삼홍생고기전문점

Name: 삼홍생고기전문점
Address: Seoul, South Korea, Seoul
Price range: ₩3000 - ₩60000

Since 1996 Our restaurant uses only the highest quality domestic Hanwoo beef, graded 1++. We use only the finest domestic ingredients, including rice, kimchi, cabbage, and chili powder. Origin of Tofu (Soybeans): China Our marbling contains a high amount of beneficial fatty acids (oleic acid). We will always reward you with the best taste.

★ 4.3 (44) 📍 Seoul, South Korea

Meat

Korean Hanwoo 1++ Beef Skirt Steak (130g)

한우1++ 안창살 (130g)

Beef Thin Skirt (130g) 30,770 per 100g

A special cut from the thick diaphragm muscle attached to the inside of the ribs, characterized by its chewy texture and rich meaty flavor. With moderate marbling, it offers a juicy experience when grilled over charcoal.

₩40,000 ≈ $27.00

Korean Hanwoo 1++ Beef Chuck Flap Tail (150g)

한우1++ 살치꽃등심 (150g)

Rib Eye Steak (150g) 24,660 per 100g

The finest cut of sirloin, with marbling resembling a flower. The evenly distributed fat makes it exceptionally tender and melts in your mouth with a rich, savory flavor.

₩37,000 ≈ $25.00

Korean Hanwoo 1++ Beef Brisket (150g)

한우1++ 차돌박이 (150g)

Beef Brisket (150g) 20,000 per 100g

A cut from the chest area of beef, with firm white fat that is thinly sliced. It cooks quickly on the grill and is characterized by its savory fatty flavor and firm, chewy texture.

₩30,000 ≈ $20.00

Korean Hanwoo 1++ Beef Tartare (200g)

한우1++ 육회 (200g)

Korean-style raw beef (200g) 17,500 per 100g

Fresh raw beef thinly sliced and mixed with various seasonings such as pear, garlic, and sesame oil. The sweet and savory seasoning complements the tender texture of the raw beef.

₩35,000 ≈ $24.00

Korean Hanwoo 1++ Beef Sashimi (200g)

한우1++ 육사시미 (200g)

Raw beef Sashimi (200g) 17,500 per 100g

Premium raw beef, thinly sliced like sashimi, served without seasoning. Experience the pure, savory, and chewy taste of the beef, dipped in our special sauce.

₩35,000 ≈ $24.00

Meals

Gejang, mushrooms, and myeongi namul can be added once.

Korean Hanwoo 1++ Beef Tartare Bibimbap

한우1++ 육회비빔밥

Beef Tartare Bibimbap

A hearty meal of fresh Hanwoo beef tartare and assorted vegetables served over rice, mixed with gochujang sauce. It harmoniously combines the savory flavor of fresh tartare with the crispness of vegetables.

₩11,000 ≈ $8.00

Bean Sprout Bibimbap

콩나물비빔밥

Bean sprouts Bibimbap

A simple dish made by mixing rice with bean sprouts and seasoning sauce. It offers a satisfying crunch from the bean sprouts and is light and not overly seasoned.

₩7,000 ≈ $5.00

Hand-pulled Dough Stew / Hand-cut Knife Noodles

손수제비/손칼국수

Clear soup with dumplings / Chopped noodles

A warm soup dish made with hand-pulled or sliced knife-cut noodles in a clear broth. It features the chewy texture of the dough and a refreshing, clean broth.

₩7,000~ ≈ $5.00

Somen Noodles

소면

Banquet Noodles

Noodles made with thin flour dough served in a clear broth. The warm, clean broth and soft noodles can be easily enjoyed, making it a good choice for a meal after eating meat.

₩4,000 ≈ $3.00

Doenjang Noodles / Dongchimi Noodles

된장국수/동치미국수

Soybean paste Noodles / Kimchi noodles

Noodles served in a savory doenjang broth or in a refreshing and tangy dongchimi (radish water kimchi) broth. You can choose between savory or refreshing flavors according to your preference.

₩4,000~ ≈ $3.00

Doenjang-jjigae + Rice

된장찌개+공기밥

Soybean Paste Stew

A stew made with fermented soybean paste, tofu, and vegetables, served with rice. Its savory and salty taste pairs well with rice, making it a representative Korean meal.

₩3,000 ≈ $2.00

Liquor

Ilpum Jinro

일품진로

Premium Soju

A premium distilled soju aged in oak barrels. It has a higher alcohol content than regular soju but offers a smooth finish with a deep aroma and a clean aftertaste.

₩29,000 ≈ $20.00

Hwayo

화요

A premium soju distilled from Korean rice using a vacuum distillation method. It has a clean and clear taste without any off-flavors and a subtle grain aroma.

₩25,000 ≈ $17.00

Bokbunja

복분자

A traditional Korean fruit wine made from bokbunja (a type of raspberry). It has a dark reddish color and a sweet, rich fruity flavor and aroma that everyone can easily enjoy.

₩12,000 ≈ $8.00

House Wine

하우스와인

House Wine

Wine served by the glass, ideal for pairing with meals. Primarily red wines that complement meat dishes are offered.

₩8,000 ≈ $5.00

Odi Rang

오디랑

Mulberry Wine

A fruit wine made from mulberries. It features the unique sweet and smooth taste of mulberries and has a low alcohol content, making it easy to enjoy.

₩8,000 ≈ $5.00

Montes Alpha Cabernet Sauvignon

몬테스 알파 카베르네 쇼비뇽

Montes Alpha Cabernet Sauvignon Origin: Chile

A Chilean red wine with a deep ruby color and rich fruit aromas. Its moderate tannins create an excellent harmony with grilled beef.

₩60,000 ≈ $41.00

Montes Classic Cabernet Sauvignon

몬테스 클래식 카버네 쇼비뇽

Montes Classic Cabernet Sauvignon Origin: Chile

A popular Chilean red wine. Its harmonious blend of berry aromas and smooth taste makes it a versatile pairing for various dishes.

₩40,000 ≈ $27.00

Escudo Rojo Blend