Akihabara Menya Musashi Bujin

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Akihabara Menya Musashi Bujin

1/4

Akihabara Menya Musashi Bujin

Name: Akihabara Menya Musashi Bujin
Address: Japan, 〒101-0025 Tokyo, Chiyoda City, Kanda Sakumacho, 2 Chome−18−5 Arc Building, 1F
Price range: $$
Rating: 4

Tsukemen Noodle Size Chart: Regular 200g (approx. 330g after boiling) Medium 250g (approx. 420g after boiling) Large 300g (approx. 500g after boiling) Double 400g (approx. 660g after boiling) 2.5x Size 500g (approx. 830g after boiling) 3x Size 600g (approx. 1kg after boiling) Plus ¥100 800g (approx. 1320g after boiling) Plus ¥200 1000g (approx. 1660g after boiling) *Noodle weight is an estimate.

Japan, 〒101-0025 Tokyo, Chiyoda City, Kanda Sakumacho, 2 Chome−18−5 Arc Building, 1F

4.0

(1,951) (Google)

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4.0

1,951 reviews (Google)

$$

Moderate

Check Risk Index

Noodle weight reference provided in the menu indicates portion sizes before and after boiling. Standard sizes range from Regular (200g) to Triple (600g).

Information

• Noodle weight reference provided in the menu indicates portion sizes before and after boiling. Standard sizes range from Regular (200g) to Triple (600g).

Location

Reviews

Nearby

Ramen

Tsukemen

Limited Edition Noodles

Ramen

Classic! Enjoy the original Bujin broth here!

Bujin Ramen

武仁ら〜麺

The signature ramen topped with a massive block of tender braised pork belly (Kakuni). Served in a savory broth made from a blend of pork and fish stock, accompanied by noodles, bamboo shoots, and a seasoned egg.

¥1,600

≈ $10.00

Ramen

ら〜麺

Classic ramen featuring a rich soy sauce-based broth with pork and fish flavors. Topped with a slice of roasted pork (chashu), dried seaweed (nori), and bamboo shoots.

¥1,100

≈ $7.00

Bujin Meat Double Ramen

武仁肉二倍ら〜麺

A hearty version of the signature ramen featuring double the amount of the famous thick-cut braised pork belly. Perfect for meat lovers.

¥2,100

≈ $13.00

Tsukemen

Classic Tsukemen

Bujin Tsukemen

武仁つけ麺

Signature dipping noodles served with a large chunk of braised pork belly. The noodles are rinsed cold and served separately from the hot, savory dipping soup.

¥1,600

≈ $10.00

Tsukemen

つけ麺

Standard dipping noodles with a rich seafood and pork broth. Dip the chewy noodles into the soup to eat.

¥1,100

≈ $7.00

Bujin Meat Double Tsukemen

武仁肉二倍つけ麺

Signature dipping noodles with a double portion of the massive braised pork belly.

¥2,100

≈ $13.00

Limited Edition Noodles

Sour~ Fes Part 1 June 1 (Sun) - June 10 (Tue)

Black Vinegar Sour Pork Tsukemen

黒酢酸っぱつけ豚

A tsukemen dish combining noodles soaked in black vinegar and bonito kelp water with a dipping sauce of black vinegar sweet and sour pork, an arrangement of our signature meat. Limited to 10 servings per day. *Black vinegar sour dipping sauce cannot be refilled (we will provide regular dipping sauce).

Limited edition Black Vinegar Sour Pork Tsukemen. Noodles are served in kelp and bonito water with black vinegar, paired with a dipping sauce featuring the shop's famous meat arranged as black vinegar pork. Offers a refreshing sour taste.