E1 Por Pia Phak
Vegetable spring rolls
Vegetables spring rolls
Fried spring rolls with crispy skin, filled with vegetables. A classic and light starter, served hot.
€7.50
≈ ₩12,726
0
SUKHUMVIT
SUKHUMVIT
STARTERS
The starters
E2 Por Pia Khung
Nems aux crevettes
Shrimps spring rolls
Fried imperial rolls stuffed with shrimp. The texture is crispy on the outside and tender on the inside.
€8
≈ ₩13,574
0
E3 Por Pia Kai
Chicken spring rolls
Chicken spring rolls
Traditional fried spring rolls stuffed with minced chicken. Served hot and crispy, often with a sweet and sour sauce.
€7.50
≈ ₩12,726
0
E4 Kai Saté
Chicken satay skewers
Chicken satay skewers
Grilled chicken skewers marinated in spices. Served with a creamy peanut (satay) sauce.
€8.50
≈ ₩14,422
0
E6 Kaen Khung
Fried shrimp ravioli
Fried shrimps raviolis
Crispy fried ravioli, filled with shrimp. A tasty and golden appetizer.
€7
≈ ₩11,877
0
E7 Say Wa
Thai sausages
Thai sausages
Traditional Northern Thai sausages, rich in herbs and spices. Intense flavor and firm texture.
€10
≈ ₩16,967
0
E8 Pa Pia Sok
Spring roll with shrimps or with chicken
Spring roll with shrimps or with chicken
Fresh (non-fried) spring rolls wrapped in rice paper. Contains fresh herbs, vermicelli, and a choice of filling.
€6
≈ ₩10,180
0
E9 Phla Pla
Spicy salmon tartare with lemongrass
Spicy salmon tartare with lemongrass
Raw salmon tartare seasoned with Thai herbs, lemongrass, and chili. A fresh, spicy, and aromatic dish.
€11
≈ ₩18,664
0
SALADS
E11 Som Tam
Green papaya salad
Green papaya salad
Iconic green papaya salad, spicy and tangy. Crunchy texture and vibrant flavors (lime, fish sauce).
€10
≈ ₩16,967
0
E12 Yam Neua
Spicy beef salad with lemongrass
Spicy beef salad with lemongrass
Salad of grilled beef slices, marinated with lemongrass, lime juice, and chili. Fresh and spicy.
€10
≈ ₩16,967
0
E13 Lab Kai
Spicy chicken salad with lemongrass
Spicy chicken salad with lemongrass
Minced chicken seasoned with fresh herbs (mint, cilantro), lime, chili, and toasted rice powder.
€9.50
≈ ₩16,119
0
E14 Yam Goong
Shrimp salad with cashew nuts
Shrimps salad with cashew nuts
Thai shrimp salad, enhanced by a spicy sauce and the crunch of cashew nuts.
€12
≈ ₩20,361
0
E15 Yam Woon Sen
Vermicelli salad with shrimp and lemon sauce
Vermicelli salad with shrimps and lemon sauce
Salad of transparent soy vermicelli (Glass Noodles) mixed with shrimp and a spicy lemon sauce.
€12
≈ ₩20,361
0
E10 BO BUN
with beef or vegetables
Bobun with beef or vegetables
Vietnamese dish consisting of rice vermicelli, raw vegetables, sautéed meat or vegetables, and spring rolls. Served warm.
€12
≈ ₩20,361
0
SOUPS
S1 Tom Kha Kai
Chicken soup with coconut milk, galangal and lemongrass
Chicken soup with coconut milk, galangal and lemongrass
Sweet and creamy soup based on coconut milk, flavored with galangal and lemongrass. Contains chicken pieces.
€8
≈ ₩13,574
0
S2 Tom Yam Kung
Shrimp soup with fresh lemongrass
shrimps and lemongrass soup
Famous spicy and sour Thai soup (Tom Yam). Clear broth flavored with lemongrass, kaffir lime leaves, and chili, with shrimp.
€9
≈ ₩15,271
0
S3 Tom Yam The Lay
Seafood soup with lemongrass and coconut milk
Seafood soup with lemongrass and coconut milk
Variant of Tom Yam soup with various seafood. Spicy, tangy, and aromatic broth.
€10
≈ ₩16,967
0
S4 Tom Yam Pak
Vegetable and vermicelli soup with fresh lemongrass
vegetable and vermicelli soup
Vegetarian version of Tom Yam soup, with various vegetables and vermicelli. Fragrant and slightly spicy broth.
€7
≈ ₩11,877
0
MEATS
T16 Massaman Neua
Peanut curry beef
Peanut curry beef
Rich and mild Massaman curry, simmered with beef, potatoes, and peanuts. Low in chili, deep flavors.
€15
≈ ₩25,451
0
T17 Panang Neua
Spicy panang curry beef
Spicy panning curry beef
Beef Panang Curry, thicker and richer in coconut cream. Sweet and savory flavor with a kaffir lime leaf aroma.
€15
≈ ₩25,451
0
T18 Pad Kra Prao Neua
Beef sautéed with Thai basil
Beef sautéed withThai basilic
Minced or sliced beef stir-fried with Thai holy basil (Kra Prao), garlic, and chili. A very aromatic and generally spicy dish.
€15
≈ ₩25,451
0
T19 Seu Rong Hay
Crying tiger entrecote (grilled black angus beef) with spicy tamarind sauce
Crying tiger grilled beef fillet with spicy tamarind sauce
Grilled and sliced beef steak, served with 'Nam Jim Jaew' sauce (tamarind, chili, toasted rice). The meat is tender and juicy.
€20
≈ ₩33,935
0
T20 Keang Dang Neau
Red curry beef with bamboo shoots
Red curry beef with bamboo shoots
Classic Thai red curry with beef, cooked with coconut milk and bamboo shoots. Moderately spicy.
€15
≈ ₩25,451
0
POULTRY
T21 Keang Phed Ped Yang
Duck breast with red curry and fruits
Duck breast with red curry and fruits
Roasted duck red curry, with fruits (pineapple, lychee, or grape) for a sweet and savory touch.
€17
≈ ₩28,845
0
T22 Ped Rong Hay
Duck breast with tamarind spicy sauce
Duck breast with tamarind spicy sauce
Grilled duck breast served with a tangy and spicy tamarind sauce.
€17
≈ ₩28,845
0
T23 Kai Pad Kra Prao
Chicken sautéed with Thai basil
Chicken sautéed with Thai basil
Stir-fried chicken with Thai holy basil, chili, and garlic. A great classic of Thai street food.
€14
≈ ₩23,754
0
T24 Kai Pad Med Mamauong
Chicken sautéed with cashew nuts
Chicken sautéed with cashew nuts
Stir-fried chicken with crunchy cashew nuts, vegetables, and mild dried chilies. A flavorful, slightly sweet sauce.
€14
≈ ₩23,754
0
T26 Keang Kiow Wan Kai
Green curry chicken with bamboo shoots
Green curry chicken with bamboo shoots
Green curry with chicken, known for being the spiciest of Thai curries. Coconut milk base, green chilies, and basil.
€14
≈ ₩23,754
0
T27 Panang Kai
Spicy panang curry chicken
Spicy panning curry chicken
Creamy Panang chicken curry, rich in peanut and coconut milk flavor. Less liquid than other curries.
€15
≈ ₩25,451
0
SEAFOOD
T1 Chuu Chee Goong
King prawns with red curry cream
King shrimps with chug-chee curry
Prawns coated in a thick red curry sauce (Chuu Chee) with coconut milk, flavored with kaffir lime leaves.
€20
≈ ₩33,935
0
T2 Goong Pag Pong Kâree
Shrimp sautéed with yellow curry
Shrimps sautéed with yellow curry
Shrimp sautéed with a mild yellow curry powder, eggs, and celery. Creamy texture and rich taste.
€19
≈ ₩32,238
0
T3 Geang Kiow Wan Goong
Shrimps with green curry in coconut
Shrimps with green curry in coconut
Green curry shrimp served spectacularly in a fresh coconut. Spicy and aromatic.
€22
≈ ₩37,328
0
T4 Goong Pad Kring
Shrimp sautéed with ginger
shrimps sautéed with ginger
Shrimp stir-fry with minced fresh ginger, mushrooms, and onions. Spicy and comforting flavor.
€19
≈ ₩32,238
0
T5 Goong Tahoo Gratien Prik Thaï
shrimp and tofu sautéed with garlic
shrimps and tofu sautéed with garlic
Mix of shrimp and tofu sautéed with plenty of garlic and pepper. Simple and tasty.
€19
≈ ₩32,238
0
T6 Goong Pad Kleua Priktai
shrimp sautéed with salt and pepper
shrimps sautéed with salt and pepper
Shrimp simply sautéed with salt and pepper, often with garlic and fresh chilies. Crispy and spicy.
€20
≈ ₩33,935
0
T7 Kang Woon Sen Kung Yai
Shrimp with vermicelli, coconut curry
King shrimps with vermicelli, curry coconut
Large shrimp served with vermicelli in a curry and coconut milk sauce.
€20
≈ ₩33,935
0
T8 Hoy Pad Holapao
scallops sautéed with basil
scallops sautéed with basil
Scallops sautéed in a wok with Thai basil and spices. Delicate marine flavor enhanced by herbs.
€23
≈ ₩39,025
0
T9 Panang Hoy
scallops in panang curry
scallop sautéed with scallops
Scallops cooked in a creamy and slightly sweet and savory Panang curry.
€23
≈ ₩39,025
0
T10 Hoy Kung Takaraï
scallops and shrimps skewers
scallops and shrimps skewers
Mixed grilled seafood and shrimp skewers, flavored with lemongrass.
€21
≈ ₩35,631
0
T11 Pla Neung Ma Naw
steamed sea bass with spicy lemon sauce
seabass steamed with spicy lemon sauce
Whole steamed sea bass, served with a very spicy sauce made from lime, garlic, and fresh chilies. Light and explosive in the mouth.
€21
≈ ₩35,631
0
T12 Pla Neung Ma Naw
steamed sea bass with spicy lemon sauce
fried seabass with sweet and sour spicy sauce
Bar (fried according to English description) served with a sweet and sour spicy sauce. Crispy texture on the outside.
€21
≈ ₩35,631
0
T13 Ho Mok Tha Lay
steamed seafood with curry in coconut
steamed seafood with curry in coconut
Steamed seafood curry mousse, traditionally served in a coconut. Soft texture like a savory flan.
€22
≈ ₩37,328
0
T14 Pad Cha
salmon delicately sautéed with 5 spices
salmon sautéed with 5 spices
Very aromatic salmon stir-fry (Pad Cha) with spices, rhizome (Grachai), fresh green peppercorns, and basil.
€16
≈ ₩27,148
0
T15 Kea Pao Phamuek
squid sautéed with Thai basil
squid sautéed with thai basil
Squid stir-fried in a wok with Thai basil, garlic, and chili. Tender texture and spicy taste.
€16
≈ ₩27,148
0
NOODLES AND VEGETABLES
C1 Pad Thaï
Rice noodles sautéed with chicken or shrimp with tamarind sauce
Rice noodles sautéed with chicken or shrimps with tamarind sauce
Thailand's most famous noodle dish. Rice noodles stir-fried in a wok with a sweet and sour tamarind sauce, egg, and peanuts.
€13
≈ ₩22,058
0
C2 Pad See U
Rice noodles sautéed with chicken
Rice noodles sautéed with chicken
Wide, flat rice noodles stir-fried in dark soy sauce, with chicken, egg, and vegetables (often Chinese broccoli). Smoky and flavorful taste.
€12
≈ ₩20,361
0
C3 Pad Khi Mao Tha Lay
Spaghetti sautéed with seafood and spices
Spaghetti sauteed with seafood and spices
Nicknamed 'drunken noodles', these are noodles (here spaghetti) stir-fried very spicy with seafood, basil, and green pepper.
€15
≈ ₩25,451
0
C4 Pad Woon Sen
Sautéed vermicelli
Sauteed vermicelli
Stir-fried transparent soy vermicelli with vegetables and eggs. A light and flavorful dish.
€9
≈ ₩15,271
0
C5 Khao Phad Thaï
Thai-style fried rice (Thai sausage and shrimp, basil and chives)
Fried thai style rice
Thai-style fried rice, with Thai sausage, shrimp, and herbs. A complete and comforting dish.
€12
≈ ₩20,361
0
C6 Pad Pak
sautéed vegetables
sautéed vegetables
Stir-fried seasonal vegetables in a wok, usually with garlic and soy sauce or oyster sauce. Crunchy and healthy.
€8
≈ ₩13,574
0
C7 Taohu Krapiem
tofu sautéed with garlic
Diced tofu sautéed with garlic and pepper. A simple but flavorful vegetarian dish.
€10
≈ ₩16,967
0
C8 Keang Kiow Wan Taohu
tofu and vegetables curry
tofu and vegetables curry
Green curry with vegetables and tofu. Spicy, creamy (coconut milk), and aromatic.
€13
≈ ₩22,058
0
C9 Khao Phad Saparod
fried rice and fresh pineapple, shrimps
fried rice and fresh pineapple, shrimps
Fried rice with pineapple, often served with shrimp, raisins, and cashew nuts. An exotic sweet and savory mix.
€13
≈ ₩22,058
0
SIDE DISHES
C10 Khao Sauy
fragrant rice
fragrant rice
Steamed jasmine white rice. The standard accompaniment to Thai dishes.
€2.50
≈ ₩4,242
0
C11 Pad Guay Tiew
fried rice
sauteed noodles
Simple sautéed noodles, served as a side dish.
€3.50
≈ ₩5,939
0
C12 Khao Phad
C12 Khao Pad
fried rice
sauteed rice
Fried rice with eggs and small vegetables. A flavorful alternative to white rice.
€3.50
≈ ₩5,939
0
C13 Khao Neow
sticky rice
sticky rice
Sticky rice served in a small bamboo basket. Traditionally eaten with fingers by forming small balls.
€3.50
≈ ₩5,939
0
MENUS
DISCOVERY MENU
MENU DÉCOUVERTE
ENTRÉE AU CHOIX / YOUR CHOICE OF STARTER
Tom Yam Kung soupe aux crevettes à la citronnelle / fresh shrimps and lemongrass soup
Por Pia Kai nems au poulet / chicken spring rolls
Yam Nua salade de boeuf grillé à la citronnelle / grilled beef salad and lemongrass
PLAT AUX CHOIX / YOUR CHOICE OF MAIN COURSE
Neur Phad Pked boeuf sauté aux feuilles de basilic / sautéed beef and basil
Kai Pad Tak Khai poulet sauté à la citronnelle / sautéed chicken and lemongrass
Kaeng Kiew Wan Kai poulet mijoté au curry vert est lait de coco / green curry chicken and coconut milk
Pad cha saumon délicatement sauté aux 5 épices / salmon sautéed with 5 spices
Kaeng Phak To Fu légumes au curry rouge avec tofu et lait de coco / red curry vegetables with tofu and coconut milk
Accompagnement: riz nature, riz gluant ou riz sauté side: plain rice, sticky rice or fried rice
DESSERT AU CHOIX / YOUR CHOICE OF DESSERT
Flan Thaï grillé / grilled thai-style flan
Litchis au sirop / litchis in syrup
Nougats aux sésames / nougat
Glace ou Sorbet 2 boules au choix / 2 scoops of ice-creams or sorbet of your choice
A complete menu with a starter, main course, and dessert of your choice. Ideal for discovering Thai cuisine classics.
€19.80~
≈ ₩33,595
TASTING MENU
MENU DÉGUSTATION
ENTRÉE + PLAT + DESSERT / STARTER + MAIN COURSE + DESSERT
ENTRÉE AU CHOIX / YOUR CHOICE OF STARTER
Soupe aux crevettes / shrimps soup
Salade de boeuf / beef salad
Nems végétariens / vegetarian spring rolls
Brochettes de poulet au saké / chicken satay skewers
PLAT AUX CHOIX / YOUR CHOICE OF MAIN COURSE
Crevettes au basilic / shrimps with basil
Poulet au curry rouge / red curry chicken
Boeuf au poivre vert / beef with green pepper
Magret de canard à la sauce épicée au tamarin / duck breast with tamarind spicy sauce
Accompagnement: riz parfumé ou riz gluant ou riz sauté au poulet
DESSERT AU CHOIX / YOUR CHOICE OF DESSERT
Flan Thaï grillé / grilled thai-style flan
Glace au chocolat / chocolate ice cream
Fruits frais ananas ou mangue / fresh pineapple or mango
High-end tasting menu offering more elaborate choices, including seafood and duck.
€28.80~
≈ ₩48,866
Desserts
Half fresh mango
Demie mangue fraîche
(by air)
Fresh mango, sweet and juicy. A fruity and light dessert.
€7
≈ ₩11,877
0
Mango sticky rice
Riz gluant à la mangue fraîche
coconut and sesame
Iconic Thai dessert (Mango Sticky Rice). Sweet sticky rice with coconut milk, served with fresh mango and sesame seeds.
€9
≈ ₩15,271
0
Coconut tartlets
Tartelettes au coco
Small sweet coconut tarts, crispy and melt-in-your-mouth.
€6
≈ ₩10,180
0
Chocolate spring rolls and sauce
Nems chocolat et sauce
Crispy fried spring rolls filled with melted chocolate. Served with a sweet sauce.
€6
≈ ₩10,180
0
Grilled Thai flan with coconut
Flan Thaï grillé au coco
Egg and coconut milk based flan, with a dense and creamy texture.
€5
≈ ₩8,484
0
Coconut pearls coconut, sesame
Perles de coco coco, sésame
Warm sticky rice balls, filled with a sweet mung bean paste and sprinkled with coconut and sesame.
€5
≈ ₩8,484
0
Fresh pineapple
Ananas frais
Slices of fresh pineapple, juicy and refreshing.
€6
≈ ₩10,180
0
Lychees in syrup
Lychees au sirop
Sweet lychees served in their syrup, fresh and fragrant.
€5
≈ ₩8,484
0
Soft nougats
Nougats mous
Soft confectionery with peanuts or sesame.
€5
≈ ₩8,484
0
Nougat and candied ginger
Nougats et gingembres confits
Assortment of soft nougats and pieces of spicy and sweet candied ginger.
€6
≈ ₩10,180
0
Candied ginger
Gingembres confits
Pieces of ginger root cooked in sugar. Intense flavor and soft texture.
€6
≈ ₩10,180
0
Gourmet Coffee or Tea
Café ou Thé Gourmand
vanilla ice cream, flan, coconut tartlet, sesame nougats
Hot drink served with an assortment of mini-desserts (ice cream, flan, tartlet, nougat).
€9
≈ ₩15,271
0
Mövenpick Ice Creams
Banana Split
Classic ice cream dessert with banana, scoops of ice cream, chocolate sauce, and whipped cream.
€8
≈ ₩13,574
0
Dame Blanche
Vanilla ice cream coupe topped with hot chocolate sauce and whipped cream.
€8
≈ ₩13,574
0
Coffee Liégeois
Café Liégeois
Coffee and vanilla ice cream, with cold espresso and topped with whipped cream.
€8
≈ ₩13,574
0
Chocolat Liégeois
Chocolate and vanilla ice cream, chocolate sauce, and whipped cream.
€8
≈ ₩13,574
0
Colonel
lime and vodka sorbet
Lime sorbet with vodka. Refreshing and digestive.
€8
≈ ₩13,574
0
Coupe Royale
raspberry and champagne sorbet
Raspberry sorbet served with champagne.
€8
≈ ₩13,574
0
Ice cream or Sorbet
Glace ou Sorbet
Ice cream: vanilla, strawberry, chocolate, coffee, coconut
Sorbet: lime, raspberry, mango
Scoop(s) of ice cream or sorbet of your choice from the available flavors.
€3~
≈ ₩5,090
Coffees, Teas
Expresso RICHARD - Florio
Classic espresso coffee, short and strong.
€2.50
≈ ₩4,242
0
Decaffeinated
Décaféiné
Decaffeinated coffee.
€2.50
≈ ₩4,242
0
Café crème
Coffee with hot milk or cream.
€3.50
≈ ₩5,939
0
Jasmine Tea / Green Tea
Thé Jasmin / Thé Vert
Tea flavored with jasmine flowers or plain green tea. Ideal to accompany the meal.
€3.50
≈ ₩5,939
0
Lotus Tea
Thé Lotus
Vietnamese tea flavored with lotus flower stamens. Delicate and floral taste.
€3.50
≈ ₩5,939
0
Mint Tea
Thé à la Menthe
Tea infused with fresh mint leaves.
€3.50
≈ ₩5,939
0
Infusion
verbena, mint verbena, linden, mint linden, chamomile
Herbal hot drink, caffeine-free. Soothing.
€3.50
≈ ₩5,939
0
Digestifs
5cl
Cognac Rémy Martin VSOP
French brandy aged in oak barrels. Rich and complex aromas.
€10
≈ ₩16,967
0
Mei Kwei Lu rice wine
Alcool de riz Mei Kwei Lu
Chinese spirit distilled from sorghum and flavored with rose extract. Distinct floral taste.
€6
≈ ₩10,180
0
Limoncello
Sweet and very fragrant Italian lemon liqueur. Served chilled.
€6
≈ ₩10,180
0
Grand-Marnier
French liqueur made from cognac and bitter oranges.
€6
≈ ₩10,180
0
Cointreau
Clear orange liqueur (triple sec). Sweet and strong.
€6
≈ ₩10,180
0
Amber rum
Rhum ambré
Rum aged in barrels, with a golden color and woody aromas.
€6
≈ ₩10,180
0
Get 27
Peppermint liqueur, fresh and sweet.
€6
≈ ₩10,180
0
Marie Brizard
French anise liqueur, usually served with water and ice.
€6
≈ ₩10,180
0
Poire Williams Miclo
Colorless fruit brandy obtained by fermentation and distillation of Williams pears. Intense fresh fruit aroma.
€6
≈ ₩10,180
0
Baileys
Irish cream liqueur, smooth and sweet, with notes of cocoa and vanilla.
€6
≈ ₩10,180
0
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