เสือจิ้มจุ่ม

Name: เสือจิ้มจุ่ม
Address: Bangkok
Price range: ฿15 - ฿535

Food prices do not include VAT 7%.

★ 4.5 (820) $$Moderate

Spicy Som Tum.

Suea Pa Safari Tray Som Tum.

ตำถาดเสือป่าซาฟารี

Suea Jim Jum's signature Tam Pa dish, using rare ingredients such as wild sea snails, Chaiyaphum bamboo shoots, fresh jellyfish, fresh white shrimp, and homemade fried pork cracklings.

A large tray som tum combining various ingredients in one dish. Spicy and intense flavor in the style of Tam Pa. Packed with seafood and snacks. Suitable for sharing among many people.

฿245 ≈ $8.00

Chaiyaphum bamboo shoot and fresh shrimp Som Tum Sua.

ตำซั่วหน่อไม้ชัยภูมิ กุ้งสด

Som tum with Khanom Jeen noodles and pickled bamboo shoots from Chaiyaphum. Added crunchiness. Sour, salty, spicy, and mellow flavor. Served with bouncy fresh shrimp.

฿145 ≈ $5.00

Caramelized crispy pork Kao Lao.

เกาเหลาหมูกรอบคาราเมล

Som tum salad without noodles (Kao Lao). Spicy flavor, perfectly complemented by crispy pork coated in a sweet and fragrant caramel sauce, balancing the spicy dressing.

฿155 ≈ $5.00

Suea Kor Rang Tray Som Tum.

ตำถาดเสือโครา่ง

Another signature tray som tum dish, generously filled with side dishes and a large portion. Intense Thai-Isaan style som tum flavor.

฿295 ≈ $9.00

Watermelon Zaap Ver.

แตงโมแซ่บเวอร์

A creative dish featuring sweet and juicy watermelon drizzled with a spicy and tangy salad dressing. A refreshing and spicy sensation in every bite.

฿135 ≈ $4.00

Fragrant charcoal grilled.

Snakehead fish with sugarcane dipping sauce.

ปลาช่อนนาเมี่ยงน้ำอ้อย

Uses live snakehead fish, fresh daily. Grilled over charcoal, the meat is sweet and fragrant. Served with a special sugarcane sauce, made by simmering fresh sugarcane until fragrant.

Fresh snakehead fish, grilled over charcoal until cooked, fragrant, firm, and sweet. Served with a sweet and fragrant caramelized sugarcane sauce and herb salad ingredients.

฿385 ≈ $12.00

Grilled river prawns, half kilogram (Size 10-12 pcs/kg).

กุ้งแม่น้ำเผา ครึ่งโล (Size 10-12 ตัวโล)

Medium-sized river prawns, grilled over charcoal until perfectly cooked. Rich prawn roe, bouncy sweet flesh. Served with a spicy seafood dipping sauce.

฿535 ≈ $17.00

XL scallops baked with cheese.

หอยเชลล์ XL อบชีส

Large scallops with firm flesh, topped with cheese and baked until the cheese is melted and fragrant. Rich, salty, and mellow flavor.

฿285 ≈ $9.00

Crispy skin grilled chicken thigh.

สะโพกไก่ย่างหนังกรอบ

Selected thigh and drumstick meat, grilled with the same technique as Peking duck, resulting in crispy skin and tender meat.

Chicken thigh marinated with spices, grilled until the skin is crispy and beautifully colored, while the inside remains tender and juicy. Fragrant from charcoal grilling.

฿85 ≈ $3.00

Grilled Thai Wagyu with Sua Kram.

เนื้อไทยวากิวย่างชะคราม

Dry-aged Thai Wagyu hip cut, grilled over charcoal to a fragrant medium-rare. Served with Sua Kram stir-fried with chili and coconut milk. Fragrant, delicious, a secret recipe of Suea Jim Jum.

Dry-aged Thai Wagyu beef grilled medium-rare. Served with Sua Kram stir-fried in coconut milk. The tender beef flavor pairs well with the rich, salty Sua Kram.

฿265 ≈ $8.00

Authentic grilled pork neck with Jaew dipping sauce.

คอหมูย่างแท้จิ้มแจ่ว

Authentic pork neck, marinated with a mellow flavor. Grilled over charcoal until fragrant. Tender meat with streaks of fat. Served with a spicy Jaew dipping sauce.

฿135 ≈ $4.00

Grilled Wagyu "Tiger Cry" Beef.

เนื้อเสือร้องไห้วากิวย่าง

Premium Wagyu "Tiger Cry" beef, with tough tendons removed. Grilled until fragrant, with tender streaks of fat.

Wagyu grade "Tiger Cry" beef cut with streaks of fat. Grilled until slightly charred and fragrant. Tender and juicy meat with rich beef flavor.

฿195 ≈ $6.00

Grilled Thai Wagyu beef.

เนื้อไทยวากิวย่าง

Good quality Thai Wagyu beef, grilled over charcoal to perfection. Tender meat with a smoky aroma. Suitable for beef lovers.

฿195 ≈ $6.00

Premium grilled intestines.

ไส้ย่างพรีเมียม

Technique of boiling intestines to remove odor cleanly before grilling over charcoal to be crispy outside and soft inside.

Intestines, thoroughly cleaned and boiled to remove odor. Grilled until the outer skin is dry and crispy, while the inside remains soft and not chewy. Enjoyable to chew.

฿125 ≈ $4.00

Freshly fried.

Homemade fried shrimp cakes.

ทอดมันกุ้ง Homemade

Homemade shrimp cakes, freshly made. Full of shrimp, fried until crispy and fluffy.

Seasoned minced shrimp formed into balls, coated in breadcrumbs and deep-fried until crispy. Dense, bouncy shrimp filling in every bite. Served with a sweet and fragrant plum dipping sauce.

฿195 ≈ $6.00

Fries with cheese.

เฟรนซ์ฟรายส์ราดชีส

Long crispy fried potato sticks, drizzled with rich cheese sauce. A popular snack.

฿75 ≈ $2.00

Caramelized fish sauce fried chicken wings.

ปีกไก่ทอดน้ำปลาคาราเมล

Crispy fried chicken wings coated with a sweet and savory caramel fish sauce. Crispy skin, tender meat. Mellow flavor.

฿125 ≈ $4.00

Fried Larb.

ลาบทอด

Minced pork larb formed into balls, deep-fried until crispy outside and soft inside. Full of herbal and larb flavors.

฿95 ≈ $3.00

Premium Isaan sausage.

ไส้กรอกอีสานพรีเมียม

Isaan-style sour and salty marinated pork sausage. Fried until the skin is taut and crispy. Served with pickled ginger, fresh chili, and cabbage.

฿95 ≈ $3.00

Fried chicken with creamy lemon sauce.

ไก่ทอดซอสครีมมะนาว

Crispy fried chicken, coated with a sweet, sour, and fragrant lemon cream sauce. Refreshing and not greasy.

฿145 ≈ $5.00

Salted cashew nuts.

เม็ดมะม่วงหิมพานต์คลุกเกลือ

Crispy fried cashew nuts lightly coated with salt. Salty and enjoyable flavor, suitable as a snack.

฿99 ≈ $3.00

Fried chicken tendons.

เอ็นข้อไก่ทอด

Crispy fried chicken tendons. Chewy, crunchy, and rich. Enjoyable with chicken dipping sauce.

฿125 ≈ $4.00

Enjoyable snacks.

Fried shrimp with fruit cream salad.

กุ้งทอดครีมสลัดผลไม้

Crispy fried shrimp served with a variety of fresh fruit salad, drizzled with creamy dressing. Sweet, sour, and refreshing taste.

฿185 ≈ $6.00

Steamed wild sea snails with herbs.

หอยหมูบ้านแหลมนึ่งสมุนไพร

Specially selected wild sea snails from Amphoe Ban Laem, Phetchaburi Province. Crunchy, bouncy flesh. Steamed with herbs to remove odor and enhance fragrance.

Fresh, bouncy, and crunchy sea snails. Steamed with fragrant Thai herbs. Served with a spicy seafood dipping sauce.

฿145 ≈ $5.00

Salmon sashimi.

แซลมอนซาชิมิ

Fresh salmon, cut into bite-sized pieces. Tender, sweet, and fatty flesh. Served raw with wasabi and soy sauce.

฿255 ≈ $8.00

Bouncy blanched cockles.

หอยแครงลวกเด้ง

Fresh cockles, blanched to perfection. The flesh is still moist and bouncy. Easy to peel and eat with seafood dipping sauce.

฿145 ≈ $5.00

Organic eggs marinated in soy sauce.

ไข่ออร์แกนิกดองซีอิ๊ว

Organic chicken egg yolks, marinated in seasoned soy sauce until infused. Salty, sweet, and rich flavor. Delicious with hot steamed rice.

฿25 ≈ $1.00

Stir-fried and vegetables.

Sticky rice stir-fried with Jaew dipping sauce and pork cracklings (large plate).

ข้าวเหนียวผัดจิ้มแจ่วกากหมู (จานใหญ่)

Khao Niao Khiao Ngu (a type of sticky rice) stir-fried with Suea Jim Jum's Jaew dipping sauce. Served with crispy fried pork cracklings. Crispy and delicious.

Soft sticky rice stir-fried with a delicious Jaew dipping sauce, topped with freshly fried pork cracklings. Crispy and fragrant. An Isaan-style fried rice dish.

฿135 ≈ $4.00

Khorat noodles stir-fried with fresh shrimp.

ผัดหมี่โคราชกุ้งสด

Khorat noodles stir-fried with a special sauce. Rich, slightly spicy flavor with fresh shrimp. A famous dish from Khorat.

฿95 ≈ $3.00

Stir-fried cabbage with fish sauce.

กะหล่ำปลีฉ่าน้ำปลา

Fresh cabbage stir-fried quickly over high heat with fish sauce to keep the vegetables crisp and fragrant from the wok. Sweet and savory mellow flavor.

฿85 ≈ $3.00

Stir-fried water spinach with chili.

ผัดผักบุ้งไฟแดง

Fresh and crispy water spinach stir-fried over high heat with chili and garlic. Seasoned with fermented bean paste. Salty, spicy, fragrant, and delicious.

฿85 ≈ $3.00

Single dish, plain rice.

3-egg omelet with minced pork.

ไข่เจียวหมูสับ 3 ฟอง

3 beaten chicken eggs mixed with minced pork, seasoned and fried until fluffy and fragrant. Served with hot steamed rice.

฿75 ≈ $2.00

Crispy pork stir-fried with holy basil, fried egg.

กะเพราหมูกรอบ ไข่ดาว

Crispy pork stir-fried with chili, garlic, and holy basil. Spicy and intense flavor. Served with a fried egg.

฿95 ≈ $3.00

Minced pork neck stir-fried with holy basil, fried egg.

กะเพราหมูสับคอสัน ไข่ดาว

Minced pork neck stir-fried with holy basil. Fragrant with basil and chili. Served with steamed rice and a fried egg.

฿85 ≈ $3.00

Premium minced beef stir-fried with holy basil, fried egg.

กะเพราเนื้อสับพรีเมียม ไข่ดาว

Premium grade minced beef stir-fried with holy basil. Rich and intense flavor. Served with a fried egg.

฿95 ≈ $3.00

Shrimp fried rice (large plate).

ข้าวผัดกุ้ง (จานใหญ่)

Steamed rice stir-fried with egg and fresh shrimp. Well-seasoned, fragrant from the wok. A large dish for sharing.

฿185 ≈ $6.00

Shrimp fried rice (small plate).

ข้าวผัดกุ้ง (จานเล็ก)

Single serving shrimp fried rice. Delicious and well-seasoned.

฿85 ≈ $3.00

Jim Jum grill with 1 type of soup.

เตาจิ้มจุ่มพร้อมซุป 1 อย่าง

Charcoal grill set and clay pot for Jim Jum, with 1 type of delicious soup for blanching meat and vegetables.

฿50 ≈ $2.00

Jasmine rice (plate).

ข้าวหอมมะลิ (จาน)

Cooked jasmine rice, beautiful soft and fragrant grains, served per plate.

฿20 ≈ $1.00

Jasmine rice (pot).

ข้าวหอมมะลิ (โถ)

Cooked jasmine rice, served in a pot for sharing among many people.

฿80 ≈ $2.00

Soft white sticky rice.

ข้าวเหนียวนุ่มขาว

Freshly steamed sticky rice, soft and not hard. Served with som tum or grilled dishes.

฿15 ≈ $0.00

Khanom Jeen (fermented rice noodles).

ขนมจีน

Fresh Khanom Jeen noodles formed into portions. Served with som tum or curry sauce.

฿25 ≈ $1.00

Steamed noodles with fried shallots.

หมี่ลวกหอมเจียว

Steamed noodles tossed with garlic oil, topped with crispy fried shallots.

฿30 ≈ $1.00

Moo Krata grill.

เตาหมูกระทะ

Grill for Moo Krata, providing even heat. Grills meat to be fragrant and delicious.

฿50 ≈ $2.00

End of menu

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Place Information

★

4.5

820 ratings on Google Maps

$$ Moderate

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