Terzo Ristorante

Terzo Ristorante

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Terzo Ristorante 1
Terzo Ristorante

Terzo Ristorante

4.5

(337) (Google)

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4.5
337 reviews (Google)
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Menu
Location
Reviews
Tastings
Appetizers
Salads
Pizza
First Courses
Signatures
Main Courses
Desserts
Tastings

GRILLED VEGETABLES

LEGUMI ALLA GRIGLIA

Grilled bell peppers, eggplants, zucchini, artichokes, served warm, tender Grilled bell peppers, eggplants, zucchini , artichokes, served warm, tender

An assortment of grilled Mediterranean vegetables, including bell peppers, eggplants, and zucchini. The vegetables are tender and infused with smoky aromas. Ideal as a light and healthy appetizer to share.

15
$17.00

MINI PIZZA

MINI PIZZA

Assortment of homemade mini pizzas inspired by the chef's seasonal creations Assortment of homemade mini pizzas inspired by the chef's seasonal creations

A selection of small pizzas with varied toppings according to the chef's inspiration. The dough is crispy and the ingredients are fresh. Perfect for tasting several flavors in one order.

18
$21.00

PINZIMONIO

PINZIMONIO

A Roman specialty, crunchy vegetables to dip in a smooth sauce made with olive oil, garlic, anchovies, parsley A Roman specialty, crunchy vegetables to dip in a smooth sauce made with olive oil, garlic, anchovies, parsley

Sticks of raw, crunchy vegetables served with a rich dip sauce made with olive oil and anchovies. A fresh and flavorful Roman specialty. Enjoy by generously dipping the vegetables into the sauce.

20
$23.00

ITALIAN TASTING

ASSAGGIO ALL'ITALIANA

Generous board, combining cold cuts, cheeses, fried artichokes, olives, all 100% Italian Generous board combining cold cuts, cheeses, fried artichokes, olives, all 100% Italian

A large tasting board with Italian cured meats, cheeses, marinated and fried vegetables. Offers a variety of authentic textures and flavors. Ideal for sharing with a glass of wine.

25
$29.00
Appetizers

SCAMPI CARPACCIO WITH TUNA SAUCE

CARPACCIO DI SCAMPI TONNATO

Thinly sliced fresh raw langoustines served with a creamy tuna sauce, a hint of lemon Thinly sliced fresh raw langoustines served with a creamy tuna sauce, a hint of lemon

Thinly sliced raw langoustines served with a creamy tuna sauce. The sweetness of the crustaceans blends with the umami of the sauce. A refined and fresh appetizer.

16
$19.00

TRUFFLE RISOTTO BALLS

ARANCINI AL TARTUFO

Crispy risotto balls with fior di latte mozzarella center, served on a smooth truffle, parmesan cream Crispy risotto balls with fior di latte mozzarella center, served on a smooth truffle, parmesan cream

Breaded and fried rice balls, filled with melting cheese and flavored with truffle. Crispy golden exterior, soft interior. Served hot on a rich cream.

16
$19.00

BURRATA WITH FIGS AND CHERRY TOMATOES

BURRATA FICHI E POMODORINI

Creamy burrata served with seasonal figs, cherry tomatoes, with a subtle sweet-savory touch Creamy burrata served with seasonal figs, cherry tomatoes, with a subtle sweet-savory touch

Fresh Italian cheese with a creamy center, accompanied by sweet figs and tangy tomatoes. A perfect balance between savory and sweet. Best enjoyed fresh, ideally with bread.

17
$20.00

BEEF CARPACCIO

CARPACCIO DI MAGATELLO

Thin slices of beef marinated with Mediterranean herbs, fresh truffle slivers Thin slices of marinated beef with mediterranean herbs, fresh truffle strips

Very thin slices of marinated raw beef, served with fresh truffle. The meat is tender and delicately flavored. An elegant appetizer for meat lovers.

19
$22.00

GRILLED OCTOPUS

POLPO GRIGLIATO

Grilled tender octopus served with sunchoke purée Grilled tender octopus served with sunchoke purée

Grilled octopus tentacles until tender, with a slight outer char. Served on a sweet root vegetable purée. Pronounced seafood flavor with a firm but not rubbery texture.

21
$24.00
Salads

FENNEL AND ORANGE SALAD

INSALATA FINOCCHI E ARANCE

Fresh fennel, oranges, taggiasca olives, dressed with extra virgin olive oil, oregano Fresh fennel, oranges , taggiasca olives, dressed with extra virgin olive oil, oregano

A refreshing salad combining the crunch of fennel and the juiciness of oranges. Dressed with olive oil and flavorful olives. Light and perfect for cleansing the palate.

17
$20.00

CAESAR SALAD

INSALATA CÉSAR

Crunchy romaine lettuce, grilled chicken, parmesan shavings, croutons, house Caesar dressing Crunchy romaine lettuce, grilled chicken, parmesan, croutons, Caesar dressing

Classic salad with romaine lettuce, grilled chicken, parmesan, and croutons. Dressed with a creamy garlic and cheese sauce. A complete and satisfying dish.

18
$21.00

ARTICHOKE AND BOTARGA SALAD

INSALATA CARCIOFI E BOTTARGA

Raw sliced artichokes, rocket, grated bottarga, olive oil Raw sliced artichokes, rock, grated bottarga, olive oil

Salad of thinly sliced raw artichokes with bottarga (dried fish roe). Offers an intense and marine flavor. A sophisticated, typically Italian appetizer.

19
$22.00

GREEK SALAD

INSALATA GRECA

Fresh tomatoes, cucumbers, bell peppers, onions, black olives, creamy feta Fresh tomatoes, cucumbers, bell peppers, onions, black olives, creamy feta

Mediterranean salad with tomatoes, cucumbers, olives, and feta cheese. Fresh, colorful, and crunchy. Simply dressed to highlight the vegetables.

19
$22.00
Pizza

MARGHERITA

MARGHERITA

Tomato sauce, fior di latte mozzarella, basil Tomato sauce, mozzarella fior di latte, basil

The most classic pizza, topped with tomato sauce, fresh mozzarella, and basil. Simple and balanced with a crispy crust.

15
$17.00

FOUR CHEESES

QUATTRO FORMAGGI

Fior di latte mozzarella, gorgonzola, parmesan, taleggio, basil Mozzarella fior di latte, gorgonzola, parmesan, taleggio, basil

Rich white pizza topped with four Italian cheeses: mozzarella, gorgonzola, parmesan, and taleggio. Creamy and intensely flavored. For cheese lovers.

18
$21.00

BURRATA

BURRATA

Tomato sauce, fior di latte mozzarella, genovese pesto, buffalo burrata, basil Tomato sauce, mozzarella fior di latte, pesto genovese, Buffalo burrata, basil

Pizza topped with a creamy burrata and basil pesto. The fresh burrata contrasts with the warm tomato sauce. A gourmet and textured option.

19
$22.00

PARMA

PARMA

Tomato sauce, fior di latte mozzarella, Parma ham, rocket Tomato sauce, mozzarella fior di latte, prosciutto di Parma, rocket

Classic pizza topped with aged Parma ham and fresh rocket. The salty ham pairs well with the peppery greens. Served with a tomato and mozzarella base.

19
$22.00

BRESAOLA

BRESAOLA

Fior di latte mozzarella, bresaola, stracciatella, cherry tomatoes, parmesan, rocket Mozzarella fior di latte, bresaola, stracciatella, cherry tomatoes, parmesan shavings, rocket

Pizza topped with cured beef (bresaola) and fresh stracciatella cheese. Complemented by rocket and parmesan shavings. A fresh and light pizza without tomato sauce.

19
$22.00

SALMON

SALMONE

Fior di latte mozzarella, Philadelphia, smoked salmon, pistachio crumbles Mozzarella fior di latte, Philadelphia, smoked salmon, pistachios

Original pizza with smoked salmon and fresh cream cheese like Philadelphia. Pistachios add crunch. A rich and creamy combination.

20
$23.00

FOUR SEASONS

QUATTRO STAGIONI

Tomato sauce, fior di latte mozzarella, white ham, mushrooms, artichokes, olives, oregano Tomato sauce, mozzarella fior di latte, white ham, mushrooms, artichokes, olives , oregano

The 'Four Seasons' pizza divided into quarters with ham, mushrooms, artichokes, and olives. Offers a variety of tastes on the same pizza. Tomato and mozzarella base.

21
$24.00

TARTUFO

TARTUFO

Fior di latte mozzarella, truffle cream, stracciatella, parmesan, rocket Mozzarella fior di latte, truffle cream, stracciatella, Parmesan, rocket

Luxurious pizza with truffle cream and stracciatella cheese. Intense truffle aroma with the freshness of rocket. Rich and aromatic.

23
$27.00

PIZZAS AVAILABLE IN GLUTEN-FREE VERSION

PIZZAS DISPONIBLES EN VERSION SANS GLUTEN

Please note: despite all our precautions, our pizzas are prepared and baked in an environment where gluten is present. They may therefore contain traces Please note: despite all our precautions, our pizzas are prepared and baked in an environment where gluten is present. They may therefore contain traces

Supplement for a gluten-free pizza dough. Note that cooking is done in a common oven, so traces of gluten are possible.

2
$2.00
First Courses

SPAGHETTI WITH GARLIC, OIL, AND CHILI

SPAGHETTI AGLIO OLIO E PEPERONCINO

Homemade fresh spaghetti with olive oil, garlic, mild chili, datterini tomatoes, parsley Homemade fresh spaghetti with olive oil, garlic, mild chili, datterini tomatoes, parsley

Simple and classic spaghetti sautéed with garlic, olive oil, and chili. Enhanced with small sweet tomatoes. A spicy and aromatic dish.

16
$19.00

RIGATONI ALLA NORMA

RIGATONI ALLA NORMA

Fresh pasta with tomato sauce, eggplant, basil, salted ricotta Fresh pasta with tomato sauce, eggplant, basil, salted ricotta

Tubular pasta served with a tomato sauce with fried eggplant and grated salted ricotta. A flavorful and vegetarian Sicilian classic.

17
$20.00

CLASSIC CARBONARA SPAGHETTI

SPAGHETTI CARBONARA CLASSICA

Homemade fresh spaghetti with guanciale, egg, pecorino romano, black pepper Homemade fresh spaghetti with guanciale, egg, pecorino romano , black pepper

The true Roman recipe with pork jowl (guanciale), eggs, and pecorino cheese. No cream. Rich, creamy, and peppery.

18
$21.00

TAGLIATELLE WITH PESTO AND BURRATA HEART

TAGLIATELLE PESTO E CUORE DI BURRATA

Homemade fresh tagliatelle with basil pesto, burrata center, pine nuts Homemade fresh tagliatelle with basil pesto, burrata center, pine nuts

Homemade ribbon pasta in an intense green pesto sauce, served with a creamy burrata heart. Pine nuts add crunch. Fresh and herbaceous.

20
$23.00

SUMMER PAPPARDELLE

PAPPARDELLE ESTIVE

Homemade fresh pappardelle with cherry tomatoes, rocket, grilled chicken, Parma ham Homemade fresh pappardelle with cherry tomatoes, rocket, grilled chicken, Parma ham

Large egg pasta with a summer mix of tomatoes, chicken, and Parma ham. A hearty dish with varied flavors.

21
$24.00

MAFALDE WITH SMOKED SALMON

MAFALDE AL SALMONE AFFUMICATO

Homemade fresh pasta with spinach, smoked salmon, pink sauce Homemade fresh pasta with spinach, smoked salmon, pink sauce

Wavy-edged pasta served in a creamy pink sauce with smoked salmon. Mild and comforting.

22
$25.00

PENNE WITH PARMA HAM AND TRUFFLE

PENNE PROSCIUTTO E TARTUFO

Homemade fresh penne with black truffle cream, Parma ham, parmesan shavings Homemade fresh penne with black truffle cream, Parma ham, parmesan shavings

Short pasta in a rich truffle sauce, with Parma ham. Flavorful and aromatic, with a touch of parmesan.

23
$27.00

SPAGHETTI WITH CLAMS

SPAGHETTI ALLE VONGOLE

Fresh pasta with clams, mild chili, cherry tomatoes Fresh pasta with clams, mild chili, cherry tomatoes

Spaghetti with fresh clams, garlic, and white wine. Lightly spiced with chili. A great Italian seafood classic.

23
$27.00

PACCHERI WITH OCTOPUS

PACCHERI AL POLPO

Homemade fresh pasta with tender octopus, tomato sauce, taggiasca olives, capers Homemade fresh pasta with tender octopus, tomato sauce, taggiasca olives, capers

Large tubular pasta with a slow-cooked tomato sauce with octopus. Enhanced with olives and capers for a pronounced Mediterranean flavor.

25
$29.00

SEAFOOD CARBONARA SPAGHETTI

SPAGHETTI CARBONARA DI PESCE

Homemade fresh spaghetti with fish guanciale, lumpfish caviar, parmesan Homemade fresh spaghetti with fish guanciale, lumpfish caviar, parmesan

A seafood variation of carbonara using dried fish instead of pork. Garnished with caviar for a salty touch. Creamy and original.

25
$29.00

TAGLIATELLE SEA AND MOUNTAIN

TAGLIATELLE MARE E MONTI

Homemade fresh pasta, clams, shrimps, zucchini, porcini mushrooms, salicornia, cream Homemade fresh pasta, clams, shrimps, zucchini, porcini, mushrooms, salicornia , cream

Pasta combining flavors of the sea (shrimp, clams) and land (porcini mushrooms). Served in a creamy sauce. A rich and complex dish.

26
$30.00
Signatures

HOUSE FLAME

FIAMMA DELLA CASA

Pasta flambéed in a parmesan wheel, truffles, porcini mushrooms, grappa, black truffle Pasta flambeed in parmesan wheel, truffles , porcini, grappa, black truffle shavings

Pasta prepared spectacularly in a parmesan cheese wheel, flambéed with grappa. Garnished with truffles and porcini mushrooms. A very rich and creamy dish.

35
$41.00

ANGEL'S CAPPELLACCI

CAPPELLACCI DEGLI ANGELI

Fresh pasta stuffed with European lobster, bisque, black truffle shavings Fresh pasta stuffed with European lobster, bisque, black truffle shavings

Pasta stuffed with lobster, served in an intense crustacean bisque. Topped with black truffle. A gourmet and refined pasta dish.

39
$45.00
Main Courses

CHICKEN CYLINDERS

CILINDRI DI POLLO

Chicken cutlet, rolled, stuffed with spinach, fontina, marsala sauce, truffle purée Rolled chicken cutl, stuffed with spinach, fontina, marsala sauce, truffle purée

Rolled chicken stuffed with cheese and spinach. Topped with a sweet Marsala wine sauce and served with a fragrant purée. Tender and flavorful.

23
$27.00

FISH OF THE DAY

PESCE DEL GIORNO

Fresh fish of the day, chef's side dish Fresh fish of the day, chef's side dish

The chef's selection of fresh fish of the day. Prepared according to the chef's inspiration of the moment with its side dish. Ask your server for details.

26
$30.00

FRIED CALAMARI

FRITTURA DI CALAMARI

Fried calamari, lemon, house sauce Fried calamari with lemon, house sauce

Rings of calamari coated in a light batter and fried until golden. Served with lemon and a sauce. Crispy on the outside, tender on the inside.

28
$32.00

VEAL CHOP MILANESE STYLE

COSTOLETTA ALLA MILANESE

Breaded veal chop Milanese-style, cherry tomatoes, rocket Breaded veal chop Milanese-style, cherry tomatoes , rocket

Flattened veal cutlet, breaded and fried in clarified butter. Crispy and large, served with a fresh salad of tomatoes and rocket. A Milanese classic.

28
$32.00

AGED TUNA & ZUCCHINI TEMPURA

TONNO MATURATO & TEMPURA DI ZUCCHINE

Aged tuna coated in sesame seeds, Italian-style zucchini tempura, chef's sauce Aged tuna coated in sesame seeds, Italian-style zucchini tempura, chef's sauce

Seared tuna with a sesame crust. Accompanied by light zucchini fritters. A modern and textured fish dish.

35
$41.00

AGED BEEF TAGLIATA

TAGLIATA DI MANZO FROLLATA

Grilled aged beef ribeye, oven potatoes, rocket, parmesan shavings [French meat - Limousin breed] Grilled aged beef ribeye, oven potatoes, rock, parmesan shavings [French meat - Limousin breed]

Grilled and sliced beef, served rare or medium-rare. Accompanied by rocket, parmesan, and potatoes. The meat is aged for tenderness and flavor.

35
$41.00

VEAL CHOP

COSTATA DI VITELLO

500g aged veal chop [French meat - Limousin breed], château potatoes, choice of sauce (cream with fresh mushrooms or shallots) 500g aged veal chop [French meat - Limousin bread], château potatoes, choice of sauce (cream with fresh mushrooms or shallots)

A thick and juicy 500g veal chop. Served with potatoes and a creamy mushroom sauce. For hearty appetites.

39
$45.00

ADDITIONAL SIDE

ACCOMPAGNEMENT SUPPLÉMENTAIRE

(1 choice) Green salad - Rosemary-flavored baked potato - Pasta with tomato or cream sauce Green salad - Roasted potatoes flavored with rosemary - Pasta with tomato sauce or cream sauce

Additional topping of your choice to accompany your main dish.

6~
Desserts

AFFOGATO

AFFOGATO

Vanilla gelato "drowned" in a shot of hot espresso Vanilla gelato "drowned" in a shot of hot espresso

Simple Italian dessert consisting of a scoop of vanilla ice cream over which a hot espresso is poured. The hot-cold and bitter-sweet contrast is delicious.

7
$8.00

CLASSIC TIRAMISU

TIRAMISU CLASSICO

Classic tiramisu Classic tiramisu

The famous Italian dessert made with coffee-soaked biscuits, mascarpone cream, and cocoa. Creamy and rich.

10
$12.00

MANGO PANNA COTTA

PANNA COTTA AL MANGO

Panna cotta, fresh homemade mango coulis Panna cotta, homemade fresh mango coulis

Jellied vanilla dessert cream, served with a fruity mango coulis. Silky texture and exotic taste.

10
$12.00

CHOCOLATE FONDANT

FONDENTE AL CIOCCOLATO

Molten dark chocolate cake, flowing center, vanilla ice cream scoop Flowing dark chocolate cake, vanilla ice cream

Warm chocolate cake with a liquid center. Served with vanilla ice cream for a temperature contrast. Very decadent.

12
$14.00

PISTACHIO CHEESECAKE

CHEESECAKE AL PISTACCHIO

Pistachio cheesecake Pistachio cheesecake

Pistachio-flavored cheesecake on a biscuit base. Rich, creamy, and with nutty notes.

13
$15.00

SEASONAL FRUIT PLATTER

ASSIETTE DE FRUITS DE SAISON

Fresh seasonal fruit platter Fresh seasonal fruit platter

Selection of fresh cut seasonal fruits. A light and natural dessert to end the meal.

15
$17.00

HOMEMADE ICE CREAM

GELATO FATTO IN CASA

Homemade churned ice cream, 1 scoop, 2 scoops, 3 scoops Lemon basil, strawberry, vanilla, pistachios, chocolate, Piedmont hazelnut, rose petal, milk flower Homemade ice cream, Lemon basil, strawberry, vanilla, pistachios, Chocolate, Piedmont hazelnut, rose petal, fleur de lait

Artisanal homemade ice creams. Several flavors available, from classics to more original ones like lemon-basil or rose petal.

4~
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

Need dietary or allergy information?

4.5

337 customers praised this place. (Google)

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