Tare-Souce Yakiniku KIN-NIKUYA

Name: Tare-Souce Yakiniku KIN-NIKUYA
Address: Japan, 〒140-0011 Tokyo, Shinagawa City, Higashioi, 5 Chome−4−15 大井町翔ビル, Tokyo
Price range: ¥150 - ¥1380

Delicious beef isn't just A5. URUTORA BEEF ORIGINAL BRAND Spicy Sauce Yakiniku

★ 4.1 (69) 📍 Japan, 〒140-0011 Tokyo, Shinagawa City, Higashioi, 5 Chome−4−15 大井町翔ビル

Assortment

Kin-nikuya Manpuku Assortment

金肉屋まんぷく盛り

Urutora Kalbi, Urutora Roast, Akami Sagari, Tongue Tare, Jo Roast [Includes Fresh Green Peppers for Sauce Yakiniku] You can also change the Fresh Green Peppers to Infinite Tomato for Sauce Yakiniku.

Assortment of beef includingカルビ (kalbi),ロース (roast),サガリ (sagari), andタン (tongue). Seasoned with special sauce or miso, and grilled at your table. Recommended to eat with the accompanying chilled green peppers.

¥3,500~ ≈ $22.00

Spicy Sauce Yakiniku

Marinated in secret aged spicy yangnyeom

Spicy Urutora Hormone

旨辛うる虎ホルモン

Special Price (We will serve our recommendation) 4-Item Assortment

Assortment of 4 types of offal (hormone). Seasoned with a sweet and spicy Korean-style marinade (yangnyeom). Characterized by the sweetness of the fat and the spiciness of the sauce, it is best enjoyed grilled.

¥1,430~ ≈ $9.00

Spicy Ago Niku (Jaw Meat)

旨辛あご肉

Great as a snack or with rice! Goes well with both!

Pork jaw meat seasoned with a sweet and spicy sauce. It has a chewy texture and the flavor intensifies with each bite. Enjoy it grilled as a snack.

¥900~ ≈ $6.00

Spicy Mino (Beef Tripe)

旨辛ミノ

Beef tripe seasoned with a sweet and spicy sauce. Characterized by its chewy and firm texture. Best enjoyed grilled.

¥1,000~ ≈ $6.00

Spicy Sagari (Beef Skirt Steak)

旨辛さがり

Beef diaphragm meat from the rib side (sagari). It looks like lean meat and has a tender texture, pairing well with sweet and spicy sauce.

¥1,400~ ≈ $9.00

Spicy Kalbi (Beef Short Rib)

旨辛カルビ

A classic yakiniku dish of beef belly (kalbi) seasoned with a sweet and spicy sauce. It's fatty and juicy.

¥900~ ≈ $6.00

Spicy Roast

旨辛ロース

Beef shoulder and back meat (roast). It has moderate fat, is tender, and has a rich umami flavor. The sweet and spicy sauce goes well with rice.

¥900~ ≈ $6.00

For Sauce Yakiniku

Sauce Yakiniku's Fresh Green Peppers

たれ焼肉専用冷やしピーマン

Sauce Yakiniku's Fresh Green Peppers Refreshingly chilled "raw green peppers" and "sauce yakiniku". With this perfect combination that enhances each other, you won't be able to stop eating the meat! Or the peppers!

Raw green peppers chilled in ice water. Their crisp texture and slight bitterness are a great palate cleanser for rich, sauced yakiniku. Recommended to eat with the meat.

¥250 ≈ $2.00

Stamina Egg Yolk Sauce

スタミナ卵黄ダレ

A rich dipping sauce containing raw egg yolk. When mixed with grilled meat, it creates a mellow and savory flavor.

¥250 ≈ $2.00

Homemade Chive Sauce

自家製ニラダレ

A sauce perfect for "hormone" marinated in our homemade sauce, special yangnyeom, and chives. Its sourness and deep flavor are also excellent with sauce yakiniku!

Homemade sauce made with plenty of chopped chives. The flavor of chives and the spicy sourness of the seasonings refreshingly cut through fatty offal and yakiniku.

¥150 ≈ $1.00

Sauce Yakiniku's Infinite Tomato

たれ焼肉専用無限トマト

Why!? Infinite? Because [you can eat endless yakiniku with this tomato!] Enjoy a new style of yakiniku by eating it with meat dipped in the sauce!

Refreshing slices of tomato. Eating them between bites of yakiniku refreshes your palate, making it a side dish that allows you to eat endless amounts of meat.

¥300 ≈ $2.00

Pickles

Napa Cabbage Kimchi

白菜キムチ

Additive-free

A Korean fermented food made by pickling napa cabbage with chili peppers and seasonings. It has spiciness and sourness, making it perfect as a palate cleanser for yakiniku.

¥420 ≈ $3.00

Extremely Spicy Kimchi

激辛キムチ

Napa cabbage kimchi made with more chili peppers than regular kimchi, resulting in a very spicy finish.

¥420 ≈ $3.00

Kakuteki (Radish Kimchi)

カクテキ

Daikon Radish

Diced radish kimchi. Enjoy its crunchy texture and refreshing juiciness.

¥450 ≈ $3.00

Spicy Cucumber Kimchi

ピリ辛オイキムチ

Cucumber kimchi. Characterized by the spicy kick of chili peppers and the refreshing crunch of cucumber.

¥450 ≈ $3.00

Urutora Ruby

うる虎ルビー

Pickled Plum Kimchi

A unique dish of pickled plums seasoned in a kimchi style. It has a distinctive flavor combining the sourness of plums and the spiciness of kimchi.

¥450 ≈ $3.00

Aomori Prefecture Garlic Kimchi

青森県産にんにくキムチ

Whole青森県産 (Aomori Prefecture) garlic pickled as kimchi. The intense flavor and spiciness of garlic will whet your appetite.

¥580 ≈ $4.00

Kimchi Assortment

キムチ盛り合わせ

A platter featuring several types of kimchi, such as napa cabbage kimchi, kakuteki (radish), and oi kimchi (cucumber).

¥780~ ≈ $5.00

Bean Sprout Namul

もやしナムル

Bean sprouts, komatsuna, pickled daikon radish, and bracken fern

Boiled bean sprouts seasoned with sesame oil and salt, a Korean home-style dish. It has a crisp texture and is refreshing.

¥400 ≈ $3.00

Namul Assortment

ナムル盛り合わせ

An assortment of several types of vegetable namul (seasoned vegetables) such as bean sprouts, komatsuna, daikon radish, and bracken fern. A colorful and healthy dish.

¥680 ≈ $4.00

Salad

Kin-nikuya's Chilled Tomato

金肉屋の冷しトマト

Chilled Tomatoes!

Well-chilled sliced tomatoes. Simple, but you can enjoy the sweetness and acidity of the tomatoes.

¥450 ≈ $3.00

Donburi Cabbage Tengoku (Heaven)

どんぶりキャベツ天国

A bowl full of shredded cabbage. Topped with a special dressing, it's a dish you can eat a lot of.

¥490 ≈ $3.00

Salt Choreg Salad

塩チョレギサラダ

A Korean-style salad seasoned with a dressing based on sesame oil and salt. Primarily uses leafy greens like sunny lettuce.

¥580 ≈ $4.00

Korean Seaweed Salad

韓国のりサラダ

A salad topped with plenty of Korean seaweed. The saltiness of the seaweed and the flavor of sesame oil pair well with the vegetables.

¥680 ≈ $4.00

Specialty Dish

Roasted Tongue Salad

ローストタンのサラダ

A luxurious salad topped with roasted beef tongue. Enjoy the umami of the tongue and the freshness of the vegetables.

¥850 ≈ $5.00

Boiled Edamame

茹でたて枝豆

Salt-boiled soybeans (edamame). A classic snack that's hard to stop eating.

¥450 ≈ $3.00

Korean Seaweed Chanja

韓国のりチャンジャ

A set of salted cod milt (chanja) and Korean seaweed. The chewy texture and spiciness of chanja pair well with the seaweed.

¥350 ≈ $2.00

Onion Slices

オニオンスライス

With egg yolk

Thinly sliced onions topped with egg yolk. Mix the mellowed onions and rich egg yolk before eating.

¥300 ≈ $2.00

Korean Seaweed

韓国のり

10 pieces

Thin seaweed seasoned with sesame oil and salt. It has a crispy texture and is delicious on its own or wrapped with rice.

¥250 ≈ $2.00

Garlic Foil Bake

にんにくホイル焼

Garlic cloves baked whole in aluminum foil with oil. Heating makes the garlic fluffy and enhances its sweetness.

¥450 ≈ $3.00

Kin-nikuya Beef Tendon Stew (Otoshi)

お通し金肉屋牛すじ煮込み

Beef tendon dish simmered for a long time until tender. Seasoned with soy sauce or miso base, it has a melt-in-your-mouth texture.

¥350 ≈ $2.00

Raw Oysters

生牡蠣

The taste of plump, glossy oysters nurtured by the Seto Inland Sea and clear streams. Zero food poisoning outbreaks. 1 piece *Available from 2 pieces

Fresh raw oysters. We use safe and creamy oysters from the Seto Inland Sea. Eat them as they are with a squeeze of lemon.

¥550 ≈ $4.00

Happy Award Drink Menu

*All are regular size

Sour

Kodawari Sakaba Lemon Sour

こだわり酒場レモンサワー

A refreshing drink made by mixing shochu with soda water and adding lemon. The sourness of the lemon cuts through the richness of the yakiniku.

¥290 ≈ $2.00

Kishu Umeboshi Sour

紀州梅干しサワー

A sour drink with the flavor of pickled plums. Characterized by its sourness and saltiness, it has a refreshing taste.

¥290 ≈ $2.00

Tako-hai Plain

タコハイプレーン

A plain chu-hai with a subtle citrus flavor. Its refreshing taste doesn't interfere with the flavor of your meal.

¥290 ≈ $2.00

Tako-hai Calpis

タコハイカルピス

A sour drink with the sweet and sour flavor of Calpis (lactic acid beverage).

¥290 ≈ $2.00

Tako-hai Sudachi

タコハイ酢橘

A sour drink with the juice ofすだち (Sudachi - Japanese citrus). Characterized by its refreshing aroma and strong acidity.

¥290 ≈ $2.00

Sui Gin Sour

翠ジンサワー

A soda mix using "SUI," a Japanese craft gin. Enjoy the aroma of Japanese ingredients like yuzu and green tea.

¥290 ≈ $2.00

Tea Highball

Oolong Highball

烏龍ハイ

A drink made by mixing shochu with oolong tea. It's refreshing and pairs well with meals.

¥290 ≈ $2.00

Green Tea Highball

緑茶ハイ

A drink made by mixing shochu with green tea. Enjoy the bitterness and aroma of green tea.

¥290 ≈ $2.00

Jasmine Highball

ジャスミンハイ

A drink made by mixing shochu with jasmine tea. Characterized by its floral aroma.

¥290 ≈ $2.00

Corn Tea Highball

コーン茶ハイ

A drink made by mixing shochu with corn tea. Characterized by its fragrant flavor.

¥290 ≈ $2.00

Highball

Suntory Draft Beer

サントリー生ビール

Japan's representative draft beer. Characterized by its crisp taste and refreshing finish.

¥290 ≈ $2.00

Highball

ハイボール

A drink made by mixing whiskey with soda water. It has a refreshing taste and pairs well with any dish.

¥290 ≈ $2.00

Lemon Highball

レモンハイボール

A highball with added lemon. The citrus adds a refreshing touch, making it easier to drink.

¥290 ≈ $2.00

Chinese Highball (Shaoxing Wine)

中華ハイボール(紹興酒)

A highball made by mixing Shaoxing wine, a Chinese fermented liquor, with soda. Enjoy its unique deep richness and aroma.

¥290 ≈ $2.00

Downtown Highball (Plum Flavor)

下町ハイボール(梅風味)

A traditional highball from a local bar, made with shochu and plum syrup for flavor. It has a hint of sweet plum aroma.

¥290 ≈ $2.00

Wine

Red Wine Glass

赤ワイングラス

Red wine served by the glass. Pairs well with meat dishes.

¥290 ≈ $2.00

White Wine Glass

白ワイングラス

White wine served by the glass. It has a crisp taste.

¥290 ≈ $2.00

Cassis

Cassis Soda

カシスソーダ

A sweet cocktail made by mixing cassis liqueur with soda.

¥290 ≈ $2.00

Cassis Oolong

カシス烏龍

A cocktail made by mixing cassis liqueur with oolong tea. It has a good balance of sweetness and astringency.

¥290 ≈ $2.00

Cassis Orange

カシスオレンジ

A classic sweet cocktail made by mixing cassis liqueur with orange juice.

¥290 ≈ $2.00

Shochu

Sweet Potato Osumi

芋大隅

Shochu made from sweet potatoes. It has a unique sweet aroma and richness.

¥290~ ≈ $2.00

Barley Osumi

麦大隅

Shochu made from barley. It has a fragrant, crisp taste and is easy to drink.

¥290~ ≈ $2.00

End of menu

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Place Information

★

4.1

69 ratings on Google Maps

📍 Japan, 〒140-0011 Tokyo, Shinagawa City, Higashioi, 5 Chome−4−15 大井町翔ビル

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