Ayako teppanyaki

Name: Ayako teppanyaki
Address: Paris
Price range: €2.5 - €125

★ 4.8 (2,478)

LUNCH MENU TEPPANYAKI

Served with soup and salad

Shake Menu

Menu Shake

Grilled salmon. Vegetables and rice

A dish of grilled salmon on a hot plate (Teppanyaki), served with rice and sautéed vegetables. The fish is tender with crispy skin.

€16.50 ≈ $19.00

Ajisai Menu

Menu Ajisai

6 California salmon avocado. Grilled salmon. Vegetables and rice

A combo menu including salmon and avocado california rolls, as well as grilled salmon. Served with rice and vegetables.

€20.50 ≈ $24.00

Ume Menu

Menu Ume

Trio of fish: Salmon, Tuna, and sea bream. Vegetables and rice

An assortment of three grilled fish: salmon, tuna, and sea bream. Served with sautéed vegetables and rice.

€18.50 ≈ $21.00

Tai Menu

Menu Tai

Grilled sea bream. Vegetables and rice

Teppanyaki-grilled sea bream fillet. White and delicate flesh, served with vegetables and rice.

€16.50 ≈ $19.00

Hotate Menu

Menu Hotate

Grilled scallops. Vegetables and rice

Scallops seared on teppanyaki to caramelize the outside while keeping the center tender. Served with rice and vegetables.

€20 ≈ $23.00

Ebi Menu

Menu Ebi

Grilled shrimp. Vegetables and rice

Grilled shrimp on the griddle. Firm and juicy texture, served with a side of vegetables and rice.

€18.50 ≈ $21.00

Gyu Menu

Menu Gyu

Angus sirloin from Argentina. Vegetables and rice

Grilled Argentine Angus sirloin steak. Flavorful meat served with vegetables and rice.

€16.50 ≈ $19.00

Hire Menu

Menu Hire

Grilled beef fillet. Vegetables and rice

Tender beef fillet cooked on a hot plate. Served with vegetables and rice.

€20 ≈ $23.00

Wagyu Menu

Menu Wagyu

Wagyu from Japan A4 or A5 depending on availability. Vegetables and rice

High-quality Japanese Wagyu beef (grade A4 or A5). Exceptionally marbled and melt-in-your-mouth meat, served with rice and vegetables.

€55 ≈ $64.00

LUNCH MENU

Served with white cabbage salad. Supplement of 4 Gyoza pieces for €4. Supplement of €3.5 for coffee and fruit salad.

Yakisoba tori

Stir-fried noodles with vegetables, fried chicken

Japanese stir-fried noodles with vegetables and pieces of fried chicken. Seasoned with a sweet and savory yakisoba sauce.

€13 ≈ $15.00

Yakisoba shake

Stir-fried noodles with vegetables, grilled salmon

Japanese stir-fried noodles served with grilled salmon and crisp vegetables. A hearty and flavorful dish.

€14 ≈ $16.00

Yakisoba gyu

Stir-fried noodles with vegetables, grilled beef

Japanese stir-fried noodles with slices of grilled beef and various vegetables.

€14 ≈ $16.00

Torikatsu

Breaded chicken with a bowl of rice

Breaded chicken cutlet with panko breadcrumbs, crispy and golden. Served simply with a bowl of white rice.

€13 ≈ $15.00

Chirashi Salmon

Chirachi Saumon

Salmon, avocado, on seasoned rice

Vinegared rice bowl topped with fresh raw salmon slices and avocado. A fresh and light classic.

€16.50 ≈ $19.00

California Mori

6 California salmon avocado, 6 Salmon cream cheese roll

Assortment of 12 inside-out rolls: half salmon-avocado and half salmon-cream cheese.

€15.50 ≈ $18.00

Sushi Mori

Shake Yaki Roll, 2 Salmon Nigiri

Platter including a grilled salmon roll (Shake Yaki Roll) and two pieces of salmon nigiri sushi.

€16.50 ≈ $19.00

Lunch Bento

Bento Midi

6 California salmon avocado, 3 pieces takoyaki, seaweed salad

Complete meal box with california rolls, octopus balls (takoyaki), seaweed salad, and a hot dish of your choice.

€16~ ≈ $19.00

Teppanyaki A LA CARTE

Pan-seared foie gras

Foie gras poêlé

Pan-seared duck foie gras. Rich, melt-in-your-mouth, and luxurious.

€27 ≈ $31.00

Sea bream

Daurade

Grilled white fish. Mild flavor and delicate texture.

€23 ≈ $27.00

Trio of fish

Trio de poissons

Salmon, tuna, sea bream

Selection of three grilled fish: salmon, tuna, and sea bream. Ideal for tasting different marine flavors.

€26 ≈ $30.00

Salmon

Saumon

Grilled salmon fillet, rich in omega-3. Melting texture and pronounced flavor.

€23 ≈ $27.00

Scallops

Noix de St. Jacques

Pan-seared scallops. Sweet and slightly sweet with a firm texture.

€27 ≈ $31.00

Obsiblue shrimp

Crevette obsiblue

Blue shrimp, farmed in New Caledonia

Rare blue shrimp from New Caledonia. Fine, sweet flesh, highly prized by gourmets.

€25 ≈ $29.00

Simmental beef fillet

Filet de bœuf simmental

The beef fillet, chosen by the chef, the most tender and essential cut

Very tender and lean Simmental beef cut. Grilled to your preference.

€28 ≈ $32.00

Argentine Angus Sirloin Steak

Entrecôte Angus Argentine

Sirloin steak, iconic cut, marbled with fat in its medallion

Argentine Angus sirloin steak. Marbled meat known for its juiciness and intense flavor.

€28 ≈ $32.00

Angus sirloin from Argentina

Faux filet de Angus argentine

Sirloin, lean meat with character bordered by fat

Argentine Angus sirloin. Flavorful meat with a good balance between lean and fat.

€24 ≈ $28.00

Wagyu A4 or A5 depending on availability

Wagyu A4 ou A5 selon arrivage

Exceptional Japanese Wagyu beef (grade A4/A5). A unique taste experience with a buttery texture.

€65 ≈ $75.00

SIDE DISH

Egg fried rice

Riz sauté à l'œuf

Pan-fried white rice with beaten egg. A classic and flavorful side dish.

€7 ≈ $8.00

Grilled mushrooms

Champignons grillés

Fresh grilled mushrooms, simply seasoned to bring out their earthy flavor.

€7 ≈ $8.00

Miso soup

Soupe miso

Traditional Japanese soup made from fermented soybean paste, tofu, and seaweed.

€3 ≈ $3.00

Cabbage salad

Salade de choux

Shredded white cabbage salad, crisp and seasoned with a light vinaigrette.

€3 ≈ $3.00

Plain rice

Riz nature

Bowl of steamed Japanese white rice. Sticky and neutral, perfect for accompanying dishes.

€2.50 ≈ $3.00

SAKE SELECTION

Hakutsuru Sayuri Nigori

12.5%

Unfiltered (Nigori) sake, sweet and creamy, with floral notes. Moderate alcohol content.

€18.50~ ≈ $21.00

Junmai Daiginjo

15.2%

High-end sake with fine polishing. Smooth and refined with a silky texture.

€45~ ≈ $52.00

Shirakabegura Atelier Du Saké

17.5%

Sake with character and a higher alcohol content. Rich in aromas.

€36~ ≈ $42.00

Shirakabegura Kimoto Junmai

15.5%

Sake made using the traditional Kimoto method. Soft and mellow rice aromas.

€49~ ≈ $57.00

Ninki-Ichi Kuro Daiginjo Muroka Genshu

17.5%

Unfiltered sake, charcoal filtered and undiluted. Floral and racy with a slight acidity and deep umami.

€53~ ≈ $61.00

Junmai Ginjo

15%

Light and fresh sake, with floral and mineral notes. Available in two sizes.

€25~ ≈ $29.00

Choryo Yoshinosugi no Tarusake

15%. Sake aged in cedar barrels

Sake aged in cedar barrels, offering delicate woody aromas and great freshness.

€54~ ≈ $63.00

Sawasawa

9%. The natural sweetness of rice

Sparkling and low-alcohol sake. Sweet with a hint of acidity and fine bubbles.

€23~ ≈ $27.00

Dassai 45 Junmai Daiginjo

16%

World-renowned sake. Rice polished to 45%, offering fruity aromas and great freshness.

€67 ≈ $78.00

Dassai 23 Junmai Daiginjo

16.5%

Exceptional sake with an extreme polishing ratio (23%). Complex aromas of ripe fruit, apple, and pear.

€125 ≈ $145.00

WINE LIST

WHITE WINES

LOIRE VALLEY, BURGUNDY

Muscadet Sèvre et Maine sur lie

AOC Château du Cléray

Dry and light white wine from the Loire Valley. Ideal with seafood.

€6~ ≈ $7.00

Sancerre

AOC les Chataigniers

Renowned white wine from the Loire Valley. Citrus aromas and marked minerality.

€8~ ≈ $9.00

Pouilly-Fumé

Pouilly fumé

AOC Clément & Florian Berthier

Dry white wine with smoky notes characteristic of the Sauvignon Blanc grape.

€39~ ≈ $45.00

Chablis AOC Michel Laroche

Dry and crisp white wine from Burgundy. Notes of green apple and flint.

€9~ ≈ $10.00

Monbazillac AOC Château Beautrand

Sweet white wine from the Southwest. Sweet and sugary, excellent as an aperitif or with foie gras.

€5~ ≈ $6.00

RED WINES

BORDEAUX, BEAUJOLAIS

Bordeaux

AOC château roquefort

Classic Bordeaux red wine. Structured with notes of red fruits.

€5.50~ ≈ $6.00

Lalande de Pomerol

Lalande de pomerol

AOC Château la Croix Chaigneau

Elegant and velvety red wine. Aromas of black fruits and spices.

€8~ ≈ $9.00

St-Émilion grand cru

AOC Château du Barry

Prestigious Bordeaux red wine. Rich, full-bodied, and complex.

€37~ ≈ $43.00

St-Julien

AOC Connétable de Talbot

Médoc red wine, balanced and refined. Silky tannins and a long finish.

€59~ ≈ $68.00

Saumur-Champigny

Saumur Champigny

AOC domaine Filliatreau

Fruity and light Loire red wine. Pleasant to drink young.

€26~ ≈ $30.00

Saint-Nicolas de Bourgueil

AOC La Tour de Mon Père AB

Loire red wine, supple and fragrant with red fruits.

€29~ ≈ $34.00

Brouilly

AOC Château des tours

A Beaujolais cru. Light, fruity, and easy-drinking red wine.

€6.50~ ≈ $8.00

Pinot Noir

Pinot noir

AOP Louis Latour

Burgundy red wine. Delicate with aromas of cherry and undergrowth.

€38~ ≈ $44.00

Chassagne-Montrachet

AOC Louis Latour

Great Burgundy wine. Complex, powerful, and elegant.

€58~ ≈ $67.00

Pic Saint Loup

Languedoc - Roussillon, Bonne Pioche

Red wine from the South of France. Spicy, warm, and full of sunshine.

€38.50~ ≈ $45.00

ROSÉ WINES

CÔTES DE PROVENCE

Côtes de Provence

AOP La Source Gabriel

Pale and fresh rosé wine. Notes of citrus and flowers.

€5.50~ ≈ $6.00

Côtes de Provence

AOC cru classé Château Minuty. Cuvée prestige

High-end rosé from Provence. Fine, mineral, and very aromatic.

€35~ ≈ $41.00

CHAMPAGNE

Nicolas Feuillate brut

Classic brut champagne. Fine bubbles and white fruit aromas.

€60 ≈ $70.00

COCKTAIL

YUZU SUMMER

Gin, honey yuzu, lychee juice

Refreshing cocktail based on gin and Japanese yuzu, sweetened with lychee.

€9 ≈ $10.00

LYCHEE MOJITO

MOJITO LITCHI

Mint, lime, rum, lychee juice, cane sugar

Reimagining of the classic mojito with an exotic touch of lychee.

€9 ≈ $10.00

AYAKO CHAMPAGNE

Violet syrup, lychee, champagne

Sparkling and floral cocktail mixing champagne and violet.

€9 ≈ $10.00

SWEET GEISHA

SWEET GEÏSHA

Yuzu juice, raspberry cordial, apricot liqueur, champagne

Fruity and sparkling cocktail with complex flavors of yuzu, raspberry, and apricot.

€9 ≈ $10.00

BUBBLE TEA

Kiwi puree, green tea, lychee juice, boba pearls

Popular Taiwanese drink with green tea and fruits, served with chewy tapioca pearls.

€6 ≈ $7.00

SHAITAMA

Pineapple juice, lychee juice, slice of lemon, vanilla syrup, cinnamon powder

Exotic and spicy non-alcoholic cocktail with pineapple and cinnamon.

€7 ≈ $8.00

OCEANE

Umeshu, vodka, curaçao liqueur, lime juice

Ocean blue cocktail based on Japanese plum wine (Umeshu) and vodka.

€9 ≈ $10.00

YATOMI

Grape juice, lime, lychee liqueur, strawberry liqueur, Malibu coconut

Tropical and sweet cocktail mixing coconut, strawberry, and lychee.

€9 ≈ $10.00

End of menu

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