Yeesikdang

Name: Yeesikdang
Address: Seoul
Price range: ₩4000 - ₩80000

Origin: Round beef (Hanwoo), Honeycomb tripe (Hanwoo), Beef tongue (Hanwoo), Tripe/Large intestine (Hanwoo), Galbi (New Zealand), Brisket (Australia). Rice, Cabbage, and Gochugaru are domestically produced and made in-house at Isikdang.

★ 4.5 (163)

Meal

Galbi Rice Bowl

갈비덮밥

A rice bowl topped with sweet and savory seasoned galbi. The tender meat and sauce blend well with the rice.

₩10,000 ≈ $7.00

Yangji Gukbap

양지국밥

A hearty rice soup with a clear and deep broth made by simmering beef brisket for a long time. It's a satisfying meal that can be enjoyed with rice.

₩10,000 ≈ $7.00

Yangji Noodles

양지국수

Noodles in a light beef brisket broth with soft noodles. It is characterized by its clean broth.

₩11,000 ≈ $8.00

Hanwoo Sushi

한우초밥

Sushi made with fresh Hanwoo beef. You can enjoy the tender texture that melts in your mouth and the savory flavor of beef.

₩16,000 ≈ $11.00

Hanwoo Tataki Rice Bowl

한우타다끼덮밥

A rice bowl topped with thinly sliced Hanwoo tataki, lightly seared on the outside. The combination of fresh meat texture and special sauce is excellent.

₩16,000 ≈ $11.00

Lunch Only

Galbi Set

갈비정식

A lunch-only set menu featuring grilled galbi as the main dish. It is served with rice and side dishes for a fulfilling meal.

₩13,000 ≈ $9.00

Yangji Noodles · Hanwoo Sushi (3 pcs)

양지국수 · 한우초밥(3개)

A set menu where you can enjoy warm Yangji Noodles with 3 pieces of Hanwoo Sushi. Recommended for those who want to taste both noodles and sushi at the same time.

₩15,000 ≈ $10.00

Yangji Noodles · Small Galbi Rice Bowl

양지국수 · 갈비덮밥(小)

A set menu including Yangji Noodles and a small-sized Galbi Rice Bowl. It's a practical menu that allows you to enjoy both noodles and rice.

₩13,000 ≈ $9.00

This Month's Special Dish

Beef Brisket Grill Set

차돌박이구이 정식

A set meal featuring savory grilled beef brisket served with side dishes. The rich and savory flavor of thinly sliced beef brisket pairs well with rice.

₩11,000 ≈ $8.00

Beef Brisket Cold Noodles

차돌박이 냉채면

A dish where beef brisket and cold noodles are mixed with a sweet and sour sauce. It's a refreshing delicacy that stimulates the appetite.

₩11,000 ≈ $8.00

One Plate

Hanwoo Yukhoe

한우육회

A Korean-style tartare made with fresh Hanwoo beef thinly sliced and seasoned. Enjoy it with pear and egg yolk for a savory and sweet taste.

₩25,000 ≈ $17.00

Hanwoo Tataki

한우 타다끼

A dish made by quickly searing the outside of Hanwoo beef and slicing it thinly. The inside remains a moist rare state, allowing you to enjoy its tender texture.

₩25,000 ≈ $17.00

Hanwoo Yukjeon

한우 육전

A jeon (pancake) dish made by coating thinly sliced Hanwoo beef with egg batter and pan-frying it. It's savory and light, making it popular as a side dish for drinks.

₩25,000 ≈ $17.00

Beef Tongue Steak

우설 스테이크

A steak made by grilling thick-sliced beef tongue. It is characterized by its unique, chewy, yet tender texture.

₩23,000 ≈ $16.00

Beef Tongue Grill

우설 구이

A dish of thinly sliced beef tongue, grilled and eaten. You can enjoy its chewy texture and savory flavor.

₩20,000 ≈ $14.00

Tripe & Large Intestine Grill

양·대창구이

A grilled dish of beef tripe (yang) and large intestine (daechang). You can enjoy the chewy texture of tripe and the rich, savory flavor of large intestine simultaneously.

₩20,000 ≈ $14.00

Earthenware Pot Tripe & Large Intestine

뚝배기 양·대창

A dish simmered in an earthenware pot with tripe and large intestine. You can enjoy offal dishes with a spicy or rich broth.

₩22,000 ≈ $15.00

Honeycomb Tripe Salad

벌집양무침

A dish made by mixing honeycomb tripe (beoljipyang) with a spicy and sour seasoning. Its chewy texture makes it a great accompaniment to drinks.

₩13,000 ≈ $9.00