ROBA

A Japanese set meal consisting of various types of fresh sashimi and sushi, four side dishes, seafood udon, and gamtae. You can taste a variety of dishes at once, making it a rich meal. Suitable when you want a balanced meal.

A premium Japanese set meal consisting of 12 pieces of special sashimi, four side dishes, seafood udon, and gamtae. You can enjoy a generous portion of fresh, high-quality sashimi, and the diverse composition provides a satisfying meal.

A Japanese set meal consisting of 7 pieces of sushi, four side dishes, and seafood udon. You can enjoy a balanced meal with fresh sushi. Suitable for those looking for a light yet satisfying meal.

A set meal with Hoe-deopbap (raw fish salad with rice), which is mixed with spicy gochujang sauce, served with four side dishes and soup. You can enjoy the sweet, sour, and spicy flavors simultaneously. It is a hearty and healthy meal.

A set meal consisting of a glossy eel rice bowl, four side dishes, and Ochazuke (rice with green tea). You can enjoy the savory and sweet-savory flavor of eel, and finish with a refreshing Ochazuke.

A set meal consisting of a rice bowl topped with tender beef brisket, four side dishes, and Ochazuke. The savory beef brisket and savory sauce are well-paired with rice. It offers a hearty yet clean taste.

A set meal consisting of Sukiyaki hot pot made with premium Korean beef, four side dishes, rice, and soup. The dish is cooked in a sweet and savory broth with tender Korean beef and vegetables, offering an exquisite taste. Enjoy a warm and hearty meal.

A hot pot dish with chewy udon noodles and various fresh seafood. The addition of yuzu's refreshing aroma makes it even cleaner and more refreshing. Recommended for seafood lovers.

A Japanese-style roll sushi with various generous fillings. You can enjoy a rich taste and texture with every bite. It's good for sharing with others and recommended for those looking for a different flavor.

A rice bowl generously topped with freshly fried shrimp, vegetables, and various tempura. It offers a savory and crispy taste combined with a special sauce, and is a popular menu item for tempura lovers.

A rice bowl generously topped with fresh, tender salmon sashimi. It is characterized by the savory flavor and tender texture unique to salmon, and is eaten with soy sauce and wasabi. It is a healthy and delicious meal.

A rice bowl topped with fresh salmon and tuna sashimi. You can enjoy the tenderness of salmon and the deep flavor of tuna at the same time. This dish allows you to taste two popular seafoods at once.

A rice bowl generously topped with various types of fresh seafood sashimi. You can taste the unique flavor and freshness of each seafood. Recommended for those who want to enjoy the original taste of seafood.

A Korean rice bowl where fresh raw fish and crisp vegetables are mixed with spicy gochujang sauce. The sweet, sour, and spicy taste stimulates the appetite, and it can be enjoyed heartily with rice. Recommended for those who want to enjoy fresh raw fish in a unique way.

12 pieces of today's recommended sushi made with the finest ingredients selected by the chef. The taste of fresh ingredients combined with the chef's skilled techniques offers the best flavor. It is perfect for special occasions or when you want to taste high-quality sushi.

A set menu featuring Zaru Soba (cold buckwheat noodles with dipping sauce) and crispy tempura. You can enjoy the harmony of refreshing and clean soba with savory tempura. It's a great summer delicacy.

A cold udon dish with chewy udon noodles, savory beef brisket, and fresh vegetables in a refreshing broth. It is characterized by its refreshing and cool taste. It's a great menu item to stimulate your appetite on a hot day.

A hot udon dish with chewy udon noodles, savory beef brisket, and fresh vegetables in a warm broth. You can feel the deep and rich broth flavor and the richness of the beef brisket. This dish warms you up on a cold day.

A Japanese noodle dish with crispy grilled mackerel served on top of warm soba noodles. The savory mackerel and the clean soba broth create a harmony. Recommended for those who want to enjoy both fish and noodles.

A Japanese hot pot dish where tender beef brisket and various vegetables are simmered in a sweet and savory soy sauce broth. It is characterized by its warm and rich broth and tender meat. Recommended for those who want a hearty and warm meal.

This is a Sukiyaki hot pot dish made with the finest Korean beef sirloin. The dish is cooked in a sweet and savory broth with tender Korean beef and fresh vegetables, offering an exquisite taste. It is perfect for enjoying a luxurious meal on a special occasion.

A platter of various fried items, including crispy shrimp, zucchini, and mushrooms. It is characterized by its crispy exterior and moist interior, and is served with soy sauce for dipping. It's good as a snack with beer or as a side dish.

A special dish of freshly fried, crispy eel. The unique savory flavor of eel combined with the crispy texture of the tempura creates a distinctive taste. It's great as a snack or with drinks.

A Japanese-style fried chicken (karaage) dish made with crispy fried pufferfish, which is chewy and mild. It is characterized by its savory and salty taste and pairs well with beer or sake. Recommended for those looking for a special dish.

Assorted fresh seasonal fish sashimi for two. Selected fish are aged for an appropriate period to provide a deep flavor and soft texture. It's perfect for enjoying high-quality sashimi with loved ones.

Assorted fresh seasonal fish sashimi for three. Selected fish are aged for an appropriate period to provide a deep flavor and soft texture. You can enjoy various types of high-quality sashimi with a group.

A clear and refreshing soup made with sea bream, which is most delicious in spring. The delicate sea bream meat and refreshing broth create an exquisite taste. It's good for replenishing energy in the spring.

A clear soup or spicy stew made with croaker, considered a summer delicacy. The fresh croaker meat and refreshing broth create a deep flavor. It's good for restoring energy in the summer.

A refreshing and sweet-sour cold raw fish salad made with fresh abalone and various sashimi vegetables, tossed in Roba's special sauce. The chewy texture of abalone and the fresh seafood flavor create a dish that stimulates the appetite in the summer.

A clear Jir-tang (clear pufferfish soup) or spicy Maeun-tang (spicy pufferfish stew) made with pufferfish, which is good for winter. It is characterized by the mild and refreshing broth flavor unique to pufferfish and is also good for hangover relief. It warms you up on a cold winter day.

A course menu where you can enjoy various Japanese dishes in sequence. It offers a rich culinary experience with a diverse composition, from appetizers using seasonal ingredients to fresh sashimi, tempura, main dishes, and desserts. Suitable for special gatherings or meals.