Torikizoku

Name: Torikizoku
Address: Japan, 〒175-0082 Tokyo, Itabashi City, Takashimadaira, 1 Chome−79−12 シティプラザ西台 １階, Tokyo

We want to deliver world peace through yakitori! Reiwa's Torikizoku, together with primary industry producers, welcomes customers with harmonious Japanese cuisine and heartwarming hospitality.

★ 3.4 (212) $Budget 📍 Japan, 〒175-0082 Tokyo, Itabashi City, Takashimadaira, 1 Chome−79−12 シティプラザ西台１階

Limited Time Offer

April & May, Reiwa 7

Mochi Tempura with Red Bean and Butter

もち天あんバター

Mochi tempura skewer topped with Tokachi red bean paste and butter sauce.

A skewer of tempura mochi, topped with sweet red bean paste and rich butter sauce. The chewy texture of the mochi, the sweetness of the red bean paste, and the saltiness and creaminess of the butter create an exquisite combination. Enjoyed as a dessert or snack.

Teabasaki Banzai ~ Curry Flavor ~

手羽先バンザイ～カレー味～

The big hit product "Teabasaki Banzai" is back for a limited time in a curry flavor!

Fried chicken wings (dorame) seasoned with fragrant curry powder. The wings are a popular Japanese fried chicken characterized by crispy skin and juicy meat. This curry flavor has a unique rich aroma and is a delicious snack or appetizer that pairs perfectly with beer.

Meal

Chicken Soba

鶏そば

Inspired by Yamagata Prefecture's "Tori Soba", this is a warm chicken soba with a chicken-rich soy sauce base. Uses renewal fees

A warm noodle dish combining soba with a chicken-rich soy sauce-based soup. Inspired by Yamagata Prefecture's specialty "Tori Soba", it features a rich and heartwarming flavor. Topped with thinly sliced chicken and green onions, it's a satisfying dish, especially during cooler weather.

Yakitori

Rare Cut

Chicken Kurikara Skewer (Shirayaki) ~ with Wasabi Soy Sauce ~

鶏くりから串の白焼～わさび醤油添え～

A rare cut using the tendons of chicken breast. Characterized by moderate fat and a chewy texture. Please enjoy with wasabi soy sauce.

A skewer of "kurikara", a rare cut from chicken breast tendons, grilled without sauce (shirayaki). Characterized by its unique chewy texture and moderate fat. Served with flavorful wasabi soy sauce for a refreshing taste. Perfect as a snack or light meal.

Chicken Kurikara Skewer (Kabayaki) ~ with Butter Sauce ~

鶏くりから串の蒲焼～バターソース添え～

A rare cut using the tendons of chicken breast. Characterized by moderate fat and a chewy texture. You can enjoy it by adding sansho pepper to your liking.

A skewer of "kurikara", a rare cut from chicken breast tendons, grilled with a sweet and savory kabayaki-style sauce, and topped with a rich butter sauce. This cut is characterized by its unique chewy texture and balanced fat content. The combination of kabayaki sauce and butter sauce creates a rich and deep flavor. If you like, sprinkle with sansho pepper for a refreshing aroma and a slight spiciness, making it even more delicious.

Soft Drinks

Matcha Latte

抹茶ラテ

A latte using Uji matcha. It pairs perfectly with milk.

A refreshing cold drink combining Uji matcha and milk. The deep flavor and subtle bitterness unique to matcha harmonize with the creamy, sweet milk. Topped with whipped cream and matcha powder, it's a popular energizing drink.

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