Denny's

A traditional Japanese breakfast set featuring grilled salted salmon. Served with steamed rice and miso soup. Choose between natto (fermented soybeans) or potato salad as a side.

A comforting soup dish with rice, shrimp, and herb-seasoned chicken. Served with olive oil to add richness. Light yet satisfying.

A simple breakfast plate with thick-sliced toast, a hard-boiled egg, and a small fresh salad. A classic western-style morning meal.

Toasted sandwich filled with melted cheese and ham. Crispy on the outside and gooey on the inside. Served with a side salad.

Fluffy French toast soaked in egg custard and grilled. Served with maple-style syrup. Sweet, soft, and comforting.

Thick slice of toasted bread served with whipped butter and jam. Crunchy exterior and soft interior.

Creamy corn soup with a rich, sweet corn flavor. Smooth texture, served warm.

Fresh salad with Caesar dressing made from four types of cheese. Crisp lettuce topped with croutons and bacon bits.

Plain yogurt. A light and healthy side option, often eaten with breakfast.

Juicy hamburger steak topped with grilled eggplant and aromatic vegetables. Served with a savory sauce that complements the meat and vegetables.

Omurice: Ketchup-seasoned fried rice wrapped in a fluffy egg omelet. Topped with a special rich ketchup sauce.

Chilled Capellini pasta with Genovese (basil) sauce. Topped with prosciutto (cured ham) and fresh avocado. Refreshing and savory.

A tall stack of fluffy pancakes topped with creamy sauce. Made with domestic Kitahonami wheat for a soft texture.

A loaded platter featuring three types of sides: Mexican cheese fries, sweet caramel honey potatoes, and meat sauce penne pasta. Great for sharing.

Pasticcio-style gratin (Greek baked pasta) topped with Greek yogurt. Rich, creamy, and savory with a unique tangy twist from the yogurt.

Thick-cut roast pork steak cooked at low temperature for tenderness. Served with a savory soy sauce butter sauce.

A classic kids' plate with a hamburger steak, fried shrimp, spaghetti, rice, and jelly. Designed for children.

A burger made for kids, served with fries and jelly. Easy to eat and kid-friendly.

Small pancakes decorated with a cute character face. Served with jelly and cream.

Mild udon noodles in soup, suitable for children. Includes jelly.

A small portion of ramen noodles in mild soy broth. Topped with corn and pork. Includes jelly.

Kids' portion of omelet rice (ketchup rice wrapped in egg). Soft and tasty. Includes jelly.

Rice porridge with whitebait (shirasu), designed for babies. Gentle flavor and soft texture.

Unlimited self-service drinks for children.

A luxurious sundae featuring generous amounts of fresh mango, mango sorbet, cream, and other toppings. A refreshing tropical dessert.

A smaller mango parfait, perfect for a light dessert. Layers of mango, cream, and sponge cake.

Fresh Mexican mango cut into chunks. Sweet, juicy, and creamy texture.

Japanese shaved ice dessert with premium Uji Matcha (green tea) syrup. Fluffy ice texture, slightly bitter tea flavor balanced with sweetness.

Shaved ice dessert topped with rich strawberry syrup and fruit. Sweet, tart, and refreshing.

Pancakes served with sweet potato paste and toppings. Warm and earthy sweetness characteristic of Japanese sweet potato.

A rolled galette cake filled with sweet potato cream. A fusion of French galette and Japanese sweet potato flavors.

Self-service station with unlimited coffee, tea, soft drinks, and juices.

Frozen Beef Stroganoff. Rich beef and mushroom creamy sauce. Reheat at home.

Frozen Shrimp Doria (Rice Gratin) with lobster bisque flavor over turmeric rice. Reheat at home.

Frozen Hamburger Steak with white mozzarella and mustard sauce. Reheat at home.