Yido Mansion

Name: Yido Mansion
Address: 794 Gukhoe-daero, Yeongdeungpo District, Seoul
Price range: ₩2000 - ₩319000

Yido Mansion provides premium Korean beef by weight, excluding fascia and fat. Yido Mansion uses domestic pork and domestic rice. Yido Mansion uses Korean beef and pork of 1++ grade / marbling score 9 or higher. Marinated Ribs: USA, Cabbage: Domestic, Red Pepper Powder: 50% Domestic, 50% China

★ 3.9 (411) $$$$Expensive 📍 794 Gukhoe-daero, Yeongdeungpo District

Korean Beef 1++ NO.9 Premium Grade

Yido Korean Beef Special

이도 한우 스페셜

(For 3 people) 900g (₩35,444 per 100g)

A special Korean beef assortment from Yido Mansion, composed for 3 people. Allows you to taste the finest Korean beef from various cuts. Great for experiencing the distinct flavors and textures of different cuts.

₩319,000 ≈ $218.00

Raw Ribs

생갈비

(Limited Quantity) 250g or more (₩56,000 per 100g)

Fresh beef ribs, trimmed and served on the bone. Known for its tender texture and rich juices. Grill on a hot plate and enjoy with salt.

₩140,000 ≈ $96.00

Hanger Steak

안창살

(Limited Quantity) 130g (₩65,300 per 100g)

A rare cut located in the diaphragm area of the cow, offering a chewy yet tender texture. Characterized by its distinct rich beefy aroma and umami. Popular for grilling and can be enjoyed lean due to its low fat content.

₩85,000 ≈ $58.00

Ribeye Cap

제비추리

(Limited Quantity) 130g (₩65,300 per 100g)

The highest grade sirloin cut, with marbling beautifully resembling a flower. Its tender texture and rich, savory juices make it ideal for grilling. Enjoy the savory flavor that fills your mouth.

₩85,000 ≈ $58.00

Korean Beef

Ribeye Cap

꽃등심

130g (₩53,000 per 100g)

The highest grade sirloin cut, with marbling beautifully resembling a flower. Its tender texture and rich, savory juices make it ideal for grilling. Enjoy the savory flavor that fills your mouth.

₩69,000 ≈ $47.00

Cognac Sirloin

꼬냑등심

(Limited Quantity) 130g (₩57,700 per 100g)

Sirloin with a unique flavor enhanced by cognac during the aging process. The tender texture and subtle cognac aroma create a luxurious taste. Perfect for special occasions with wine.

₩75,000 ≈ $51.00

Tenderloin

안심

130g (₩57,700 per 100g)

The most tender cut of beef. Low in fat and lean, making it popular for steaks and grilling. Experience a tenderness that melts in your mouth.

₩75,000 ≈ $51.00

Chuck Flap Tail

살치살

130g (₩60,700 per 100g)

A special cut from the upper part of the beef's front leg, with fantastic marbling. Known for its tender texture, rich juices, and savory flavor. It offers the best taste even when lightly grilled, preserving its juices.

₩79,000 ≈ $54.00

Korean Beef Marinated Ribs

한우양념갈비

220g (₩34,000 per 100g)

Tender pork ribs marinated in our special sauce. The sweet and savory sauce deeply penetrates the meat, making it a favorite for all ages. Even more delicious with rice.

₩75,000 ≈ $51.00

Shrimp Tail Meat

꽃등심

130g (₩57,700 per 100g)

A special cut from the sirloin, shaped like a shrimp. Boasts rich marbling and tender texture with an excellent savory flavor. Produced in small quantities, making it even more special.

₩65,000 ≈ $44.00

Hanger Steak

안심

130g (₩57,700 per 100g)

₩69,000 ≈ $47.00

Raw Ribs

살치살

(Limited Quantity) 250-300g (₩39,600 per 100g) If you request a specific weight, 250-300g will be provided.

Fresh beef ribs, trimmed and served on the bone. Known for its tender texture and rich juices. Grill on a hot plate and enjoy with salt.

₩69,000 ≈ $47.00

Beef Marinated Ribs

꼬냑등심

250-300g (₩23,600 per 100g) If you request a specific weight, 250-300g will be provided.

Tender beef ribs marinated in our special sauce. The sweet and savory sauce deeply penetrates the meat, making it a favorite for all ages. Even more delicious with rice.

₩69,000 ≈ $47.00

Pine Nut Ribs

새우살

500g (₩49,000 per 100g)

Ribs marinated in a special sauce made with ground pine nuts. The savory and subtle pine nut aroma further enhances the flavor of the ribs. Experience Yido Mansion's unique ribs.

₩75,000 ≈ $51.00

Tomahawk Steak

안창살

BEST Price varies daily, sold in portions of approximately 270g to 900g.

A premium beef cut with a distinctive long, axe-shaped bone. Its rich marbling and thick cut offer the essence of steak. Crispy on the outside and juicy on the inside, it delivers abundant juices with every bite. Great for sharing.

₩75,000 ≈ $51.00

Korean Beef Special

생갈비

500g (₩50,000 per 100g) A special menu composed of various cuts of carefully selected Korean beef from Yido Mansion. Served with the best Korean beef available on the day.

A special menu composed of various cuts of carefully selected Korean beef from Yido Mansion. Served with the best Korean beef available on the day. Recommended for those who want to enjoy a variety of Korean beef cuts at once.

₩99,000 ≈ $68.00

소양념갈비

250~300g (100g 당 23,600) 무게에 오차범위가 발생할 수 있습니다.

특제 양념에 재워 부드러움과 감칠맛을 더한 한우 양념갈비입니다. 달콤짭짤한 양념이 고기에 잘 배어 풍부한 맛을 선사하며, 밥과 함께 즐기기 좋습니다.

₩59,000 ≈ $40.00

토마호크 스테이크

BEST 굽는 시간과 그램에 따라 270g ~ 900g 정도로 판매됩니다.

소의 등심, 갈비살, 새우살을 한 번에 맛볼 수 있는 프리미엄 스테이크입니다. 뼈째 구워 더욱 깊은 풍미와 압도적인 비주얼을 자랑합니다. 육즙 가득한 다양한 식감을 경험해보세요.

갓김치

100g 당 49,000

톡 쏘는 맛과 아삭한 식감이 특징인 여수 특산 갓김치입니다. 고기와 함께 곁들이면 개운하고 깔끔한 맛을 더해주며, 느끼함을 잡아줍니다. 식사와 반찬으로 즐기기 좋습니다.

₩49,000 ≈ $33.00

Korean Pork

Pork Belly

이도 스페셜

160g (₩12,500 per 100g)

The most beloved grilled pork cut in Korea, from the belly, with alternating layers of fat and lean meat. Its savory and chewy texture is exceptional. Even more delicious with ssam vegetables, ssamjang, and garlic.

₩250,000 ≈ $171.00

Side Dish

Post-meal Bibim Naengmyeon

삼겹살

160g (100g 당 12,500)

A refreshing post-meal cold noodle dish with spicy and sweet sauce. A popular menu item that cleanses the palate after a meat meal. Add vinegar or mustard to your preference.

₩20,000 ≈ $14.00

Post-meal Mul Naengmyeon

목살

160g (100g 당 12,500)

A refreshing post-meal cold noodle dish with buckwheat noodles in a cool, clear broth. Perfect for cleansing the palate after a meat meal. Add vinegar or mustard to your preference.

₩20,000 ≈ $14.00

Doenjang Jjigae (Soybean Paste Stew)

가브리살

160g (100g 당 14,300)

A traditional Korean stew made with savory doenjang (soybean paste). Contains ingredients like tofu, zucchini, and onions, creating a hearty and deep flavor. An essential dish on the Korean table, best enjoyed with rice.

₩23,000 ≈ $16.00

Kimchi Jjigae

항정살

160g (100g 당 15,600)

Korea's soul food stew made with well-fermented kimchi and pork. Known for its spicy and refreshing taste. Lives up to its nickname 'rice thief' with its perfect pairing with rice.

₩25,000 ≈ $17.00

Kani Miso Fried Rice

한돈양념갈비

270g (100g 당 10,800)

Fried rice made with a Japanese-style miso sauce flavored with crab innards. The rich and savory flavor of crab innards permeates every grain of rice, offering a unique taste. Recommended for seafood lovers.

₩29,000 ≈ $20.00

Imseil Cheese Grill

이도 한돈 모듬

500g

A dish of fresh cheese produced in the Imseil region, grilled. The chewy yet soft texture of the cheese pairs well with meat. Excellent as an accompaniment to grilled dishes.

₩69,000 ≈ $47.00

Anju (Dishes to accompany alcohol)

Yido Korean Beef Hot Pot

식후 비빔냉면

Yido Mansion's special Korean beef hot pot. Fresh Korean beef and various vegetables combine to create a deep and rich broth. Excellent as a side dish with drinks and great for sharing.

₩8,000 ≈ $5.00

Korean Beef Pine Nut Yukhoe

식후 물냉면

Fresh Korean beef yukhoe enhanced with savory pine nut juice for a richer flavor. The tender yukhoe and fragrant pine nuts create a luxurious taste. A popular dish to enjoy with drinks.

₩8,000 ≈ $5.00

Yido Yukjeon (Korean Beef Pancake)

된장찌개

A traditional Korean dish of thinly sliced beef coated in egg and pan-fried. The tender texture of the meat and the savory egg flavor pair well with makgeolli or traditional Korean liquor. Best enjoyed warm.

₩8,000 ≈ $5.00

Iberico Ham

김치찌개

Jamon made from the hind leg of Spain's finest Iberico pork. Thinly sliced to enjoy its unique flavor and tender texture. Perfect for a light snack with wine or whiskey.

₩8,000 ≈ $5.00

Abalone and Asparagus Butter Grill

카니미소 볶음밥

Fresh abalone and asparagus grilled in butter. The savory butter flavor, chewy abalone, and crisp asparagus create a harmonious dish. Recommended for seafood lovers.

₩17,000~ ≈ $12.00

Butter Potato

임실 치즈 구이

Tender potatoes grilled in savory butter. The subtle butter aroma and the plain taste of potatoes create a comforting dish. Great as a simple side or with drinks.

₩12,000 ≈ $8.00

우동사리

쫄깃하고 부드러운 식감의 우동면 사리입니다. 찌개나 전골 등에 넣어 먹으면 국물의 맛을 더욱 풍부하게 해주며, 든든하게 즐길 수 있습니다.

₩3,000 ≈ $2.00

공기밥

갓 지은 따끈하고 윤기 나는 흰쌀밥입니다. 고기나 찌개 등 어떤 메뉴와도 잘 어울리며, 든든한 한 끼를 완성해줍니다.

₩2,000 ≈ $1.00

Lunch Single Item

Yido Korean Beef Rib Stew

이도 한우전골

Tender Korean beef ribs braised in Yido Mansion's special sauce. Characterized by ribs that easily separate from the bone and a deep, flavorful sauce. A hearty meal option with rice.

₩40,000~ ≈ $27.00

Korean Beef Yukhoe Bibimbap

한우 잣즙 육회

Bibimbap made by mixing fresh Korean beef yukhoe with various vegetables and gochujang sauce. The tenderness of the yukhoe and the crispness of the vegetables create a perfect harmony. Recommended as a healthy and hearty lunch.

₩49,000 ≈ $33.00

Korean Beef Tripe Soup

이도 육전

A rich and savory Gomtang made by simmering beef tripe for a long time. Characterized by its chewy tripe and deep broth. Great for hangover relief or a hearty meal.

₩35,000 ≈ $24.00

Spicy Pork Rib Stew

이베리코 하몽

Pork ribs tenderly stewed in a spicy sauce. The addictive spicy and sweet flavors make it a 'rice thief'. Highly recommended for those who enjoy spicy food.

₩40,000 ≈ $27.00

Yido Naengmyeon

전복 아스파라거스 버터 구이

Naengmyeon made with Yido Mansion's special broth and sauce. Choose between refreshing Mul Naengmyeon (cold broth) and spicy-sweet Bibim Naengmyeon (mixed). Its clean and refreshing taste is perfect as a palate cleanser after a meat meal or as a standalone dish.

₩40,000 ≈ $27.00

버터감자

따뜻하고 부드러운 감자를 버터에 구워낸 간단한 요리입니다. 고소한 버터 향과 감자의 담백함이 어우러져 부담 없이 즐기기 좋으며, 가벼운 안주나 사이드로 적합합니다.

₩20,000 ≈ $14.00

Alcohol / Beverages

Draft Beer

이도 한우 갈비찜

(Yebisu)

Premium lager beer produced in Sapporo, Japan, Yebisu draft beer. Known for its smooth finish and rich flavor. Pairs excellently with meat dishes and is best enjoyed chilled.

₩23,000 ≈ $16.00

Hwayo 41%

한우 육회 비빔밥

A distilled soju made from rice, with a high alcohol content of 41%. Known for its clean and deep flavor, it's best enjoyed straight or on the rocks. Pairs exceptionally well with Korean cuisine.

₩17,000 ≈ $12.00

Hwayo 25%

한우 양곰탕

A distilled soju made from rice, with a moderate alcohol content of 25%. Its smooth and clean taste makes it easy to enjoy. Perfect for a relaxed drink with various Korean dishes.

₩17,000 ≈ $12.00

Peach

매운돼지갈비찜

A drink with a sweet peach flavor. Its refreshing and sweet taste makes it enjoyable even for those who don't handle alcohol well. A light fruit-flavored alcoholic beverage.

₩16,000 ≈ $11.00

Soju

이도 냉면(물/비빔)

Korea's representative distilled spirit. Its clean and crisp taste makes it the perfect accompaniment to meat dishes. An essential drink for a Korean atmosphere.

₩12,000 ≈ $8.00

Lunch Set

Yido Korean Beef Set

생맥주 (에비스)

A refined lunch set featuring carefully selected Korean beef from Yido Mansion. Composed of elegant Korean beef dishes and meticulously prepared side dishes, it offers a satisfying and hearty meal. Recommended for dining with esteemed guests.

₩14,000 ≈ $10.00

Yido Pot Rice

화요41도

A set meal consisting of freshly cooked hot pot rice and various side dishes. The rice is exceptionally delicious, and it's even better finished with nurungji (scorched rice). Recommended for those seeking a hearty and healthy meal.

₩37,000 ≈ $25.00

Premium Set

화요25도

A premium lunch set where you can choose between high-quality Korean beef sirloin or tenderloin. The meal includes naengmyeon or jjigae, followed by omija tea and fruit for dessert, offering a fulfilling dining experience. Recommended for those seeking a special lunch.

₩55,000 ≈ $38.00

Marinated Ribs Set

복숭아토

A set meal featuring ribs marinated in a sweet and savory special sauce. Best enjoyed with rice, and includes a choice of naengmyeon or jjigae for the meal, followed by omija tea and fruit for dessert, offering a generous dining experience. Additional Korean beef à la carte is available.

₩27,000 ≈ $18.00

소주

한국의 대표적인 증류주로, 깔끔하고 시원한 맛이 특징입니다. 다양한 음식과 잘 어울리며, 한국인들이 가장 즐겨 마시는 술 중 하나입니다.

₩7,000 ≈ $5.00

맥주

시원하고 청량한 맛이 특징인 맥주입니다. 고기 요리와 특히 잘 어울리며, 갈증 해소에 좋습니다. 다양한 브랜드의 맥주 중 선택하여 즐길 수 있습니다.

₩8,000 ≈ $5.00

커피 / 차

식사 후 따뜻하게 즐길 수 있는 커피 또는 차입니다. 깔끔한 마무리로 좋으며, 취향에 따라 선택할 수 있습니다.

₩4,000 ≈ $3.00

콜라 / 사이다 / 환타

대표적인 탄산음료인 콜라, 사이다, 환타 중 선택하여 즐길 수 있습니다. 시원하고 달콤한 맛으로 음식과 함께 마시기에 좋습니다.