Yoshiko Sannochaya, Gyoza Specialty Restaurant in Tokyo

Name: Yoshiko Sannochaya, Gyoza Specialty Restaurant in Tokyo
Address: Setagaya City, Sangenjaya, 1 Chome−36−1 高木ビル 1F, Tokyo
Price range: ¥200 - ¥2180

大阪餃子専門店よしこ三軒茶屋店

*A cover charge of 220 yen (tax included) per person will be charged.

★ 4.8 (292) 📍 Setagaya City, Sangenjaya, 1 Chome−36−1 高木ビル 1F

Yoshiko Sannochaya, Gyoza Specialty Restaurant in Tokyo menu 1

Gyoza

*Please order at least one dish per person.

Large Plate Gyoza (42 pieces)

大皿餃子 (42個)

A dish of gyoza filled with plenty of vegetables and minced meat, then pan-fried until fragrant. The skin is crispy, and the filling is juicy. Typically eaten with dipping sauce.

¥2,180 ≈ $14.00

Medium Plate Gyoza (35 pieces)

中皿餃子 (35個)

A dish of gyoza filled with plenty of vegetables and minced meat, then pan-fried until fragrant. The skin is crispy, and the filling is juicy. Typically eaten with dipping sauce.

¥1,800 ≈ $12.00

Pan-fried Gyoza

焼き餃子

Classic pan-fried gyoza. Good balance of crispy skin and juicy filling. Perfect with beer or rice.

¥380 ≈ $2.00

Mizore Gyoza

みぞれ餃子

A refreshing pan-fried gyoza topped with grated daikon radish (mizore). Enjoyed with ponzu sauce for a zesty flavor.

¥480 ≈ $3.00

Pachiri Gyoza

パクチリ餃子

An ethnic-style gyoza combining cilantro and chili sauce. Characterized by its unique aroma and spicy flavor.

¥480 ≈ $3.00

Mom's favorite gyoza

おかんのお好み餃子

Creative gyoza seasoned like okonomiyaki. Enjoy the flavors of sauce and mayonnaise.

¥480 ≈ $3.00

Fried Gyoza

揚げ餃子

Gyoza deep-fried until crispy. Enjoy the savory aroma and snack-like quality. Served with salt or sauce.

¥380 ≈ $2.00

Appetizer

Napa Cabbage Kimchi

白菜キムチ

Korean fermented food made by pickling napa cabbage with chili peppers, etc. The spicy and sour taste stimulates the appetite.

¥380 ≈ $2.00

Half-killed Kimchi

半殺しキムチ

Kimchi made by lightly pickling ingredients like Nozawana. 'Hancoroshi' sometimes refers to a cooking method where rice and ingredients are half-crushed, but here it often indicates very spicy or textured kimchi.

¥380 ≈ $2.00

Refreshing Moyashi-pon

さっぱりもやポン

A refreshing snack of boiled bean sprouts mixed with ponzu sauce. Characterized by its crisp texture.

¥380 ≈ $2.00

Macaroni Salad

マカロニサラダ

A salad of boiled macaroni and vegetables mixed with mayonnaise. Creamy and mild flavor.

¥430 ≈ $3.00

Chikukyu

ちくきゅう

A simple snack of cucumber stuffed into the hole of a chikuwa (fish cake). The savory flavor of chikuwa and the texture of cucumber match well.

¥380 ≈ $2.00

Kewpie-chan

キューピーちゃん

A dish to enjoy fresh vegetables (like cucumber and bell pepper) raw. Typically eaten with mayonnaise or miso.

¥430 ≈ $3.00

Onion Rings

オニスラ

A salad of thinly sliced onions. Served with bonito flakes and ponzu sauce for a refreshing taste. Also believed to help with blood circulation.

¥380 ≈ $2.00

Single dish

Yodare Dori (Sichuan Saliva Chicken)

よだれ鶏

With a special sauce

A cold dish of boiled chicken topped with a spicy sauce made with spices and chili oil. The name comes from the fact that it's so delicious it makes your mouth water.

¥480 ≈ $3.00

Stir-fried Garlic Sprouts

にんにくの芽炒め

A dish stir-fried with garlic sprouts and pork. The crisp texture and garlic aroma stimulate the appetite.

¥430 ≈ $3.00

Yoshiko-yaki (Tamagoyaki)

よしこ焼き (玉子焼き)

Homemade tamagoyaki (rolled omelet). A home-style taste with the flavor of dashi and sweetness.

¥480 ≈ $3.00

Warm Meat Miso Tofu

あったか肉味噌豆腐

A dish of warm tofu topped with sweet and savory meat miso. The flavor of soybeans and the richness of meat complement each other well.

¥430 ≈ $3.00

Chashu Pork Platter

チャーシュー盛り

Slowly simmered chashu pork slices. Tender and flavorful, perfect as a snack with drinks.

¥630 ≈ $4.00

Shrimp Mayo made with Gyoza Skin

餃子の皮で作ったエビマヨ

Shrimp wrapped in gyoza skin or coated with gyoza skin and deep-fried, then tossed with mayonnaise sauce. Enjoy the crispy texture.

¥580 ≈ $4.00

Stir-fried Pea Shoots

豆苗炒め

A dish of pea shoots (young pea sprouts) quickly stir-fried with garlic and sesame oil. Characterized by its crisp texture and the flavor of green and yellow vegetables.

¥550 ≈ $4.00

Mom's Pork Kimchi

オカンの豚キムチ

A classic home-style dish of stir-fried pork and kimchi. The sweetness of the pork fat and the spiciness of the kimchi are a perfect match.

¥780 ≈ $5.00

Spicy!! Hormone Mapo Tofu

辛!! ホルモン麻婆豆腐

Mapo tofu made with hormones (beef or pork offal). It has more richness than regular mapo tofu and is seasoned to emphasize spiciness.

¥880 ≈ $6.00

Fried food

Aomori Prefecture Garlic Fries

青森県産にんにく揚げ

First come, first served (when sold out, it's gone).

Whole Aomori Prefecture garlic, deep-fried. It has a fluffy texture, and its sweetness increases when cooked.

¥450 ≈ $3.00

Hormone Ten

ホルモン天

Tempura made by coating hormones with batter and deep-frying. Enjoy the contrast between the crispy batter and the plump texture of the hormones.

¥580 ≈ $4.00

Freshly fried spring rolls

揚げたて春巻き

Dim sum made by wrapping pork and vegetables in dough and deep-frying. The skin is crispy, and the inside is filled with hot ingredients.

¥530 ≈ $3.00

This is Isobe-age

これぞ磯辺揚げ

Not for commercial use

A dish made by coating ingredients like chikuwa (fish cake) with a batter mixed with aonori (green seaweed). The seaweed flavor is fragrant.

¥450 ≈ $3.00

Aurora Menchi Katsu

オーロラメンチカツ

Menchi katsu made with minced meat and onions, topped with aurora sauce (a mixture of ketchup and mayonnaise).

¥580 ≈ $4.00

French Fries

フライドポテト

A classic snack of thinly sliced potatoes deep-fried. Enjoyed simply with salt.

¥430 ≈ $3.00

Closing

Chuka Soba

中華そば

Signature dish, limited quantity

A traditional Japanese ramen with a soy sauce-based soup and Chinese noodles. A light yet rich flavor.

¥830 ≈ $5.00

Napolitan

ナポリタン

A Japanese pasta dish originating in Japan, made by stir-frying spaghetti seasoned with tomato ketchup, ham, and vegetables. Characterized by its nostalgic sweet and sour taste.

¥680 ≈ $4.00

Yakisoba

焼きそば

Made by Tokusan

A dish of Chinese noodles stir-fried with pork, cabbage, and other vegetables in sauce. The savory aroma of the sauce stimulates the appetite.

¥680 ≈ $4.00

So-so Fried Rice

まぁまぁなチャーハン

A dish of rice, egg, and chopped meat or vegetables stir-fried in oil. Enjoy the fluffy texture and savory aroma.

¥680 ≈ $4.00

Spicy!! Kimchi Fried Rice

辛!! キムチチャーハン

Spicy fried rice made with kimchi. The sourness and spiciness of kimchi blend well with the rice.

¥780 ≈ $5.00

White rice that goes incredibly well with gyoza

餃子にめちゃくちゃ合う白米

Fluffy white rice, perfectly cooked. Pairs excellently with flavorful gyoza.

¥280~ ≈ $2.00

Dessert

Nostalgic Ice Cream

昔懐かしアイスクリン

~Brulee Style~

A light ice dessert with the gentle flavors of egg and sugar. The slightly icy texture evokes nostalgia. Finished with a torched, crème brûlée-like surface.

¥480 ≈ $3.00

Takeout

*Sold from 1 box (24 pieces). *For takeout, please order early.

Pan-fried Gyoza (1 box, 3 servings/24 pieces)

焼き餃子 (1箱 3人前/24個)

Gyoza baked in-house, made for takeout. Enjoy the taste of a specialty restaurant at home.

¥1,450 ≈ $9.00

Frozen Raw Gyoza (1 box, 3 servings/24 pieces)

冷凍生餃子 (1箱 3人前/24個)

Gyoza frozen in their raw state before cooking. Recommended for those who want to enjoy freshly baked gyoza at home.

¥1,450 ≈ $9.00

Beer

Draft Beer

生ビール

Chilled draft beer poured from a tap. Characterized by fine foam and a refreshing throat feel.

¥350~ ≈ $2.00

Pot of Beer (3.5 servings)

やかんビール (3.5杯分)

A pot of beer, enough for about 3.5 servings. Suitable for sharing among multiple people.

¥1,500 ≈ $10.00

Asahi Super Dry Medium Bottle

アサヒスーパードライ中瓶

Japan's representative dry bottled beer. A crisp taste.

¥680 ≈ $4.00

Hoppy White

ホッピー白

A popular Japanese alcoholic drink made by mixing shochu with a beer-flavored carbonated beverage. It's healthy with low purine content.

¥690~ ≈ $4.00

Asahi Dry Zero

アサヒドライゼロ

Non-alcoholic Beer

A non-alcoholic beverage that tastes like beer. Recommended when you want to reduce alcohol intake.

¥420 ≈ $3.00

Highball

Black Nikka

ブラックニッカ

A highball made with "Black Nikka," a Japanese whisky. It's smooth and easy to drink.

¥490 ≈ $3.00

Chita

知多

A highball made with "Chita," a Japanese grain whisky. Characterized by a light and subtly sweet aroma.

¥730 ≈ $5.00

Yoichi

余市

A highball made with "Yoichi," characterized by its powerful malt flavor. Smoky and rich.

¥780 ≈ $5.00

Homemade Sharikin Sour

Yoshiko's Lemon Sour

よしこのレモンサワー

Lemon sour made with frozen shochu (sharikin). It doesn't get diluted by ice and has a cold, refreshing taste.

¥490 ≈ $3.00

Fresh Ginger Ginger Sour

生しょうがジンジャーサワー

A stimulating sour made with fresh ginger. Enjoy the spiciness and aroma of ginger.

¥490 ≈ $3.00

Ripe Tomato Sour

完熟トマトサワー

A sour packed with the umami and acidity of tomato. Refreshing and pairs well with meals.

¥490 ≈ $3.00

Kodama Sharikin Sour

コダマシャリキンサワー

A sour made with Kodama Beverage mixers and frozen shochu. Enjoy a retro taste.

¥490~ ≈ $3.00

Taruhai Sour

樽ハイサワー

A barrel-aged chu-hai. Rich in fruit flavor and easy to drink.

¥490~ ≈ $3.00

Chu-hai

Plain Chu-hai

プレーン酎ハイ

A simple shochu highball mixed with soda, without added sweetness. Doesn't interfere with the taste of food.

¥430 ≈ $3.00

Ramune Chu-hai

ラムネ酎ハイ

A sweet chu-hai with a nostalgic ramune flavor.

¥490 ≈ $3.00

Oolong Tea High

烏龍茶ハイ

An alcoholic beverage made by mixing shochu with oolong tea. Refreshing and easy to drink.

¥430 ≈ $3.00

Fragrant Green Tea High

香ばし緑茶ハイ

An alcoholic beverage made by mixing shochu with green tea. Enjoy the fragrant and bitter taste of tea.

¥430 ≈ $3.00

Authentic Shochu, Umeshu, Shaoxing Wine

Please choose from soda, on the rocks, with hot water, or straight. *For bottle keeping, please inform the staff.

Kuro Kirishima (Sweet Potato)

黒霧島 (芋)

An imo shochu made with black koji. Characterized by a syrupy sweetness and a crisp, clean finish.

¥490~ ≈ $3.00

Mitsudake

三岳

An imo shochu from Yakushima. Smooth, easy to drink, and has a clear taste.

¥530~ ≈ $3.00

Kanoka (Barley)

かのか (麦)

A mellow barley shochu with a refreshing taste. It has a good aroma and can be enjoyed in various ways.

¥490~ ≈ $3.00

Nikaido (Barley)

二階堂 (麦)

The originator of Oita barley shochu. Characterized by a rich aroma and a mellow taste.

¥530~ ≈ $3.00

Komiya (Kou-rui)

キンミヤ (甲)

A pure kōrui shochu with no impurities. It's popular as a base for chu-hai because it enhances the flavor of the mixers.

¥490~ ≈ $3.00

Delicious! Richly Aged Umeshu

うめぇー！芳熟梅酒

A fruit wine that allows you to enjoy the rich aroma and sweet and sour taste of plums.

¥380~ ≈ $2.00

Shaoxing Wine

紹興酒

A traditional Chinese brewed alcoholic beverage. It has a unique aroma and deep richness, pairing well with Chinese cuisine.

¥350~ ≈ $2.00

Bottle Set

Water

水

Mineral water used for diluting shochu, etc.

¥200 ≈ $1.00

Ice

氷

Ice for chilling drinks.

¥200 ≈ $1.00

Sharikin Medium

シャリキン中

Frozen shochu. Can be used as a substitute for ice that melts slowly, allowing you to make rich sours.

¥200 ≈ $1.00

Lemon Slice

レモンスライス

Lemon for flavoring drinks and adding acidity.

¥200 ≈ $1.00

Oolong Tea

烏龍茶

Oolong tea used for diluting shochu.

¥350 ≈ $2.00

Fragrant Green Tea

香ばし緑茶

Green tea used for diluting shochu. Characterized by its fragrant aroma.

¥350 ≈ $2.00

Soda

ソーダ

Carbonated water for diluting shochu or whisky.

¥350 ≈ $2.00

Sake & Wine

Sake

日本酒

A Japanese brewed alcoholic beverage made from rice and rice koji. Enjoy the umami and aroma of rice.

¥490~ ≈ $3.00

Wine Red/White

ワイン赤・白

Fruit wine made from grapes.

¥490~ ≈ $3.00

Soft drinks

Oolong Tea

烏龍茶

A light-tasting tea. Pairs well with meals.

¥350 ≈ $2.00

Fragrant Green Tea

香ばし緑茶

Green tea with a fragrant aroma.

¥350 ≈ $2.00

Cider

サイダー

A sweet and refreshing carbonated beverage.

¥350 ≈ $2.00

Ramune

ラムネ

A refreshing beverage in a unique bottle, symbolizing Japanese summer. Refreshingly sweet.

¥350 ≈ $2.00

Cola

コーラ

A globally beloved black carbonated beverage.

¥350 ≈ $2.00

Orange Juice

オレンジジュース

Juice made with orange juice. Sweet and sour taste.

¥350 ≈ $2.00

Mikuchu Juice

みっくちゅじゅーちゅ

A mixed juice originating from the Kansai region. A mellow and sweet taste, like a blend of various fruits and milk.

¥350 ≈ $2.00

End of menu

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Place Information

★

4.8

292 ratings on Google Maps

📍 Setagaya City, Sangenjaya, 1 Chome−36−1 高木ビル 1F

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