Premium Maruto Parfait
"Premium" is a name given to specially produced tea. Handpicked Tencha* tea leaves, the fruition of a laborious year-long growing process, have an elegant aroma and delicate sweetness and savoryness which is only present in the most premium matcha. Please enjoy each of these qualities which are fully embodied into the parfait.
*Tencha tea leaves become Matcha when ground in a tea grinder.
*Handpicked tencha is not used in all ingredients.
Matcha [Seiun no Shiro]
Refreshing matcha with sweetness and a sharp bitterness that balances out the overall sweetness.
Premium Matcha Ice Cream
Special Ice Cream produced using only hand-picked Tencha (=matcha). The richness and mellowness of top-quality milk is even surpassed by the savoryness and aroma of the matcha.
Chestnut
Crispy Puffed Millet
Tea Jelly [Matcha]
Our #1 product. In addition to its flavor, it has a surprising special texture.
Crunchy Red Beans
Milk Soft Serve Cream
Matcha Whipped Cream [Seiko no Mukashi]
A wonderful harmony between the rich strength of fresh cream and the balanced bitter sweetness of high quality matcha. The absence of harshness in this matcha brings an elegance to the flavor.
Matcha Chiffon Cake
Harmonious Matcha whipped cream and Chiffon. The soft texture enhances the profound ice cream flavor.
Berry
Shiratama
Matcha Bean Paste
An original of this store. A combination between slightly bitter matcha and perfectly sweetened bean paste, giving the parfait a distinct Japanese aura.
Koicha [Seiko no Mukashi]
This sauce created from a single serving of delicately kneaded Koicha (thick and rich tea), adjusts the balance between the heartiness of the Matcha Parfait and its deliciousness as a dessert.
A luxurious layered dessert focusing on high-grade 'Tencha' matcha tea. It features varying textures and intensities of matcha through ice cream, jelly, whipped cream, and a thick 'Koicha' sauce, complemented by sweet red bean paste, chewy shiratama mochi, and chestnuts. The flavor profile is complex, balancing deep umami and bitterness from the tea with creamy sweetness. Best enjoyed by scooping vertically to mix the layers.
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