Tabemono-ya Jo-sho Kazoku

Name: Tabemono-ya Jo-sho Kazoku
Address: Japan, 〒156-0052 Tokyo, Setagaya City, Kyodo, 1 Chome−21−２２ ショップ ルート経堂ビル 2F, Tokyo
Price range: ¥280 - ¥2980

たべもの屋常笑かぞく

An izakaya offering creative dishes using seasonal ingredients and a wide selection of alcoholic beverages.

★ 4.2 (73) $$Moderate 📍 Japan, 〒156-0052 Tokyo, Setagaya City, Kyodo, 1 Chome−21−２２ショップルート経堂ビル 2F

Today's Special

Seasonal Seafood and Dishes

Sashimi Assortment

刺盛

Serves 2 or more people!! 990 per person

Assortment of fresh seafood sashimi. Features several types of fish recommended for the day. Please enjoy with soy sauce and wasabi.

¥1,580 ≈ $10.00

Spicy Salt

真辛

A delicacy made by salting and fermenting the internal organs of seafood. Perfect with sake.

¥350 ≈ $2.00

Rock Salt

岩辛

A type of shiokara (fermented seafood) or delicacy, likely made with rock oysters. Characterized by its rich umami and saltiness.

¥550 ≈ $4.00

Kinki (Rosy Seabass)

キンキ

Kinki (Rosy Seabass), a high-grade fish rich in fat. It has a rich umami and sweetness.

¥1,580 ≈ $10.00

Barracuda

カマス

Barracuda, a white fish. It has a delicate yet refined taste.

¥900 ≈ $6.00

Isaki (Grunt)

イサキ

A white fish that is in season in early summer. It's fatty and popular as sashimi or grilled fish.

¥900 ≈ $6.00

Simmered Kinki (Rosy Seabass)

キンキ煮付

Kinki (Rosy Seabass) simmered in a sweet and savory sauce. The fish is tender and infused with the flavor of the sauce.

¥1,580 ≈ $10.00

Salt-grilled Nodoguro

のどぐろ塩焼き

Salt-grilled Nodoguro (Blackthroat Seaperch), known as "the fatty tuna of white fish." Extremely rich in fat, its umami is concentrated when grilled.

¥2,980 ≈ $19.00

Namerou (Minced Raw Fish)

なめろう

A fisherman's dish made by pounding fish like horse mackerel with seasonings such as miso, green onions, and ginger. Perfect as a snack with drinks.

¥680 ≈ $4.00

Live Whelk Sashimi

活つぶ貝刺身

Sashimi of fresh whelks. Enjoy the chewy texture and the aroma of the sea.

¥700 ≈ $4.00

Grilled Live Scallops with Butter

活ホタテバター焼

Fresh scallops fragrantly grilled with butter and soy sauce.

¥580 ≈ $4.00

Fried Saury

サンマフライ

Fried saury, a fish in season in autumn. Enjoy the crispy batter and the rich flavor of the saury.

¥400 ≈ $3.00

Fried Chestnuts with Skins

栗の渋皮揚げ

Fried chestnuts with their skins on. Crispy on the outside, fluffy on the inside, highlighting the chestnut's sweetness.

¥580 ≈ $4.00

Mushroom Foil Grill

キノコのホイル焼

Assorted mushrooms steamed and grilled in aluminum foil. The mushrooms' umami and aroma are sealed in.

¥700 ≈ $4.00

Bonito Tataki with Salt

カツオ塩たたき

A style of seared bonito sashimi eaten with salt instead of soy sauce. Allows you to directly savor the original flavor of the bonito.

¥780 ≈ $5.00

Small Dishes & Appetizers

Whimsical Salad

きまぐれサラダ

Chef's special salad, with ingredients changing daily.

¥680 ≈ $4.00

Mentaiko Potato Salad

明太子ポテサラ

A classic potato salad mixed with mentaiko (spicy cod roe). The slight spiciness of the mentaiko adds a nice accent.

¥650 ≈ $4.00

Steamed Clams in Sake or Butter Sauté

あさり酒むしorバター

Clams steamed in sake or sautéed in butter. The soup, rich with clam broth, is also delicious.

¥680~ ≈ $4.00

Pork Miso with Crisp Peppers

肉みそパリピー

An appetizer of raw green peppers topped with seasoned ground pork. The crisp texture of the peppers is a highlight.

¥280 ≈ $2.00

Chikuwa Isobe-age (Seaweed-coated Fried Fish Cake)

ちくわいそべ揚

Tempura made with chikuwa (fish cake) mixed with aonori (green seaweed). The aroma of the sea whets the appetite.

¥550 ≈ $4.00

Grilled Asparagus Wrapped in Pork

肉巻アスパラ焼

Asparagus wrapped in thinly sliced pork and grilled. The sweetness of the asparagus and the umami of the pork pair well.

¥580 ≈ $4.00

Whole Grilled Awaji Onion

淡路玉ねぎ丸焼

Whole Awaji onion, known for its sweetness, grilled to a tender, melt-in-your-mouth texture.

¥550 ≈ $4.00

Stir-fried Water Spinach

くうしん菜中華炒め

Stir-fried water spinach with garlic and chili peppers over high heat, in a Chinese style. The crisp texture is appealing.

¥650 ≈ $4.00

Tofu Champuru

豆腐チャンプル

Okinawan home-style dish of stir-fried tofu, vegetables, and meat. Mild and healthy.

¥680 ≈ $4.00

Homemade Ikura (Salmon Roe) with Grated Daikon

自家製いくらおろし

Homemade soy-marinated ikura (salmon roe) served on grated daikon radish. The refreshing daikon and rich ikura are a perfect match.

¥880 ≈ $6.00

Deep-fried Mekari Fish

めひかり唐揚

Deep-sea fish (Mekari) deep-fried. It's tender enough to eat the bones, with a light and fluffy white flesh.

¥680 ≈ $4.00

Salt-grilled Kuruma Prawns

車えび塩焼

Simply salt-grilled kuruma prawns. Fragrantly grilled in their shells, enhancing the prawns' sweetness.

¥480 ≈ $3.00

Steamed Kuruma Prawns with Sake

車えびの酒むし

Kuruma prawns steamed with sake. Enjoy the fluffy texture and elegant aroma.

¥680 ≈ $4.00

Shrimp with Mayonnaise

エビマヨ

A popular Chinese-style dish of fried shrimp tossed in a special mayonnaise sauce. Features plump shrimp and a creamy sauce.

¥550~ ≈ $4.00

Autumn Chijimi (Korean Pancake)

秋のチヂミ

A Korean-style okonomiyaki using autumn ingredients. Crispy on the outside, chewy on the inside.

¥680 ≈ $4.00

Fried Autumn Eggplant with Grated Daikon

秋なす揚おろし

Deep-fried eggplant topped with grated daikon radish and dashi broth. The eggplant becomes meltingly tender after absorbing the oil, pairing well with the broth.

¥580 ≈ $4.00

Agedashi Tofu

あげだし豆腐

Deep-fried tofu coated in potato starch, served with warm dashi broth. Crispy on the outside, fluffy on the inside.

¥600 ≈ $4.00

Braised Pork Belly

豚の角煮

Pork belly slow-cooked in soy sauce, sugar, and sake until tender. Melts in your mouth.

¥780 ≈ $5.00

Seared Sendai Beef

仙台牛あぶり

High-quality Sendai beef lightly seared. Enhances the meat's umami and the fat's sweetness.

¥1,980 ≈ $13.00

Samgyeopsal (Pork Belly)

サムギョプサル

Thick-cut pork belly grilled and wrapped in vegetables, Korean-style yakiniku.

¥780 ≈ $5.00

Fried Chicken

鶏のからあげ

Japanese classic dish of chicken seasoned and deep-fried. Features juicy chicken and crispy batter.

¥750 ≈ $5.00

Pickle Assortment

漬物盛合わせ

A platter of assorted pickles. Perfect as a palate cleanser or a snack with drinks.

¥680 ≈ $4.00

Assortment of 3 Sake Snacks

酒のあて三種盛り

A set of three types of snacks that pair well with alcohol.

¥900 ≈ $6.00

French Fries

ポテトフライ

French fries made from thinly sliced potatoes.

¥500 ≈ $3.00

Corn with Butter

コーンバター

Sweet corn sautéed with butter. A simple yet very popular dish.

¥550 ≈ $4.00

Natto Omelet

納豆オムレツ

An omelet made by wrapping natto in egg and grilling it. The flavor of natto and the mellowness of the egg blend well.

¥580 ≈ $4.00

Tamagoyaki (Rolled Omelet)

玉子焼き

A traditional Japanese egg dish with a dashi broth. Features a fluffy texture.

¥480 ≈ $3.00

Iron Chef's Grilled Onigiri

鉄人の焼おにぎり

Onigiri (rice ball) grilled with soy sauce and other seasonings for a fragrant finish. Crispy on the outside, fluffy on the inside.

¥380 ≈ $2.00

Stone-grilled Char Siu and Green Onion Rice

石焼きねぎチャーシュー飯

Rice, char siu, and green onions cooked in a hot stone pot. Enjoy the fragrant burnt rice and the umami of the ingredients.

¥950 ≈ $6.00

Egg Fried Rice

玉子チャーハン

Simple fried rice with egg and rice. Characterized by its fluffy texture.

¥680 ≈ $4.00

Pasta

パスタ

Peperoncino, Neapolitan, Japanese-style Pasta

Pasta with your choice of flavor. Also popular as a finishing dish.

¥1,000 ≈ $6.00

Other Menu Items

Raw Oysters

真がき

Fresh raw oysters. Enjoy the rich taste of "sea milk," served raw or grilled.

¥480 ≈ $3.00

Braised Kuroge Wagyu Beef Tendon

黒毛和牛牛すじ煮

Slow-cooked Kuroge Wagyu beef tendon. Characterized by its melt-in-your-mouth texture and rich umami.

¥600 ≈ $4.00

Signature Fried Horse Mackerel

名物あじフライ

Fried horse mackerel made with fresh ingredients. The crispy batter and fluffy flesh are popular.

¥380 ≈ $2.00

Hairy Crab

毛ガニ

Hairy crab, characterized by its rich miso and sweet meat.

¥2,980 ≈ $19.00

Whole Garlic

丸々一にんにく

Whole garlic, deep-fried or grilled. Fluffy texture, great for stamina.

¥350 ≈ $2.00

Baked Beni Azuma Sweet Potato with Butter

紅あずまバター焼

A dessert-like dish of Beni Azuma sweet potato baked with butter.

¥500 ≈ $3.00

Ajillo

アヒージョ

Spanish dish of ingredients simmered in garlic and olive oil. Recommended to enjoy with baguette.

¥950 ≈ $6.00

Fried Camembert Cheese

カマンベールチーズフライ

Fried Camembert cheese with a coating. The cheese melts from the inside.

¥650 ≈ $4.00

Iron Pot Pork Kimchi

鉄鍋豚キムチ

A stamina-boosting dish of pork and kimchi stir-fried in an iron pot. The spiciness and umami are appetizing.

¥700 ≈ $4.00

Jumbo Frank

ジャンボフランク

A hearty, large sausage. Perfect with beer.

¥680 ≈ $4.00

Drinks

Sapporo Black Label

サッポロ黒ラベル

One of Japan's representative beers. A draft beer characterized by its malty richness and refreshing aftertaste.

¥550~ ≈ $4.00

Sapporo Lager (Medium Bottle)

サッポロラガー中びん

Affectionately known as "Aka Boshi" (Red Star), this is Japan's oldest beer brand. It has a rich flavor unique to heat-treated beers.

¥680 ≈ $4.00

Corona Extra

コロナエキストラ

A Mexican beer. It has a light taste and is typically enjoyed with a squeeze of lime.

¥680 ≈ $4.00

Kakui Highball

角ハイボール

A classic highball made with Suntory's Kakubin whiskey. It has a refreshing taste that pairs well with meals.

¥580 ≈ $4.00

Coke Highball

コークハイボール

A cocktail made with whiskey and cola. Sweet and easy to drink.

¥680 ≈ $4.00

Pirate King Highball

海賊王ハイボール

Details are unknown, but the name suggests a hearty highball, possibly made with rum or other spirits.

¥950 ≈ $6.00

Lemon Sour

レモンサワー

A refreshing alcoholic drink made with shochu, soda water, and lemon.

¥450 ≈ $3.00

Oolong Highball

ウーロンハイ

Shochu mixed with oolong tea. Refreshing and doesn't interfere with meals.

¥450 ≈ $3.00

Lemon Assortment

レモンたち

Classic Lemon Sour, Serious Lemon Sour, One-Hit Lemon Sour, Old-Fashioned Lemon Sour, Power Lemon Sour, Homemade Spicy Lemon, Fresh Grapefruit Sour

A variety of specialty lemon sours. Choose your preferred style.

¥580 ≈ $4.00

Fruit Liqueur

果実酒

Tsubutsubu Mikan Liqueur, Aragoshi Momo Liqueur, Yogurt Liqueur, Rich Strawberry Liqueur, Rich Apple Liqueur, La France Liqueur, Pineapple Liqueur, Kiwi Liqueur, Aishite Muscat Liqueur, Super Yuzu Liqueur, Refreshing Umeshu

Sweet and easy-to-drink liqueurs made with various fruits. Enjoy on the rocks or with soda.

¥650 ≈ $4.00

Sake

日本酒

Azumamine (Iwate), Daisen (Yamagata), Kaga Tobi (Ishikawa), Muso (Niigata), Sugata (Tochigi), Narawan (Fukushima), Gangi (Yamaguchi), Toruizan (Akita)

Select local sake from various regions of Japan. Enjoy the different aromas and flavors depending on the brand.

¥600~ ≈ $4.00

Soft Drinks

ソフトドリンク

Oolong Tea, Green Tea, Cola, Ginger Ale, Orange Juice, Ramune, Calpis, Tomato Juice

Non-alcoholic beverages.

¥360 ≈ $2.00

End of menu

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