Tendon Tenya

A spring-themed tendon featuring sakura shrimp and Tachiuo (beltfish) as the main ingredients. The sakura shrimp kakiage has a crispy texture and a fragrant aroma. Tachiuo is a white fish with a delicate yet flavorful taste, and spring vegetables like bamboo shoots and broad beans add color. Enjoy the seasonal flavors with the combination of warm rice and tempura.

A karaage bento box featuring shrimp, squid, and scallop seasoned with our special sauce. The special sauce is sweet and savory, pairing perfectly with rice. The combination of crispy coating and juicy ingredients is appetizing. A filling dish enjoyable for all ages.

A tendon bento box featuring sakura shrimp, a spring delicacy, as the main ingredient. The sakura shrimp kakiage has a unique flavor and aroma, and it pairs well with spring vegetables like nanohana (rapeseed blossoms), bamboo shoots, and broad beans, creating a colorful dish. The rice is coated with our special tendon sauce, making it a dish that evokes the arrival of spring.

A tendon bento box featuring shrimp, squid, chikuwa, and 3 types of seasonal vegetables. A classic dish where you can enjoy popular shrimp and squid tempura. The special tendon sauce enhances the umami of the rice and tempura. It's a filling yet well-balanced meal recommended for a wide range of customers.

A luxurious tendon bento box featuring a rich variety of tempura, including 2 shrimp, Tachiuo (beltfish), squid, chikuwa, 2 types of vegetables, and egg. You can enjoy various types of tempura at once, making it very filling. Each piece of tempura is carefully fried, allowing you to fully appreciate the flavor of each ingredient.

A classic tendon bento box featuring tempura of shrimp, squid, chikuwa, and 2 types of vegetables. The freshly fried tempura is generously coated with our sweet and savory special sauce, making it a perfect match with rice. A simple yet satisfying dish that allows you to easily enjoy delicious tendon.

A slightly luxurious tendon bento box featuring 2 shrimp, squid, and 3 types of vegetables. With 2 shrimp, it offers a more satisfying experience. The harmony between the rice soaked in our special sauce and the freshly fried crispy tempura is exquisite. Enjoy it on various occasions, from everyday meals to special celebrations.

A tendon bento box generously made with 5 kinds of seasonal vegetables. The colorful vegetable tempura allows you to fully enjoy the natural sweetness and textures of each ingredient. The special tendon sauce enhances the umami of the vegetables, making it a healthy yet satisfying dish. Recommended for vegetable lovers.

A tendon dish topped with luxurious ingredients including shrimp, Tachiuo (beltfish), squid, chikuwa, 2 types of vegetables, and egg. Each freshly fried tempura is generously coated with our sweet and savory special sauce. This dish allows you to enjoy a variety of seafood and vegetables at once, and its visually appealing presentation is sure to whet your appetite.

A luxurious tendon featuring 2 shrimp and tender, fluffy conger eel as the main ingredients. The conger eel tempura is melt-in-your-mouth tender and has a unique, rich flavor. It also includes squid, 2 types of vegetables, and an egg, making it very filling. Recommended for those who want to fully enjoy seafood.

A tendon dish that shrimp lovers will adore, featuring 3 plump shrimp tempura pieces. It's balanced with squid and 2 types of vegetable tempura. The freshly fried shrimp tempura has a crispy coating and a fluffy interior, and the special tendon sauce complements the rice perfectly. A classic popular menu item.

A colorful tendon made with 5 kinds of seasonal vegetables. Each vegetable's natural sweetness and the crispy texture of freshly fried tempura are highlights. The special tendon sauce enhances the umami of the vegetables, making it a healthy yet satisfying dish. Ideal for a light meal or when you want to eat plenty of vegetables.

A reasonably priced, classic tendon featuring shrimp, squid, chikuwa, and 2 types of vegetables. The freshly fried tempura is generously coated with our special sweet and savory sauce, making it a dish that goes perfectly with rice. Ideal for those who want to enjoy tempura easily and deliciously, with a volume suitable for lunch.

A slightly luxurious tendon featuring 2 shrimp. It also includes squid, chikuwa, and 3 types of vegetable tempura, offering a variety of textures and flavors. The combination of rice soaked in our special sauce and crispy tempura is exquisite. Perfect for when you want a slightly more special tendon than usual.

A tempura assortment featuring freshly fried, crispy Tachiuo (beltfish), squid, lotus root, green beans, and chikuwa. You can taste the different textures and flavors of each ingredient at once. Perfect as a snack or a side dish, ideal for sharing freshly fried deliciousness.

A value-for-money assortment set with twice the amount of 'Sakusaku Mori'. Enjoy a generous portion of popular tempura items including Tachiuo (beltfish), squid, lotus root, green beans, and chikuwa. The perfect volume for sharing with family and friends, allowing everyone to fully enjoy the freshly fried deliciousness.

A tempura assortment that shrimp lovers will adore, featuring 3 plump shrimp tempura pieces. It also includes squid, 3 types of seasonal vegetables, and chikuwa, offering a balanced selection. The freshly fried crispy coating and the sweetness of the shrimp fill your mouth. Perfect as a side dish or with drinks.

A luxurious assortment where you can enjoy shrimp tempura (2 pcs), Tachiuo (beltfish), squid, chikuwa, 2 types of vegetables, and egg tempura all at once. Ideal for those who want to taste various types of tempura in small portions. You can savor the different flavors and textures of each ingredient, and its visually appealing presentation enhances the dining experience.

A voluminous tempura assortment featuring 3 pieces of juicy chicken tempura. The chicken is tender, and the coating is crispy. It also comes with squid and seasonal vegetables, offering a good balance. A popular menu item for both meals and snacks, enjoyed by a wide range of customers.

A healthy tempura assortment centered on vegetables, featuring 4 kinds of seasonal vegetables, chikuwa, sweet potato, burdock root, and kakiage (mixed vegetable fritter). Enjoy various types of vegetable tempura, savoring the sweetness and texture of each vegetable. Recommended for those who are health-conscious or want to eat plenty of vegetables.

A tempura dish of bamboo shoots, a spring delicacy. It features a crispy coating that encloses the unique crisp texture and subtle sweetness of bamboo shoots. A seasonal flavor, perfect for adding to bento boxes or as a snack.

A tempura dish of Tachiuo (beltfish), a white fish with a light and elegant flavor. The flesh is fluffy, offering a delightful contrast with the crispy coating. The fish's natural umami is enhanced, providing a light yet satisfying taste.

A fragrant kakiage made with plenty of seasonal sakura shrimp. Characterized by the unique flavor of sakura shrimp and the crispy texture of the coating. Enjoy the taste of spring easily as a side dish for rice or as a snack. The umami of sakura shrimp fills your mouth with every bite.

A luxurious dish of whole asparagus, fried tempura style. The natural sweetness and crisp texture of asparagus perfectly complement the crispy coating. A simple yet elegant dish that highlights the quality of the ingredients and captures the essence of the season.

Lightly fried shishito peppers. Characterized by their subtle bitterness and sweetness, they are perfect as a palate cleanser. Enjoy the crispy texture and fresh flavor of shishito peppers. Also recommended as an accent to other tempura dishes.

A tempura dish of sea bream, a high-quality fish. It has a delicate yet elegant umami, with a perfect balance between the fluffy flesh and crispy coating. Recommended for when you want a slightly luxurious meal or want to savor fish tempura.

A classic white fish tempura made with Kisu (Sillago Japonica). The flesh is fine-textured and tender, with a delicate sweetness. The crispy coating is light, allowing you to fully enjoy the subtle flavor of the fish. A popular dish for both children and adults.

A tempura dish of bamboo shoots, a spring delicacy. Characterized by its crisp texture and subtle earthy aroma. The crispy coating and the refreshing bamboo shoots create a perfect harmony. A seasonal dish that captures the essence of spring.

A fragrant kakiage (mixed vegetable fritter) generously made with plenty of sakura shrimp. Characterized by the rich flavor of sakura shrimp and the crispy texture when freshly fried. It can be ordered on its own, added to bento boxes, or enjoyed as a snack. Enjoy the aroma of the season.

A whole shrimp tempura, featuring a plump texture. The coating is crispy, and the shrimp meat is sweet and juicy. You can add it individually or as an accompaniment to your favorite tendon or bento box for an even more luxurious taste. A classic popular item.

A tempura dish of tender and juicy chicken breast. It is well-seasoned and delicious on its own. The crispy coating seals in the chicken's umami. A popular menu item perfect as a side dish or with beer.

A tempura dish of fresh squid. Characterized by its tender, chewy texture and natural sweetness. The crispy coating allows you to fully enjoy the umami of the squid. You can add it individually or combine it with various other tempura items.

Salmon tempura with a crispy exterior and a fluffy, juicy interior. The unique umami and aroma of salmon are further enhanced when freshly fried. Recommended for those who want to enjoy various types of fish tempura.

A fluffy tsukune (chicken meatball) tempura, made from minced chicken and fried. It becomes even more delicious when coated with our special sauce and is a popular item among children. The juicy umami of the meat and the crispy coating are in perfect balance. Ideal as a side dish or snack.

A tempura dish of white fish with a light and elegant flavor. It features a fluffy texture and a crispy coating, allowing you to enjoy the delicate umami of the fish. It has a light mouthfeel and pairs excellently with other tempura. Easy for children to eat.

A tempura dish of thick, sweet scallops. The plump texture and rich umami unique to scallops spread in your mouth. The crispy coating enhances the deliciousness of the scallops. Recommended for those who want to enjoy seafood tempura.

A tempura dish of lotus root, known for its crisp texture. Enjoy the subtle sweetness and earthy aroma unique to lotus root. The crispy coating and the satisfying crunch of the lotus root create a perfect harmony. A classic vegetable tempura.

A tempura dish featuring sweet potato, known for its fluffy texture and natural sweetness. Its sweetness is particularly enhanced when freshly fried, making it a favorite among children. It's a gentle-tasting tempura that can also be enjoyed as a dessert. Recommended as a light meal or snack.

A tempura dish of eggplant, known for its melt-in-your-mouth texture and delicate flavor. Frying brings out the natural sweetness of the eggplant, resulting in a juicy mouthfeel. It becomes even more delicious when paired with our special tendon sauce. A popular simple vegetable tempura.

A tempura dish of maitake mushrooms, known for their fragrant aroma and unique texture. The deep umami of the maitake is concentrated within the crispy coating. Enjoy the full flavor of the mushrooms when you bite into the hot, freshly fried tempura. A must-try for mushroom lovers.

A tempura dish of green beans, known for their crisp texture. It features the natural sweetness of green beans and a light, freshly fried texture. Its vibrant green color balances well with other tempura and makes it an excellent palate cleanser. A popular simple vegetable tempura.

A tempura dish of burdock root, rich in dietary fiber. Enjoy the unique aroma and crisp texture of burdock root. Frying enhances its umami and adds a roasted flavor. A satisfying tempura for root vegetable lovers.

Fluffy cooked white rice. Perfect as a side for tendon and tempura bento boxes, it balances the richness of the tempura. Warm rice pairs well with any dish and is an essential staple of Japanese cuisine.

A larger portion of rice. Recommended for those who want to eat more or prefer a larger rice serving to match their tempura. The fluffy cooked rice further enhances the deliciousness of the tempura.

A soft-boiled egg with a characteristically runny yolk. Topping it on tendon or bento boxes adds a mellow flavor, making the entire dish even more delicious. It's exceptionally tasty when mixed with warm rice.

Crispy bits of tempura batter fried during the cooking process. They have a crispy texture and are packed with the rich aroma of tempura. Offered free of charge to add flavor and texture to various dishes such as miso soup, udon, and takoyaki.

A warm miso soup concentrated with the umami of clams. The rich broth from the clams and the flavor of miso blend perfectly, warming both body and soul. It's an ideal palate cleanser to accompany tempura dishes.

A large serving of clam soup. Recommended for those who want to enjoy more of this miso soup, rich with the deep umami of clams. It's perfect as a palate cleanser after tempura or to warm yourself up with a hot soup.

A hearty miso soup with plenty of pork and root vegetables. The umami of pork and the sweetness of vegetables dissolve into the soup, making it nutritious and warming. Its substantial volume makes it enjoyable as a light meal. Especially recommended during the cold season.

A large serving of pork soup. Recommended for those who want to fully enjoy this nutritious soup packed with the umami of pork and vegetables. Its substantial volume makes it a satisfying meal on its own.

Refreshing pickles, perfect as a palate cleanser during your meal. They refresh your mouth between bites of tempura. Often made with a variety of vegetables, they add color to the meal.

A special sweet and savory sauce that is delicious both on tempura and rice. It's also used as the sauce for tendon, further enhancing the umami of freshly fried tempura. It is provided free of charge, so you can add more to your liking.

Japanese tea, served hot or cold, an essential part of Japanese meals. Its clean taste balances the richness of tempura and refreshes the palate. Perfect during meals or as a post-meal refreshment.

Coca-Cola, a carbonated beverage loved worldwide. Known for its refreshing taste and unique sweetness, it pairs perfectly with fried foods. The cold sensation makes the meal even more enjoyable. Enjoy it when you want to refresh yourself.

A refreshing carbonated drink with a stimulating ginger flavor. It has a less sweet taste and a characteristic spicy ginger aroma. It cleanses the palate when paired with fried or strongly flavored dishes. A drink that stimulates the appetite.

A juice that allows you to enjoy the sweet and sour taste of fresh oranges. Rich in Vitamin C, it has a refreshing taste. A popular drink for all ages, from children to adults. It pairs well with meals and quenches your thirst.

Oolong tea with a refreshing taste and a unique aroma. It pairs well with greasy foods, cleansing the palate. While it contains caffeine, it has a milder effect than green tea or coffee. Recommended during or after meals.