Bongpiyang Mapo

Name: Bongpiyang Mapo
Address: Seoul, South Korea, ソウル
Price range: ₩4000 - ₩140000

Menu photos are for illustrative purposes only. Weekdays 11:00 AM - 3:00 PM Weekends 11:00 AM - 9:30 PM

★ 4.0 (719) $$$Pricey 📍 Seoul, South Korea

Charcoal Grill

Korean Beef Anchangsal 100g

한우안창살 100g

A cut with excellent chewiness and juicy texture, offering both moderate marbling and savory flavor.

A rare cut from a cow, with a chewy texture and rich juices. It has an excellent savory flavor and is mainly enjoyed grilled.

₩70,000 ≈ ¥7,475

Korean Beef Assorted Special 100g

한우모둠스페셜 100g

The chef's secret recipe uses carefully selected Korean beef cuts and a special marinade that enhances the original flavor of the meat, delivering a deeper taste.

An assorted dish where various premium Korean beef cuts are marinated with the chef's special seasoning and grilled. It's great for enjoying the taste and texture of multiple cuts at once.

₩49,000 ≈ ¥5,232

Korean Beef Salchisal 100g

한우살치살 100g

Sirloin cut with the best marbling, resembling a snow flower, grilled over charcoal to enjoy its excellent texture and juicy flavor simultaneously.

A cut of beef with particularly excellent marbling, resembling a snow flower. It is characterized by its tender texture, rich juices, and savory flavor, and is usually thinly sliced for grilling.

₩63,000 ≈ ¥6,727

Seolhwa Korean Marinated Ribs 200g

설화한우양념갈비 200g

(Rib 55%, Top Blade 45%) Korean Marinated Ribs / Marinated Ribs

A grilled dish where premium Korean beef rib meat is marinated with a special sauce and aged. The sweet and savory sauce enhances the flavor of the meat, and it has a tender texture.

₩73,000 ≈ ¥7,795

Korean Marinated Female Cow Ribs 200g

한우암소양념갈비 200g

This dish highlights the harmony of rich juices from female cow ribs and rib meat. As the old saying goes, 'If you go to buy meat, buy the meat attached to the bone.' Korean Marinated Female Cow Ribs / Marinated Ribs

A dish where tender and savory female cow rib meat is marinated with a special sauce and grilled. The tender texture and deep sauce flavor are harmonized.

₩55,000 ≈ ¥5,873

Korean Beef Flower Sirloin 100g

한우꽃등심 100g

A signature menu with excellent marbling and tender texture. You can experience the best taste by grilling for only 3-4 seconds.

The highest grade sirloin cut of Korean beef, with the most spectacular marbling and rich juices. It is characterized by its tender texture and savory flavor, and is best enjoyed by grilling briefly to savor its original taste.

₩80,000 ≈ ¥8,542

Korean Beef Sirloin Special

한우등심스페셜

[Special Bone] You can enjoy the rich juices of tender Korean beef sirloin and the flavors of various cuts of meat at once.

A special menu featuring premium Korean beef sirloin and a special bone. You can enjoy the rich juices of the tender sirloin and the flavors of various cuts at the same time.

₩131,000~ ≈ ¥13,988

Korean Beef Yukhoe 100g

한우육회 100g

Fresh Korean beef raw meat, thinly sliced and mixed with a sauce. It is characterized by its chewy texture and savory flavor, and is often enjoyed with pear.

₩55,000 ≈ ¥5,873

Korean Beef Saenggalbi 200g

한우생갈비 200g

A premium Korean beef dish grilled over charcoal without seasoning. You can fully experience the original flavor of the meat and its rich juices.

₩140,000 ≈ ¥14,949

Korean Marinated Female Cow Saenggalbi 200g

한우암소생갈비 200g

This dish highlights the harmony of rich juices from female cow ribs and rib meat. As the old saying goes, 'If you go to buy meat, buy the meat attached to the bone.'

A dish where premium female cow saenggalbi is grilled over charcoal. It is characterized by being more tender than regular Korean beef, with rich juices and a deep savory flavor.

₩120,000 ≈ ¥12,814

Special Set

Dongpan Bulgogi Set

동판불고기 세트

Available for orders of 2 or more people

A bulgogi set where thinly sliced beef is marinated and grilled on a copper plate. It offers a generous and satisfying meal with a main dish and dessert.

₩44,000~ ≈ ¥4,698

Charcoal Direct-Flame Bulgogi Set

숯불직화불고기 세트

A bulgogi set grilled over charcoal for a smoky flavor. It offers a generous and satisfying meal with a main dish and dessert.

₩42,000~ ≈ ¥4,485

Marinated Ribs Set

양념갈비 세트

A set that allows you to enjoy a meal with tender and savory marinated female cow ribs. You can enjoy a generous meal by choosing your main dish and dessert.

₩60,000~ ≈ ¥6,407

Premium Korean Beef Tteokgalbi Set

Korean Beef Tteokgalbi Set

한우떡갈비 세트

A set featuring seasoned minced Korean beef grilled into tteokgalbi shape, served with naengmyeon. The tenderness of the tteokgalbi and the coolness of the naengmyeon are well-balanced.

₩30,000~ ≈ ¥3,203

Korean Beef Suyuk Set

한우수육 세트

A set where you can enjoy tender Korean beef suyuk with cold naengmyeon. The combination of the mild suyuk and the refreshing naengmyeon is excellent.

₩26,000~ ≈ ¥2,776

Seasonal Menu

Korean Beef Tteokgalbi + Beokje Seolleongtang or Korean Beef Ugeojitang

한우떡갈비 + 벅제설렁탕 또는 한우우거지탕

Korean Beef Tteokgalbi 100g (₩16,000) + Beokje Seolleongtang (₩18,000) OR Korean Beef Ugeojitang (₩17,000)

₩33,000~ ≈ ¥3,524

Korean Beef Tteokgalbi + Korean Beef Yanggomtang or Korean Beef Gomtang

한우떡갈비 + 한우양곰탕 또는 한우곰탕

Korean Beef Tteokgalbi 100g (₩16,000) + Korean Beef Yanggomtang (₩21,000) OR Korean Beef Gomtang (₩19,000)

₩35,000~ ≈ ¥3,737

A La Carte Dishes

Seolleongtang Assorted Suyuk 160g

설렁탕 모둠수육 160g

A nourishing dish where you can taste various parts such as beef brisket, tongue, flank, and short rib. It's good for strengthening your body and as a side dish for drinks.

Assorted boiled Korean beef cuts including cow head, tongue, brisket, and short rib. Served with warm seolleongtang broth, it is characterized by its tender texture and deep flavor. Good for strengthening the body and as a drinking snack.

₩35,000 ≈ ¥3,737

Suyuk Muchim (Seasoned Suyuk) 120g

수육 무침 120g

A healthy dish of tender, boiled suyuk tossed in a sweet and sour sauce with fresh vegetables.

Tender Korean beef suyuk is mixed with a sweet and sour sauce and served with fresh vegetables. Its refreshing and clean taste is good for stimulating the appetite.

₩30,000 ≈ ¥3,203

Korean Beef Suyuk 100g

한우수육 100g

Tender and chewy Korean beef suyuk is a healthy dish and is even better when served warm.

Tender boiled Korean beef, thinly sliced and served. It has a clean and moist taste and is even more delicious when eaten warm.

₩12,000 ≈ ¥1,281

Beokje Gaeseong Mandu 6 pcs

벅제개성만두 6개

Handmade dumplings made in the traditional style of the Gaeseong region, with a savory and clean taste. Individual orders: ₩2,000 per piece

Handmade dumplings made in the traditional style of the Gaeseong region. They are characterized by their savory and clean taste, and are hearty with a full filling. Individual orders are also possible.

₩12,000 ≈ ¥1,281

Nokdu Bindaetteok

녹두빈대떡

Crispy and savory nokdu bindaetteok is a traditional appetizer that goes well with makgeolli.

A Korean-style pancake made from ground mung beans, filled with pork, bean sprouts, and kimchi. It is crispy on the outside and moist on the inside, with a savory flavor. It pairs well with makgeolli.

₩15,000 ≈ ¥1,602

Premium Fish

Grilled Tilefish

옥돔구이

It has a clean and soft taste with no fishy smell and less fat.

Jeju-raised tilefish, pan-fried to a golden brown. You can enjoy the clean and tender taste of white fish without any fishy smell. Good as a side dish with rice or as a snack with drinks.

₩60,000 ≈ ¥6,407

Grilled Tilefish + Handmade Korean Beef Tteokgalbi Set

옥돔구이 + 수제한우떡갈비 세트

Composition (for 2 people) Grilled Tilefish (Jeju) + Handmade Korean Beef Tteokgalbi (Domestic Korean Beef) + Doenjang Jjigae or Taste-Sized Naengmyeon (Mul/Bibim) Choose 2

A set for 2 people featuring Jeju Island grilled tilefish, handmade Korean beef tteokgalbi, and your choice of doenjang jjigae or naengmyeon. Experience the flavors of both the sea and land.

₩100,000~ ≈ ¥10,678

Beokje Premium Kimchi 150g (Cup)

벅제명품김치 150g(컵)

Premium kimchi made with only the finest ingredients from all over the country, capturing the savory taste and health of natural ingredients. Cabbage #Seasonal #Gangwon Province Red Pepper Powder #300-year-old #Duneung Tae-yangcho Salted Seafood #Baemyeong Myeongjeotgal #Boryeong Myeongjeot Salt #Bigeumdo Cheonsil-yeom #Sinui-do Pan-yeom Seaweed #Gijang Root Seaweed Registered Patent No. 10-1515528 Kimchi and method of manufacturing kimchi including mustard leaf kimchi broth

Aged kimchi made with carefully selected ingredients. It is characterized by its deep and refreshing taste and is a representative Korean side dish that goes well with all meals. Made with a patented manufacturing method.

₩4,000 ≈ ¥427

Meals

Yanggomtang with Dumplings

만두양곰탕

A hearty meal with a deep and rich broth filled with Gaeseong dumplings.

A soup made by adding Gaeseong-style handmade dumplings to rich and savory Korean beef yanggomtang. The deep flavor of the meat and the chewy texture of the dumplings combine to make a hearty meal.

₩23,000 ≈ ¥2,456

Korean Beef Yanggomtang

한우양곰탕

A harmonious blend of spicy and rich broth with tender brisket and chewy offal.

A rich and spicy soup made by simmering beef brisket and offal for a long time. The harmony of savory broth, tender brisket, and chewy offal is excellent, and it's good for hangovers or strengthening the body.

₩21,000 ≈ ¥2,242

Korean Beef Yukhoe Bibimbap

한우육회비빔밥

A bibimbap made by mixing fresh yukhoe and various vegetables with a sweet and sour gochujang sauce.

A Korean-style bibimbap made by mixing fresh Korean beef yukhoe and various vegetables with gochujang sauce. The chewy yukhoe, crisp vegetables, and spicy-sweet sauce stimulate the appetite.

₩18,000 ≈ ¥1,922

Korean Beef Yukgaejang

한우육개장

Spicy and refreshing broth with tender Korean beef yukgaejang warms you up from the inside.

A spicy Korean beef soup made with a spicy and refreshing broth, shredded Korean beef, and vegetables such as bracken and taro stems. It warms the stomach and is good for hangovers.

₩17,000 ≈ ¥1,815

Korean Beef Gomtang

한우곰탕

Rich and deep Korean beef gomtang, simmered for a long time, is the best for strengthening your body.

A soup with a milky broth made by simmering Korean beef bones and meat for a long time. It is characterized by its rich and savory taste and is very good for strengthening the body. It is eaten with rice or with somen noodles.

₩19,000 ≈ ¥2,029

Korean Beef Ugeojitang (Napa Cabbage Stew)

한우우거지탕

A spicy broth that combines savory soybean paste and a spicy flavor, also good as a hangover soup.

A soup made with Korean beef and soybean paste, seasoned with a spicy broth and napa cabbage outer leaves. It is especially popular as a hangover soup for its refreshing and savory taste.

₩17,000 ≈ ¥1,815

Korean Beef Brisket Doenjang Jjigae

한우차돌된장찌개

Savory and rich doenjang jjigae with chewy brisket for an even deeper flavor.

A dish made by adding thinly sliced Korean beef brisket to Korea's representative doenjang jjigae. The savory taste of brisket adds depth to the savory and rich doenjang broth.

₩17,000 ≈ ¥1,815

Jorong-i Tteok Mandu Guk

조롱이떡만둣국

A hearty meal with chewy rice cakes and soft dumplings.

A soup with chewy rice cakes and dumplings. The chewy rice cakes, soft dumplings, and savory broth combine to make a hearty meal.

₩15,000 ≈ ¥1,602

Korean Beef Premium Soup Meals

Korean Beef Galbi Tang

한우갈비탕

A hearty and healthy nourishing meal with tender, slow-cooked Korean beef ribs and rich broth.

A soup made by simmering Korean beef ribs for a long time. It is characterized by its rich broth and tender rib meat, and is an excellent nutritious meal for strengthening the body.

₩42,000 ≈ ¥4,485

Korean Beef Knee Cartilage Soup

한우도가니탕

Korean Beef Knee Cartilage Soup, rich in collagen, is good for joint health.

A clear soup made by simmering Korean beef knee cartilage for a long time. It is rich in collagen, good for skin and joint health, and characterized by its clean and savory taste.

₩30,000 ≈ ¥3,203

Korean Beef Ox Knee Soup

한우우족탕

Slow-cooked Korean beef ox knee soup is a nourishing dish that replenishes energy and strengthens the body.

A nourishing soup made by simmering Korean beef ox feet for a long time. It is a restorative dish that replenishes energy and strengthens the body, with a rich and savory broth.

₩26,000 ≈ ¥2,776

Buckwheat Yukgaejang Guksu

메밀육개장국시

A hearty meal with spicy and refreshing broth and tender buckwheat noodles.

A noodle dish made by adding buckwheat noodles to spicy Korean beef yukgaejang broth. The combination of the spicy broth and tender buckwheat noodles is excellent, making it a hearty and refreshing meal.

₩22,000 ≈ ¥2,349

Beokje Seolleongtang

벅제설렁탕

Rich and savory seolleongtang, simmered for a long time, is the best for strengthening your body.

A seolleongtang with a milky broth made by simmering Korean beef bones for a long time. It is characterized by its rich and savory taste and is a very good nutritious meal for strengthening the body.

₩18,000 ≈ ¥1,922

Children's Seolleongtang

어린이설렁탕

A mild and nutritious seolleongtang for children.

A mild seolleongtang that children can enjoy without any burden. It is rich in nutrients and good for growing children.

₩10,000 ≈ ¥1,068

Cheonmi Abalone Seolleongtang

청미전복설렁탕

Rich and deep seolleongtang with fresh abalone added for an even deeper flavor and nutrition.

A soup made by adding fresh abalone to rich and savory seolleongtang. The chewy texture and oceanic aroma of abalone add a deeper and richer flavor, making it an excellent nourishing dish.

₩20,000 ≈ ¥2,136

Pyeongyang Naengmyeon (Pyeongyang Style)

Bongpiyang Pyeongyang Naengmyeon

봉피양 평양냉면

A clean and refreshing taste with buckwheat noodles and cold broth.

Pyeongyang-style naengmyeon made with buckwheat noodles and cold beef broth. It is characterized by its savory and clean taste, and is a great summer delicacy to enjoy cold.

₩16,000 ≈ ¥1,708

Bongpiyang Bibim Naengmyeon

봉피양 비빔냉면

Chewy bibim naengmyeon mixed with a spicy and sweet sauce.

A cold noodle dish made with buckwheat noodles, spicy and sweet gochujang sauce, vegetables, and meat toppings. The sweet and sour taste and chewy noodles combine to stimulate the appetite.

₩16,000 ≈ ¥1,708

Onmyeon (Warm Noodles)

온면

A winter delicacy where tender noodles are combined with warm broth.

Onmyeon (warm noodles) made with buckwheat noodles in warm broth. Unlike cold naengmyeon, it can be enjoyed warm, making it good for warming up on cold days. It is characterized by its clean and smooth taste.

₩16,000 ≈ ¥1,708

Alcoholic Beverages

Jukryeokgo

죽력고

Traditional soju made with bamboo leaves. It is characterized by its unique aroma and refreshing taste, and is a precious liquor also used for medicinal purposes. Experience the deep flavor of Korean tradition.

₩85,000~ ≈ ¥9,076

Gamhongro

감홍로

Traditional distilled liquor made from glutinous rice, barley, and wheat. It is characterized by its sweet taste and red color, and is considered one of the three famous liquors of the Joseon Dynasty. It boasts a subtle aroma and a smooth finish.

₩85,000 ≈ ¥9,076

Igangju

이강주

Traditional soju made with pear and ginger. It has a unique sweet yet pungent ginger aroma and a smooth taste, making it very popular. It was a famous liquor presented to the king during the Joseon Dynasty.

₩55,000 ≈ ¥5,873

Soju

소주

Korea's representative distilled liquor. It has a clear and clean taste that pairs well with various foods, and is the most popular liquor among Koreans. It is usually consumed chilled.

₩6,000 ≈ ¥641

Hallasan

한라산

Premium soju made with the clear water of Jeju Island. It is characterized by its clean and smooth finish, and boasts a deeper flavor than regular soju.

₩7,000 ≈ ¥747

Beer

맥주

A selection of various beer brands is available. It has a cool and refreshing taste, pairing well with grilled dishes or spicy foods.

₩7,000 ≈ ¥747

Asahi Beer 330ml

아사히맥주 330ml

Japan's representative lager beer. It is characterized by its clean and refreshing taste, and is loved worldwide for its smooth foam and crispness.

₩9,000 ≈ ¥961

Tsingtao

칭따오

China's representative lager beer. It is characterized by its cool and clean taste, and pairs particularly well with greasy Chinese dishes.

₩10,000 ≈ ¥1,068

Jipyeong Makgeolli

지평막걸리

Traditional makgeolli produced in Jipyeong, Yangpyeong, Gyeonggi Province. It is characterized by its smooth finish, subtle sweetness, and refreshing quality. It pairs well with traditional Korean foods like jeon (pancakes).

₩7,000 ≈ ¥747

Song Myeong-seop Saeng Makgeolli

송명섭生막걸리

Handmade makgeolli brewed with traditional nuruk. It features a simple and deep flavor that highlights the original taste of rice without artificial sweeteners. It boasts a thick yet smooth taste.

₩9,000 ≈ ¥961

Hwayo 41% 375ml

화요 41도 375ml

A high-alcohol soju (41%) from Hwayo, a premium distilled soju made from rice. It is characterized by its smooth finish, clean taste, and deep aroma, and is excellent enjoyed on the rocks or as a cocktail base.

₩55,000 ≈ ¥5,873

Hwayo 17%/25% 375ml

화요 17도/25도 375ml

A low-alcohol soju (17% or 25%) from Hwayo, a premium distilled soju made from rice. It has a clean and smooth taste that pairs well with various foods, and the 25% version is especially good enjoyed on the rocks.

₩35,000 ≈ ¥3,737

Ilpoom Jinro

일품진로

Premium distilled soju made from a base aged for over 10 years in oak barrels. It is characterized by its smooth taste and subtle aroma, boasting a deep flavor.

₩35,000 ≈ ¥3,737

Bokbunja

복분자

Traditional Korean fruit wine made from bokbunja (black raspberry) berries. It is characterized by its sweet and tart taste and red color, and is known to be good for stamina.

₩25,000 ≈ ¥2,670

Maechi Soon

매취순

Traditional Korean plum wine made from plums. It is characterized by its sweet and sour taste and fragrant plum aroma, and is good to enjoy lightly as an aperitif or digestif.

₩15,000 ≈ ¥1,602

Baekseju

백세주

Traditional Korean medicinal liquor brewed with glutinous rice, ginseng, pine needles, and 13 other medicinal herbs. It is characterized by its subtle aroma and smooth taste, and is known to be good for health.

₩15,000 ≈ ¥1,602

Chungha

청하

Traditional Korean clear rice wine brewed with rice. It is characterized by its clear and clean taste and aroma, and pairs well with simple dishes or seafood. It is best enjoyed chilled.

₩7,000 ≈ ¥747