Yi Noodles
意麵
Traditional Taiwanese egg noodles, chewy and slightly curly. Can be served with hot soup or as dry noodles, usually topped with braised pork sauce for flavor.
TWD40~
≈ $1.00
Wan Hua A Chang Yi Mian
Wan Hua A Chang Yi Mian
萬華阿昌意麵
Address: No. 4, Minhe St., Wanhua Dist., Taipei City Tel: (02)2332-3535 Business Hours: 11:00-15:00, 17:00-20:00 (Closed Thursdays, alternating Thursdays and Fridays off) Prices for dine-in menu (take-out menu available separately)
★ 4.2
(785)
$Budget
Noodle Dishes
Kway Teow
粄條
Wide, flat rice noodles, smooth and tender texture. Can choose soup noodles or dry noodles.
TWD40~
≈ $1.00
Mi Tai Mu Noodles
米台目
Short, thick, round rice noodles, chewy texture. Can choose soup noodles or dry noodles.
TWD40~
≈ $1.00
Plain Noodles
陽春麵
Thin Noodles
Classic thin noodles, simple and pure flavor. Can choose soup noodles or dry noodles.
TWD40~
≈ $1.00
Sesame Paste Noodles (Dry)
麻醬麵(乾)
Thin Noodles
Thin noodles tossed with rich sesame paste, fragrant and thick, smooth texture. Dry noodles only.
TWD45~
≈ $1.00
Wonton Noodles (Soup)
餛飩麵(湯)
Soup noodles with fresh wontons, delicious broth. You can choose different noodles to pair.
TWD80~
≈ $3.00
Rice Dishes
Braised Pork Sauce Rice
肉燥蓋飯
White rice topped with special lean meat sauce, served with side dishes, a satisfying main course.
TWD130~
≈ $4.00
Braised Pork Rice
魯肉蓋飯
White rice topped with braised pork cubes with fat, fragrant, served with side dishes in a rice bowl.
TWD130~
≈ $4.00
Sausage Rice
香腸蓋飯
Rice bowl with Taiwanese sausage as the main dish, firm sausage with a slightly sweet wine aroma.
TWD150~
≈ $5.00
Red Yeast Braised Pork Rice
紅糟燒肉蓋飯
Main dish is fried braised pork, crispy skin, tender meat, with the unique aroma of red yeast.
TWD150~
≈ $5.00
Pork Chop Rice
排骨蓋飯
Classic pork chop rice, pork chops are marinated and deep-fried, crispy and savory.
TWD150~
≈ $5.00
Fried Spanish Mackerel Rice
土魠魚蓋飯
Main dish is fried Spanish mackerel chunks, firm and sweet fish meat, golden and crispy exterior.
TWD150~
≈ $5.00
Boneless Thigh Rice
無骨腿排蓋飯
Deep-fried de-boned chicken thigh, juicy and tender meat, easy to eat.
TWD160~
≈ $5.00
Braised Pork Rice
肉燥飯
White rice topped with special lean meat sauce, savory and pairs well with rice.
TWD30~
≈ $1.00
Braised Pork Rice
魯肉飯
Famous Taiwanese snack, white rice topped with braised pork cubes with fat, rich in oil, alluring aroma.
TWD30~
≈ $1.00
White Rice
白飯
Plain white rice, à la carte.
TWD15
≈ $0.00
0
Soup Dishes
Jowl Meat Soup
嘴邊肉湯
Clear soup made with pork cheek meat, tender meat with collagen.
TWD70
≈ $2.00
0
Pork Heart Soup
豬心湯
Fresh pork heart slices simmered in soup, with a tender and crisp texture.
TWD70
≈ $2.00
0
Diaphragm Meat Soup
肝連湯
Soup made with pork diaphragm meat, chewy with connective tissue.
TWD70
≈ $2.00
0
Pork Liver Soup
粉肝湯
Pork liver soup, tender and not dry.
TWD70
≈ $2.00
0
Vegetable Soup
青菜湯
Clear soup with seasonal vegetables.
TWD40
≈ $1.00
0
Wonton Soup
餛飩湯
Clear soup with fresh wontons, delicious broth.
TWD50
≈ $2.00
0
Meatball Soup
貢丸湯
Classic pork ball soup, chewy meatballs.
TWD30
≈ $1.00
0
Vegetable Dishes
Today's Blanched Vegetables
今日燙青菜
Seasonal vegetables, changed daily, blanched and drizzled with sauce.
TWD40~
≈ $1.00
Braised Napa Cabbage
魯白菜
Long-braised napa cabbage, soft and flavorful, with the aroma of dried shrimp or flatfish.
TWD40
≈ $1.00
0
Self-serve Side Dishes
Assorted Braised Items
綜合滷味
Assorted braised items platter.
TWD30
≈ $1.00
0
Dried Tofu
豆干
Braised dried tofu, firm texture.
TWD30
≈ $1.00
0
Seaweed
海帶
Braised knot seaweed, tender and crisp texture.
TWD30
≈ $1.00
0
Braised Egg
魯蛋
Braised eggs until flavorful, with chewy whites and creamy yolks.
TWD20
≈ $1.00
0
Braised Triangle Tofu
魯三角豆腐
Triangular fried tofu soaked in braising liquid, soft and juicy.
TWD20
≈ $1.00
0
Cucumber
小黃瓜
Cold salad of cucumber, crisp and appetizing texture.
TWD30
≈ $1.00
0
Black Fungus
黑木耳
Cold salad of black fungus, crisp and refreshing texture.
TWD30
≈ $1.00
0
Dried Tofu Skin
豆皮
Braised or cold salad of dried tofu, rich in soy flavor.
TWD30
≈ $1.00
0
Braised Pig Ears
豬頭皮
Braised pig ears, crisp yet not greasy.
TWD30
≈ $1.00
0
Small Fish with Peanuts
小魚花生
Crispy small dried fish with peanuts, a classic bar snack.
TWD30
≈ $1.00
0
Century Egg Tofu
皮蛋豆腐
Silken tofu with century egg, drizzled with soy paste and bonito flakes.
TWD40
≈ $1.00
0
Shredded Dried Tofu
干絲
Cold salad of shredded dried tofu, refreshing and delicious.
TWD30
≈ $1.00
0
De-boned Chicken Feet
去骨雞腳
De-boned braised chicken feet, rich in collagen, easy to eat.
TWD30
≈ $1.00
0
Fried Items
Fried Braised Pork
炸紅燒肉
Flour-coated deep-fried braised pork, crispy exterior, with alternating layers of fat and lean meat.
TWD70
≈ $2.00
0
Boneless Thigh
無骨腿排
Fried de-boned chicken thigh, crispy skin, tender meat, à la carte.
TWD70
≈ $2.00
0
Fried Pork Chop
炸排骨
Fried pork chop, marinated and deep-fried, à la carte.
TWD70
≈ $2.00
0
Japanese Fried Shrimp (3 pcs)
日式炸蝦(3尾)
Japanese-style fried shrimp, crispy batter.
TWD70
≈ $2.00
0
Fried Chicken Rolls
香炸雞捲
A traditional snack made by deep-frying bean curd skin wrapped with meat filling.
TWD60
≈ $2.00
0
Burdock Fish Cake
牛蒡甜不辣
Fish cake with burdock shreds, deep-fried until golden and crispy.
TWD60
≈ $2.00
0
Fried Spanish Mackerel
炸土魠魚
Fried Spanish mackerel chunks, à la carte.
TWD60
≈ $2.00
0
Fried Sausage
香炸香腸
Deep-fried Taiwanese sausage.
TWD60
≈ $2.00
0
Side Dishes
Jowl Meat
嘴邊肉
Blanched pork cheek meat, served with shredded ginger and soy paste.
TWD70
≈ $2.00
0
Pork Heart
豬心
Blanched pork heart slices, tender and crisp texture.
TWD70
≈ $2.00
0
Diaphragm Meat
肝連肉
Blanched pork diaphragm meat, chewy with connective tissue.
TWD70
≈ $2.00
0
Smoked Shark
鯊魚煙
Smoked shark meat, delicate texture with a smoky aroma, usually eaten with wasabi.
TWD70
≈ $2.00
0
Pork Liver
粉肝
Well-prepared pork liver, tender and soft texture.
TWD70
≈ $2.00
0
Rice Blood Cake
米血糕
A traditional snack made of glutinous rice and pig's blood, steamed and drizzled with sauce and peanut powder.
TWD40
≈ $1.00
0
End of menu
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Place Information
★
4.2
785 ratings on Google Maps
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