Crab Japanese-Style Pilaf & Kuroge Wagyu Steak with Yuzu Ponzu Sauce
蟹の和風ピラフ&黒毛和牛ステーキ ~ゆずぽん酢ソース~
Served with salad, miso soup, and pickles
*Uses king crab from overseas.
A luxurious dish featuring Japanese-style crab pilaf served with Kuroge Wagyu steak and a yuzu ponzu sauce. Enjoy the refreshing taste with the yuzu ponzu sauce. Served with salad, miso soup, and pickles.
¥3,480
≈ $22.00
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