Terra - Contemporary Spanish Cuisine

Name: Terra - Contemporary Spanish Cuisine
Address: Bangkok
Price range: ฿150 - ฿2400

Terra presents an open menu of improvisation, fresh rigorously made from dishes, small plates, designed to share. All prices are subjected to 7% VAT and 10% Service Charge

★ 4.7 (47)

Terra - Contemporary Spanish Cuisine menu 1

ELS INTOCABLES | COLD

VIERAS

Scallop | shrimp ceviche | tiger milk | apple

Fresh scallop and shrimp prepared as a ceviche. Marinated in 'tiger milk' (a citrus-based marinade) with apple for a crisp, tart finish. A refreshing cold seafood appetizer.

฿350 ≈ $11.00

BCN

Mixed salad | roasted artichokes | Iberic 'Joeselito pancetta'

A mixed salad featuring roasted artichokes and premium Iberian pancetta. A balanced combination of fresh greens, earthy vegetables, and cured pork.

฿380 ≈ $12.00

AJOBLANCO

Almond soup | cantabrian anchovies | basil

A traditional Spanish cold soup made from almonds and garlic. Served with savory Cantabrian anchovies and fresh basil. Creamy, nutty, and refreshing.

฿420 ≈ $13.00

LA ANCHOA Y EL BOQUERÓN

EVOO | caramelize onion | 'piquillos'

A duo of anchovies and boquerones (fresh marinated anchovies). Served with extra virgin olive oil, caramelized onions, and piquillo peppers. A savory and salty appetizer.

฿590 ≈ $18.00

PA AMB TOMÀQUET

Toasted bread | fresh tomato

Classic Catalan-style bread rubbed with fresh tomato, garlic, and olive oil. Simple, crispy, and savory. An essential accompaniment to Spanish tapas.

฿210 ≈ $7.00

ACEITUNAS ALIÑADAS | 60gr.

Homemade Spanish marinated olives

A serving of house-marinated Spanish olives. Savory and briny with herb infusion. A perfect nibble to start the meal.

฿150 ≈ $5.00

ELS INTOCABLES | HOT

CARABINERO

Charcoal grilled Mediterranean red prawn

A large Mediterranean red prawn grilled over charcoal. Known for its intense flavor and bright red color. The head juices are particularly prized for their rich taste.

฿920 ≈ $29.00

CROQUETAS DE JAMÓN 2 PC

Ibérico ham | velouté | lightly breaded | deep fried

Two pieces of creamy croquettes filled with cured Ibérico ham. Breaded and deep-fried to a golden crisp. Rich, savory, and meltingly soft inside.

฿350 ≈ $11.00

CROQUETAS DE POLLO 2 PC

Roast chicken croquette | lightly breaded | deep fried

Two pieces of crispy croquettes filled with savory roast chicken. Smooth interior with a crunchy exterior. A comforting bite-sized snack.

฿230 ≈ $7.00

BIKINI

"Bikini" | Joselito ham | "manchego" cheese | truffle aroma

A classic Spanish grilled cheese and ham sandwich, known as a 'Bikini'. Made with premium Joselito ham, Manchego cheese, and a hint of truffle. Crispy, gooey, and luxurious.

฿420 ≈ $13.00

WAGYU BEEF CHEEK BIKINI

For wagyu lovers | truffle "manchego" cheese

A twist on the classic Bikini sandwich, filled with tender Wagyu beef cheek. Enhanced with truffle Manchego cheese. Rich and savory with melt-in-the-mouth meat.

฿350 ≈ $11.00

PATATAS BRAVAS

Deep fried potatoes | "Bravas" sauce | aioli

Chunks of potato fried until golden and crispy. Topped with spicy 'bravas' tomato sauce and creamy garlic aioli. The quintessential Spanish tapa.

฿290 ≈ $9.00

SPANISH TORTILLA

Spanish omelette | confit potatoes | caramelized onions | Joselito chorizo

Traditional thick Spanish omelette made with eggs, confit potatoes, and caramelized onions. This version includes savory Joselito chorizo. Dense, comforting, and full of flavor.

฿290 ≈ $9.00

PADRONES

Deep Fried Spanish peppers | Ibiza salt

Small green Padrón peppers deep-fried and sprinkled with sea salt. Most are mild, but occasionally one is spicy. A popular 'Russian roulette' style appetizer.

฿410 ≈ $13.00

CANELÓ

Pork meat canelo | béchamel | manchego cheese

Catalan-style cannelloni filled with savory pork meat. Topped with creamy béchamel sauce and gratinated Manchego cheese. Rich and satisfying.

฿230 ≈ $7.00

ALBONDIGAS

Meatballs | Sevilla beef | pluma pork | tomato stew

Spanish meatballs made from a blend of Sevilla beef and Pluma pork. Simmered in a rich tomato stew. Juicy and flavorful.

฿300 ≈ $9.00

TXISTORRA

"Txogitxu" Basque saucisse | roasted potato

A fast-cured sausage from the Basque Country, known as Txistorra. Served with roasted potatoes. Ideally savory with plenty of paprika and garlic notes.

GAMBAS AL AJILLO

Fresh red shrimp cooked in sizzling garlic oil with chili (guindilla) and herbs. A classic spicy and aromatic Spanish garlic shrimp dish. Best enjoyed with bread to dip in the oil.

฿430 ≈ $13.00

QUE NO FALTI

MEJILLONES A LA MARINERA

Black mussels | tomatoes | onions | Mediterranean herbs sauce | guindilla

Black mussels steamed in a savory 'marinera' sauce of tomatoes, onions, and herbs with a chili kick. A flavorful seafood dish with plenty of sauce.

฿330 ≈ $10.00

TRADITIONAL COCHINILLO SEGOVIAN STYLE

Sautéed potato | pork sauce | green salad SHARING RECOMMENDED It's a perfect match for 2-3 people to add on with your lunch

Roasted suckling pig prepared in the traditional style of Segovia. Features incredibly crispy skin and tender meat. Served with potatoes and salad, ideal for sharing.

฿1,700 ≈ $53.00

PULPO GALLEGO

Grilled octopus | white bean | mojo rojo

Grilled octopus served with white beans and 'mojo rojo' (red pepper sauce). Tender texture with a smoky char from the grill. A hearty Galician seafood dish.

฿660 ≈ $20.00

PLUMA IBÉRICO

Charcoal grilled "Joselito pluma" Iberic Pork | mojo verde

A premium cut of Iberian pork known as 'Pluma', grilled over charcoal. Served with 'mojo verde' (green herb sauce). The meat is succulent and rich in flavor.

฿620 ≈ $19.00

A SWEET REVOLUTION

Desserts are created by seasonal availability. kindly ask our service team for your sweet treat!

JOSELITO

JOSELITO VINTAGE 2013 | 70 GR

Sliced Joselito Vintage Ham

An exclusive serving of vintage 2013 cured ham from the renowned Joselito brand. Aged to perfection with complex, nutty flavors. Served thinly sliced.

฿2,400 ≈ $74.00

Joselito ham gran reserve

Premium Gran Reserva cured ham from Joselito. Known as one of the best hams in the world, with intense flavor and smooth fat.

฿650~ ≈ $20.00

Joselito ham Paleta

Cured shoulder ham (Paleta) from Joselito. Slightly more savory and intense than the back leg. Rich marbling and deep color.

฿660~ ≈ $20.00

Joselito caña de Lomo

Cured pork loin from Joselito. Lean, tender, and seasoned with paprika and garlic. A classic Spanish charcuterie delicacy.

฿560~ ≈ $17.00

Joselito salchichon

Spanish salami-style sausage made with premium pork, pepper, and garlic. Distinct from chorizo as it does not contain paprika. Savory and aromatic.

฿380~ ≈ $12.00

Joselito chorizo

Traditional cured sausage seasoned with smoked paprika (pimentón). Vibrant red color with a spicy and smoky flavor profile.

฿370~ ≈ $11.00

JOSELITO FUSTA MIX 30 g

Joselito ham Paleta Joselito caña de Lomo Joselito salchichon Joselito chorizo

A tasting platter featuring a selection of Joselito's finest cured meats. Includes Paleta, Lomo, Salchichon, and Chorizo. Perfect for sampling different varieties.

฿1,290 ≈ $40.00

FUSTA DE QUESOS | SPANISH CHEESE

Manchego semi cured

Semi-cured sheep's milk cheese from La Mancha. It has a firm texture and a mild, nutty flavor. A classic Spanish cheese.

฿370~ ≈ $11.00

Manchego truffle

Manchego cheese infused with aromatic truffle. Combines the nutty sheep's milk base with earthy truffle notes. Rich and decadent.

฿280~ ≈ $9.00

Torta extremeña

A creamy, spreadable cheese from the Extremadura region. Known for its intense, slightly bitter flavor derived from cardoon rennet. Best eaten with bread.

฿380~ ≈ $12.00

San Simon

A smoked cow's milk cheese from Galicia. Shaped like a teardrop, it has a distinct smoky flavor and creamy texture. Mild yet flavorful.

฿240~ ≈ $7.00

FUSTA MIX 30 gr

Manchego truffle Torta extremeña San Simon

A cheese platter featuring three distinct Spanish cheeses: Truffle Manchego, creamy Torta Extremeña, and smoked San Simon. A great way to explore different textures and flavors.

฿530 ≈ $16.00

End of menu

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