Tavetalina

An appetizer made by marinating several kinds of olives in herbs, spices, and oil. The saltiness and herbal aroma are appetizing. Enjoy with wine or aperitifs.

A dish combining Iburigakko (smoked daikon radish), a specialty of Akita, with rich cream cheese and mini tomatoes. The unique aroma and texture of Iburigakko create a exquisite harmony with the creaminess of the cheese. Perfect as a snack with drinks.

Fried pizza dough served with a rich sauce made from anchovies and cream. The dough is crispy, and the saltiness of the anchovies and the richness of the cream are appetizing. Pairs well with wine or beer.

A dish where fresh seasonal vegetables are dipped in a warm anchovy and garlic sauce. Features the rich umami of the sauce and the sweetness of the vegetables, with contrasting textures. Recommended for sharing with a group.

A classic Italian salad with fresh mozzarella, tomatoes, and basil. The milky flavor of the fresh cheese, the acidity of the tomatoes, and the aroma of basil fill your mouth. Recommended as an appetizer.

A potato salad based on fluffy potatoes, generously made with rich cheese and creamy egg. It's creamy, rich, and has a gentle flavor that everyone loves. Perfect as a side dish or snack.

A French-style salad made with shredded carrots and broccoli dressed in a vinegar-based dressing. Enjoy the refreshing acidity and the crisp texture of the vegetables. It's also perfect as a palate cleanser.

A simple salad primarily featuring fresh lettuce and baby greens. Enjoy it with your favorite dressing as a refreshing break between dishes. A classic item that goes well with any meal.

An additional serving of fresh seasonal vegetables to enjoy with bagna cauda sauce. Recommended for those who want to enjoy bagna cauda to the fullest. Enjoy the flavors and textures of various vegetables.

A classic Italian salad with fresh mozzarella, tomatoes, and basil. The milky flavor of the fresh cheese, the acidity of the tomatoes, and the aroma of basil fill your mouth. Recommended as an appetizer.

Prosciutto marinated in herbs and oil, served warm. The umami of the prosciutto dissolves into the oil, creating a fragrant flavor. Pairs well with alcoholic beverages, especially red wine.

Tender homemade chicken breast ham, slowly cooked at low temperature. It has a light flavor while being concentrated with the natural umami of the chicken. Enjoy as a salad topping or a light appetizer.

A platter of various Italian cheeses. Enjoy a range of unique cheeses, from rich to mild. Drizzling with the accompanying honey creates a perfect harmony of salty and sweet. Enjoy with wine.

A luxurious appetizer plate featuring carefully selected cheeses and flavorful prosciutto. The richness of the cheese and the saltiness of the prosciutto create an exquisite harmony, further enhanced by the accompanying honey. Perfect for drinks.

A simple dish featuring six slices of flavorful salami. Known for its spicy and rich umami, it's perfect as a snack with beer or wine. Enjoy as a convenient appetizer.

Six thin slices of prosciutto (cured ham) served as an appetizer. Known for its melt-in-your-mouth smooth texture, rich pork umami, and moderate saltiness. Also recommended to pair with fruits like melon or figs.

Carefully baked homemade roast beef. Enjoy the moist texture and the full flavor of the beef. Served with a special sauce, it's perfect as an appetizer or snack. Pairs particularly well with red wine.

A platter featuring several types of salami and carefully selected prosciutto, allowing you to enjoy the different flavors and textures. Perfect as an accompaniment to wine or beer, and also recommended for parties.

A spicy cheese fry featuring the stimulating heat of habanero. Enjoy the crispy exterior and the gooey, melted cheese inside. The homemade sauce mellows the spiciness while enhancing the umami. Pairs perfectly with beer.

Crispy fried potatoes served with a mild cheese sauce. The combination of simple salted potatoes and rich cheese sauce is appetizing. A classic snack that everyone from children to adults can enjoy.

Italian-style arancini (rice balls) made by deep-frying risotto kneaded with squid ink. Crispy on the outside, with a rich squid ink flavor and the umami of the rice inside. Enjoy the visual impact as well.

Fried pizza dough served with a rich sauce made from anchovies and cream. The dough is crispy, and the saltiness of the anchovies and the richness of the cream are appetizing. Pairs well with wine or beer.

A crispy and delightful dish made by deep-frying thinly sliced onions in batter. The sweetness of the onions and the fragrance of the batter are a perfect match. Enjoy as a light meal or snack with ketchup.

Hot cheese fries, with melted cheese wrapped in batter. Crispy on the outside, with the irresistible texture of stretchy cheese on the inside. A special homemade sauce enhances the rich cheese flavor. Perfect with beer.

Italian-style arancini (rice balls) made by deep-frying rich cheese risotto. Enjoy the combination of crispy exterior and gooey, melted cheese and risotto inside. Recommended as a wine snack or light meal.

Lightly fried, crispy squid, Italian-style fritter. Features the tender texture of squid and the light crispiness of the batter. Enjoy with a squeeze of lemon for a refreshing taste, or with tartar sauce.

Crispy fried pork belly, juicy and fragrant. Crispy on the outside, with concentrated pork flavor on the inside, it's a satisfying dish. Pairs well with beer or highball.

Lightly fried small shrimp, with a popcorn-like crispy texture. Enjoy the plumpness of the shrimp and the crispiness of the batter. A popular item for children and also perfect as a snack.

A half-size portion of fried chicken, characterized by the refreshing aroma of basil. Crispy and fragrant on the outside, juicy on the inside. The basil flavor pairs well with the chicken, whetting your appetite. Perfect for a light meal or side dish.

A classic Italian pizza, Margherita. The simple combination of tomato sauce, mozzarella cheese, and basil enhances the natural flavors of the ingredients. Enjoy the harmony of freshly baked chewy dough and melting cheese.

A pizza with a tomato sauce base, made with plenty of mini tomatoes and garlic, without cheese. Features the fresh acidity of tomatoes and the fragrant garlic, offering a light yet satisfying flavor. Also recommended for vegans.

A pizza with a tomato sauce base, featuring the saltiness of anchovies, the flavor of olives, and the acidity of capers. It has a punchy flavor concentrated with the umami of seafood and pairs well with wine. A dish that stimulates the adult palate.

A tomato sauce-based pizza topped with fresh seasonal vegetables and several kinds of cheese. The sweetness and texture of the vegetables, and the richness of the cheese harmonize with the tomato sauce for a rich flavor. Try the seasonal flavors.

A traditional Italian folded pizza, "Calzone," made by wrapping salami and mini tomatoes in pizza dough and baking it. The umami is sealed inside the dough, and the hot salami and tomato flavors fill your mouth. It's also fun to see the ingredients revealed when you cut into it.

A pizza offered as a limited menu item, luxuriously made with buffalo mozzarella and mini tomatoes. Features the rich milky flavor and elasticity of buffalo mozzarella, and the sweet and sour taste of mini tomatoes. A special slice that allows you to fully enjoy the quality of the ingredients.

A tomato sauce-based pizza combining domestic young sardines, mini tomatoes, and garlic. The delicate saltiness and umami of the young sardines, the sweetness of the mini tomatoes, and the fragrance of garlic are exquisitely balanced. A familiar flavor with a hint of Japanese influence.

A tomato sauce-based pizza featuring the rich flavor of Milanese salami and the melt-in-your-mouth texture of fried eggplant. The saltiness of the salami and the sweetness of the eggplant pair well with the tomato sauce, creating a deep flavor. It's hearty and very satisfying.

A tomato sauce-based pizza featuring the umami of pancetta (cured pork belly) and seasonal vegetables, with the aroma of garlic. The saltiness of the pancetta and the sweetness of the vegetables are well-balanced, and the garlic aroma whets the appetite. It's also visually appealing with its rich colors.

A spicy tomato sauce pizza topped with two kinds of salami and seasonal vegetables. The umami and spiciness of the salami are prominent, and the sweetness of the vegetables enhances the heat. Recommended for those who crave a stimulating flavor.

A pizza generously topped with sweet corn, creamy boiled egg, and cheese. Known for its gentle flavor that appeals to both children and adults. The popping texture of the corn and the richness of the egg pair well with the cheese.

A pizza luxuriously made with homemade sausage and salted pork belly, finished with a refreshing lemon cheese sauce. The umami of the meat and the richness of the cheese are accented by the acidity of the lemon, leaving a clean aftertaste. It's hearty yet not too heavy.

A pizza luxuriously made with 4 kinds of cheese, including Gorgonzola. The flavors and saltiness of each cheese harmonize perfectly for a rich taste. Drizzling with the accompanying honey creates a sweet and salty harmony. Pairs well with wine.

A pizza made with a mix of three different meats, finished with a lemon cheese sauce. The umami of the meat, the refreshing acidity of the lemon, and the richness of the cheese come together for a balanced flavor. A hearty slice that meat lovers will adore.

A mega-sized pizza topped with a rich black cheese sauce made with squid ink and various fried ingredients. Enjoy the unique flavor of squid ink, the richness of the cheese, and the fragrance and texture of the fried ingredients. It's very filling and perfect for sharing.

A pizza featuring the umami of homemade sausage and the gentle sweetness of broccoli. The juicy texture of the sausage and the crunch of the broccoli provide a nice contrast. A simple yet well-balanced pizza that highlights the flavors of the ingredients.

A pizza generously topped with two kinds of salami and pancetta, finished with a rich cheese sauce. The umami and saltiness of the meat, and the richness of the cheese combine for a hearty and luxurious taste. Pairs excellently with beer or red wine.

A pizza generously topped with ham, mushrooms, egg, and cheese, finished with a rich mushroom sauce. The creaminess of the egg and cheese, combined with the aroma of mushrooms and the umami of ham, creates a deep flavor. It has a creamy and gentle taste.

A fried pizza called "Ageta," luxuriously made with 7 kinds of cheese, including Gorgonzola. The crust is crispy and fragrant, with various cheeses melting inside, creating a rich flavor. A special dish that cheese lovers cannot resist.

A pizza with spicy, hot salami and seasonal vegetables, finished with a refreshing basil sauce. The slight kick of the salami and the aroma of basil whet your appetite, while the sweetness of the vegetables mellows the spice for a balanced flavor.

A pizza featuring the rich flavor of smoked salmon, a perfectly cooked fried egg, and a refreshing basil sauce. The saltiness of the salmon, the creaminess of the egg, and the aroma of basil are perfectly balanced. Recommended for breakfast or brunch.

A pizza made with fresh seafood and seasonal vegetables, finished with an aromatic basil sauce. The umami of the seafood and the freshness of the basil pair well, and you can also enjoy the texture of the vegetables. A luxurious dish that allows you to taste the bounty of both the sea and the land.

A risotto-style basil pasta, an original creation by Takenotsuka SP, using domestic young sardines and bamboo shoots. Enjoy the saltiness of the young sardines and the texture of the bamboo shoots with the aroma of basil. A unique flavor that fuses Japanese ingredients with Italian cuisine.

A pasta dish made with tender chicken thigh and sweet and sour mini tomatoes, tossed in an aromatic genovese sauce. The refreshing flavor of basil and the umami of the chicken are a perfect match. It's also colorful and visually appealing.

Pasta with the umami of tuna and seasonal vegetables, tossed in a refreshing genovese sauce. The richness of the tuna and the aroma of basil are appetizing, and the crisp texture of the vegetables adds a nice touch. A light and easy-to-eat dish.

A rich carbonara featuring the umami of pancetta (cured pork belly) and sweet sautéed onions. The creamy sauce of egg and cheese coats the pasta well, offering a deep richness and flavor. Black pepper adds a nice accent.

A creamy pasta dish featuring the juices of homemade sausage and the aroma of several kinds of mushrooms. The rich cream sauce gently coats the pasta and ingredients, offering a deep richness and umami. It's hearty and perfect for cold weather.

Pasta with young sardines and seasonal vegetables, tossed in a warm bagna cauda sauce. The rich garlic and anchovy umami of the bagna cauda coats the pasta, enhancing the saltiness of the young sardines and the sweetness of the vegetables. A dish with a unique flavor.

A creamy pasta dish infused with the rich aroma of homemade smoked salmon and the gentle sweetness of spinach. The saltiness of the salmon and the richness of the cream sauce are perfectly balanced, creating a flavorful experience. A popular dish, especially among women.

A customizable original bowl with your choice of fruits. Based on yogurt and granola, you can freely combine fresh fruits. Healthy and perfect for breakfast or a light meal.

A colorful bowl packed with several kinds of berries. The combination of sweet and sour berries with yogurt and granola offers a refreshing taste. Rich in vitamins, it's recommended for those conscious of beauty and health.

A bowl generously topped with the rich sweetness of tropical mango. The combination of mango's intense sweetness with yogurt and granola is excellent. A healthy menu item that feels like a dessert, transporting you to the tropics with every bite.

A bowl packed with tropical fruits like mango and pineapple. Enjoy the sweetness and acidity of various fruits at once, making it a visually vibrant dish. Rich in vitamins and fiber, it's perfect for refreshing yourself or as a post-meal dessert.

A bowl combining various superfoods and fruits, designed for beauty and health. It's highly nutritious and allows you to care for your body from the inside while enjoying a delicious meal. Recommended for breakfast or light meals for those who are health-conscious.

A bowl generously filled with crispy ingredients like granola and nuts. Not only is it fun to eat with its varied textures, but its fragrant aroma is also appetizing. A satisfying dish served with yogurt and fruit.

A bowl featuring sweet and sour pineapple as the main ingredient. The juicy pineapple combined with yogurt and granola is refreshing and leaves a clean aftertaste. It also contains enzymes that aid digestion, making it ideal as a post-meal dessert.

A bowl featuring nutritious bananas as the main ingredient. Known for its natural sweetness and smooth texture. Ideal for energy replenishment, recommended for breakfast or after exercise. Its simple flavor is appealing to everyone.

A colorful bowl generously filled with various seasonal fruits. Enjoy the natural sweetness and acidity of the fruits, making it a visually appealing dish. Rich in vitamins and fiber, it's especially recommended for health-conscious individuals.

A classic, well-balanced bowl combining staple fruits, granola, and yogurt. Simple yet nutritious, with a flavor loved by many. The safe choice when you can't decide on breakfast or a light meal.