Yakiniku Hormone Tasuki Akasaka Branch

Name: Yakiniku Hormone Tasuki Akasaka Branch
Address: Minato City, Akasaka, 3 Chome−13−2 赤坂第一ビル 1F 上野産業, Tokyo
Price range: ¥110 - ¥22000

★ 4.7 (394) 📍 Minato City, Akasaka, 3 Chome−13−2 赤坂第一ビル 1F 上野産業

Yakiniku Hormone Tasuki Akasaka Branch menu 1

Yakiniku Hormone Tasuki Akasaka Branch menu 2

Yakiniku Hormone Tasuki Akasaka Branch menu 3

Yakiniku Hormone Tasuki Akasaka Branch menu 4

Yakiniku Hormone Tasuki Akasaka Branch menu 5

Yakiniku Hormone Tasuki Akasaka Branch menu 6

Yakiniku Hormone Tasuki Akasaka Branch menu 7

Yakiniku Hormone Tasuki Akasaka Branch menu 8

Yakiniku Hormone Tasuki Akasaka Branch menu 9

Appetizers

Cucumber pickles

きゅうり漬け

Assorted Kimchi

An appetizer consisting of various kimchis such as cucumber and napa cabbage. It has a spicy and sour taste that stimulates the appetite. Perfect as a palate cleanser during yakiniku.

¥869 ≈ $6.00

Assorted Namuru

ナムル盛り

Assorted Namuru

A traditional Korean side dish made by mixing vegetables such as bean sprouts, spinach, and bracken with sesame oil and seasonings. It has a light seasoning and is perfect as a palate cleanser between yakiniku courses.

¥759 ≈ $5.00

Choregi Salad

チョレギサラダ

Choregi Salad

A salad based on fresh green leaf lettuce, dressed with a Korean-style dressing. The aroma of sesame oil and the flavor of garlic stimulate the appetite. Refreshing when eaten with yakiniku.

¥759 ≈ $5.00

Bean sprout namul

もやしナムル

Bean sprout namuru

A simple namul made by tossing crisp bean sprouts with sesame oil, garlic, and salt. It has a light flavor and pairs well with any dish.

¥429 ≈ $3.00

Adult potato salad

大人のポテトサラダ

Gourmet Potato Salad

A creamy potato salad made by mashing potatoes and mixing them with a special dressing. It features a smooth texture and a rich flavor.

¥649 ≈ $4.00

Cold tofu

冷奴

Hiyo Yakkoi (cold tofu)

A refreshing dish of chilled silken tofu with condiments. It has a smooth texture and a gentle flavor.

¥429 ≈ $3.00

Napa cabbage kimchi

白菜キムチ

Hapa Cabbage Kimchi

A representative fermented food of Korea, made by pickling napa cabbage with chili peppers, garlic, fish sauce, etc. It has a complex blend of spiciness, sourness, and umami, resulting in a deep flavor.

¥539 ≈ $3.00

Oi Kimchi

オイキムチ

Cucumber Kimchi

A kimchi made by pickling cucumbers with chili peppers, etc., with a crisp texture. It features a refreshing spiciness and sourness, perfect as a palate cleanser.

¥539 ≈ $3.00

Kakuteki

カクテキ

Radish Kimchi

A kimchi made by pickling radish with chili peppers, etc., with a crunchy texture. The sweetness of the radish and the spiciness are balanced, giving it a unique flavor.

¥539 ≈ $3.00

Onion slices with ponzu sauce

オニスラポン酢

Onion slices dressed with ponzu sauce

A refreshing appetizer made by tossing thinly sliced onions with ponzu sauce. The crispness of the onions and the acidity of the ponzu stimulate the appetite.

¥429 ≈ $3.00

Chilled Tomato

冷やしトマト

Chilled Tomato

A simple dish of chilled, fresh sliced tomatoes. You can fully enjoy the natural sweetness and acidity of the tomatoes.

¥429 ≈ $3.00

Crushed cucumber

たたききゅうり

Crushed Cucumber

A simple side dish made by crushing cucumbers and seasoning them with sesame oil and salt. It features a crisp texture and the aroma of sesame oil, making it perfect as a palate cleanser.

¥429 ≈ $3.00

Crushed cucumber

たたき胡きゅうり

Crushed Cucumber with Plum

A refreshing side dish made by mashing cucumber and mixing it with plum paste. The sourness of the plum and the crispness of the cucumber stimulate the appetite.

¥429 ≈ $3.00

Sesame salt kelp cabbage

ゴマ塩こんぶキャベツ

Sesame salt kelp cabbage

A simple yet flavorful dish made by tossing cabbage with sesame oil and salted kelp. The sweetness of the cabbage and the umami of the salted kelp are perfectly matched.

¥429 ≈ $3.00

Sanchu

サンチュ

Korean Lettuce (Serve with meat)

Fresh lettuce leaves for wrapping grilled meat. They cut through the richness of the meat and are rich in dietary fiber.

¥429 ≈ $3.00

Seasoned green onion assortment

味付けネギ盛り

Seasoned green onion (Serve with meat)

A condiment made of finely sliced green onions, seasoned with sesame oil, salt, and pepper. When eaten with yakiniku, the aroma and crispness of the green onions add an accent.

¥429 ≈ $3.00

Lean meat

Wagyu Rump

和牛ランプ

Japanese Wagyu beef / Rump

Wagyu rump meat is a finely textured, tender lean meat with low fat and a refined taste. It has moderate elasticity and rich umami, making it light and enjoyable.

¥2,199 ≈ $14.00

Thick sliced upper harami

厚切り上ハラミ

Thick sliced skirt steak

Thick-cut upper harami, a part of the beef diaphragm. It's tender, juicy, and offers a rich meat umami. A yakiniku staple that pairs well with rice.

¥2,199 ≈ $14.00

Thick sliced tongue base

厚切りタン元

Thick sliced beef tongue

A thick-cut portion from the base of the beef tongue, characterized by its exceptional tenderness and juiciness. Enjoy the unique chewy texture of the tongue and its melt-in-your-mouth umami.

¥2,199 ≈ $14.00

Tan Shio

タン塩

Tan Shio (Salted tongue)

A classic yakiniku dish of thinly sliced beef tongue seasoned with salt. When lightly grilled and squeezed with lemon, you can enjoy the umami and chewy texture of the tongue.

¥1,419 ≈ $9.00

Tangetakarubi

タンゲタカルビ

Tangetakarubi (Meat from the lower part of the beef rib)

A cut from the beef rib area, particularly near the bone, with a good balance of fat and lean meat and a rich umami. When grilled, it's juicy and tender, pairing well with rice.

¥869 ≈ $6.00

Tasuki Kalbi

タスキカルビ

TASUKI's Karubi

TASUKI's original kalbi, seasoned with our carefully selected special sauce. The juicy fat and rich meat umami fill your mouth, allowing you to savor the true essence of yakiniku.

¥1,419 ≈ $9.00

Assorted lean meat

赤身盛り

Assorted Lean Meat

An assortment of lean meats with little fat, allowing you to fully enjoy the natural umami of the meat. You can compare different cuts of lean meat, and it's recommended for health-conscious individuals.

¥5,489 ≈ $35.00

Wagyu Kamenoko

和牛カメノコ

Japanese Wagyu beef / Kamenoko, the king of lean meat

A rare cut from the lower inner thigh of a cow, named after its resemblance to a turtle's shell. It's a finely textured, very tender lean meat with an exquisite balance of rich meat umami and refined fat.

¥2,199 ≈ $14.00

Wagyu Shinshin

和牛シンシン

Japanese Wagyu beef / Tomosanaku (round tip)

A rare cut located in the center of the beef thigh, characterized by its tender, fine texture and refined umami. It's low in fat and healthy, yet allows you to enjoy the deep flavor of the meat itself.

¥2,199 ≈ $14.00

Wagyu Tomosankaku

和牛トモサンカク

Japanese Wagyu beef / Tomosankaku (round tip)

A rare cut from the base of the hind leg of a cow. Among the thigh cuts, it is particularly prone to marbling, characterized by its tenderness and rich umami. The umami of the lean meat and the sweetness of the fat are exquisitely balanced.

¥2,199 ≈ $14.00

Wagyu Marukawa

和牛マルカワ

Japanese Wagyu beef / Marukawa (round tip)

A rare cut located on the outer side of the beef thigh, characterized by its firm texture and rich lean meat umami. The flavor deepens with each chew, offering a rich taste experience.

¥2,199 ≈ $14.00

Wagyu block tataki

和牛1塊焼身のたたき

Japanese Wagyu beef / One block of beef tataki

A tataki of whole Wagyu beef, lightly grilled on the surface and rare inside. A luxurious dish with concentrated meat umami, served with a special sauce and condiments.

¥2,739 ≈ $18.00

Mille-feuille roast

ミルフィーユロース

Roasted mille-feuille (fillet)

A mille-feuille-style meat dish made by layering thinly sliced roast beef. It offers a tender, juicy texture and layers of roast beef umami.

¥1,639 ≈ $10.00

Special grilled kalbi

特撰焼きカルビ

Tokusen Yakikarubi

A classic yakiniku dish of carefully selected kalbi meat grilled with a special sauce. Characterized by its melt-in-your-mouth fat and rich meat umami, it's a beloved staple.

¥869 ≈ $6.00

Sukiyaki kalbi

すき焼きカルビ

Sukiyaki beef short ribs

Thinly sliced kalbi meat seasoned with a sweet and savory sukiyaki-style sauce. When mixed with a raw egg yolk, it creates a mellow and rich flavor.

¥819 ≈ $5.00

Tomosankaku

トモサンカク

Tri tip steak

A rare cut from the base of the hind leg of a cow. Among the thigh cuts, it is particularly prone to marbling, characterized by its tenderness and rich umami. Served as a steak cut, allowing you to fully enjoy the thickness and juiciness of the meat.

¥3,278 ≈ $21.00

Harami

ハラミ

Harami (outside skirt)

A part of the beef diaphragm, characterized by a texture close to lean meat and rich umami. It's low in fat, healthy, yet tender, juicy, and satisfying.

¥869 ≈ $6.00

With meat

Serve with meat

Gochujang

ゴチュジャン

Gochujang (Korean sweet and spicy miso)

A representative Korean sweet and spicy miso paste. When added to yakiniku, it provides a flavorful and spicy kick that stimulates the appetite.

¥120 ≈ $1.00

Yannin

ヤンニン

Yannin (Korean condiment pepper)

A Korean condiment made by mixing chili peppers, garlic, sesame oil, etc. When served with yakiniku, it adds a spicy and fragrant accent.

¥120 ≈ $1.00

Green chili

青唐辛子

Fresh green chili peppers. They are very spicy and recommended when you want to add a stimulating accent to your yakiniku.

¥120 ≈ $1.00

Wasabi

わさび

Wasabi

A Japanese spice with a sharp, pungent flavor. It's refreshing when eaten with fatty meats.

¥120 ≈ $1.00

Crispy wasabi

シャキシャキわさ

Crispy wasabi

Wasabi stems and roots with a crisp texture. It has a richer flavor than regular wasabi and enhances the umami of the meat.

¥120 ≈ $1.00

Capsaicin

カプサイシン

A special seasoning made with capsaicin, the spicy component of chili peppers. Recommended for those who crave intense spiciness.

¥120 ≈ $1.00

Assorted vegetables

野菜盛り合わせ

Assorted vegetables

A grilled vegetable set featuring a variety of fresh seasonal vegetables. Grilling them with meat creates a colorful and healthy meal.

¥759 ≈ $5.00

Horumon

Horumon (offal)

Signature! Tasuki Assortment

名物! たすき盛り

TASUKI's special assortment of 5 kinds of horumon

An assortment of our signature 5 types of horumon. You can compare the textures and flavors of various horumon cuts, making it a must-try for horumon lovers.

¥1,848 ≈ $12.00

Additional horumon for one person

ホルモン一人前追加

Horumon (Offal) for One Person

Additional horumon for one person to add to the horumon assortment. You can add your favorite horumon to enjoy a wider variety of cuts.

¥924 ≈ $6.00

Shimacho

シマチョウ

Shimacho (beef large intestine)

Beef large intestine, characterized by its rich fat and plump texture. It becomes fragrant when grilled, and its umami spreads with each chew.

¥649 ≈ $4.00

Liver

レバー

Liver (beef)

Beef liver, highly nutritious and characterized by its unique richness and umami. Fresh liver, lightly seared, offers a melt-in-your-mouth texture.

¥649 ≈ $4.00

Gopchang

コプチャン

Gopchang (beef small intestine)

Beef small intestine, very fatty and juicy horumon. When grilled, it's crispy on the outside and melts in your mouth on the inside.

¥649 ≈ $4.00

Hatsu

ハツ

Hatsu (beef heart)

Beef heart, characterized by its unique chewy texture and light umami. It's low in fat, healthy, and has very little odor.

¥649 ≈ $4.00

Upperミノ

上ミノ

Joumino (beef rumen)

Beef's first stomach, characterized by its thickness and crisp, elastic texture. Umami seeps out with each chew, offering a fragrant flavor.

¥649 ≈ $4.00

Pork harami

豚ハラミ

Pork skirt (diaphragm)

Pork diaphragm, characterized by a texture close to lean meat and rich umami, similar to beef harami. It's more tender than beef and offers the sweetness of fat.

¥649 ≈ $4.00

Kashira meat

カシラミ

Gashirami (pork head meat)

Meat from around the pork's cheek and head, characterized by its elastic texture and rich umami. When grilled, it becomes fragrant, and the sweetness of the fat spreads in your mouth.

¥649 ≈ $4.00

Kuppa pork tontoro

クッパ肉豚トロ

Cube cut tontoro (pork neck)

Pork neck meat, characterized by its melt-in-your-mouth fatty umami and juicy texture. When grilled, it offers a contrast between the crispy surface and the melting interior.

¥649 ≈ $4.00

Wiener

ウインナー

Wiener (sausage)

Juicy sausages that become crispy when grilled, releasing their flavorful juices. Popular with children, they are perfect as a palate cleanser or snack during yakiniku.

¥649 ≈ $4.00

Chicken karubi

鶏カルビ

Chicken karubi

Meat from around the chicken bone, characterized by its juicy and tender texture. It's a rare cut with concentrated chicken umami.

¥649 ≈ $4.00

Seseri neck

せせりネック

Seseri (chicken neck)

Chicken neck meat, characterized by its elastic yet tender and juicy texture. It's a rare cut with concentrated chicken umami.

¥649 ≈ $4.00

Side dish

Dish

Wagyu Aburi Yukke

和牛炙りユッケ

Japanese Wagyu beef / Roasted beef yukke

Freshly seared Wagyu yukke. The melt-in-your-mouth meat umami and the richness of the egg yolk are exquisitely combined.

¥1,639 ≈ $10.00

Broiled liver

炙りレバー

Broiled liver

Lightly seared fresh liver. Enjoy its melt-in-your-mouth texture and the rich, distinct flavor of liver.

¥1,639 ≈ $10.00

Senmai sashimi

センマイ刺し

Omassum sashimi

A dish of raw beef tripe (senmai) with a unique chewy texture and a refreshing taste, served with a special sauce.

¥968 ≈ $6.00

Upper Hatsu sashimi

上ハツ刺し

Upper Hatsu sashimi

A dish of fresh beef heart (hatsu) sashimi. Characterized by its elastic texture and light, refined umami.

¥1,419 ≈ $9.00

Niku Sushi

NIKUSUSHI

Wagyu nigiri, 3 pieces

和牛握り 3貫

Wagyu nigiri, 3 pieces

Nigiri sushi luxuriously made with carefully selected Wagyu beef. The melt-in-your-mouth meat umami and the balance with the sushi rice are exquisite.

¥1,628 ≈ $10.00

Grilled dishes

Oyster butter

牡蠣バター

Grilled oysters with butter

Plump oysters grilled with butter. The rich oyster umami and sea aroma combine with the butter for a luxurious taste.

¥979 ≈ $6.00

Garlic foil

にんにくホイル

Garlic foil

A dish of garlic baked in foil. It turns out fluffy, offering the fragrant flavor and sweetness of garlic. Perfect with yakiniku.

¥539 ≈ $3.00

Baked potato with butter

じゃがバター

Buttered potatoes

A simple dish of hot steamed potatoes topped with melting butter. The sweetness of the potatoes and the richness of the butter are perfectly matched.

¥539 ≈ $3.00

Foil-grilled mushrooms with butter

きのこバターホイル焼き

Foil-grilled mushrooms with butter

A dish of various mushrooms baked in foil with butter. The umami of the mushrooms is concentrated, and the aroma of butter creates a rich flavor.

¥759 ≈ $5.00

Seafood pancake

海鮮チヂミ

Korean Seafood Pancake

A Korean-style pancake with plenty of seafood and a chewy texture. It's crispy on the outside, fluffy on the inside, and served with a special sauce.

¥759 ≈ $5.00

Corn butter

コーンバター

Buttered corn

A dish of sweet and juicy corn stir-fried with butter. It has a gentle flavor that can be enjoyed by both children and adults.

¥539 ≈ $3.00

Assorted vegetables

野菜盛り合わせ

Assorted vegetables

A grilled vegetable set featuring a variety of fresh seasonal vegetables. Grilling them with meat creates a colorful and healthy meal.

¥759 ≈ $5.00

With meat

Serve with meat

Sanchu

サンチュ

Korean Lettuce

Fresh lettuce leaves for wrapping grilled meat. They cut through the richness of the meat and are rich in dietary fiber.

¥429 ≈ $3.00

Seasoned green onion assortment

味付けネギ盛り

Seasoned green onion

A condiment made of finely sliced green onions, seasoned with sesame oil, salt, and pepper. When eaten with yakiniku, the aroma and crispness of the green onions add an accent.

¥429 ≈ $3.00

Korean seaweed

韓国のり

Korean dried laver

Fragrant Korean seaweed seasoned with sesame oil and salt. It has a crispy texture and enhances flavor when eaten with rice or yakiniku.

¥429 ≈ $3.00

Customized to your liking

Gochujang

コチュジャン

Gochujang (Korean sweet and spicy miso)

A representative Korean sweet and spicy miso paste. When added to yakiniku, it provides a flavorful and spicy kick that stimulates the appetite.

¥110 ≈ $1.00

Yannin

ヤンニン

Yannin (Korean condiment pepper)

A Korean condiment made by mixing chili peppers, garlic, sesame oil, etc. When served with yakiniku, it adds a spicy and fragrant accent.

¥110 ≈ $1.00

Green chili

青唐辛子

Green chili

Fresh green chili peppers. They are very spicy and recommended when you want to add a stimulating accent to your yakiniku.

¥110 ≈ $1.00

Wasabi

わさび

Wasabi

A Japanese spice with a sharp, pungent flavor. It's refreshing when eaten with fatty meats.

¥110 ≈ $1.00

Crispy wasabi

シャキシャキわさ

Crispy wasabi

Wasabi stems and roots with a crisp texture. It has a richer flavor than regular wasabi and enhances the umami of the meat.

¥110 ≈ $1.00

Capsaicin

カプサイシン

A special seasoning made with capsaicin, the spicy component of chili peppers. Recommended for those who crave intense spiciness.

¥110 ≈ $1.00

Finishing dishes

Finish dishes

Stone scorch Bibimbap

石焼ビビンバ

Stone scorch Bibimbap

A classic Korean dish of rice, various namul, meat, and egg served in a piping hot stone pot. Enjoy the diverse textures created by mixing in the fragrant scorched rice.

¥1,067 ≈ $7.00

Plum shiso cold noodles

梅しそ冷麺

Plum shiso cold noodles

A cold noodle dish with a refreshing plum and perilla flavor. The firm noodles and cold soup refresh your palate after yakiniku.

¥550~ ≈ $4.00

Cold octopus noodles

たこ冷麺

Cold noodles

A traditional Korean cold noodle dish. Firm buckwheat noodles are served in a cold broth. It's perfect as a palate cleanser after yakiniku.

¥550~ ≈ $4.00

Ox-tail soup

テールスープ

Ox-tail soup

A rich, milky white soup made by simmering beef tail for a long time. The umami of the meat is concentrated, resulting in a deeply satisfying flavor.

¥869 ≈ $6.00

Yukgaejang soup

ユッケジャンスープ

Yukgaejang soup

A spicy and rich Korean soup made by simmering beef with bracken, bean sprouts, and other vegetables. It's a warming dish that pairs perfectly with rice.

¥869 ≈ $6.00

Egg soup

卵スープ

Egg soup

A gentle soup with plenty of fluffy eggs. It's light and perfect as a palate cleanser during meals.

¥649 ≈ $4.00

Seaweed soup

ワカメスープ

Seaweed soup

A soup rich in seaweed, with a refreshing aroma of the sea. It's light and aids digestion, recommended after yakiniku.

¥649 ≈ $4.00

Kuppa

クッパ

Ox-tail soup with rice

A hearty kuppa made by adding rice to ox-tail soup. The soup, infused with the umami of the meat, and the rice combine to warm both body and soul.

¥979 ≈ $6.00

Yukgaejang kuppa

ユッケジャンクッパ

Yukgaejang soup with rice

A spicy and hearty kuppa made by adding rice to yukgaejang soup. The spiciness stimulates the appetite and warms the body from the core.

¥979 ≈ $6.00

Egg kuppa

卵クッパ

Egg soup with rice

A mild kuppa made with fluffy eggs and egg soup. The fluffy eggs and light broth are comforting to a tired body.

¥759 ≈ $5.00

Seaweed soup with rice

ワカメクッパ

Seaweed soup with rice

A light kuppa made by adding rice to seaweed soup. The flavor of seaweed and rice are harmonized, making it ideal for a light meal.

¥759 ≈ $5.00

Seaweed rice

のりご飯

Norinoiri rice

A dish made by finely chopping Korean seaweed seasoned with sesame oil and salt, and mixing it with rice. The flavor of seaweed and saltiness stimulate the appetite.

¥429 ≈ $3.00

TASUKI's Wagyu Curry

タスキの和牛カレー

TASUKI's Japanese beef curry

A special curry made with carefully selected Wagyu beef simmered slowly. The roux, infused with Wagyu umami, has depth and richness, pairing perfectly with rice.

¥1,419 ≈ $9.00

Stone scorch Garlic rice

石焼ガーリックライス

Stone scorch Garlic rice

Fragrant garlic rice served in a piping hot stone pot. The crispy scorched rice and the aroma of garlic stimulate the appetite and pair perfectly with yakiniku.

¥1,089 ≈ $7.00

Ultimate finishing noodles

本気の〆めん

Real Ochazuke

A light ochazuke, perfect for finishing your meal. Hot broth is poured over rice, making it easy to eat.

¥429 ≈ $3.00

Spicy ramen

旨辛ラーメン

Spicy ramen

A ramen with a good balance of umami and spiciness. The firm noodles and the lingering spicy broth stimulate the appetite.

¥869 ≈ $6.00

Rice

Rice Large

ライス Large

A large portion of rice. It pairs perfectly with yakiniku and is recommended for those who want to eat their fill.

¥330 ≈ $2.00

Rice Medium

ライス Medium

A medium portion of rice. A balanced amount that pairs well with any dish.

¥275 ≈ $2.00

Rice Small

ライス Small

A small portion of rice. Recommended when you want a light meal or want to enjoy many other dishes.

¥220 ≈ $1.00

Kids

Kids plate

お子様プレート

Kid's plate Potato salad/Fried chicken/Ground meat rice/Wiener Potato salad/Simmered pork/Curry rice/ Mini cold noodles/Hamburg steak/Fried shrimp/ Omelet/French fries/Ground meat rice/Mini cold noodles

A special plate for children, featuring a variety of kid-favorite items such as fried chicken, sausages, and ground meat rice.

¥1,100 ≈ $7.00

Kids Udon

お子様うどん

Kids Udon

A warm udon dish for children. It has a gentle broth flavor and can be safely eaten even by young children.

¥418 ≈ $3.00

Dessert

TASUKI ice cream

タスキアイス

Tasuki's ice cream

Our original ice cream. It has a refreshing sweetness, perfect for dessert after a meal.

¥539 ≈ $3.00

Chocolate ice cream

チョコアイス

Chocolate ice cream

Ice cream with a rich chocolate flavor. It has a sweet and creamy melt-in-your-mouth texture, irresistible for chocolate lovers.

¥539 ≈ $3.00

Black sesame ice cream

黒胡麻アイス

Black sesame ice cream

Ice cream with a fragrant black sesame flavor. It has a unique richness and sweetness, making it a popular Japanese-style dessert.

¥539 ≈ $3.00

SET MENU

All prices include tax Drink Drinks are included in the set prices Drinks in the all-you-can-drink set menu Drinks you like within this menu! Beer(Sapporo)/Whiskey soda/Lemon flavored Whiskey soda Lemon sour/Salt Lemon sour/Citron honey sour/Pineapple sour Grapefruit sour/Shikuwasa sour/Plum sour/Plum wine Sours are mixed drinks containing a base liquor, citrus fruit juice, and soda. Coca-Cola/Ginger ale/Orange juice/Apple juice/Green Meron soda/Oolong tea/Green tea/Jasmine tea

Standard

¥6,000 (incl. tax ¥6,600) Kimchi (pickled vegetables flavored with red pepper, etc.) Namul (a dish of vegetables seasoned with sesame oil, soy sauce, salt, etc.) Korean seaweed Choose me from two menus (Top quality beef heart sashimi) (Salad (sesame oil dressing)) Main meat (Two kinds of beef tongue) (Beef Outside Skirt) (Beef short ribs) (Chicken thigh) (Fatty pork) Choose one from two menus (Tow kinds of beef organ meat) (Assorted vegetables) Rice refills are free

A course that includes yakiniku and all-you-can-drink. It starts with appetizers like kimchi, namul, and Korean seaweed, followed by main meat dishes with various cuts, and free rice refills.

¥6,600 ≈ $42.00

Special

⭐MOST POPULAR ¥8,000 (incl. tax ¥8,800) Kimchi (pickled vegetables flavored with red pepper, etc.) Namul (a dish of vegetables seasoned with sesame oil, soy sauce, salt, etc.) Korean seaweed Quick Pickled Cabbage (This is a chopsticks rest) Simmered beef and tofu Choose one from three menus (Top quality beef heart sashimi) (Carefully selected lever) (Salad (sesame oil dressing)) Choose one from two menus (Korean-style steak tartare) (Raw meat and egg yolk dish served raw) Steamed potato with butter Main meat (Townsend premium beef tongue) (Wagyu lean meat) (Special Beef Outside Skirt) (Special Beef short ribs) (Chicken thigh) (Fatty pork) Choose one from two menus (Three kinds of beef organ meat) (Assorted vegetables) Choose one from three menus (Cold noodle soup) (Ox-tail soup) (Spicy beef soup) Rice refills are free

Our most popular set menu. In addition to the standard course, you can enjoy higher quality meat and additional side dishes. A luxurious course perfect for special occasions.

¥8,800 ≈ $56.00

Premium

¥10,000 (incl. tax ¥11,000) Kimchi (pickled vegetables flavored with red pepper, etc.) Namul (a dish of vegetables seasoned with sesame oil, soy sauce, salt, etc.) Korean seaweed Quick Pickled Cabbage (This is a chopsticks rest) Simmered beef and tofu Choose one from three menus (Top quality beef heart sashimi) (Carefully selected lever) (Salad (sesame oil dressing)) Choose one from two menus (Korean-style steak tartare) (Raw meat and egg yolk dish served raw) Steamed potato with butter Main meat (Three kinds of premium beef tongue) (Two kinds Wagyu lean meat) (Special Beef outside skirt) (Special beef short ribs) (Sukiyaki beef short ribs With egg) (Wiener sausage) Choose one from two menus (Three kinds of beef organ meat) (Assorted vegetables) Choose one from three menus (Cold noodle soup) (Ox-tail soup) (Spicy beef soup) Rice refills are free

A premium course where you can enjoy the finest meat and dishes. It includes rare cuts of meat and luxurious side dishes, making it suitable for special banquets and business entertainment.

¥11,000 ≈ $70.00

Beer

Asahi Super Dry

アサヒスーパードライ

Asahi Super Dry

A representative dry draft beer of Japan. It has a crisp finish and a refreshing taste, pairing perfectly with yakiniku.

¥1,111~ ≈ $7.00

Non-alcoholic beer

ノンアルコールビール

Non-alcoholic beer

Non-alcoholic beer that retains the flavor of beer but contains no alcohol. Recommended for those who are driving or prefer to avoid alcohol.

¥539 ≈ $3.00

Hoppy set (white or black)

ホッピーセット (白・黒)

Hoppy set (white or black)

A traditional low-alcohol drink made by mixing shochu with hoppy. Available in white and black, it has a refreshing taste.

¥418 ≈ $3.00

Hoppy (Naka)

ホッピー (中)

Hoppy Naka (Additional Shochu Liquor)

Shochu to mix with hoppy. Adjust to your preferred strength and enjoy hoppy to your heart's content.

¥308 ≈ $2.00

Hoppy (Soto)

ホッピー (外)

Hoppy Soto (Additional Hoppy)

The hoppy base itself, mixed with shochu. You can add more shochu to adjust to your preferred strength.

¥308 ≈ $2.00

Red Eye

レッドアイ

Red Eye

A cocktail made by mixing beer with tomato juice. The acidity of the tomato and the bitterness of the beer are balanced, making it refreshing and easy to drink.

¥638 ≈ $4.00

Highball

TTPA Lemon Highball

TTPAレモンハイボール

TTPA Lemon Highball

A drink that allows you to enjoy the refreshing aroma of lemon and the crispness of highball. It pairs well with meals and refreshes the palate.

¥1,144~ ≈ $7.00

Highball

ハイボール

Highball

A classic drink made by mixing whiskey with soda. It features a refreshing throat feel and the aroma of whiskey, pairing well with any dish.

¥1,045~ ≈ $7.00

Lemon Highball

レモンハイボール

Lemon Highball

A highball with a refreshing lemon aroma. The sourness of the lemon enhances the flavor of the whiskey, making it refreshing.

¥1,144~ ≈ $7.00

Coke Highball

コーラハイボール

Coke Highball

A drink that matches the sweetness of cola with the refreshingness of highball. It's easy to drink and particularly popular with young people.

¥1,144~ ≈ $7.00

Ginger Highball

ジンジャーハイボール

Ginger Highball

A highball with the sharp accent of ginger ale. It offers a refreshing and unique flavor.

¥1,144~ ≈ $7.00

Citric acid Highball

クエン酸ハイボール

Citric acid Highball

A highball with the refreshing acidity of citric acid. It is also expected to help with fatigue recovery and is recommended when you want to feel refreshed.

¥1,144~ ≈ $7.00

Sour

Original Neri Ume Sour

元祖ねり梅サワー

Original Neri Ume Sour

A refreshing sour with the sourness and saltiness of pickled plum paste. The plum flavor fills your mouth and is perfect as a meal accompaniment.

¥1,144~ ≈ $7.00

TTPA Garigari Sour

TTPA ガリガリサワー

TTPA Garigari Sour

A sour with a unique texture and flavor, containing pickled ginger (sweet vinegar pickled). It's refreshing and cleanses the palate.

¥1,144~ ≈ $7.00

The normal

いつもの

The normal

A classic plain sour. A simple combination of shochu and soda, it pairs well with any mixer and doesn't interfere with your meal.

¥1,045~ ≈ $7.00

Nakapassouha High

中パッソウ葉ハイ

Shochu with Kobasou (Green Tea)

A refreshing tea highball made by mixing shochu with green tea. The bitterness and aroma of green tea enhance the flavor of shochu and pair well with meals.

¥1,045~ ≈ $7.00

Shikuwasa sour

せかくしみかんサワー

Lemon/Mandarin Sour

A sour that allows you to enjoy the refreshing acidity and unique aroma of shikuwasa, a citrus fruit from Okinawa. It has a crisp taste.

¥1,144~ ≈ $7.00

Oolong high

ウーロンハイ

Shochu with Oolong tea

A classic tea highball made by mixing shochu with oolong tea. The fragrance and astringency of oolong tea cut through the richness of meals.

¥1,045~ ≈ $7.00

Corn tea high

コーン茶ハイ

Shochu with corn tea

A sour made by mixing shochu with fragrant corn tea. It features the gentle sweetness and aroma of corn tea, making it an easy-to-drink beverage.

¥1,045~ ≈ $7.00

Plum sour

梅干しサワー

Mugiboshu (sour plum) shochu with soda and lemon)

A refreshing sour with the sourness and saltiness of pickled plum. The plum flavor fills your mouth and is perfect as a meal accompaniment.

¥1,045~ ≈ $7.00

Calpis sour

カルピスサワー

Calpis sour

A sour that combines the sweet and sour taste of Calpis with carbonation. It has a mellow mouthfeel and is popular with children.

¥1,045~ ≈ $7.00

Tomato sour

トマトサワー

Tomato sour

A sour characterized by the gentle sweetness and acidity of tomato. Recommended for health-conscious individuals or those who prefer easy-to-drink sours.

¥1,045~ ≈ $7.00

Citric acid sour

クエン酸サワー

Citric acid sour

A sour with the refreshing acidity of citric acid. It is also expected to help with fatigue recovery and is recommended when you want to feel refreshed.

¥1,045~ ≈ $7.00

Lemon sour

レモンサワー

Lemon sour

A classic lemon sour. The refreshing acidity of lemon and the fizziness of soda cleanse your palate.

¥1,045~ ≈ $7.00

Salt lemon sour

塩レモンサワー

Salt lemon sour

A sour with a more refreshing taste, combining the sourness of lemon with saltiness. Recommended for summer or after sweating.

¥1,045~ ≈ $7.00

Tsubuhai sour

つぶはいサワー

Sour with fruit pulp

A sour that allows you to enjoy the pulpiness of the fruit. It features the natural sweetness and texture of the fruit, making it satisfying.

¥1,045~ ≈ $7.00

Drool lemon sour

よだれレモンサワー

Drool lemon sour

A sour with an exquisite balance of lemon's sourness and sweetness, so refreshing that it makes your mouth water the moment you drink it.

¥1,045~ ≈ $7.00

Grapefruit sour

グレープフルーツサワー

Grapefruit sour

A sour with the subtle bitterness and acidity of grapefruit. It's refreshing, easy to drink, and pairs well with meals.

¥1,045~ ≈ $7.00

Yuzu honey sour

ゆずみつサワー

Yuzu honey sour

A sour with the refreshing aroma of yuzu and the gentle sweetness of honey. It's popular with women and is an easy-to-drink beverage.

¥1,045~ ≈ $7.00

Okinawa shikuwasa sour

沖縄シークワーサーサワー

Okinawa shikuwasa fruit sour

A sour made with shikuwasa from Okinawa, characterized by its refreshing acidity and unique aroma. It has a crisp taste and is recommended when you want to feel refreshed.

¥1,045~ ≈ $7.00

Melon sour

メロンサワー

Melon sour

A sour that allows you to enjoy the sweet and rich aroma of melon. It's fruity, easy to drink, and can be enjoyed as a dessert.

¥1,045~ ≈ $7.00

Plum wine

Plum Wine

Plum wine

梅酒

Plum wine

A fruity liqueur made by steeping carefully selected plums. It can be enjoyed in various ways, such as on the rocks, with water, or with soda.

¥539 ≈ $3.00

Cocktail

Cassis / Peach

カシス/ピーチ

Cassis/Peach

A sweet and easy-to-drink cocktail based on cassis (blackcurrant) or peach liqueur. Served with orange juice or soda.

¥1,045~ ≈ $7.00

Fresh Makgeolli

生マッコリ

Fresh Makgeolli

A traditional Korean raw makgeolli with a slightly carbonated, mellow mouthfeel. It features the natural sweetness and umami of rice and pairs excellently with meat dishes.

¥2,200 ≈ $14.00

Japanese Sake

Hakkaisan (cold)

八海山 (冷)

Hakkaisan(cold)

A dry, crisp Japanese sake from Niigata Prefecture. It has a clean yet elegant taste with the umami of rice, and is best enjoyed chilled.

¥858 ≈ $5.00

Shochu

Shochu (distilled spirit)

Kurokirishima (sweet potato)

黒霧島 (芋)

Kurokirishima (sweet potato)

A sweet potato shochu from Miyazaki Prefecture, characterized by its syrupy sweetness and crisp aftertaste. You can enjoy the rich aroma of the sweet potato itself.

¥1,045~ ≈ $7.00

Nakanaka (barley)

中々 (麦)

Nakanaka (barley)

A barley shochu from Oita Prefecture, characterized by its light mouthfeel and fragrant barley flavor. It can be enjoyed deliciously on the rocks or with water.

¥1,045~ ≈ $7.00

Tanka-tan (perilla)

鍛高譚 (しそ)

Tankatan (perilla)

A shochu made with red perilla from Hokkaido, characterized by its refreshing aroma and flavor. The unique scent of perilla is pleasant and popular with women.

¥1,045~ ≈ $7.00

Champagne

NICOLAS FEUILLATTE

ニコラ・フィアット

NICOLAS FEUILLATTE RESERVE EXCLUSIVE BRUT

A champagne characterized by its delicate bubbles and fruity aroma reminiscent of apples and pears. It has a balanced taste and pairs well with any dish.

¥11,000 ≈ $70.00

Veuve Clicquot

ヴーヴ・クリコ

VEUVE CLICQUOT YELLOW LABEL

A champagne with a powerful, pleasant effervescence and a fruity aroma. It's a globally loved brand and perfect for celebrations.

¥22,000 ≈ $141.00

Wine

San Marzano / Talo Primitivo

サン・マルツァーノ/タロスリーティーヴォ

San Marzano Talo Primitivo Red wine / Italy / Full-bodied

A red wine made from Primitivo grapes from Puglia, Italy. It has a deep ruby color, a rich berry aroma, and mellow tannins. Pairs excellently with meat dishes.

¥968~ ≈ $6.00

Logan Wines / Labio Grig

ローガン・ワイン/ラビオ・グリ

Logan Wines / Labio Grig White wine / Australia / Full-bodied

A white wine made from Chardonnay grapes from Australia. It features a refreshing citrus aroma and solid minerality. Pairs well with seafood and chicken dishes.

¥968~ ≈ $6.00