Slow Brew Pub Yeonnam

Name: Slow Brew Pub Yeonnam
Address: South Korea, Seoul, Mapo-gu, Yeonnam-dong, Donggyo-ro, 242-5 1층, Seoul
Price range: ₩2000 - ₩102000

Neurinmaeul is makgeolli made with the sincerity of the brewer, a space, and a culture created together by you who enjoy it.

★ 3.9 (300) 📍 South Korea, Seoul, Mapo-gu, Yeonnam-dong, Donggyo-ro, 242-5 1층

SIGNATURE MENU

Assorted Pancakes

모둠부침개

33.0 A generous platter of 5 types of well-grilled pancakes, featuring popular dishes Seafood Scallion Pancake [Squid: China], Kimchi Pancake (Napa Cabbage) [Napa Cabbage/Red Pepper Powder: China], Kimchi (Napa Cabbage/Red Pepper Powder) [China], Beef [Imported (USA/Australia)], Kimchi Pancake (Pork) [Domestic]

A assorted platter of five types of jeon (pancakes) made with various ingredients such as seafood, kimchi, and meat. Crispy on the outside, moist on the inside, and characterized by the savory flavor of the oil. It's popular as a makgeolli snack because you can enjoy various flavors at once.

₩33,000 ≈ $23.00

Neurinmaeul Boiled Pork

느린마을 수육

33.0 A dish featuring Neurinmaeul Brewery's suyuk (boiled pork) and sweet, crunchy radish kimchi seasoned with Neurinmaeul's secret recipe, served with Sokcho-style pollack kimchi Pork [Imported (Chile, Netherlands, Denmark, etc.)], Pollack [Russia], Kimchi (Napa Cabbage/Red Pepper Powder) [China]

A dish of tender boiled pork served with crunchy radish kimchi and pollack kimchi. The mildness of the pork and the savory seasoning create a rich flavor. It's a hearty snack that goes well with drinks.

₩33,000 ≈ $23.00

Best Menu

Manseon Galae Stew

만선 가오리찜

36.0 Spicy and sweet braised galae with a satisfyingly chewy cartilage texture Galae [Imported (Argentina)] *May have a pungent taste depending on the ingredients.

A braised dish featuring chewy galae and cartilage with a spicy and sweet sauce. The savory sauce is well-absorbed into the galae meat. It's a delicacy that pairs well with drinks.

₩36,000 ≈ $25.00

Beef Shank Cold Salad

아롱사태냉채

27.0 Tender beef shank with a refreshing cold sauce Beef [USA]

Thinly sliced beef shank served cold with a sweet and sour cold sauce. The chewy texture of the beef and the crispness of the fresh vegetables harmonize. It has a refreshing taste that stimulates the appetite.

₩27,000 ≈ $18.00

Flying Fish Roe Flatfish Salad Wrap

날치알 광어회무침 쌈

30.0 Spicy and sweet raw fish salad with popping flying fish roe wrap Flatfish [Domestic]

A dish where fresh flatfish sashimi and vegetables are mixed with a spicy sauce and enjoyed as a wrap with flying fish roe. The chewy texture of the sashimi and the popping sensation of the flying fish roe are delightful. It's refreshing and spicy, making it a great accompaniment to drinks.

₩30,000 ≈ $20.00

Nak-Gop-Sae Stir-fry (Feat. Fried Rice)

낙곱새볶음 (Feat. 볶음밥)

29.0 Deliciously stir-fried Nak-Gop-Sae with Neurinmaeul's special sauce, served with fried rice Octopus [Foreign (Vietnam, Thailand, China, etc.)], Shrimp [Foreign], Large Intestine [Domestic], Rice [Domestic]

A stir-fry dish with octopus, beef tripe (large intestine), and shrimp in a spicy sauce, served with fried rice. The refreshing taste of seafood and the savory flavor of the large intestine blend with the spicy sauce. It's a generous dish that satisfies both a meal and a snack.

₩29,000 ≈ $20.00

New

Spicy Pollack Grill

명태 양념구이

18.0 A grilled dish with a spicy sauce and the savory flavor of pollack Pollack [Imported (Russia)] *May contain fish bones.

A dish of semi-dried pollack grilled with a spicy sauce. The chewy pollack meat and the savory sauce are well-balanced. It's great as a side dish for rice or as a snack with drinks.

₩18,000 ≈ $12.00

Dakgalbi Stir-fry (Feat. Fried Rice)

닭갈비볶음 (Feat. 볶음밥)

27.0 Dakgalbi stir-fried with specially marinated chicken thigh and spicy sauce, served with fried rice Rice [Domestic], Chicken [Brazil]

A stir-fry dish with spicy marinated chicken thigh and vegetables, including fried rice. You can enjoy the tender chicken and the sweet and spicy sauce. It's a satisfying menu item.

₩22,000 ≈ $15.00

Neurinmaeul Chili and Eggplant Fry

느린마을 고추가지튀김

14.0 A fried dish highlighting the spicy flavor of chili peppers and the soft texture of eggplant

Crispy fried chili peppers and eggplant. The spicy flavor of the chili peppers and the soft texture of the eggplant harmonize with the crispiness of the batter. A light fried snack that's easy to enjoy.

₩14,000 ≈ $10.00

Buckwheat Cabbage Pancake

메밀배추부침개

Summer Limited Edition 16.0 Pancake made with buckwheat and cabbage grown in Bongpyeong

A thin pancake made with savory buckwheat batter and cabbage. The fragrant aroma of buckwheat and the sweet taste of cabbage blend harmoniously. A delicacy only available in the summer.

₩16,000 ≈ $11.00

Pancake Dishes

Seafood Scallion Pancake

해물파전

23.0 Seafood scallion pancake with the savory flavor of seafood and the sweetness of crisp scallions Squid [China]

A traditional Korean pajeon (scallion pancake) generously filled with green onions and seafood like squid. The sweetness of the scallions and the chewiness of the seafood harmonize with the savory flavor of the oil. It's a representative snack that pairs best with makgeolli.

₩23,000 ≈ $16.00

BBQ Chicken Pancake

BBQ 치킨전

24.0 A pancake with a chicken base, smoked in Neurinmaeul's unique method Chicken [Domestic]

A fusion pancake made with smoked chicken as a base. You can enjoy the flavor of the smoked chicken and the crispy texture of the pancake at the same time. Recommended for those looking for a unique pancake flavor.

₩24,000 ≈ $16.00

Sokcho-style Squid Sundae and Pollack Kimchi

속초식 오징어순대와 명태식해

26.0 Traditional squid sundae and pollack kimchi from Abai Village in Sokcho Squid [Deep Sea], Pollack [Russia], Pork [Domestic]

A traditional squid sundae from the Sokcho region of Gangwon Province, made by stuffing squid with a mixture of meat and vegetables, then steaming and pan-frying it with egg batter. It's served with spicy and sour pollack kimchi to cut through the richness and add flavor. A delicacy of the Sokcho area.

₩26,000 ≈ $18.00

Beef Jeon

소고기육전

21.0 Thinly sliced beef coated in egg batter Beef [Imported (USA/Australia)]

Thinly sliced beef coated in flour and egg batter, then pan-fried until golden brown. It's characterized by its savory, mild, and tender texture. It's even more delicious when eaten hot.

₩21,000 ≈ $14.00

Spoonable Cheese and Potato Pancake

떠먹는 치즈감자전

20.0 Savory and soft cheese and potato pancake Bacon [Pork (USA, etc.)]

A fusion potato pancake made with finely mashed potatoes and plenty of cheese. It's soft enough to eat with a spoon and has a rich cheese flavor. Savory bacon is added for a nutty taste.

₩20,000 ≈ $14.00

Pork Kimchi Pancake

돼지고기 김치전

20.0 A mild kimchi pancake with pork Pork [Domestic], Kimchi (Napa Cabbage/Red Pepper Powder) [China]

A pancake made with well-fermented kimchi and pork, resulting in a spicy and savory flavor. The crispness of the kimchi and the chewiness of the pork are well-balanced. It's one of the most popular and classic pancake dishes loved by Koreans.

₩20,000 ≈ $14.00

Soup & Special Dishes

Neurinmaeul Gopdoritang

느린마을 곱도리탕

35.0 Spicy and sweet Gopdoritang with large intestine and chicken in a special sauce Chicken [Brazil], Beef Large Intestine [Domestic]

A fusion hot pot dish made by adding beef large intestine to dakbokkeumtang (spicy braised chicken). The sweet and spicy broth is infused with the savory oil from the intestine, creating a rich flavor. It's great as a snack or a meal.

₩35,000 ≈ $24.00

Tender Beef Shank Hot Pot (With Tendon)

담백한 아롱사태전골 (With 스지)

29.0 A winter health food good for all ages Beef [USA], Tendon [Foreign (Australia, New Zealand, USA, etc.)], Tofu [Soy: Foreign]

A hot pot dish with tender beef shank and chewy tendon (sinew) simmered in a clear broth. The mild and savory broth is excellent. It's a nourishing dish that warms you up.

₩29,000 ≈ $20.00

Spicy Beef Brisket Jjamppong Soup (With Baby Octopus)

얼큰 차돌짬뽕탕 (With 쭈꾸미)

29.0 Jjamppong soup with fresh baby octopus, even tastier than the beef brisket version Beef [USA], Baby Octopus [Vietnam]

A jjampong soup with beef brisket and baby octopus, simmered in a spicy broth. The savory flavor of the beef and the refreshing taste of seafood blend well with the spicy broth. The sharp broth is perfect with soju.

₩29,000 ≈ $20.00

Seafood and Fish Cake Soup

모둠해물어묵탕

26.0 A fish cake soup with plenty of chewy assorted fish cakes and seafood, offering a refreshing taste Shrimp (Vietnam, Malaysia), Squid (China)

A clear soup dish with various types of fish cakes and seafood. You can enjoy the savory broth and chewy fish cakes. A warm soup dish that can be enjoyed without feeling heavy.

₩26,000 ≈ $18.00

Neurinmaeul Flatfish Cold Raw Fish Salad

느린마을 광어물회

27.0 Flatfish cold raw fish salad with a refreshing and spicy taste, served with vegetables Flatfish [Domestic]

A dish where fresh flatfish sashimi and vegetables are mixed in a sweet, sour, and spicy icy broth. The refreshing broth that stimulates the appetite and the chewy sashimi harmonize. It's a menu item that goes particularly well in hot weather.

₩27,000 ≈ $18.00

Pork Cutlet Kimchi Stew

돈까스 김치나베

19.0 A soup dish with udon noodles and pork cutlet in a spicy and sharp broth Pork Cutlet (Pork) [Domestic], Kimchi (Napa Cabbage/Red Pepper Powder) [China]

A fusion dish made by adding pork cutlet and udon noodles to a spicy kimchi stew-style broth. The moist pork cutlet soaked in the broth and the spicy flavor are harmonious. It's good as both a meal and a snack.

₩19,000 ≈ $13.00

Baby Octopus and Minari Salad

쭈꾸미 미나리숙회

31.0 Blanched baby octopus served with fragrant minari Baby Octopus [Vietnam]

A dish of lightly blanched baby octopus enjoyed with fragrant minari. The tender texture of the baby octopus and the refreshing aroma of minari blend well. You can enjoy a sweet and sour taste by dipping it in gochujang.

₩31,000 ≈ $21.00

Neurinmaeul Clam Soup

느린마을 조개탕

20.0 Neurinmaeul Brewery's signature spicy and refreshing clam soup

A clear soup dish with plenty of fresh clams. The refreshing and savory broth from the clams is excellent. A good choice when you need a clean broth.

₩20,000 ≈ $14.00

Old-fashioned Tteokbokki (feat. Chicken)

옛날떡볶이 (feat. 치킨)

23.0 A dish of traditional soup tteokbokki served with crispy chicken Chicken (Chicken Thigh) [Brazil]

A menu item featuring crispy fried chicken as a topping on traditional tteokbokki. The combination of dipping the chicken in the sweet and spicy tteokbokki sauce is excellent. You can enjoy both snacks and chicken at the same time.

₩23,000 ≈ $16.00

Crispy Rice and Octopus Stir-fry

누른밥 낙지볶음

25.0 Octopus stir-fry with savory scorched rice and chewy, plump octopus in a sweet and spicy sauce Octopus [Foreign (Vietnam, Thailand, China, etc.)], Rice [Domestic]

A dish of spicy stir-fried octopus served with crispy, savory scorched rice (nurungji). The combination of chewy octopus and crispy, savory nurungji is a highlight.

₩25,000 ≈ $17.00

Spicy Raw Galae Salad

가오리회무침

26.0 Galae seasoned with a spicy, sour, and sweet sauce Galae [Imported (Argentina)]

A dish of chewy galae and vegetables mixed with a spicy and sour sauce. Its stimulating taste is popular as a drink accompaniment. The crunchy vegetables add to the texture.

₩26,000 ≈ $18.00

Neurinmaeul Grilled Dried Pollack

느린마을먹태구이

20.0 Grilled dried pollack with a smoky flavor and Neurinmaeul's special sauce Pollack [Imported (Russia)]

A dried snack made from thinly dried pollack, grilled to impart a smoky flavor. Dipping it in the special sauce (usually soy sauce and mayonnaise) enhances the savory and salty taste. It's a good beer snack to chew on.

₩20,000 ≈ $14.00

Meat Dishes

Spicy Beef Brisket and Bean Sprout Stir-fry

매콤한 차돌박이숙주볶음

26.0 A stir-fry dish with savory beef brisket and bean sprouts in a spicy sauce Beef [Imported (USA)]

A stir-fry dish with fatty beef brisket and crisp bean sprouts in a spicy sauce. The savory flavor of the meat and the texture of the vegetables are well-preserved. The spicy taste cuts through the richness, making it a dish you'll keep reaching for.

₩26,000 ≈ $18.00

Cheese Pork Belly and Baby Octopus Stir-fry

치즈삼겹쭈꾸미볶음

26.0 A stir-fry dish with spicy baby octopus and pork belly, offering a savory flavor Baby Octopus [Imported (Vietnam)], Pork [Imported (Chile, Austria, Netherlands, etc.)]

A dish of spicy baby octopus and pork belly stir-fry topped with mozzarella cheese. The cheese softens the spiciness. The combination of chewy baby octopus and savory pork belly is excellent.

₩26,000 ≈ $18.00

Charcoal Grilled Pork Bulgogi

연탄직화돈불고기

29.0 Charcoal grilled bulgogi served with green onion salad Pork [Imported (Chile, Austria, Netherlands, etc.)]

Pork bulgogi grilled over an open flame for a smoky flavor. It pairs well with the green onion salad served alongside, balancing the flavors. It's characterized by its sweet and savory sauce.

₩29,000 ≈ $20.00

Tofu Kimchi Platter With Boiled Pork

두부김치한판 With 수육

25.0 A hearty dish of tofu served with stir-fried kimchi, aged in Neurinmaeul's unique method, and boiled pork Pork [Imported (Chile, Austria, Netherlands, etc.)], Kimchi (Napa Cabbage/Red Pepper Powder) [China], Tofu (Soybean) [Foreign]

A dish served with warm tofu, stir-fried kimchi, and boiled pork slices on one plate. It can be enjoyed in a 'samhap' (three-harmony) style, wrapping all three ingredients together. It's a classic snack that pairs perfectly with makgeolli.

₩25,000 ≈ $17.00

Grilled Pork Belly and Spicy Bibim Noodles

삼겹구이와 비빔쫄면

24.0 Tender grilled pork belly with spicy and sweet bibim jjolmyeon Pork [Imported (Chile, Austria, Netherlands, etc.)]

A menu item featuring grilled pork belly served with spicy and sour bibim jjolmyeon. Wrapping the noodles around the meat doubles the texture and flavor. It's also a great meal replacement.

₩24,000 ≈ $16.00

Neurinmaeul Soy Sauce Chicken Gangjeong

느린마을 간장닭강정

22.0 Chicken gangjeong tossed in a savory and mild soy sauce Chicken [Brazil]

Crispy fried boneless chicken tossed in a savory and sweet soy sauce. It's not spicy, so anyone can enjoy it. It's a light snack that goes well with beer or makgeolli.

₩22,000 ≈ $15.00

Side Dishes

* Side dishes cannot be ordered alone and can only be added when ordering a main dish.

Neurinmaeul Gomtang Gogi Noodles

느린마을 곰탕고기국수

9.0

A warm noodle dish with noodles in a rich meat broth. The savory and rich broth is comforting.

₩9,000 ≈ $6.00

Neurinmaeul Bibim Gogi Noodles

느린마을 비빔고기국수

9.0

A noodle dish with meat served on top of noodles mixed with a spicy and sour sauce. Characterized by its appetite-stimulating savory flavor.

₩9,000 ≈ $6.00

Neurinmaeul Anchovy Gogi Noodles

느린마을 멸치고기국수

8.5

Noodles in a clean anchovy broth. It has a refreshing broth and is good as a light dessert.

₩8,500 ≈ $6.00

Nostalgic Pork Cutlet

추억의 옛날돈까스

13.0

A Korean-style Western-style pork cutlet, thinly sliced and fried. Served with a sweet brown sauce.

₩13,000 ≈ $9.00

Neurinmaeul Chicken Gizzard Fry

느린마을 닭똥집튀김

12.0

Crispy fried chicken gizzards. A unique snack with a chewy and crunchy texture.

₩12,000 ≈ $8.00

Pan-fried Tofu with Perilla Oil

들기름 두부부침

9.0

A pan-fried tofu dish, golden brown in savory perilla oil. The mildness of the tofu and the flavor of the perilla oil are well-balanced.

₩9,000 ≈ $6.00

Neurinmaeul Rice Balls

느린마을 주먹밥

4.0

Rice balls made by mixing rice with seaweed flakes and seasoning. They are good to eat with spicy dishes.

₩4,000 ≈ $3.00

Soju

Neurinmaeul Soju 16.9

느린마을소주 16.9

3.9 | 330ml | alc. 16.9 % Neurinmaeul Soju 16.9 may vary in price by store.

A distilled soju made from rice without artificial sweeteners. Enjoy a smooth and clean taste with an alcohol content of 16.9%.

₩3,900 ≈ $3.00

Neurinmaeul Soju 21

느린마을소주 21

17.0 | 375ml | alc. 21%

A premium distilled soju with a rich rice aroma and deep flavor. With an alcohol content of 21%, it's good to enjoy straight or on the rocks.

₩17,000 ≈ $12.00

Neurinmaeul Soju 41

느린마을소주 41

89.0 | 375ml | alc. 41% (With Ginger Ale, Lemon) Premium soju meticulously distilled from Neurinmaeul Makgeolli (Ginger ale and lemon are provided.)

A premium soju made by distilling makgeolli, with a high alcohol content. Despite its high 41% ABV, it has a smooth finish. You can make a highball with the provided ginger ale and lemon.

₩89,000 ≈ $61.00

Special Liquor

Neurinmaeul Bangul Tok

느린마을 방울톡

7.0 | 750ml | alc. 6%

A sparkling makgeolli with a smooth carbonation. Its light and refreshing taste can be enjoyed by anyone without hesitation.

₩7,000 ≈ $5.00

Neurinmaeul Hanbeon Deo (Once More)

느린마을 한번더

9.0 | 500ml | alc. 11% 'Hanbeon Deo' (Once More), made by adding three layers of fermentation to a single-brewed liquor, is a premium makgeolli that offers a deeper flavor and a richer sweetness.

A rich makgeolli made by fermenting it multiple times more than regular makgeolli. It is characterized by its heavy body and deep sweetness.

₩9,000 ≈ $6.00

Earthenware Pot Makgeolli

옹기막걸리

51.0 | 1980ml | alc. 7%

A large-volume makgeolli aged in traditional earthenware pots. The alcohol develops a deep flavor as it 'breathes' through the pores of the pot. It's good for sharing among many people.

₩51,000 ≈ $35.00

Omaerak 25

오매락25

28.0 | 375ml | alc. 25%

A liqueur blended with pear distillate and plum. It harmonizes the fragrance of plum with the refreshing taste of pear.

₩28,000 ≈ $19.00

Omaerak Ji-gwan

오매락지관

72.0 | 500ml | alc. 40%

A premium version of Omaerak, boasting a deep flavor and high alcohol content. It's also a high-quality liquor suitable for gifts.

₩72,000 ≈ $49.00

Omaerak Puk

오매락퍽

102.0 | 500ml | alc. 40% A 40% ABV premium brandy-level traditional liquor made from pear distillate and green plums, characterized by its smooth taste and the subtle, lingering plum aroma.

A premium distilled liquor served in a traditional earthenware pot, which is broken with a wooden mallet for a unique drinking experience. It's a Korean-style brandy blending the flavors of pear and plum.

₩102,000 ≈ $70.00

Yakju

Draft Rice Wine

Seasonal Yakju

계절을 알려주는 세시주

20.0 | 700ml | alc. 12% Sesiju, a liquor brewed with the essence of each season Made with pure water, well-fermented grains, and seasonal ingredients, its unique characteristics vary each year depending on the climate and harvest, boasting a one-of-a-kind taste. Neng-i Sul ------ Spring Mae-sil Mi-ju ------ Summer Deul-guk-hwa Sul ------ Autumn Do-so-ju ------ Winter ※Some items may be out of stock due to seasonal availability.

A special yakju (rice wine) brewed with seasonal ingredients. It captures the taste and aroma of each season: wormwood in spring, plum in summer, goldenrod in autumn, and dosoju in winter.

₩20,000 ≈ $14.00

Craft Beer

Beer

Seoul Lager (Lager)

서울라거 (라거)

8.0 | 330ml | alc. 4.5% A Vienna-style lager with a savory flavor from roasted malt.

A Vienna-style lager beer with a rich malt flavor. It's clean and refreshing, pairing well with any dish.

₩8,000 ≈ $5.00

Neurinmaeul Cocktail

Slowbrewery's Cocktail *Cocktails can be made non-alcoholic.

Honey Yuzu Highball

허니유자 하이볼

10.0 | 400ml | alc. 5% Refreshing and sweet yuzu highball, rich in Vitamin C

A highball with a refreshing and sweet taste from yuzu. It's not too strong, making it easy to enjoy.

₩10,000 ≈ $7.00

Neurinmaeul Highball

느린마을 하이볼

8.0 | 400ml | alc. 5% Earl Grey Highball A soju cocktail combining fragrant Earl Grey with Neurinmaeul Soju (distilled from Neurinmaeul Makgeolli) and sparkling water.

A highball with Earl Grey flavor, based on Neurinmaeul Soju. It combines a subtle black tea aroma with the refreshing fizziness of carbonation.

₩8,000 ≈ $5.00

Lemon Soju Highball

레몬소주 하이볼

8.0 | 400ml | alc. 5% Lemon Highball Lemon soju highball made in Neurinmaeul Brewery's unique style.

A soju highball made with fresh lemon. Its clean and refreshing taste cleanses the palate.

₩8,000 ≈ $5.00

Makgeolli Cookie Sandwich

막걸리쿠키샌드위치

7.0 | 400ml | alc. 3% Makgeolli Cookie ice cream sandwich A smoothie cocktail made with Neurinmaeul Makgeolli, ice cream, and a savory cookie sandwich.

A dessert cocktail in a smoothie style, blending makgeolli and ice cream. It's smooth and sweet, with the added savory crunch of a cookie sandwich.

₩7,000 ≈ $5.00

Strawberry Yogurt Makgeolli

딸기 요거트막걸리

7.0 | 400ml | alc. 3% Strawberry Yogurt Makgeolli A collaboration of savory yogurt and Neurinmaeul Makgeolli, with strawberry pulp.

A cocktail makgeolli made by mixing makgeolli with yogurt and strawberries. It features chewy strawberry pieces and has a sweet, sour, and smooth taste.

₩7,000 ≈ $5.00

Strawberry Makgeolli

딸기 막걸리

7.0 | 400ml | alc. 3% Strawberry Makgeolli Full of refreshing strawberries, packed with Vitamin C, mixed with Neurinmaeul Makgeolli.

A fruit makgeolli made with fresh strawberries. You can enjoy the smoothness of makgeolli and the freshness of strawberries at the same time.

₩7,000 ≈ $5.00