Apetaito Takashimadaira Main Store

Name: Apetaito Takashimadaira Main Store
Address: Itabashi City, Takashimadaira, 7 Chome−12−8 ハイランド赤尾 1F, Tokyo
Price range: ¥300 - ¥1480

Apetaito (Apetaito) is famous for its 'Ryomen Yakisoba' (Two-sided Yakisoba), where the noodles are grilled on both sides for a unique crispy texture. The menu features a variety of snacks, set meals, and drinks.

★ 3.8 (841) $$Moderate 📍 Itabashi City, Takashimadaira, 7 Chome−12−8 ハイランド赤尾 1F

Apetaito Takashimadaira Main Store menu 1

Apetaito Takashimadaira Main Store menu 2

Apetaito Takashimadaira Main Store menu 3

Direct from Toyosu Kitani Fisheries

Sashimi Platter (2 kinds)

刺身2品盛り

Bluefin Tuna, Octopus Sashimi

A platter featuring two types of fresh raw fish: Bluefin tuna and chunky octopus cuts. Sourced directly from Toyosu Market. Dip in soy sauce with a touch of wasabi.

¥1,480 ≈ $9.00

Premium Bluefin Tuna Sashimi

本まぐろ刺身

Sashimi slices of Bluefin tuna (Hon-maguro), known for its rich flavor and tender texture. Eaten raw with soy sauce.

¥800 ≈ $5.00

Octopus Sashimi

たこぶつ

Chunky cuts of boiled octopus sashimi. Chewy and savory. Served with wasabi and soy sauce.

¥680 ≈ $4.00

Recommended Snacks

Marinated Quail Eggs

うずらの味玉盛り

Marinated quail eggs. The eggs are boiled and soaked in a savory soy-based sauce.

¥400 ≈ $3.00

Salted Kelp Cucumber

塩コンブきゅうり

Fresh cucumber strips seasoned with salted kelp (shio-kombu). A salty and crunchy light snack.

¥400 ≈ $3.00

Grilled Ray Fin

エイヒレ

Dried and grilled ray fin. Sweet and savory with a chewy texture. Often served with mayonnaise and chili powder.

¥500 ≈ $3.00

Brown Edamame

茶豆

Chamame (brown soybeans), a type of edamame with a richer, nuttier flavor. Boiled and lightly salted.

¥330 ≈ $2.00

Chorizo

チョリソー

Spicy sausages grilled until snappy. A good pairing for beer.

¥450 ≈ $3.00

Spam and Egg

スパム玉子

Grilled Spam slices served with eggs. A savory and hearty protein snack.

¥550 ≈ $4.00

Braised Pork Belly Slices

おつまみチャーシュー

Slices of braised pork belly (char siu) served as a snack without rice or noodles. Tender and savory.

¥500 ≈ $3.00

Fried Foods

Thick Fried Tofu

厚揚げ

Deep-fried tofu blocks. The outside is crisp while the inside remains soft tofu. Served with ginger and soy sauce.

¥450 ≈ $3.00

Fried Natto and Cheese Rolls

チーズ納豆包み揚げ

4 pieces

Fried parcels filled with fermented soybeans (natto) and cheese. A unique combination of funky and creamy flavors.

¥550 ≈ $4.00

Fried Chicken Cartilage

鳥なんこつあげ

Deep-fried chicken cartilage. Crunchy texture and savory flavor.

¥450 ≈ $3.00

Crispy Fried Cheese Bites

カリカリチーズあげ

Crispy fried cheese sticks or bites. Rich and salty.

¥450 ≈ $3.00

Fried Octopus

タコのからあげ

Deep-fried octopus bites. Chewy and savory.

¥500 ≈ $3.00

Fried Chicken

鳥のからあげ

Japanese-style fried chicken (Karaage). Marinated soy-ginger chicken thighs deep-fried until crispy.

¥530 ≈ $3.00

Potato Spring Rolls

ポテト春巻き

2 skewers

Spring rolls filled with potato. Crispy skin with a soft filling.

¥500 ≈ $3.00

Fried Red Pickled Ginger

紅しょうが揚げ

Deep-fried red pickled ginger (tempura style). Tangy, spicy, and salty.

¥450 ≈ $3.00

Seafood Meatball Skewers

海鮮だんご串

2 skewers

Skewers of fried seafood meatballs.

¥300 ≈ $2.00

Quick Eats

Homemade Nukazuke Pickles

自家製ぬか漬け

Homemade vegetables pickled in salted rice bran. A traditional probiotic side dish with a sour and salty flavor.

¥350 ≈ $2.00

Chilled Tofu

冷奴

Chilled soft tofu served with toppings like green onions, ginger, and bonito flakes. Pour soy sauce over it to eat.

¥330 ≈ $2.00

Plum Jelly Shark Cartilage

梅水晶

Shark cartilage tossed with sour plum paste. Crunchy texture with a tart flavor.

¥500 ≈ $3.00

Cucumber with Miso Dip

モロキュー

Fresh cucumber sticks served with Moromi miso (a savory barley miso) for dipping.

¥420 ≈ $3.00

Ponzu Chicken Skin

とり皮ポン酢

Boiled chicken skin served with Ponzu (citrus soy sauce) and green onions. Chewy and refreshing.

¥450 ≈ $3.00

Original Snacks

Monjayaki Crackers

もんじゃせんべい

4 pieces

A shop specialty. Monjayaki (a runny savory pancake batter) cooked into a crispy cracker form.

¥600 ≈ $4.00

Grilled Red Turnip

紅丸焼き

Goes well with beer!!

A circular grilled dish featuring red ginger. Savory and spicy.

¥620 ≈ $4.00

Grilled

Grilled Gyoza

焼餃子

5 pieces

Pan-fried dumplings filled with ground meat and vegetables. Served with a dipping sauce.

¥450 ≈ $3.00

Miso-marinated Pork Loin

みそ漬け豚ロース

Pork loin marinated in miso and grilled. Savory and sweet.

¥600 ≈ $4.00

Stamina Pork Loin

スタミナ豚ロース

Pork loin grilled with a garlic 'stamina' sauce.

¥600 ≈ $4.00

Grilled Eel Liver

うなぎの肝焼き

1 skewer

Grilled eel liver skewer. Slightly bitter and rich flavor.

¥350 ≈ $2.00

Tonpei-yaki

とん平焼

Omelet filled with pork and cabbage, topped with savory sauce and mayonnaise. A popular Teppanyaki dish.

¥600 ≈ $4.00

Squid Butter Grill

いかバター焼き

Squid grilled with butter and soy sauce.

¥450 ≈ $3.00

Salad

Potato Salad

ポテトサラダ

Creamy Japanese-style potato salad with mashed potatoes and vegetables.

¥380 ≈ $2.00

Macaroni Salad

マカロニサラダ

Cold pasta salad with macaroni and mayonnaise.

¥380 ≈ $2.00

Caesar Salad

シーザーサラダ

Fresh green salad with Caesar dressing, cheese, and croutons.

¥450 ≈ $3.00

Daikon Salad

大根サラダ

Salad featuring julienned daikon radish. Crisp and refreshing.

¥380 ≈ $2.00

Stir-fry

Garlic Chive and Egg Stir-fry

ニラ玉炒め

Stir-fry of garlic chives (nira) and fluffy eggs.

¥580 ≈ $4.00

Noodles

Ramen

ラーメン

Standard Ramen noodle soup.

¥800 ≈ $5.00

Rice Dishes

Miso-marinated Pork Rice Bowl

みそ漬け豚丼

Rice bowl topped with miso-marinated grilled pork.

¥550 ≈ $4.00

Garlic Stamina Pork Rice Bowl

にんにく漬けスタミナ丼

Stamina rice bowl topped with garlic-marinated pork.

¥550 ≈ $4.00

Seared Char Siu Rice Bowl

炙りチャーシュー丼

Rice bowl topped with seared char siu (braised pork belly).

¥550 ≈ $4.00

Fried Rice

チャーハン

From 6:00 PM

Japanese-style fried rice with eggs and pork. Available after 6:00 PM.

¥550 ≈ $4.00

Two-sided Yakisoba Sets

Regular (1 ball), Medium (1.5 balls), Large (2 balls). *Add soft-boiled egg +100 yen.

Two-sided Yakisoba (A la carte)

両面焼きそば (単品)

The shop's signature 'Two-sided Yakisoba'. Noodles are grilled on both sides.

The specialty 'Ryomen Yakisoba'. Noodles are pressed and grilled on both sides until crispy on the outside and chewy on the inside, then tossed with sauce, bean sprouts, and pork. Topped with a raw egg is a popular way to eat it.

¥800~ ≈ $5.00

Rice Set

ライスセット

Two-sided Yakisoba, Rice, Soup

A carbohydrate-heavy set featuring the signature Yakisoba served with a side of white rice and soup. A common hearty meal style in Japan.

¥1,000~ ≈ $6.00

Fried Chicken Set

鳥唐揚げセット

Yakisoba, Karaage, Rice or Soup

Set including Yakisoba and Fried Chicken (Karaage). Choose between Rice or Soup.

¥1,250~ ≈ $8.00

Gyoza Set