Saizeriya

Fried chicken wings. Crispy coating, juicy inside, with a mild spiciness. Recommended to eat with your hands for a hearty experience.

Lamb skewers. Fragrantly grilled and served with an abundant amount of special spices. Enjoy the juicy umami.

Escargots (edible snails) baked in the oven with garlic butter. It has a unique texture and the flavor of herb butter. It's traditionally eaten with focaccia.

Mussels baked with a special vegetable sauce (Garum sauce). The umami of the shellfish and the fragrant sauce pair well.

An egg dish baked in tomato sauce. Break the half-cooked egg and enjoy it with bread. An Italian home-style dish.

Fresh cheese made from 100% buffalo milk. It has a rich milky flavor and is simply enjoyed with olive oil and salt.

Aged prosciutto from Parma. It's salty and the fat melts in your mouth. Perfect as a snack with wine.

Italian home-style dish of spinach simmered until tender. It brings out the sweetness of the vegetables and pairs well as a side dish with bread or pasta.

Bite-sized fried potatoes. Crispy on the outside, fluffy on the inside. Baked with olive oil.

Bite-sized fried shrimp. Enjoy the crispy coating and the plump shrimp. Served with a special sauce.

A spicy sausage (spicy sausage) characterized by its spicy flavor. It has a crisp texture and pairs well with beer.

A dish of white kidney beans and pork offal simmered in tomato sauce. Enjoy the umami of the tenderly simmered offal.

A simple pizza with mozzarella cheese and tomato sauce. Made with buffalo mozzarella, it offers a milky flavor.

A pizza using 3 times the amount of mozzarella cheese compared to a regular Margherita. The rich and creamy cheese flavor fills your mouth.

A pizza topped with olives and anchovies (salted sardines) on a Margherita pizza. The saltiness of the anchovies pairs well with the cheese.

A pizza topped with sliced sausage. A classic flavor that can be enjoyed by both children and adults.

A pizza generously topped with sweet corn. The sweetness of the corn and the saltiness of the cheese are exquisite.

Spaghetti with a cream sauce made with cod roe (pollock roe). Topped with chopped seaweed for a Japanese-style flavor.

A rich cream sauce pasta using eggs, cheese, and bacon (pancetta). Black pepper adds a nice accent.

Spaghetti topped with a tomato-based sauce (Bolognese) simmered with minced meat and vegetables. The umami of the meat is concentrated.

Spaghetti with a jet-black sauce made with squid ink. It has a unique richness and the aroma of the sea, and contains pieces of squid.

Spaghetti with a simple tomato sauce. Enjoy the acidity and sweetness of the tomatoes.

Short pasta (penne) with a spicy tomato sauce. The slight spiciness whets the appetite.

A simple spaghetti made with olive oil, garlic, and chili peppers. It's characterized by its fragrant aroma and spicy flavor.

A doria baked in the oven with white sauce and meat sauce over turmeric rice. A popular menu item representing Saizeriya.

A dish of Milanese Doria topped with even more cheese and baked. Irresistible for cheese lovers.

A creamy gratin with shrimp and penne. Made with a special tomato cream sauce and served piping hot.

A juicy 100% beef hamburger steak. Topped with a special demi-glace sauce, served with a fried egg and potatoes.

A dish of chicken steak with crispy skin, topped with a special sauce (Diavola sauce) made with onions and other vegetables.

A steak using ribeye. Enjoy the umami of the meat and the sweetness of the fat. Simply grilled.

A steak made with lamb rump. It's lean and tender. Enjoy with a special spice blend.

A salad generously topped with boiled small shrimp. Served with Saizeriya's special dressing (Thousand Island style).

A creamy soup made with sweet corn and milk. It has a gentle flavor and is popular with everyone from children to adults.

A representative Italian dolce (dessert). Layers of sponge soaked in mascarpone cheese and coffee syrup are stacked and topped with cocoa powder.

A rich pudding with a firm texture. The bittersweet caramel sauce complements the sweetness.