Sukiya

A simple breakfast set with rice, miso soup, and raw egg. You can enjoy warm egg-over-rice by pouring the raw egg over rice and adding a little soy sauce. You can adjust the nutritional balance by adding various toppings as you like.

A breakfast set with a mini-sized beef bowl, pork soup, and raw egg. Recommended for those who want a substantial meal easily. The classic beef bowl with sweet and savory simmered beef and onions goes well with rice, and the pork soup is hearty and filling.

A breakfast set with a regular-sized beef bowl, pork soup, and raw egg. Recommended for those who want a substantial meal. The classic beef bowl with sweet and savory simmered beef and onions goes perfectly with rice, and the pork soup is hearty and filling.

A refreshing breakfast with flaked grilled salmon, green onions, and special ponzu sauce. Recommended to be eaten over rice. The umami of the fatty salmon and the sourness of the ponzu sauce stimulate the appetite.

A breakfast set with rice, miso soup, and raw egg, mixed with okra and bonito flakes. It features a sticky texture similar to grated yam and the flavor of bonito flakes. Also recommended for those who are health-conscious.

A breakfast dish with sweet and savory simmered chicken soboro served over rice. The umami of the chicken and the flavor of ginger stimulate the appetite. Please mix it with the rice and enjoy.

A set meal of chicken soboro rice with miso soup. The sweet and savory chicken soboro is a dish that goes well with rice. It's perfect as a balanced Japanese breakfast.

A traditional Japanese breakfast set with rice, miso soup, and natto. Natto has a unique flavor and sticky texture, and is typically mixed well and eaten over rice. It's a perfect menu to start a healthy day.

A breakfast set with rice, miso soup, and raw egg, plus grilled salmon. The grilled salmon is fragrant and pairs perfectly with rice. It's a standard Japanese breakfast menu, well-balanced nutritionally, and recommended for those who want a substantial meal.

A breakfast set with rice, miso soup, and raw egg, plus grilled mackerel. The fatty grilled mackerel is fragrant and pairs well with rice. It is considered healthy and is a popular traditional Japanese breakfast.

A bowl dish with thinly sliced beef and onions simmered in a special sweet and savory sauce, served over rice. The umami of the beef and the sweetness of the onions blend perfectly with the rice. It is a classic bowl dish widely popular in Japan.

A mellow bowl with beef bowl topped with a soft-boiled egg. When you break the yolk and mix it with the beef and rice, it becomes even richer. It's a popular dish that can be enjoyed by both children and adults.

A rich and creamy beef bowl topped with three kinds of cheese. The melting cheese blends with the sweet and savory beef and rice, spreading a rich umami flavor. A must-have for cheese lovers.

A Korean-style bowl with beef bowl topped with spicy kimchi. The sourness and spiciness of the kimchi add an accent to the sweet and savory beef and rice, stimulating the appetite. Recommended for those who like spicy food.

A flavorful bowl with beef bowl topped with grated yam and wasabi. The smooth texture of the grated yam and the pungent spiciness of wasabi sharpen the taste of the beef bowl. It's easy to eat and recommended even when you don't have much appetite.

A healthy-oriented beef bowl topped with okra and bonito flakes. The sticky texture of okra and the rich flavor of bonito flakes pair well with the beef bowl. Also recommended for those concerned about nutritional balance.

A refreshing beef bowl topped with grated radish and ponzu sauce. The crisp texture of the grated daikon radish and the refreshing sourness of the ponzu sauce enhance the umami of the beef. It's a different taste from the regular beef bowl and is recommended when you want something light.

A colorful bowl with beef bowl topped with green onions and a raw egg yolk. The crisp texture of the green onions and the mellow richness of the egg yolk further enhance the flavor of the beef bowl. Please mix well before eating.

A beef bowl topped with takana pickles, mentaiko (spicy cod roe), and mayonnaise, allowing you to enjoy the flavors of Kyushu. The spiciness of the takana, the flavor of the mentaiko, and the richness of the mayonnaise blend exquisitely with the beef bowl, creating a dish that stimulates the appetite.

A set meal served in a piping hot pot with beef and vegetables simmered in a sweet and savory warishita (sukiyaki sauce). It comes with rice, miso soup, raw egg, and pickles. Dipping it in beaten egg allows you to enjoy a rich flavor similar to sukiyaki. It is especially recommended during the cold season.

A set meal that includes beef plate simmered in a sweet and savory warishita, rice, miso soup, raw egg, and pickles. Recommended for those who want to enjoy the beef bowl ingredients separately. You can eat it with rice at your own pace.

A bowl dish with pork and onions simmered in a special sweet and savory sauce, served over rice. It is characterized by the unique umami and sweetness of fat from pork, different from beef, and is filling. It is a popular menu item alongside beef bowls.

A mild and rich pork curry with various spices. It pairs well with rice and is a classic curry that can be enjoyed by people of all ages. The spiciness is mild, making it easy for anyone to eat.

A luxurious dish where you can enjoy beef bowl ingredients and pork curry at the same time. The combination of sweet and savory beef and spicy curry is exquisite, allowing you to fully savor the deliciousness of each. It's voluminous and satisfying.

A dish with fluffy omelet covering rice, topped with rich curry. The mellowness of the egg and the spiciness of the curry match perfectly, providing a gentle flavor and satisfaction. It's a popular menu item that can be enjoyed by everyone from children to adults.

A luxurious curry that combines beef bowl ingredients, curry, and cheese. The rich flavor of the cheese, sweet and savory beef, and spicy curry come together to create a profound taste. It's a voluminous and satisfying dish.

A curry with beef bowl ingredients and curry, topped with nutritious spinach. The rich flavor of beef and curry is complemented by the subtle bitterness and crispness of spinach, offering a balanced taste. Also recommended for those who are health-conscious.

A rich and flavorful European-style curry made by slowly simmering beef and vegetables. It is characterized by its deep flavor and melt-in-your-mouth beef texture, recommended for those who want to enjoy authentic curry. It also pairs perfectly with rice.

A curry with a rich flavor, generously topped with three kinds of melting cheese. The mellowness and saltiness of the cheese further enhance the flavor of the curry, creating a rich and creamy taste. A must-have for cheese lovers.

A rich curry served with a juicy sausage. The saltiness and umami of the sausage perfectly complement the curry, making it a satisfying dish. It's a popular combination that can be enjoyed by both children and adults.

A curry topped with spicy takana pickles, mentaiko (spicy cod roe), and mayonnaise, blending Japanese and Western flavors. The complex interplay of each flavor creates a profound taste that stimulates the appetite. It's a new combination of Kyushu flavors and curry.

A new style of curry with a refreshing grated radish and ponzu sauce. The crispness of the grated daikon radish and the sourness of the ponzu sauce enhance the richness of the curry and leave a clean aftertaste. It's also recommended for when you want something light, such as during the summer.

A flavorful pork soup made by simmering pork and vegetables in shio koji (fermented rice malt). The gentle flavor of shio koji brings out the natural taste of the ingredients, resulting in a mellow taste. It's a flavorful dish that's different from regular pork soup.

A bowl dish with pork stir-fried in a special ginger sauce, served over rice. The aroma of ginger and the sweet and savory sauce stimulate the appetite, making you want to eat more rice. Recommended when you want to gain stamina or have a hearty meal.

A seafood bowl with fresh tuna tataki (minced tuna) served over rice. The smooth texture of the tuna tataki and the special sauce pair perfectly with the rice, creating a rich flavor. Please add condiments as desired.

A bowl dish with fragrant grated yam, roasted over charcoal, served over rice. The sticky texture of the grated yam and the smoky aroma of charcoal stimulate the appetite. Mix it with the rice and enjoy the rich flavor.

A luxurious bowl where you can enjoy charcoal-grilled grated yam and fresh tuna tataki at the same time. The different textures and flavors spread in your mouth, creating a delicious and satisfying experience. Mix it with rice and fully enjoy the umami of each.

A luxurious bowl with fluffy, fragrant grilled eel finished with a special sauce, served over rice. The umami of the eel and the sweet and savory sauce blend exquisitely, stimulating the appetite. It's also perfect for a stamina boost in the summer.

A bowl dish with sweet and savory simmered minced chicken served over rice. It is characterized by the gentle flavor of chicken and the texture of the soboro, and is popular with a wide range of ages. It's an easy-to-eat dish for children as well.

A salmon bowl with less rice. It features the light flavor of grilled salmon and the lightness of the rice, making it recommended for those who want a light meal. It's also a good choice for those who are health-conscious.

A traditional Japanese soup made by simmering pork and various root vegetables in a miso-based broth. It's hearty and filling, and particularly warming during the cold season. Recommended as a side dish to your main meal.

A soup packed with the umami of clams, rich with the aroma of the sea. While it has a light flavor, you can feel the depth of the dashi broth from the clams. Enjoy it with warm rice or other dishes.

This is a raw egg. You can eat it over beef bowl or rice as a "tamago kake gohan" (egg over rice). The creamy yolk makes the entire dish mellow and flavorful.

A soft-boiled egg with a creamy texture. It can be placed on warm rice, beef bowls, or curry to add mellowness and richness. It becomes even more delicious when the yolk is broken and mixed.

A traditional Japanese pickle with a refreshing taste and crisp texture, perfect as a palate cleanser. It also pairs well with rice and stimulates the appetite.

A representative Korean fermented food made by pickling napa cabbage with chili peppers, garlic, etc. It is characterized by its unique spiciness, sourness, and umami, and can be enjoyed as a side dish for rice, a palate cleanser, or a snack.

Takana pickles are a Japanese pickle made by pickling greens with salt and chili peppers. They are characterized by their spicy flavor and crisp texture, making them ideal as a side dish for rice or for Ochazuke (tea over rice). They are particularly popular in the Kyushu region.

A blend of three types of cheese that melts when heated. Topping it on beef bowls or curry adds a rich flavor and creamy texture, increasing satisfaction.

A refreshing side dish of chilled tofu with condiments. You can enjoy the natural, gentle flavor of tofu. Please add soy sauce or other seasonings as desired. It's a healthy and light dish.

Fermented soybean food with a unique sticky texture and flavor. It is highly nutritious and known as a health food. It is commonly mixed well and eaten with rice.

Grated yam. When added to rice or a bowl dish, it adds a smooth texture and gentle flavor. It is also considered easy to digest and easy to eat even when you don't have much appetite.

A refreshing Japanese-style condiment made with grated daikon radish and ponzu sauce. It pairs well with various dishes such as fried foods, meat, and fish, and refreshes the palate.

A small dish of beef bowl ingredients. The sweet and savory simmered beef and onions are perfect as a side dish for rice. You can add it to your main bowl or enjoy it as a snack. The sweet and savory seasoning pairs well with alcoholic beverages like beer.

A small dish of pork bowl ingredients. The sweet and savory simmered pork and onions can be enjoyed as a side dish for rice or as a side dish. It is characterized by the unique umami and richness of pork.

A plate of beef bowl ingredients served without rice. You can enjoy it as a side dish or add it to a set meal to increase the amount of meat. The sweet and savory seasoning pairs well with alcoholic beverages like beer.

This is white rice, the staple food of Japan. It is cooked to be fluffy and pairs well with various dishes. Please choose your preferred size and enjoy it with other dishes.

A set meal that includes rice, miso soup, and pickles. You can enjoy a balanced meal by combining it with other à la carte dishes. It is a fundamental combination for Japanese meals.

A smaller portion of beef bowl for children. The sweet and savory beef and rice combination is popular with children. Comes with a mini-sized jelly and a toy.

A smaller portion of chicken soboro bowl for children. The sweet and savory chicken soboro has a gentle flavor that is easy for children to eat. Comes with a mini-sized jelly and a toy.

A mild curry with reduced spiciness for children. It is easy to eat with rice and is a popular menu item for children. Comes with a mini-sized jelly and a toy.

A carbonated beverage loved worldwide. It is characterized by its refreshing throat feel and unique sweetness, making it a perfect accompaniment to meals. Please enjoy it chilled.

A fruit juice drink that allows you to enjoy the fresh taste of oranges. It is sweet and sour, and rich in Vitamin C. It has a refreshing mouthfeel and pairs well with meals.

A representative Japanese tea, characterized by its balance of bitterness and umami. Available hot or cold, it can refresh you during or after a meal. Its refreshing taste pairs well with any dish.

A coffee drink made with espresso and milk. Available hot or iced. The mellowness of the milk and the richness of the coffee are harmonized, perfect for a relaxing moment.