Tori Pota Ramen Thank

Name: Tori Pota Ramen Thank
Address: Japan, 〒101-0054 Tokyo, Chiyoda City, Kanda Nishikicho, 1 Chome−１４−7 紅雪ビル1F（裏）, Tokyo
Price range: ¥150 - ¥1300

Tori Pota noodles refer to potage soup made with chicken and vegetables. It is characterized by its rich yet refreshing taste, created by using plenty of chicken and vegetables without relying on chemical seasonings. All our noodle dishes are based on chicken potage. (Excluding some limited-time noodles) * Vegetables: Potatoes, onions, carrots, leeks, daikon radish, cabbage, napa cabbage, celery, garlic, ginger, etc.

★ 4.1 (713) $$Moderate 📍 Japan, 〒101-0054 Tokyo, Chiyoda City, Kanda Nishikicho, 1 Chome−１４−7 紅雪ビル1F（裏）

Noodle dish

Ramen

ラーメン

A dish from the Thank series, where chicken broth and vegetable potage blend into another ultimate soup.

A ramen with a potage soup based on chicken and vegetables. It features a rich yet refreshing taste and can be customized with various toppings.

¥1,000~ ≈ $6.00

Ramen Special

ラーメンスペシャル

Ramen containing 3 slices of chashu pork, a seasoned egg, and 3 sheets of nori seaweed.

Special ramen generously topped with chashu, seasoned egg, and nori seaweed. Enjoy the harmony of the rich flavor of chicken potage soup and the toppings.

¥1,400~ ≈ $9.00

Ramen with seasoned egg

ラーメン味玉付き

A chicken potage ramen topped with a soft-boiled seasoned egg. The mellow seasoned egg further enhances the umami of the soup.

¥1,100~ ≈ $7.00

Ramen with seasoned egg

ラーメン塩玉子付き

A chicken potage ramen topped with a salted, soft-boiled egg. The balance between the rich umami of the chicken potage and the saltiness is exquisite.

¥1,100~ ≈ $7.00

Ramen with butter and corn

ラーメンバターコーン

A chicken potage ramen topped with mellow butter and sweet corn. The rich soup is complemented by the richness of butter and the sweetness of corn, offering a gentle flavor.

¥1,000~ ≈ $6.00

Dipping noodles

つけめん

The noodles, with their roasted wheat aroma, are hand-crumpled medium-thick noodles. They pair well with the dipping noodles' spices in the rich chicken potage dipping broth.

A dipping noodle dish where hand-crumpled medium-thick noodles are served with a rich chicken potage dipping broth. The aroma of roasted wheat whets your appetite.

¥1,200~ ≈ $8.00

Tori Potan Tan

鶏ポタンタン

Spicy soup with plenty of chicken and homemade chili oil, where the umami of vegetables blends in. This is the first potage noodle dish, packed with flavor and spiciness.

A tantanmen where the umami of chicken and spicy homemade chili oil merge. It features a rich soup, and you can choose the spice level.

¥1,300~ ≈ $8.00

Tori Potana

トリポターナ

Tori Potana with plenty of protein. A potage noodle dish where the umami of chicken breast and vegetables melts into the soup, accented with cheese and black pepper.

Tori Potana, a potage noodle dish where the umami of chicken breast and vegetables melts into the soup, accented with cheese and black pepper. It features a rich and creamy taste.

¥1,300~ ≈ $8.00

Spicy Potage

スパイシーポタ

A spicy and delicious soup woven with several kinds of spices, made with chicken potage. The soup, based on coconut milk and chicken potage, is piping hot.

A noodle dish with a spicy and delicious soup made by combining chicken potage with several kinds of spices and coconut milk. It is characterized by its hot spiciness, allowing you to enjoy a spicy thrill.

¥1,300~ ≈ $8.00

Rice dishes

Yakisoba rice

焼きそばめし

Rice and noodle mix

A rice dish mixed with rice and noodles, similar to yakisoba. It features a fragrant aroma and texture, offering a different kind of satisfaction than noodle dishes.

¥350 ≈ $2.00

Shredded meat rice bowl

ほぐし丼

A rice bowl topped with shredded ingredients. It has a mild flavor and is recommended as a side dish to accompany noodle dishes.

¥350 ≈ $2.00

Change to Konjac noodles rice

ごんにくご飯の変更

By making the rice garlic-flavored, you can enjoy a more punchy taste. It is characterized by its appetizing aroma.

¥350 ≈ $2.00

Rice

ライス

Rice. It pairs well with noodle dishes, and you can choose your preferred size. You can also enjoy a change in flavor by adding a raw egg yolk.

¥50~ ≈ $0.00

Tartar rice bowl

タルタル丼

Tartar rice bowl

A rice bowl topped with tartar sauce. The combination of rich tartar sauce and rice whets your appetite.

¥350 ≈ $2.00

Chicken soboro rice bowl

鶏そぼろ丼

Bowl of rice with Chicken soboro

A rice bowl topped with chicken soboro. The sweet and savory chicken soboro pairs well with the rice, making it a popular dish for all ages.

¥350 ≈ $2.00

Add-on

Extra noodles

替玉

Extra noodles

Additional noodles for your noodle dish. If there is soup remaining, you can add noodles to further enjoy the dish.

¥150 ≈ $1.00

Cheese risotto

チーズリゾット

Mix with the remaining soup

A cheese risotto made with the remaining soup of the noodle dish. The rich cheese and soup umami blend together, making it the perfect finishing dish.

¥150 ≈ $1.00

Basil cheese

バジルチーズ

Mix with the remaining soup

A risotto made by adding basil-flavored cheese to the remaining soup of the noodle dish. The aroma of basil whets your appetite, and it features a Western-style flavor.

¥150 ≈ $1.00

Melting cheese

とろーりチーズ

Mix with the remaining soup

A risotto made by adding melting cheese to the remaining soup of the noodle dish. The gooey cheese blends with the soup, offering a rich and savory flavor.

¥150 ≈ $1.00

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