Sawajin

A type of ramen where the noodles and soup are served separately. Enjoy by dipping the firm noodles into the rich dipping broth. The flavor of the noodles and the umami of the dipping broth combine for a satisfying dish.

Tsukemen served with a rich dipping broth and plenty of chashu (braised pork belly). The umami of the meat dissolves into the broth, making it incredibly satisfying. A dish that meat lovers will adore.

Tsukemen served with a spicy dipping broth. The appetite-stimulating, mildly spicy soup further enhances the deliciousness of the noodles. Recommended for those who enjoy spicy food.

A refreshing tsukemen with the flavors of pepper and lemon. Its invigorating aroma stimulates the appetite, offering a taste that's a step above regular tsukemen.

A unique tsukemen served with a curry-flavored dipping broth. The spicy and rich curry blends with the noodles, allowing you to enjoy the flavors of both ramen and curry at once.

A type of abura soba (oil noodles) where you mix ingredients and sauce without soup. Enjoy the chewy noodles coated with special sauce and various toppings. The textures and flavors of each ingredient make for a delightful bowl.

A mixed noodle dish where you mix spicy special sauce and ingredients. The spiciness is well-infused into the noodles, creating an addictive flavor. Recommended for those who like spicy food.

A seasoned egg finished to a soft boil. The rich yolk and sweet-savory flavor pair well with noodle dishes. Adding it as a topping enhances both flavor and nutrition.

An additional topping of chashu (braised pork belly). Perfect for when you want to add volume and the rich flavor of meat to your noodle dish.

A topping of specially seasoned cabbage. Its crisp texture and balanced seasoning add an accent to noodle dishes.

Seasoned fermented bamboo shoots (menma) with a unique chewy texture. A classic topping for noodle dishes, characterized by its savory aroma.

This is Asahi Super Dry, a representative Japanese dry beer. It has a smooth finish and a sharp taste, making it an excellent pairing with fatty or noodle dishes. The alcohol content is approximately 5%.