명륜진사갈비 삼송신원점

Name: 명륜진사갈비 삼송신원점
Address: Seoul
Price range: ₩1000 - ₩11900

Specializing in charcoal-grilled pork ribs (Galbi). Ribs fit for a king.

★ 3.9 (215)

Unlimited Refill

Unlimited refills on drinks and rice! This dish is made with 30% marinated pork ribs. Dining time is 120 minutes on weekdays and 100 minutes on weekends. A fee of 3,000 won will be charged for any food left uneaten.

Unlimited Galbi Refill

갈비 무한리필

16,500 won per adult. An unlimited refill menu including charcoal-grilled pork ribs and neck meat.

Korean marinated pork ribs (Galbi) grilled over charcoal. The meat is tender and marinated in a sweet and savory soy-based sauce. Served as an all-you-can-eat meal with rice and side dishes.

₩8,000~ ≈ $5.00

Lunch Special

Available from 12 PM on weekdays

Naengmyeon Galbi Set

냉면갈비정식

A lunch set featuring cold buckwheat noodles (Naengmyeon) served with grilled marinated pork ribs (Galbi). A popular combination of refreshing noodles and savory meat.

₩11,900 ≈ $8.00

Add-on Menu

Special menu available when ordering the unlimited refill option

Charcoal Grilled Spicy Chicken

숯불닭갈비

Available for 1,000 won per serving (200g) when ordering the unlimited refill option.

Spicy marinated chicken grilled over charcoal. The marinade is typically gochujang-based (red chili paste), offering a sweet and spicy flavor. Served as an add-on to the main meal.

₩1,000 ≈ $1.00

SIDE MENU

Dessert Naengmyeon

후식냉면

A smaller portion of cold buckwheat noodles, served as a dessert or finish to the meal. Choose between Mul (chilled broth) or Bibim (spicy mixed sauce).

₩4,900~ ≈ $3.00

Set Naengmyeon

정식냉면

A regular-sized portion of cold buckwheat noodles. Chewy noodles served in icy broth (Mul) or with spicy seasoning (Bibim).

₩6,000~ ≈ $4.00

Doenjang-jjigae (Soybean Paste Stew)

된장찌개

Korean soybean paste stew with vegetables and tofu. Savory, salty, and earthy flavor. Served bubbling hot, traditionally eaten with rice.

₩3,000 ≈ $2.00

Steamed Egg

계란찜

Korean steamed egg casserole. Fluffy, soft, and savory custard-like texture. A mild side dish that pairs well with spicy or grilled foods.