menufans

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원산지 정보: 쌀, 배추(국내산), 고추가루(국내산, 중국산, 국내산50%+중국산50%), 매운고추가루(국내산, 베트남산).

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왕족발 (국내산)
Pig's trotters braised in soy sauce and spices. The meat is tender and the skin is chewy and gelatinous. Usually wrapped in lettuce with sauces and garlic.
₩23,000~
매운불족발 (국내산)
Spicy grilled pig's trotters. The cooked trotters are tossed in a fiery chili sauce and grilled for a smoky flavor. Chewy, spicy, and savory.
₩27,000~
보쌈
삼겹살, 가브리살 (국내산)
Boiled pork slices (belly and cheek meat). The meat is soft and savory, served with crunchy spicy radish kimchi and salted cabbage for wrapping.
₩26,000~
미니족발 (국내산)
Smaller pig's trotters containing mostly skin, bones, and cartilage. Enjoyed by gnawing on the bones for the chewy texture.
₩10,000~

안주류

쟁반국수
Buckwheat noodles served on a large tray with fresh vegetables and a spicy, sweet, and tangy sauce. Mix everything together before eating.
₩6,000
생굴
Fresh raw oysters. Served chilled, often with a dipping sauce like spicy vinegar paste (chojang). Briny and refreshing.
₩7,000
보쌈김치
A special type of kimchi served with Bossam. It is sweeter and crunchier than regular kimchi, often containing radish strips and oysters.
₩5,000
김치전
Kimchi pancake made with sliced kimchi and flour batter, pan-fried until crispy. Spicy, savory, and slightly sour.
₩8,000
공기밥
A bowl of steamed white rice.
₩1,000

주류

쿨피스
A sweet peach-flavored yogurt drink. Very popular in Korea to soothe the tongue when eating spicy food.
₩3,000
참이슬
Classic Korean soju. A clear, distilled liquor similar to vodka but sweeter and lower in alcohol. Crisp and clean finish.
₩4,000
하이트맥주
Korean lager beer. Light, crisp, and refreshing with high carbonation. Pairs well with fried or spicy foods.
₩4,000
매화수
Plum wine (Maesilju). Sweet and aromatic with a floral scent from plum blossoms. Easy to drink with a smooth finish.
₩5,000
참나무통맑은이슬
A premium soju aged in oak barrels. It has a smoother taste and subtle woody aroma compared to regular soju.
₩5,000
복분자
Korean black raspberry wine. Deep red color with a sweet and tart fruity flavor. Often considered a stamina drink.
₩10,000
산사춘
Traditional Korean medicinal wine made from hawthorn berries and cornus fruit. Sweet and sour with a unique herbal aroma.
₩8,000
막걸리
Korean rice wine. Milky white with a slightly fizzy, sweet, and tangy taste. Contains rice sediment, so shake gently before opening.
₩3,000
음료수
Soft drinks such as cola or cider (lemon-lime soda).
₩2,000

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