Tamaharu Futakotamagawa

Name: Tamaharu Futakotamagawa
Address: 3 Chome-11-1 Tamagawa, Setagaya City, Tokyo 158-0094, Japan, Tokyo
Price range: ¥380 - ¥1380

A restaurant in Futakotamagawa serving gyoza, set meals, and a la carte dishes. Enjoy gyoza with handmade wrappers, hearty set meals, and clay pot rice.

★ 3.9 (188) 📍 3 Chome-11-1 Tamagawa, Setagaya City, Tokyo 158-0094, Japan

Lunch Menu

Prices include tax

Set Meal

Set Meal with Three Obanzai and Today's Special

おばん菜三品と本日のおまかせ定食

A set meal featuring today's recommended main dish, served with 3 kinds of Kyoto-style side dishes (obanzai). Enjoy a balanced variety of flavors.

¥1,280 ≈ $8.00

Set Meal with Three Obanzai and Braised Pork and Shiitake Rice

おばん菜三品と角煮どんこ炊定食

A set meal featuring tender braised pork belly and shiitake mushroom rice cooked in a clay pot. Served with 3 kinds of obanzai for a satisfying meal.

¥1,380 ≈ $9.00

Set Meal with Three Obanzai and Black Vinegar Sweet and Sour Pork

おばん菜三品と黒酢酢豚定食

A set meal of sweet and sour pork coated in a rich black vinegar sauce. The balance of sourness and sweetness is excellent and goes well with rice.

¥1,300 ≈ $8.00

Sichuan Mapo Tofu Set Meal

四川麻婆豆腐定食

Authentic Sichuan-style Mapo Tofu with the aroma of Sichuan peppercorns and the spiciness of chili peppers. A hot and spicy dish.

¥1,000 ≈ $6.00

Deep-fried Chicken (Yurinchi) Set Meal

油淋鶏定食

Deep-fried chicken topped with a sweet and sour scallion sauce. Crispy on the outside and juicy on the inside.

¥1,000 ≈ $6.00

Fried Chicken Set Meal

鶏唐揚げ定食

A hearty set meal of generously portioned fried chicken. The chicken is well-seasoned and fried to a crisp.

¥950~ ≈ $6.00

Liver and Chives Set Meal

レバニラ定食

A stamina-boosting dish of fresh liver, chives, and bean sprouts stir-fried over high heat. The fragrant aroma whets the appetite.

¥980 ≈ $6.00

Fried Horse Mackerel Set Meal

アジフライ定食

Crispy fried horse mackerel. The flesh is plump and pairs well with sauce or tartar sauce.

¥980 ≈ $6.00

Three Types of Gyoza Set Meal

三種餃子定食

A set meal featuring our three signature types of gyoza, allowing you to compare their distinct flavors.

¥980~ ≈ $6.00

Pakupaku Gyoza Set Meal

パクパク餃子定食

A set meal with plenty of easy-to-eat bite-sized gyoza. So delicious you won't be able to stop eating them.

¥980~ ≈ $6.00

Rice

Taxi Driver's Rice

的士飯

Stamina-packed Mixed Meat Rice Bowl

A hearty meal loved by Hong Kong taxi drivers. A stamina-boosting dish with several types of meat stir-fried and served over rice, offering a generous portion.

¥980~ ≈ $6.00

Pork and Eggplant Rice Bowl

茄子豚かけご飯

A rice bowl topped with stir-fried juicy pork and melt-in-your-mouth eggplant. The sweet and savory seasoning is a perfect match for the rice.

¥980 ≈ $6.00

Clay Pot Rice

Shiitake Mushroom Clay Pot Rice

どんこ椎茸土鍋ご飯

With meat Served with obanzai

A mixed rice dish with flavorful shiitake mushrooms and meat. Cooked in a clay pot, allowing the flavor to permeate each grain of rice.

¥1,200 ≈ $8.00

Braised Pork Clay Pot Rice

角煮土鍋ご飯

With seasoned egg Served with obanzai

A luxurious clay pot rice dish topped with large pieces of braised pork belly and a seasoned egg. Enjoy the melt-in-your-mouth pork and the crispy rice at the bottom.

¥1,280 ≈ $8.00

Gyoza

Handmade Gyoza Our wrappers are made from scratch. Homemade and handcrafted.

Black Beef Tendon Gyoza

黒の牛たん餃子

Black-skinned gyoza filled with minced beef tendon. Characterized by the unique texture and flavor of beef tendon. Choose between boiled or fried.

¥700~ ≈ $4.00

Green Pork and Chive Gyoza

緑の豚ニラ餃子

Gyoza with green wrappers, containing plenty of chives and pork. The aroma of chives whets the appetite for this classic flavor. Choose between boiled or fried.

¥650~ ≈ $4.00

White Chicken Ginger Gyoza

白の鶏生姜餃子

White-skinned gyoza with chicken and ginger, offering a refreshing taste. The ginger's zest enhances the chicken's flavor. Choose between boiled or fried.

¥550~ ≈ $4.00

Three Types of Gyoza

三種餃子

An assortment of three types of gyoza: beef tendon, pork and chives, and chicken and ginger. Recommended for those who want to try a little bit of everything.

¥780~ ≈ $5.00

Large Gyoza

大餃子

Five pieces

Gyoza made in a larger-than-usual size. So big you can't eat them in one bite, and the meat juices overflow.

¥780 ≈ $5.00

Sichuan Mala Gyoza

四川麻辣餃子

Six pieces

Gyoza topped with a spicy mala sauce. The stimulating spiciness makes this dish addictive.

¥700 ≈ $4.00

Pakupaku Gyoza

パクパク餃子

Small, light-textured gyoza. You can eat many of them like snacks.

¥420~ ≈ $3.00

Noodles

Chuka Soba

中華そば

A classic soy sauce-based Chuka Soba. The clear soup is light and has a taste you'll want every day.

¥880~ ≈ $6.00

Shiitake Mushroom Noodles

どんこ椎茸麺

With seasoned egg

Ramen with plenty of thick shiitake mushrooms. The soup is characterized by its rich shiitake dashi.

¥1,000 ≈ $6.00

Braised Pork Noodles

角煮麺

Ramen topped with melt-in-your-mouth braised pork belly. The rich flavor of the pork dissolves into the soup.

¥1,200 ≈ $8.00

Pickled Chinese Cabbage Noodles

酸白菜麺

Ramen made with fermented Chinese cabbage (suancai). Its moderate sourness stimulates the appetite, making it a refreshing dish.

¥1,000 ≈ $6.00

Chicken Lemon Noodles

鶏レモン麺

A refreshing ramen with a chicken-based soup and lemon. The sourness of the lemon enhances the richness of the chicken.

¥1,000 ≈ $6.00

Chicken Clay Pot Noodles

鶏土鍋煮込み麺

Ramen with chicken soup simmered in a clay pot. Enjoy it piping hot until the last bite.

¥1,200 ≈ $8.00

Soupless Dan Dan Noodles

汁無し担々麺

Spice Level 3

A soupless, mixed-style Dan Dan noodle dish. Rich sesame sauce and spicy minced meat are thoroughly mixed with the noodles.

¥990 ≈ $6.00

Red Sichuan Pepper Dan Dan Noodles

紅麻辣担々麺

Spice Level 3.5 Red Sichuan Pepper Dan Dan Noodles

A fiery hot Dan Dan noodle dish characterized by its vibrant red color. Enjoy the intense stimulation of chili peppers and Sichuan peppercorns.

¥990 ≈ $6.00

Black Sesame Dan Dan Noodles

黒胡麻担々麺

Spice Level 3 Black Sesame Dan Dan Noodles

Dan Dan noodles made with plenty of black sesame. The nutty aroma and richness of the black sesame give the soup depth.

¥990 ≈ $6.00

White Sesame Dan Dan Noodles

白胡麻担々麺

Spice Level 1.5 White Sesame Dan Dan Noodles

A mild Dan Dan noodle dish highlighting the creamy richness of white sesame. The spice level is moderate, allowing you to fully savor the sesame flavor.

¥990 ≈ $6.00

Dinner Menu

Vegetables

Obanzai Assortment

おばん菜盛り

An assortment of today's recommended obanzai (Kyoto-style side dishes). Enjoy a variety of flavors in small portions.

¥1,000~ ≈ $6.00

Drunken Prawns

酔っぱらい大海老

One whole

Shrimp marinated in a wine sauce, including Shaoxing wine. Enjoy the sticky sweetness and the aroma of the wine.

¥480 ≈ $3.00

Chinese Cabbage and Leek Salad

白菜ネギサラダ

A salad made with crispy Chinese cabbage and leeks. Dressed with a refreshing dressing.

¥580 ≈ $4.00

Tofu with Scallion Sauce

葱ダレ豆腐

Cold tofu generously topped with our special scallion sauce. The flavor of the scallions enhances the taste of the tofu.

¥400 ≈ $3.00

Gizzard with Lemon Dressing

砂肝レモンあえ

An appetizer of gizzard with a chewy texture, dressed with lemon. The refreshing sourness pairs well with drinks.

¥500 ≈ $3.00

Chicken Skin with Ponzu

鶏皮ポン酢

A classic appetizer of boiled chicken skin dressed with ponzu sauce. The chewy texture and the sourness of the ponzu are a perfect match.

¥480 ≈ $3.00

Crispy Potato

じゃが芋シャキシャキ

A cold dish of shredded potatoes lightly cooked. Enjoy the unique crispy texture.

¥480 ≈ $3.00

Tomato and Scallion Sauce Salad

トマト葱ダレサラダ

A salad of sliced tomatoes topped with a flavorful scallion dressing. The acidity of the tomatoes matches the umami of the dressing.

¥480 ≈ $3.00

Spicy Cucumber

たたきピリ辛きゅうり

Cucumbers, pounded to absorb flavor, pickled in a spicy sauce. They have a great texture and are perfect as a palate cleanser.

¥380 ≈ $2.00

Yuzu Cabbage

柚子キャベツ

Lightly pickled cabbage with a yuzu flavor. It's refreshing and has a pleasant aroma.

¥380 ≈ $2.00

Fried Chicken

鶏唐揚げ

Four pieces

Juicily deep-fried chicken. Crispy on the outside and full of meat juices on the inside.

¥580 ≈ $4.00

Stir-fry

Stir-fried Shiitake Mushrooms

どんとこ椎茸炒め

A simple stir-fry of thick shiitake mushrooms. Enjoy the rich umami of the shiitake mushrooms directly.

¥780 ≈ $5.00

Stir-fried Green Vegetables

青菜炒め

Fresh green vegetables quickly stir-fried over high heat. Characterized by their crisp texture and garlic flavor.

¥780 ≈ $5.00

Spicy Stir-fried Pork and Eggplant

豚と茄子のピリ辛炒め

Pork and eggplant stir-fried in a spicy sauce. The eggplant absorbs the oil and sauce, becoming tender and pairing well with rice and drinks.

¥880 ≈ $6.00

Stir-fried Pork, Wood Ear Mushroom, and Egg

豚肉木耳玉子炒め

A classic Chinese dish (Moo Shu Pork) stir-fried with pork, wood ear mushrooms, and eggs. Enjoy the crunchy texture of the wood ear mushrooms and the fluffy eggs.

¥880 ≈ $6.00

Shrimp in Chili Sauce

海老チリソース

Plump shrimp simmered in a sweet and spicy chili sauce. The slight spiciness leaves a lingering deliciousness.

¥1,000 ≈ $6.00

Stir-fried Tomato and Egg (Beijing Style)

トマト卵北京炒め

A Beijing home-style dish of fluffy scrambled eggs and tomatoes. The sourness of the tomatoes and the sweetness of the eggs create a gentle flavor.

¥780 ≈ $5.00

Offal Stir-fry with Plenty of Kujo Leeks

九条葱たっぷりホルモン炒め

A dish stir-fried with offal and plenty of Kujo leeks. The sweetness of the offal's fat and the flavor of the leeks complement each other well.