menufans

Da Xian Old Hot Pot

大鲜老火锅

Delicious and Affordable DAXIAN CHONGQING OLD HOT POT

Dipping Sauce Guide: Recommended with sesame oil, minced garlic, cilantro, scallions, oyster sauce, and vinegar. The soup base already contains salt, so add salty condiments sparingly.

Lunch Set Menu (11:00-15:00)

Pot base ingredients include bean sprouts, wood ear mushrooms, duck blood, tender meat, luncheon meat, dried tofu skin, honeycomb tripe, tiger skin chicken feet, and more. Unlimited rice.

Signature Premium Mini Hot Pot
招牌极品小火锅
Includes soup base and abundant ingredients. Unlimited refills of rice.
Personal mini hot pot, including a rich selection of meat and vegetable ingredients. Served with unlimited rice. Choose your preferred broth flavor.
¥880~
Tomato Meatball Rice Noodles
番茄丸子米线
Rice noodles with tomato broth and meatballs. Sweet, sour, appetizing, and smooth.
¥1,280
Fresh Cut Beef Noodles
鲜切牛肉面
Noodles with fresh sliced beef. Delicious broth, tender beef.
¥1,280
Freshly Cut Beef Rice Noodles
鲜切牛肉米线
Rice noodles with fresh sliced beef. Smooth texture, rich beef flavor.
¥1,280
Pea and Minced Meat Noodles
豌杂面
Authentic Chengdu noodle dish, with toppings of peas and 'za jiang' (minced meat sauce). Mix well before eating for a rich and delicious flavor.
¥1,280
House Special Fried Rice
全家福炒饭
Assorted fried rice with various ingredients, full of wok hei.
¥880
Market Style Braised Pork Xiao Long Bao
市井酱肉小笼包
Steamed soup dumplings with a savory braised pork filling. Thin skin and juicy.
¥480

Soup Bases

Away from home, the stomach is in the homeland. The soul is the soup base, the signature is freshness.

Authentic Chongqing Beef Tallow Pot Base
重庆资格牛油锅底
Authentic Chongqing flavor, using plenty of beef tallow and chili peppers, rich and numbing, with an enticing aroma. Suitable for spice lovers.
¥2,900
Chengdu Beef Tallow Pot Base
成都牛油锅底
Chengdu-style spicy pot base. May be slightly less oily than Chongqing style, but still numbing, spicy, fresh, and fragrant.
¥1,880
Chengdu Beef Tallow Pot Base / Mushroom Broth Twin Flavor Pot
成都牛油锅底/菌汤鸳鸯锅
Twin flavor pot base. One side is spicy beef tallow, the other is a flavorful mushroom broth. Suitable for those who want both spicy and non-spicy options.
¥1,880
Mushroom Broth Twin Flavor Pot
菌汤鸳鸯锅
Twin flavor pot base, featuring a mushroom and fresh soup, suitable for diners with light palates.
¥1,880
Pork Bone Golden Broth Twin Flavor Pot
筒骨金汤鸳鸯锅
Twin flavor pot base, including a rich golden bone broth, with a golden hue and mellow flavor.
¥1,880
Tomato Twin Flavor Pot
番茄鸳鸯锅
Twin flavor pot base, including a sweet and sour appetizing tomato broth.
¥1,880
Pickled Cabbage Golden Broth Twin Flavor Pot
酸菜金汤鸳鸯锅
Twin flavor pot base, including a pickled cabbage broth, sour and grease-cutting.
¥1,880

Fresh Cut & Specialties

Freshly Cut Domestic 'Diao Long' (Beef Tendon)
鲜切国产吊龙
A long strip of meat from the beef spine. Tender and fresh, with a good balance of fat and lean meat, a classic cut for hot pot.
¥880
Freshly Cut Beef Tendon
鲜切牛腱肉
Muscle from the beef leg, with some tendons, offering a chewy texture.
¥880
Fresh Duck Intestine
鲜鸭肠
Fresh duck intestine, with a crisp texture. Briefly blanch in boiling broth until curled, do not overcook.
¥980
Large Sliced Pork Kidney
大刀腰片
Thickly sliced pork kidney. Tender and smooth, with no gamey taste. Recommended with dry dipping sauce.
¥680
Freshly Cut 'Wu Hua Zhi' (Beef Brisket Tip)
鲜切五花趾肉
Tenderloin from the hind leg of beef, with clear grain. Very crispy and springy texture.
¥880
Freshly Sliced Lamb
鲜切羔羊肉
Freshly sliced young lamb. Tender meat with a mild lamb flavor.
¥880
Premium Beef Tripe
极品毛肚
High-quality beef tripe with coarse granules on the surface. Cooked using the 'seven up, eight down' method, it's crispy and tender.
¥1,280
Spicy Sliced Beef
双椒嫩牛肉
Marinated tender beef with green and red chilies. Tender and slightly spicy.
¥880
Garlic Beef
蒜香牛肉
Beef marinated in garlic. Rich garlic flavor, tender meat.
¥880
Spicy Beef
麻辣牛肉
Beef slices coated in chili powder. Extremely spicy, a top choice for heavy flavor enthusiasts.
¥880
Cilantro Beef
香菜牛肉
Beef slices rolled with cilantro. The tenderness of the beef perfectly combines with the freshness of cilantro.
¥880
Century Egg Meatballs
皮蛋丸子
Meatballs mixed with chopped century egg. Unique flavor, rich texture.
¥780
Cilantro Meatballs
香菜丸子
Meatballs with chopped cilantro, fresh and grease-cutting.
¥780
Old Meat Slices
老肉片
Thickly sliced pork. Remains tender after long cooking, with a firm texture and rich pork flavor.
¥880
Cantonese Style Mini Sausage
广味小香肠
Cantonese-style small sausage. Slightly sweet with a wine aroma, chewy when cooked.
¥980
Beef Rolls
牛肉卷
Thinly sliced fatty beef roll. Well-marbled, cooks instantly in the pot.
¥780
Lamb Rolls
羊肉卷
Thinly sliced lamb roll. Excellent for cooking in spicy broth, unique flavor.
¥780
Premium Honeycomb Tripe
极品千层肚
The layered part of beef tripe. Crispier than regular tripe, holds sauce well.
¥780

メニューの最後

料理を追加してスタッフに見せてください

お店情報

4.9
Google Mapsの評価886件
Google Mapsで見る ↗
オーナーですか?誤った情報がある場合はお知らせください。 誤情報を報告 ↗

近くのお店

東京で必ず食べたい料理