A premium Japanese draft beer pressed from the first wort. Crisp, smooth, and rich in malt flavor. Served chilled.
¥870≈
0
Bottle Asahi-Super Dry
Bottle
Japan's most popular dry beer served in a bottle. Known for its clean, crisp, and refreshing 'karakuchi' (dry) finish. poured into a glass to enjoy.
¥870≈
0
Sake
Chef's Choice (180ml)
Hot sake / Chilled sake
A selection of Japanese rice wine curated by the chef. Available either warmed to enhance sweetness or chilled for a crisp taste. Served in a traditional flask or glass.
¥1,300~≈
High grade sake
Premium quality Japanese rice wine, likely a Ginjo or Daiginjo. Refined, aromatic, and smooth on the palate. Sip slowly to appreciate the complex flavors.
¥3,750≈
0
Shochu made from barley
Kojoro (Fukuoka)
Barley shochu (Mugi Shochu) from Fukuoka. It typically has a light, roasty, and crisp flavor profile similar to whisky but lighter. Often enjoyed on the rocks or with water.
¥980≈
0
Onoya (Oita)
A barley shochu from Oita prefecture. Smooth and savory with a distinct grain aroma. Can be drunk neat, on the rocks, or mixed with hot water.
¥1,080≈
0
Shochu made from sweet potato
Katsu
Sweet potato with rice malt (Kagoshima)
Sweet potato shochu (Imo Shochu) from Kagoshima made with rice malt. It features a rich, earthy aroma and a robust, slightly sweet flavor. Best enjoyed with strong-flavored dishes.
¥980≈
0
Tomino Hozan
Sweet potato with rice malt (Kagoshima)
A famous sweet potato shochu from Kagoshima known for its fruity and floral aroma, unlike traditional earthy imo shochu. Refreshing and crisp. Recommended on the rocks or with soda.
¥1,080≈
0
Shochu made from rice
Torikai ( Kumamoto)
Rice shochu (Kome Shochu) from Kumamoto known for its very clean, fruity, and gin-like aroma. It has a soft texture and delicate finish. excellent when sipped chilled or on the rocks.
¥1,080≈
0
Shochu made from brown sugar
Asahi
Brown sugar with rice malt ( Kagoshima)
Brown sugar shochu (Kokuto Shochu) from Kagoshima. Distilled from brown sugar, it has a rum-like sweet nose but a dry, refreshing taste. Unique to the Amami Islands region.
¥1,080≈
0
A bottle of shochu
Shochu made from barley: Ikki
A full bottle of barley shochu 'Ikki'. Offers a mild and smooth taste derived from barley. Suitable for sharing at the table.
¥6,800≈
0
Shochu made from sweet potato : Katsu
A full bottle of the robust sweet potato shochu 'Katsu'. Rich and earthy flavor profile. Ideal for groups who enjoy strong spirits.
¥6,800≈
0
Shochu made from rice : Torikai
A full bottle of the premium rice shochu 'Torikai'. Famous for its floral, elegant aroma. Perfect for those who prefer a cleaner, lighter spirit.
¥6,800≈
0
A bottle of Wine
Please refer to another menu
Soft drink
Blood Orange juice
Juice made from blood oranges, characterized by a deep crimson color. Sweet with a distinct tangy, berry-like flavor. Served chilled.
¥870≈
0
Mango juice
Sweet and tropical fruit juice made from mangoes. Thick, creamy texture with a rich fruity taste. A refreshing non-alcoholic option.
¥660≈
0
Cola
Classic carbonated soft drink. Sweet, bubbly, and dark in color. Served over ice.
¥550≈
0
San Pellegrino
Italian sparkling mineral water. Crisp and refreshing with gentle bubbles. A great palate cleanser during a meal.
¥660≈
0
Oolong tea
Traditional Chinese tea with a woody, roasted flavor. Refreshing and unsweetened. Helps cut through the richness of fried foods.
¥440≈
0
Cold Guri Green tea
(Made by Shirai tea processing factory from Izu, Shizuoka)
A special cold green tea (Guricha) from Izu, Shizuoka. Known for its curled leaves and deep, mild flavor without bitterness. Refreshing and healthy.
¥440≈
0
Alchol Free BEER
Style Free
A non-alcoholic beer alternative. Offers the taste and carbonation of beer without the alcohol content. Perfect for drivers or those abstaining from alcohol.