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創作料理 禅弥 zenmi

創作料理 禅弥

昼定食メニュー

1. 日替わり定食
(今日特別套餐/Today's Special)
A daily special set meal decided by the chef. Includes rice, soup, main dish, and sides. Ask the staff for today's content.
2. 若鶏唐揚げ定食
(炸鸡块套餐/Fried Chicken Set Meal)
Japanese style fried chicken set. Crispy on the outside and juicy inside. Served with rice and miso soup.
¥900
3. 豚ロース生姜焼き定食
(猪里脊生姜烧套餐/ Ginger Pork Loin Set Meal)
Pork loin stir-fried with ginger sauce. Savory and slightly sweet. A classic Japanese set meal dish.
¥1,000
4. 特製豚角煮定食
(特制红烧肉套餐/ Special Braised Pork Belly Set Meal)
Slow-cooked pork belly simmered in soy sauce broth. Very tender and flavorful. Served with marinated egg.
¥1,000
5. 禅弥パスタ定食
(意大利面套餐/Pasta Set Meal)
Chef's special pasta set. Flavors may vary daily. Served with salad and soup.
¥1,200
6. 禅弥彩り御膳
(禅弥精致套餐/Signature Variety Set Meal)
A premium set meal featuring a variety of small colorful dishes. Enjoy multiple flavors in one meal. Includes sashimi and cooked dishes.
¥1,600
ご飯大盛り
Rice Large Portion
Increase the portion of rice in your set meal. Good for those with a big appetite.
¥100
ご飯おかわり
Rice Refill
A second serving of rice. Order when you have finished your first bowl.
¥200

サラダ・前菜

15. トマトのマリネ
Fresh tomatoes marinated in vinegar dressing. Sweet, tangy, and refreshing. Served chilled.
¥880
16. きゅうりのマリネ
Cucumber marinated in a light dressing. Crisp texture. A refreshing starter.
¥680
17. 季節野菜と果物のフレンチサラダ
A fresh salad combining seasonal vegetables and fruits. Served with French dressing. Colorful and healthy.
¥930
18. 盛岡冷麺パリパリサラダ
Salad topped with crispy fried Morioka cold noodles. Unique texture combination. Savory dressing.
¥880

海鮮料理

4. サザエ刺身
Fresh turban shell sashimi. Crunchy texture with a fresh ocean scent. Served with soy sauce and wasabi.
¥1,080
壺焼き
Turban shell grilled in its own shell with broth. Aromatic and savory. The broth is rich with seafood flavor.
¥1,080
5. アサリ酒蒸し
八海山を使用しております。
Clams steamed in Hakkaisan sake. Simple but rich umami flavor. The soup is delicious to drink.
¥930
6. 白身魚のアクアパッツァ
White fish simmered with water, oil, and tomatoes (Acqua Pazza). Italian style dish. Light and flavorful broth.
¥1,380

肉料理

12. 宮崎牛ステーキ
Premium Miyazaki Wagyu beef steak. Highly marbled and melts in your mouth. Rich and juicy flavor.
¥3,980
13. ジャガバター
Steamed potato topped with butter. Simple and comforting taste. The butter melts into the hot potato.
¥850
14. 和牛モツ鉄板焼き
斬新なつくり方、ビールに最高! おしゃれなあなたに〜
Wagyu offal grilled on a hot iron plate. Rich and fatty texture. Pairs perfectly with beer.
¥1,280

鍋料理

1. 和牛もつ鍋 一人前
二人前より承ります 〆ちゃんぽん麺
Wagyu offal hot pot. Rich broth with cabbage and chives. Finish the meal with Champon noodles.
¥1,800
2. 海鮮寄せ鍋 一人前
二人前より承ります 〆ちゃんぽん麺
Mixed seafood hot pot. A variety of seafood and vegetables in a savory broth. Finish with Champon noodles.
¥1,800
3. 地鶏水炊き 一人前
二人前より承ります 〆 ちゃんぽん麺 or 雑炊
Local chicken hot pot simmered in water (Mizutaki). Dip the cooked chicken in ponzu sauce. Finish with noodles or rice porridge.
¥2,800
4. 鯛しゃぶ 一人前
二人前より承ります 〆 ちゃんぽん麺雑炊
Sea bream shabu-shabu. Thinly sliced fresh sea bream lightly cooked in hot broth. Delicate and elegant flavor.
¥2,800

ご飯・汁物・甘味

1. 鮮魚のお茶漬け
飲んだ後はやっぱりこれだ〜
Rice with fresh fish slices, topped with hot tea or broth. A classic way to finish a drinking session. Light and comforting.
¥780
2. 海鮮漬け丼
海に感謝〜
Rice bowl topped with marinated fresh seafood. Savory soy-based marinade. Enjoy the taste of the sea.
¥980
3. 和牛カレー
日本人のカレー
Japanese curry rice made with Wagyu beef. Rich, thick, and mildly spicy. A popular comfort food.
¥1,180
4. あさりの味噌汁
体を温める〜
Miso soup with clams. Rich in clam flavor and warming. Great for digestion.
¥680
5. 潮汁
魚ちゃん、お疲れ〜
Clear soup made with fish broth (Ushio-jiru). Simple, elegant, and salty. Brings out the essence of the fish.
¥390
6. ご飯
お米は国産米を鍋で炊き出し!!
Steamed domestic rice cooked in a pot. Fluffy and slightly sticky. Essential for a Japanese meal.
¥280
7. 大将のフレンチトースト
これは別腹だ
Chef's special French toast. Sweet, soft, and buttery. A perfect dessert to end the meal.
¥880

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