絶品小籠包満月廬本店

Name: 絶品小籠包 満月廬 本店
Address: 3 Chome-10-4 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan, 東京
Price range: ¥340 - ¥5980

満月廬 (Mangetsuro) offers authentic Chinese cuisine featuring homemade dim sum, fresh seafood, and signature meat dishes. Enjoy a wide variety of drinks including Shaoxing wine and original cocktails.

★ 3.7 (550) $$Moderate 📍 3 Chome-10-4 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan

前菜 Appetizer

浅漬け美味緑ザーサイ Szechuan Pickles

Freshly pickled green Szechuan mustard stems (zha cai). Crunchy texture with a light savory and salty flavor. A classic starter to stimulate the appetite.

¥590

干し豆腐の黒胡椒和え Dried Tofu with Black Pepper

Thin strips of firm, dried tofu tossed with black pepper. The texture is firm and slightly chewy, with a spicy kick from the pepper.

¥590

エイ肝の刺身青山椒オイル Raw Stingray Liver Sashimi with Green Pepper Oil

“海のフォアグラ” "Foie gras of the sea"

A rare delicacy known as the 'foie gras of the sea'. The liver has a creamy, melting texture, seasoned with aromatic green Sichuan pepper oil.

¥690

くらげとキュウリの梅肉和え Jelly Fish and Cucumber dressed with Plum Sauce

Crunchy jellyfish strips and crisp cucumber tossed in a tart and refreshing Japanese plum (ume) sauce. A light, palate-cleansing appetizer.

¥730

ピータン Century Egg

Preserved duck eggs with a dark, gelatinous white and creamy yolk. It has a unique, rich savory flavor and smooth texture.

¥590

ピータン豆腐 Century Egg with Tofu

Chopped century egg served over chilled soft tofu. The rich flavor of the egg contrasts perfectly with the mild, refreshing tofu.

¥680

マーラーピータン “揚げピータンの辛味和え” Fried Preserved Egg dressed with Spicy Sauce

Century egg pieces that have been fried to add texture, then dressed in a spicy numbing 'Mala' sauce. A bold variation of the classic dish.

¥790

蒸し鶏と野菜の葱姜ソース掛け Steamed Chicken with Scallion-Ginger Sauce

Tender steamed chicken served cold with vegetables and topped with a fragrant scallion and ginger oil sauce. Savory and aromatic.

¥730

香味ラー油ベースよだれ鶏 Spicy Steamed Chicken with Yunnan Sauce

Literally 'Mouth-watering Chicken'. Steamed chicken bathed in a spicy chili oil sauce with Sichuan peppercorns and aromatics. Rich, spicy, and nutty.

¥780

自家製・低温調理蜂蜜チャーシュー Homemade Honey Roast Pork

Pork slow-cooked at low temperature for tenderness and glazed with honey. Sweet, savory, and moist slices of BBQ pork.

¥890

点心 Dim Sum

小籠包 Xiao Long Bao

4個 4 pieces

Classic steamed soup dumplings filled with pork and hot savory broth. Eat carefully from a spoon to catch the soup. Best enjoyed with black vinegar and ginger.

¥630

蟹肉小籠包 Crab Xiao Long Bao

4個 4 pieces

Steamed soup dumplings enriched with crab meat. The broth has a sweeter, seafood depth compared to the classic pork version.

¥690

牛肉小籠包 Beef Xiao Long Bao

4個 4 pieces

A variation of soup dumplings filled with seasoned beef. Offers a richer, meatier flavor profile than the standard pork filling.

¥690

焼き餃子 Pan-fried Dumplings

5個 5 pieces

Classic potstickers with a crispy pan-fried bottom and juicy pork and vegetable filling. Served with soy sauce and vinegar dipping sauce.

¥630

海老蒸し餃子 Steamed Shrimp Dumplings

4個 4 pieces

Translucent dumpling skins filled with whole shrimp. The texture is bouncy and the flavor is mild and sweet.

¥690

水餃子四川風 Boiled Dumplings

6個 6 pieces

Boiled dumplings served in a Szechuan style, likely with a spicy and savory sauce. The skins are soft and slippery.

¥630

肉焼売 Steamed Pork Dumplings

4個 4 pieces

Traditional Shumai dumplings. Open-topped dumplings filled with a dense, savory mixture of ground pork.

¥590

海老焼売 Steamed Shrimp Dumplings (Shumai)

4個 4 pieces

Shumai style dumplings topped or filled with shrimp. Distinct from the crystal shrimp dumplings, these use a wheat wrapper and pork base.

¥630

蟹焼売 Steamed Crab Dumplings

4個 4 pieces

Pork shumai dumplings topped with crab meat for added sweetness and seafood flavor.

¥630

春巻き (肉) Fried Spring Roll

2本 2 pieces

Crispy fried rolls filled with seasoned meat and vegetables. Golden brown and crunchy.

¥540

チーズ春巻き Fried Cheese Spring Roll

2本スイートチリソース付き 2 pieces, with Sweet Chili Sauce

A fusion snack featuring melted cheese inside a crispy spring roll wrapper. Served with sweet chili sauce for dipping.

¥540

海老棒春巻 Fried Shrimp Spring Roll

2本 2 pieces

Stick-shaped spring rolls filled generously with shrimp paste. Crispy outside and bouncy inside.

¥690

ニラ饅頭 Leek-filled Dumplings

3個 3 pieces

Pan-fried dumplings filled with plenty of chinese chives (nira) and shrimp or pork. Fragrant and savory.

¥690

中華蒸しパン Chinese Steamed Bun

2個炒め物のソースに漬けて抜群 2 pieces. Excellent for dipping in stir-fry sauce.

Fluffy, white steamed bread (mantou) with no filling. Perfect for soaking up sauces from other dishes.

¥340

大根餅 Radish Rice Cake

3個 3 pieces

Pan-fried cakes made from shredded daikon radish and rice flour. Crisp on the surface and soft inside, savory and umami-rich.

¥590

ポーピン Chinese Crepes

4枚 4 pieces

Thin wheat flour wrappers, typically used for wrapping Peking duck or stir-fried meat dishes.

¥490

海鮮料理 Seafood

イカとニンニクの芽のXO醤炒め Stir-fried Cuttlefish and Garlic Shoots with XO Sauce

Tender cuttlefish stir-fried with crunchy garlic sprouts in a rich, savory XO sauce made from dried seafood.

¥880

パールホタテのカシューナッツ炒め Stir-fried Baby Scallops and Cashew Nuts

Sweet baby scallops stir-fried with roasted cashew nuts. A dish featuring contrasting textures of soft seafood and crunchy nuts.

¥980

パールホタテのクリーム煮 Baby Scallops simmered in Cream Sauce

Baby scallops cooked in a rich white cream sauce. A mild and comforting dish.

¥980

海老・イカとパールホタテ “海鮮3種”の贅沢塩炒め Stir-fried 3-kinds Seafood seasoned with Salt

Shrimp / Squid / Baby Scallop

A luxurious mix of shrimp, squid, and scallops stir-fried with a simple salt seasoning to highlight the natural sweetness of the seafood.

¥1,290

ソフトシェル蟹のカリカリ揚げ油淋ソース Fried Soft Crab Shell with Sour and Sweet Sauce

脱皮直後の厳選された蟹を使用 “殻ごと”食べて“やわらかい” “贅沢なカニ”あります Fried Soft Crab Shell is "very tender!" after it has just molted, so please eat it with the shell on

Whole soft-shell crab deep-fried until crispy and edible shell-and-all. Served with a scallion-infused sweet and sour soy sauce.

¥1,690

海老 Shrimp

海老のチリソース Shrimps in Chili Sauce

Plump shrimp cooked in a sweet, spicy, and tangy tomato-based chili sauce. A very popular Chinese dish in Japan.

¥980

海老のマヨネーズ和え Shrimps with Mayonnaise Sauce

Deep-fried shrimp tossed in a rich, slightly sweet mayonnaise sauce. Creamy and savory.

¥980

大海老のチリソース Oriental Shrimps in Chili Sauce

Large prawns cooked in the classic sweet and spicy chili sauce. Offers a more substantial bite than the standard size.

¥1,290

大海老のマヨネーズ和え Oriental Shrimps with Mayonnaise Sauce

Large prawns coated in a rich mayonnaise sauce. A luxurious version of the shrimp mayo dish.

¥1,290

フカヒレ Sharkfin

蟹入りフカヒレの旨煮 Sharkfin Soup with Crab Meat

A thick, savory soup containing loose shark fin strands and sweet crab meat. Rich in collagen and flavor.

¥2,890

フカヒレの姿煮 Braised Whole Sharkfin

A whole shark fin braised in a rich brown gravy. A premium dish known for its unique gelatinous texture and the quality of the sauce.

¥5,980

スープ Soup

玉子スープ野菜入り Egg Drop Soup with Vegetables

A gentle, clear soup with silky ribbons of egg and mixed vegetables. Mild and comforting.

¥690

酸辛湯 (サンラータン) Spicy Sour Soup

Hot and Sour Soup. A thick, peppery soup with vinegar acidity, containing tofu, bamboo shoots, and mushrooms.

¥780

酸辛湯麺 (サンラータンメン) Sour Soup Noodles Spicy Flavor

※こちらは“麺入り”でございます (Contains noodles)

The noodle version of the Hot and Sour soup. A full bowl of noodles served in the thick, spicy, and vinegary broth.

¥990

肉まん Meat Bun

肉汁たっぷり手包み肉まん Meat Bun (Japanese Pork)

Hand-wrapped steamed bun filled with juicy Japanese pork. Soft fluffy dough with a hot savory filling.

¥630

東京肉まんX “TOKYO X” 使用 Meat Bun (Premium Japanese Pork "Tokyo X")

Premium steamed bun using high-quality 'Tokyo X' brand pork, known for its superior marbling and sweetness.

¥790

「フカヒレ姿」肉まん Whole Sharkfin in Meat Bun

A luxurious meat bun containing a piece of whole shark fin along with the pork filling.

¥990

肉料理 Meat Dishes

若鶏の唐揚げ油淋ソース Fried Chicken with Sweet-and-Sour Sauce

Yu Lin Chi style chicken. Crispy deep-fried chicken topped with a generous amount of chopped scallion and sweet-sour soy sauce.

¥830

若鶏と野菜の麻辣炒め Stir-fried Chicken and Vegetables with Spicy Mala Sauce

Chicken stir-fried with vegetables in a numbing and spicy 'Mala' sauce containing Sichuan peppercorns and chili.

¥890

若鶏とカシューナッツの炒め Stir-fried Chicken and Cashew Nuts

Diced chicken and roasted cashew nuts stir-fried in a savory brown sauce. A classic dish with nice crunchy texture.

¥890

満月廬特製ニラレバ炒め Stir-fried Pork Liver and Leek

Stir-fried pork liver and garlic chives (nira). A stamina-boosting dish with strong savory flavors.

¥750

豚細切りの甘味噌炒めポーピン添え Stir-fried Shredded Pork with Sweet Miso Sauce

served with Chinese Crapest

Jing Jiang Rou Si. Shredded pork cooked in a sweet bean sauce (tianmianjiang), served with thin crepes to wrap the meat.

¥980

豚肉とピーマンの細切り炒め Stir-fried Shredded Pork and Green Pepper

Chin-Ja-Rosu. Shredded pork and green peppers stir-fried in a savory oyster sauce based gravy.

¥930

豚肉とキクラゲの玉子炒め Stir-fried Wood Ear Mushroom, Egg and Pork

Stir-fry featuring fluffy eggs, crunchy wood ear mushrooms, and pork slices. Savory and satisfying.

¥930

豚の角煮 Fatty Simmered Pork

Tender braised pork belly cubes stewed in a sweet and savory soy broth until meltingly soft.

¥990

黒酢の酢豚 Sweet and Sour Pork with Black Vinegar

Deep-fried pork cubes tossed in a rich, dark sauce made from black vinegar. More complex and aromatic than standard sweet and sour pork.

¥990

牛肉と野菜のXO醤炒め Stir-fried Beef and Vegetables with XO Sauce

Beef slices stir-fried with vegetables in a premium XO sauce rich in umami from dried seafood.

¥1,090

牛肉とニンニクの芽の炒め Stir-fried Beef and Garlic Shoots

Stir-fry of tender beef and crisp garlic sprouts. A savory dish with a mild garlic flavor.

¥1,090

北京ダック Peking Duck

ジューシーでパリパリ！自家製生地に“甘味噌” “薬味”をそれぞれたっぷり＆包んでお召し上がり下さい！ We provide "Cut Pieces" from a whole Peking Duck. Please specify the number of pieces when ordering. Place the juicy Peking Duck Skin on the Crape, add seasonings and sauce. Wrap it up and eat!

Famous roasted duck with crispy skin. Served with thin pancakes (crepes), scallions, cucumber, and sweet bean sauce for wrapping.

¥2,690~

野菜 Vegetables

中国野菜のガーリック炒め Stir-fried Chinese Vegetables seasoned with Garlic Salt

Seasonal Chinese greens stir-fried quickly with garlic and salt to preserve their color and crunch.

¥980

青梗菜と干し海老の旨塩炒め Stir-fried Bok Choy and Dried Shrimp with Garlic Salt

Bok choy stir-fried with dried shrimp, which adds a deep umami flavor to the salt-based seasoning.

¥890

青菜の蟹クリーム煮 Simmered Greens with Crab Cream Sauce

Green vegetables braised in a rich, white cream sauce infused with crab flavor.

¥890

八宝菜 Spicy Sauted Eggplant and Shredded Pork

Note: English text on menu seems misaligned. 八宝菜 is typically 'Stir-fried Eight Treasures' (Mixed vegetables and meat).

Classic 'Happosai' (Eight Treasure) stir-fry featuring a mix of meat, seafood, and vegetables in a savory sauce. (Note: Menu English description may be swapped).

¥980

なすと豚肉の辛し香味炒め Stir-fried Vegetables and Meat in Starchy Sauce

Note: English text on menu seems misaligned. This dish is Spicy Eggplant and Pork.

Eggplant and shredded pork stir-fried with spicy aromatics. The eggplant absorbs the savory and spicy flavors perfectly.

¥930

玉子・豆腐 Egg / Tofu

かに玉特製甘酢あんかけ Stir-fried Omelette with Sweet Sour Sauce and Crab

A fluffy crab omelette topped with a thick, sweet and sour ankake sauce.

¥980

玉子と海老の炒め Stir-fried Omelette and Shrimp

Soft scrambled eggs stir-fried with plump shrimp. A simple but delicious savory dish.

¥980

成都風四川麻婆豆腐 Tofu in Spicy Meat Sauce

Chengdu-style Mapo Tofu. Tofu cubes simmered in a spicy, numbing sauce with minced meat and Sichuan peppercorns.

¥980

炒飯 Fried Rice

五目炒飯 Fried Rice with 5 Ingredients

Classic mixed fried rice with ingredients like pork, egg, and vegetables. Wok-fried for a smoky aroma.

¥1,150~

海鮮炒飯 Seafood Fried Rice

Fried rice containing assorted seafood like shrimp and squid. Lightly salted to preserve the seafood flavor.

¥1,240~

蟹レタス炒飯 Fried Rice with Crab and Lettuce

Fried rice with sweet crab meat and crisp lettuce. The lettuce adds a refreshing crunch to the dish.

¥1,240~

チャーシュー高菜炒飯 Fried Rice with Takana Greens

Fried rice with roast pork (chashu) and pickled mustard greens (takana). Savory and slightly tangy.

¥1,240~

麺類 Noodles

担々麺 (タンタンメン) Szechuan-style Soup Noodles

Dan Dan Noodles. Ramen noodles in a spicy sesame-based broth with minced meat and chili oil.

¥1,150~

秘伝中国本場の汁なし担々麺 Soupless Szechuan-style Noodles

Authentic Soupless Dan Dan Noodles. Noodles tossed directly in spicy sesame sauce, chili oil, and minced meat. Rich and flavorful.

¥1,240~

鶏ネギ塩ラーメン Chicken and Green Onion Noodles

Ramen in a clear salt-based broth topped with chicken and plenty of green onions. Light and refreshing.

¥1,200~

五目あんかけ麺類 Thick Starchy Sauce Noodles

五目あんかけラーメン Soup Noodles with Vegetable Topping

Ramen topped with a thick, savory starchy sauce containing vegetables, meat, and seafood. Keeps the soup hot and flavorful.

¥1,240~

五目あんかけ焼きソバ Stir-fried Noodles with Vegetable Topping

Soft yakisoba noodles topped with the same thick, savory mixed ingredient sauce. Hearty and filling.

¥1,240~

五目あんかけカタ焼きソバ Fried Noodles with Vegetable Topping

Deep-fried crispy noodles topped with the thick vegetable and meat sauce. The noodles soften as they soak up the sauce.

¥1,240~

フカヒレあんかけ麺・炒飯 Sharkfin Topping Rice/Noodles

フカヒレあんかけ炒飯 Fried Rice with Sharkfin Topping

Fried rice topped with a luxurious, thick sauce containing shark fin. A premium variation of fried rice.

¥1,490

フカヒレラーメン Sharkfin Topping Noodles

Ramen topped with a rich shark fin gravy. The collagen-rich sauce blends with the soup for a deep flavor.

¥1,490

デザート Dessert

マンゴープリン Mango Pudding

Smooth and fruity pudding made with mango puree. Sweet, refreshing, and served cold.

¥490

やわらか杏仁豆腐マンゴーソース Almond Pudding Mango Sauce

濃厚 Rich

Soft almond tofu (annin dofu) with a rich texture, topped with mango sauce. A popular Chinese dessert.

¥630

ごま団子 Sesame Dumplings

3個 3 pieces

Deep-fried glutinous rice balls covered in sesame seeds and filled with sweet bean paste. Chewy, nutty, and sweet.

¥590

お飲み物 Drinks

麦酒 <ビール> Beer

キリン一番搾り生ビール Draft Beer

Kirin Ichiban Shibori draft beer. Crisp, clean Japanese lager served cold.

¥450~

青島ビール Chinese Bottled Beer

Tsingtao Beer. A famous Chinese lager that is light and pairs perfectly with greasy food.

¥600

キリン一番搾り瓶ビール Bottled Beer

Large bottle of Kirin Ichiban Shibori. Good for sharing.

¥590

キリンノンアルコールビール Non-alcoholic Beer

Beer-flavored beverage with 0.00% alcohol.

¥490

爽快的清酒 <サワー> Sour / Shochu & Tea

サワー / お茶割り Sours / Tea Highballs

ウーロンハイ Shochu & Oolong Tea グレープフルーツサワー Grapefruits Sour シークァーサーサワー Citrus Sour リンゴ酒サワー Apple Sour ゆずサワー Yuzu Sour 梅サワー Plum Sour 梅干サワー Salted Plum Sour 巨峰サワー Grape Sour ピーチサワー Peach Sour 緑茶ハイ Shochu & Green Tea ジャスミンハイ Shochu & Jasmine Tea 氷結無糖レモン Lemon Sour

Assorted Japanese cocktails made with Shochu (distilled spirit) mixed with fruit juice, soda, or tea. Refreshing and easy to drink.

¥450