Xiang Ka - Teppanyaki

Name: Xiang Ka - Teppanyaki
Address: Taipei
Price range: TWD15 - TWD350

響喀-鐵板燒

◎Dine-in customers sharing individual meals or set meals will be charged an additional 50 NTD per person, which can be used towards add-on dishes. ◎Each person sharing a meal must order at least one bowl of white rice. Spice level options: Very spicy, Medium spicy, Mildly spicy, Slightly spicy

★ 4.5 (1,417) $Budget

Individual meal items

Teriyaki pork slices

照燒豬肉片

Pork slices quickly stir-fried on a hot plate, with a balanced sweet and savory teriyaki sauce. Tender texture, rich sauce flavor, a classic dish that pairs well with rice.

TWD110~ ≈ $4.00

Black pepper lamb

黑胡椒羊肉

Lamb slices stir-fried with onions on a hot plate, with spicy black pepper sauce. The unique flavor of lamb pairs wonderfully with the rich sauce, whetting the appetite.

TWD110~ ≈ $4.00

Black pepper beef

黑胡椒牛肉

Beef slices quickly stir-fried with black pepper sauce over high heat. Tender meat, the spiciness of pepper enhances the beef's flavor.

TWD110~ ≈ $4.00

Red braised dory

紅燒魴魚

Boneless dory with delicate texture, cooked in red braising sauce on a hot plate. Smooth texture, delicious taste, suitable for all ages.

TWD110~ ≈ $4.00

Celery squid

香芹花枝

Fresh squid quickly stir-fried with celery. The squid is Q-chewy and crisp, celery is fragrant and refreshing, offering a rich and light texture.

TWD120~ ≈ $4.00

Garlic chicken cubes

蒜香雞丁

Diced chicken stir-fried with a generous amount of minced garlic. The chicken is tender and juicy, and the rich garlic aroma is mouthwatering.

TWD130~ ≈ $4.00

Garlic salted pork

蒜爆鹹豬肉

Marinated salted pork stir-fried with garlic. Salty and fragrant with a chewy texture, this is a rich dish perfect for pairing with white rice.

TWD130~ ≈ $4.00

Basil fresh oysters

塔香鮮蚵

Plump fresh oysters quickly stir-fried with basil. The special aroma of basil perfectly complements the sweet and fresh oceanic flavor of the oysters.

TWD140~ ≈ $4.00

Scallion stir-fried shrimp

蔥爆蝦仁

Peeled shrimp quickly stir-fried with scallions over high heat. The shrimp are crisp and springy, and with the aroma of scallion segments, it's a classic home-style delicacy.

TWD140~ ≈ $4.00

Teriyaki pork chop

照燒豬排

Thick-cut pork chop pan-fried until golden, coated with sweet teriyaki sauce. Firm texture, flavorful sauce. A classic dish that pairs well with rice.

TWD140~ ≈ $4.00

Lightly salted mackerel

薄鹽鯖魚

Norwegian mackerel lightly salted and pan-seared. Crispy skin, rich and delicate oily fish meat. Tastes even better with a squeeze of lemon juice.

TWD150~ ≈ $5.00

Pan-seared baby squid

香煎小花枝

Whole baby squid pan-seared on a hot plate. Q-chewy and firm texture, retaining the original fresh and sweet flavor of seafood.

TWD160~ ≈ $5.00

Pan-seared halibut

香煎比目魚

White and delicate halibut, pan-fried until the surface is slightly browned. The fish is rich in oil, melts in your mouth, and has an elegant flavor.

TWD220~ ≈ $7.00

Seasonal fresh fish

時令鮮魚

Fresh seasonal catch, pan-seared on a hot plate to savor the freshest oceanic flavor of the season.

TWD160~ ≈ $5.00

Lemon shrimp

檸檬鮮蝦

Shrimp are pan-fried and seasoned with lemon. The sour and fragrant lemon juice enhances the sweetness of the shrimp, making it refreshing and appetizing.

TWD160~ ≈ $5.00

Pan-fried chicken thigh

乾煎雞腿

Boneless chicken thigh fillet pan-fried skin-side down until golden brown and crispy. Crispy skin, tender and juicy meat. Delicious with just a simple sprinkle of salt and pepper.

TWD160~ ≈ $5.00

Teriyaki chicken thigh

照燒雞腿

Tender chicken thigh fillet pan-fried with Japanese teriyaki sauce. The sweet and savory sauce perfectly coats the chicken, creating a rich flavor.

TWD160~ ≈ $5.00

Black pepper chicken thigh

黑胡椒雞腿

Chicken thigh fillet pan-fried and drizzled with rich black pepper sauce. Crispy skin, tender and smooth meat. The slightly spicy black pepper aroma is very satisfying.

TWD160~ ≈ $5.00

Sirloin steak

沙朗牛排

Sirloin cut, pan-seared to the desired doneness on a hot plate. The meat has a chewy texture and a rich buttery aroma.

TWD160~ ≈ $5.00

Crab leg meat stir-fried with egg

蟹腳肉炒蛋

Sweet crab leg meat stir-fried with eggs. Tender scrambled eggs are enveloped in delicious crab meat, offering a rich texture.

TWD200~ ≈ $6.00

Pan-seared tenderloin

嫩煎菲力

Uses the most tender fillet cut, low in fat. It is recommended not to overcook to best appreciate the natural sweetness and tenderness of the beef.

TWD260~ ≈ $8.00

Pan-seared giant shrimp

香煎海大蝦

Large, plump giant shrimp pan-seared on a hot plate until the shell is red and the meat is white. The shrimp meat is firm and springy, with a rich oceanic flavor. Very satisfying with each bite.

TWD270~ ≈ $9.00

Surf and turf set meals

*All dishes include vegetables, bean sprouts, white rice, soup, and drinks*

Set A

A 餐

Choose one (chicken thigh, sirloin, pork chop) + dory, shrimp

A rich surf and turf combination. Includes one meat main course (chicken thigh, sirloin, or pork chop), paired with dory and shrimp, satisfying both seafood and meat cravings at once.

TWD350~ ≈ $11.00

Set B

B 餐

Choose one (beef, lamb, pork) + dory, shrimp

An economical surf and turf set. Choose from beef, lamb, or pork slices, paired with dory and shrimp. A high value-for-money choice.

TWD310~ ≈ $10.00

Add-on dishes

Sashimi-grade scallops

生食級干貝

4 items

High-quality sashimi-grade scallops lightly pan-seared on the surface, preserving the tender texture in the center. Extremely sweet.

TWD280 ≈ $9.00

Creamy mushrooms

奶油香菇

Fresh mushrooms pan-fried with butter. The mushrooms absorb the buttery aroma, becoming tender and juicy.

TWD80 ≈ $3.00

Enoki mushrooms

金針菇

Enoki mushrooms cooked wrapped in foil or directly on the hot plate. Smooth texture with natural sweetness.

TWD80 ≈ $3.00

Tofu

豆腐

Firm tofu pan-fried on a hot plate until the exterior is browned, then drizzled with sauce. Crispy outside, tender inside, simple yet delicious.

TWD80 ≈ $3.00

Vegetables

青菜

Freshly stir-fried seasonal vegetables, usually choose between crisp bean sprouts or sweet cabbage. Stir-fried over high heat to retain the vegetables' crispness.

TWD50~ ≈ $2.00

Basil fried egg

九層塔煎蛋

Fried egg with basil leaves added. The aroma of the egg is mixed with the rich aroma of basil, creating a unique flavor.

TWD35 ≈ $1.00

Scallion fried egg

蔥花煎蛋

Scrambled eggs with chopped scallions, pan-fried until golden. The aroma of scallions and eggs combine perfectly, a classic Taiwanese home-style dish.

TWD35 ≈ $1.00

Fried egg

荷包蛋

Simple pan-fried egg. Choose between a medium-rare egg with a runny yolk or a firm well-done egg.

TWD25~ ≈ $1.00

White rice

白飯

Soft white rice, the perfect accompaniment to the rich flavors of teppanyaki dishes.

TWD15 ≈ $0.00

End of menu

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