menufans

Tabac de la Muette

MAIN COURSES

Entrecôte Maître d'Hôtel or pepper or béarnaise
Entrecôte Maître d'Hôtel ou poivre ou béarnaise
fries, green beans
A beautiful grilled beef cut, served with your choice of classic sauce. The meat is tender and juicy. Served with fries and green beans.
€16.90~ ≈ $20.00
Steak tartare with fries or salad
Steak tartare frites ou salade
prepared or not, served with fries and salad
Raw minced beef, seasoned with capers, onions and spices. Fresh and melting texture. Served with a raw egg yolk, fries and salad.
€15.90~ ≈ $18.00
Bacon Cheeseburger
salad, pickles, tomato, bacon, cheddar, green pepper sauce, fries
A gourmet burger with crispy bacon, melted cheddar, and a green pepper sauce. Served with fries.
€15.90~ ≈ $18.00
Pepper burger
salad, pickles, bacon, cheddar, green pepper sauce, fries
Beef burger enhanced with a creamy green pepper sauce. Garnished with bacon and cheddar, served with fries.
€14.90 ≈ $17.00
Veggie burger
quinoa patty, onions, salad, tomato, pickles, fries
Vegetarian alternative with a quinoa patty. Served with fresh raw vegetables and fries.
€13.90 ≈ $16.00
Duck magret
Magret de canard
pepper sauce, bistro potatoes / green beans
Grilled duck breast fillet, served pink with its crispy fat layer. Accompanied by pepper sauce and sautéed potatoes.
€14.90 ≈ $17.00
Farmhouse roasted chicken with thyme
Poulet fermier rôti au thym
fries
Traditional roasted chicken flavored with thyme. Golden skin and tender meat. Served simply with fries.
€13.90 ≈ $16.00
Grilled Andouillette A.A.A.A.A.
Andouillette A.A.A.A.A. grillée
fries
Traditional pork tripe sausage, certified by the 5A quality label. Strong flavor and unique texture. Grilled and served with fries.
€16.80 ≈ $19.00
Marinated beef skewer with herbs
Brochette de bœuf marinée aux herbes
provencal tomato, oriental rice
Marinated and grilled beef pieces on a skewer. Served with a provencal-style cooked tomato and spiced rice.
€16.80 ≈ $19.00
Supplement for homemade sauces
Supplément sauces maison
Sauces prepared in-house to accompany your dishes.
€1.50~ ≈ $2.00
Supplement for changing side dish
Supplément changement de garniture
Extra charge to replace the standard side dish of your meal.
€1.50 ≈ $2.00

SET MENUS AT €17.90

Starter + Dish Set Menu
Formule Entrée + Plat
Starter of the day or Salad chiffonade... + Dish of the day or Sirloin steak...
Lunch or dinner set menu including a starter and a main course. Various choices including daily specials.
€17.90~ ≈ $21.00
Dish + Dessert Set Menu
Formule Plat + Dessert
Dish of the day or Sirloin steak... + Dessert of the day or Crème caramel...
Lunch or dinner set menu including a main course and a dessert. Ideal for a sweet finish.
€17.90~ ≈ $21.00

CHILD'S MENU AT €10.90

Child's Menu
Menu Enfant
under 12 years old
Complete menu for children under 12 years old. Includes a drink, a main course (sausage, steak or ham with fries) and a dessert.
€10.90~ ≈ $13.00

VEGETABLES

Green beans
Haricots verts
as a side / with dish only
Steamed or sautéed green beans. Light and healthy side dish.
€5 ≈ $6.00
Oriental rice
Riz à l'orientale
as a side / with dish only
Rice cooked with mild spices. Flavorful and aromatic.
€5 ≈ $6.00
Bistro potatoes
Pommes bistrot
as a side / with dish only
Sautéed potatoes, golden and crispy.
€5 ≈ $6.00
Fries
Frites
as a side / with dish only
Classic French fries, golden and hot.
€4.50 ≈ $5.00
Boiled potatoes
Pommes Anglaises
as a side / with dish only
Boiled or steamed potatoes. Tender texture and natural taste.
€4.50 ≈ $5.00

TODAY'S SPECIALS

Flamiche, green salad
Flamiche, salade verte
Traditional savory tart from Northern France, often with leeks and cream. Served with a green salad.
Sea bass fillet with vierge sauce, vegetable tian
Filet de maigre sauce vierge, tian de légumes
Fine white fish, served with an olive oil and herb sauce, accompanied by a summer vegetable gratin.
Apple compote
Compote de pomme
Simple dessert with cooked and mashed apples, sweet and fruity.
Chablis aoc 2013
Dry white wine from Burgundy, Chardonnay grape. Mineral, lively and elegant. Perfect with fish and cheeses.
€10~ ≈ $12.00

WINE LIST

GLASS AND PITCHERS

SERVED ONLY DURING A MEAL

Côtes du Rhône aoc Rochadour
Red Wines
Rhône Valley red wine. Fruity and spicy.
Beaujolais-Villages aoc Noël Briday
Red Wines
Light and fruity red wine, from the Gamay grape. Pleasant and smooth.
Chinon aoc Gilles de Beauvau
Red Wines
Loire red wine, Cabernet Franc grape. Aromas of red fruits and vegetal notes.
Côte de Brouilly aoc Noël Briday
Red Wines
A Beaujolais cru. More structured red wine with mineral notes.
Lussac Saint-Emilion aoc Grand Ricombre
Red Wines
Bordeaux red wine. Round, with soft tannins and aromas of ripe fruits.
Sancerre aoc Domaine des Clairneaux
Red Wines
Light Loire red wine made from Pinot Noir. Fine and aromatic.
Côtes de Provence aoc Sounaio
Rosé Wines
Provence rosé wine. Pale, fresh and fruity.
Côtes de Provence aoc Minuty Prestige
Rosé Wines
Renowned Provence Rosé. Elegant, with aromas of citrus and flowers.
IGP Pays d'Oc Chardonnay
White Wines
White wine from the South of France. Rich and buttery, typical of the Chardonnay grape.
Bordeaux aoc Sauvignon Rochepaille
White Wines
Dry and lively white wine from Bordeaux. Aromas of citrus and white flowers.
Petit Chablis aoc Cap Blanc
White Wines
Dry white wine from Burgundy. Fresh, light and very mineral.
Sancerre aoc Les Broux
White Wines
Loire white wine made from Sauvignon Blanc. Very aromatic, flinty and citrus notes.

BOTTLES

Brouilly aoc Réserve de Beauvoisie
Red Wines
Bottle of Beaujolais red wine. Fruity and convivial.
Lussac Saint-Emilion aoc Grand Ricombre
Red Wines
Bottle of Bordeaux red wine.
Sancerre aoc Domaine des Clairneaux
Red Wines
Bottle of Sancerre red wine.
IGP Sables de Camargue Gris de Gris, Domaine du
Rosé Wines
Very pale and delicate rosé wine, typical of the Camargue region.
Côtes de Provence aoc Minuty Prestige
Rosé Wines
Bottle of prestigious rosé wine.
Sancerre aoc Les Broux
White Wines
Bottle of Sancerre white wine.
Champagne aoc Philippe Gonet
Brut
Champagne sparkling wine. Festive and refined.

CHEESES

Camembert or Emmental
Camembert ou Emmental
Simple cheese plate. Camembert (soft cheese) or Emmental (pressed cheese).
Cantal or Crottin goat cheese
Cantal ou Crottin de chèvre
Choice between Cantal (pressed cheese from Auvergne) or goat cheese.
Cheese slate
Ardoise de fromages
Assortment of various cheeses served on a slate.

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