry based on green chili peppers. While having the sweetness and richness of coconut milk, it also has a distinct spiciness. Typically eaten with jasmine rice.

¥1,700 ≈ $11.00

Moo Manao

ムーマナオ

Boiled pork with lemon sauce. Refreshing, light, and delicious.

Chilled dish of boiled pork with a tangy lemon (manao) sauce. Flavored with garlic and chili, it's a refreshing yet punchy dish.

Pad Makua

パッマックア

Stir-fried eggplant. Enjoy May's stir-fry, which differs slightly from Chinese-style eggplant stir-fry.

Thai-style stir-fry featuring eggplant as the main ingredient. Often seasoned with holy basil and a miso-like condiment, it's a dish that goes well with rice. Enjoy the melt-in-your-mouth texture of the eggplant.

Red Curry

レッドカレー

Standard curry, sometimes green depending on May's mood

Thai curry based on red chili peppers. A deep flavor that blends the mellowness of coconut milk with the spiciness of chili.

Pad Woon Sen

パッウンセン

Stir-fried glass noodles with pork and vegetables. Served with a sauce. Delicious for glass noodle lovers.

Stir-fried glass noodles with vegetables and pork. Mildly spicy, with the savory flavors of fish sauce and oyster sauce absorbed into the noodles. Features a smooth, slippery texture.

Larb and Rice

ラープとご飯

Refreshing kaffir lime aroma

Salad of stir-fried minced meat mixed with herbs, toasted rice powder (khao khua), chili, and lime. A stimulating flavor where sourness, spiciness, and herbal aromas are integrated.

Yam Tofu

ヤムタオフー

Homemade yam sauce drizzled over tofu. A refreshing, sweet, sour, and spicy tofu dish with rice

Thai-style salad (yam) using fried or boiled tofu. The sweet, sour, and spicy dressing and herbs enhance the mild flavor of the tofu. A healthy and refreshing dish.

Pad Prik Gaeng

パッピックゲーン

Red Curry Stir-fry (Spicy)

Stir-fry using red curry paste. As it does not use coconut milk, the spiciness is felt more directly than in curry. Characterized by the aroma of green beans and kaffir lime leaves (bai makrut).

¥1,400~ ≈ $9.00

Khao Nam Moo Yang

カオナームーヤーン

Grilled Pork with Rice

Pork marinated in sauce and grilled (Moo Yang) served over rice. The fragrant pork and sweet and savory sauce pair well with the rice.

Tom Kha Gai

トム・カー・ガイ

Coconut and tamarind, kaffir lime, lemongrass. And more. Special Menu

Chicken and coconut milk soup. Flavored with ginger (kha) and lemongrass, it has a mellow sourness and sweetness. Mild and gentle flavor with moderate spiciness.

¥1,700 ≈ $11.00

Khao Man Gai

カオマンガイ

Jasmine rice cooked with chicken fat, served with chicken and a special chili sauce. The sauce is spicy!

Set of boiled chicken and jasmine rice cooked in the boiling liquid. Served with a special sauce (nam chim). The chicken is moist and tender, and the rice is infused with the chicken's flavor.

Noodles

Kuay Tiew Moo Haeng

クイティオ・ムー・ヘーン

Dry pork noodles. Dry minced pork and dried shrimp noodles (mix sugar, vinegar, fish sauce, and chili).

Dry Thai-style mixed noodles. Mix the noodles with ingredients like minced pork, dried shrimp, and nuts. Adjust to your preferred taste with the condiment set (Krua Phleng) - the Thai way.

Kuay Tiew Moo

クイティオ・ムー

Noodle soup with dried shrimp and minced pork. Dried shrimp can be omitted if preferred.

Thai ramen with pork and clear soup. Light and refreshing flavor, with the savory taste of pork infused in the broth. Popular for breakfast or a light meal.

Tom Yum Sakura Noodles

トムヤムサクラ麺

Caution even for those who like spicy food!!! Contains peanuts. Extremely spicy. Special Menu

Tom Yum Goong flavored noodle soup. Exquisite balance of sourness and spiciness, with the aroma of sakura shrimp and peanuts as accents.

¥1,700 ≈ $11.00

Khao Soi

カオソーイ

Thai Curry Noodles (Spicy) Special Menu

A specialty curry ramen from Northern Thailand. Features both fried and boiled noodles in a curry soup, offering a delightful textural contrast. Rich and creamy flavor.

¥1,700 ≈ $11.00

Pad Thai

パッタイ

May's Pad Thai is spicy. Dried shrimp is included even without shrimp. Please let us know if you wish to omit dried shrimp. Special Menu with Shrimp

Thai-style stir-fried noodles. Rice noodles stir-fried in a sweet and sour sauce with egg, chives, bean sprouts, and peanuts. A representative Thai noodle dish with a harmonious blend of spicy, sour, and sweet flavors.

¥1,700 ≈ $11.00

Kuay Tiew Gai

クイティオ・ガイ

Noodles in a black soup. Special Menu

Thai ramen with chicken. The black soup is flavored with spices like soy sauce and star anise, and has a slightly sweet characteristic.

¥1,700 ≈ $11.00

Kuay Tiew Neua

クイティオ・ヌア

Beef soup simmered with over 20 kinds of herbs. Special Menu

Noodle soup with slow-cooked beef. Features a rich broth infused with herbs and spices, and tender beef.

¥1,700 ≈ $11.00

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