형제곱창

Name: 형제곱창
Address: 24 Nonhyeon-ro 20-gil, Gaepo-dong, Gangnam District, Seoul, South Korea, Seoul
Price range: ₩2000 - ₩65000

Origin: Gopchang (beef intestine) (Livestock), Yanggitmeori (beef tripe) (Domestic), Makchang (beef abomasum) (Domestic), Daechang (beef large intestine) (Domestic), Yeomtong (beef heart) (Domestic), Rice (Domestic), Kimchi (Domestic/China), Red Pepper Powder (Domestic/China).

★ 4.4 (133) 📍 24 Nonhyeon-ro 20-gil, Gaepo-dong, Gangnam District, Seoul, South Korea

Grilled Dishes and Hot Pots

Grilled Special Tripe

특양구이

(200g) Hanwoo, Beef

This is a grilled dish made from the first stomach of beef, called Yanggitmeori. It features a crisp and chewy texture with a light, savory flavor. Recommended for those who enjoy a satisfying chew.

₩26,000 ≈ $18.00

Grilled Gopchang

곱창구이

(250g) Hanwoo, Beef

A grilled dish of beef's small intestine, filled with savory 'gop' (intestinal contents). It's exquisite with its chewy exterior and soft, rich interior.

₩27,000 ≈ $18.00

Grilled Makchang

막창구이

(250g) Hanwoo, Beef

A grilled dish of the fourth stomach of beef, called Hongchang. It has a strong chewy texture, and the more you chew, the more savory flavor is released.

₩23,000 ≈ $16.00

Grilled Daechang

대창구이

(250g) Hanwoo

A grilled dish of beef's large intestine, characterized by its rich, savory fattiness. You can experience a melt-in-your-mouth tender texture and a greasy umami.

₩23,000 ≈ $16.00

Grilled Yeomtong

염통구이

(250g) Hanwoo

A grilled dish made from the heart of beef. It's low in fat and muscular, offering a chewy texture like chewing meat and a light, savory flavor.

₩18,000 ≈ $12.00

Assorted Grill

모둠구이

Hanwoo, Beef

An assorted menu allowing you to enjoy various internal organs such as gopchang, daechang, makchang, and yeomtong at once. It's great for comparing the different textures and flavors of each part.

₩65,000 ≈ $44.00

Gopchang Hot Pot

곱창전골

Hanwoo, Beef

A spicy stew made with beef intestines (gopchang) and various vegetables. It features a rich and savory broth, making it a popular choice as a side dish with drinks.

₩50,000 ≈ $34.00

Meals and Additional Menu Items

Flying Fish Roe Fried Rice

날치알볶음밥

Fried rice made with the remaining sauce after a meal, mixed with rice, seaweed flakes, and flying fish roe. The popping texture of the flying fish roe adds a special touch.

₩3,000~ ≈ $2.00

Add Steamed Egg

계란찜추가

A Korean-style steamed egg with a soft and fluffy texture. It is warm and savory, making it a great accompaniment to spicy or greasy foods.

₩3,000 ≈ $2.00

Add Blood Sausage Stew

선지국추가

A spicy soup made with coagulated beef blood (seonji). It has a savory and deep flavor, perfect for settling your stomach.

₩3,000 ≈ $2.00

Add Liver & Tripe

간.천엽추가

Fresh raw beef liver and tripe (the third stomach). Dipped in sesame oil with salt, you can vividly enjoy the savory taste and unique texture.

₩5,000 ≈ $3.00

Alcoholic Beverages and Drinks

Soju

소주

Korea's representative distilled soju. With its clean and crisp taste, it's the national drink that pairs best with samgyeopsal or grilled dishes.

₩4,000 ≈ $3.00

Beer

맥주

A crisp and refreshing lager beer. It cleanses the palate when consumed with greasy food.

₩4,000 ≈ $3.00

Makgeolli

막걸리

A traditional Korean unfiltered rice wine made by fermenting rice. It is smooth and sweet like milk, with a refreshing carbonation that makes it easy to drink.

₩4,000 ≈ $3.00

Chungju

청하

A clean and smooth-tasting refined rice wine. It has a lower alcohol content and milder flavor than soju, making it enjoyable for a light drink.

₩5,000 ≈ $3.00

Maehwa-soo

매화수

A sweet fruit wine with a subtle plum aroma. Its smooth and sweet taste makes it popular even among those who don't drink much alcohol.

₩5,000 ≈ $3.00

Baekseju

백세주

A traditional medicinal liquor brewed with various medicinal herbs. It has a unique aroma, similar to ginseng, and is known as a health-conscious drink.

₩8,000 ≈ $5.00

Sansachun

산사춘

A wine made from hawthorn berries, characterized by its sweet and sour taste and fragrant fruity aroma. It has a smooth finish.

₩8,000 ≈ $5.00

Maechi-soon

매취순

A premium plum wine made from aged plums. You can enjoy the deep, rich plum flavor and a clean finish.

₩10,000 ≈ $7.00

Bokbunja

복분자

A fruit wine made from bokbunja (black raspberry). It has a deep purple color and a sweet, rich fruit flavor.