Rich Meat Soba Hinajin

A simple dish of cold, flavorful soba noodles served with a dipping sauce. The noodles have a good chewiness, and the dipping sauce is soy sauce-based with the umami of bonito stock. Recommended for hot days or when you want a light meal.

A simple and familiar dish of soba noodles in warm broth. The broth is soy sauce-based and warms the body. Perfect for cold days or a light meal.

A dish with warm broth containing beef and soba noodles. It features a rich broth infused with the umami of beef, offering a substantial and satisfying meal. Recommended when you want a hearty meal.

A warm soba noodle dish featuring the rich flavor and fatty umami of duck meat. The broth from the duck meat spreads throughout the soba, offering a deep flavor. Recommended when you want to enjoy soba with a slightly luxurious feel.

A warm soba noodle dish infused with the umami of chicken. The chicken is tender and pairs well with the light broth. It has a gentle flavor and is recommended for a wide range of ages.

Soba noodles served with a dipping sauce made from the rich flavor of duck meat. The dipping sauce is rich and coats the soba noodles well, allowing you to fully enjoy the flavor of the duck. Popular as a new way to enjoy soba.

Soba noodles served with a dipping sauce made from chicken broth. The dipping sauce is light yet deeply flavorful, enhancing the aroma of the soba. Perfect for when you want to enjoy soba lightly.

A warm soba noodle dish with beef and green onions. The richness of the beef and the sweetness of the green onions dissolve into the soba broth, creating a flavorful and satisfying dish. Especially recommended in cold weather.

A warm soba noodle dish with duck meat and green onions. The juicy umami of the duck meat and the aroma of the green onions harmonize exquisitely with the soba broth, creating an elegant flavor. A dish that soba lovers will adore.

A warm soba noodle dish with chicken and green onions. The chicken is tender, and the green onions become sweet, blending well with the light yet deep-flavored broth. A comforting and warming dish.

A popular rice bowl dish made by simmering chicken and egg in a sweet and savory broth, served over rice. The umami of the chicken and the creaminess of the half-cooked egg are exquisite, offering a nostalgic taste for Japanese people. Comes with a small soba for a great value.

A gentle-flavored rice bowl dish made by topping rice with fluffy eggs simmered in broth. It has a subtle yet deep umami, loved by people of all ages. Comes with a small soba for a great value.

A hearty rice bowl dish made by simmering fried pork cutlet in a sweet and savory broth with egg, served over rice. The crispy coating soaks up the broth, and the tender pork and egg create an exquisite harmony. Comes with a small soba for a great value.

A healthy and nutritious rice bowl dish topped with grated yam. The smooth texture of tororo and its unique flavor stimulate the appetite. Comes with a small soba for a great value.

A rice bowl dish made by placing chicken tempura over rice and drizzling with a sweet and savory sauce. The combination of crispy coating and juicy chicken stimulates the appetite. Comes with a small soba for a great value.

A luxurious rice bowl dish made by placing plump shrimp tempura over rice and drizzling with a sweet and savory sauce. The umami of the shrimp and the crispy tempura are a perfect match with the rice. Comes with a small soba for a great value.

A lunch set centered around a special roast steak. You can fully enjoy the tender and juicy roast meat, and it comes with rice and salad for a balanced meal. Perfect for a luxurious lunch.

A lunch set centered around a special sirloin steak. The high-quality sirloin meat is rich in flavor and melts in your mouth. Recommended for special occasion lunches or as a treat for yourself.

A lunch set featuring pork loin marinated in a special miso sauce and grilled. The savory aroma of miso and the umami of the pork pair well with rice, stimulating the appetite. Enjoy a traditional Japanese flavor.

A lunch set featuring juicy chicken as the main ingredient. The chicken, prepared in various ways, is served in a balanced manner with rice and vegetables. A healthy yet satisfying dish.

A Chinese-style lunch set featuring plump shrimp stir-fried in a sweet and spicy chili sauce. The slightly spicy sauce pairs well with rice and stimulates the appetite. Recommended for those who love Chinese food.

A simple salad centered around fresh green vegetables such as lettuce and cucumber. It can be enjoyed refreshingly with dressing. Perfect as a side dish or when you want one more item.

A salad made by tossing crispy burdock root with a mayonnaise-based dressing. It features the unique flavor and aroma of burdock root and is rich in dietary fiber. A dish that pairs well with Japanese cuisine.

A classic salad made with potatoes as a base, mixed with vegetables like cucumber and onion with mayonnaise. It has a creamy and mild taste, popular with both children and adults. It's also perfect as a side dish.

A salad combining thinly sliced onions and prosciutto. The crisp texture and slight spiciness of the onion perfectly match the saltiness of the prosciutto. It also pairs well with alcoholic beverages like wine.

A balanced set featuring chilled soba or udon noodles, a daily small side dish, and rice. It's refreshing yet filling, allowing you to enjoy various flavors. Perfect for when you want to casually enjoy Japanese food.

A set featuring chilled soba noodles and rice. The soba has a good chewiness and can be enjoyed refreshingly with cold broth. It also comes with rice, making it a good choice when you want to feel full. Recommended when you want to feel full.

A set featuring chilled udon noodles and rice. The udon has a chewy texture and pairs well with cold broth. Recommended when you want to enjoy a different texture than soba, or for children.

A set featuring Tekka Don, made by placing fresh tuna red meat over vinegared rice, accompanied by a small side dish. The rich umami of tuna and the acidity of vinegared rice stimulate the appetite. A representative Japanese dish.

A set featuring Oyakodon, made by simmering chicken and egg in a sweet and savory broth and served over rice, accompanied by a small side dish. The balance of rice and ingredients is excellent, with a gentle flavor. A classic Japanese dish.

A set featuring a mini katsudon, made by simmering fried mini pork cutlets in a sweet and savory broth with egg, served over rice, accompanied by a small side dish. Being mini-sized, it's recommended when you want to enjoy it with other dishes or for a light meal.

A set featuring a mini tempura bowl, made by placing shrimp and other tempura over rice and drizzling with a sweet and savory sauce, accompanied by a small side dish. The crispy tempura and rice are a great match, allowing you to easily enjoy a tempura bowl.

A set featuring a mini tororo bowl, made by topping rice with grated yam, accompanied by a small side dish. Tororo is healthy and easily digestible, gentle on the stomach, and refreshing. Recommended for those who are health-conscious.

Sushi made by stuffing vinegared rice into seasoned, simmered deep-fried tofu pouches. The juicy flavor of the tofu pouch and the vinegared rice are well-balanced, making it an easy-to-eat item. Popular for snacks and bento boxes.

An onigiri made by shaping rice and filling it with pickled plum. The sourness of the plum pairs well with the rice, offering a refreshing taste. A traditional Japanese snack that is easy to eat.

An onigiri made by shaping rice and filling it with flaked grilled salmon. The saltiness and umami of the salmon are a perfect match with the rice, making it popular with both children and adults. A classic filling.

An onigiri made by shaping rice and filling it with spicy cod roe. The unique flavor and saltiness of the cod roe pair well with the rice, and you can also enjoy the popping texture. One of the popular fillings for onigiri.

A classic Japanese dish of chicken, seasoned, coated, and deep-fried. It features a crispy exterior and a juicy interior. Popular as a snack or as a side dish with rice.

Bite-sized pieces of chicken, coated and fried. Characterized by crispy coating and tender chicken, it's perfect as a side dish for bento boxes or as a snack. Please enjoy with sauce.

A mini-sized soba noodle dish served in warm broth. It's perfect for a light meal or when you want to have it with other dishes. The mild broth warms your body.

A mini-sized udon noodle dish served in warm broth. It features the chewy texture of udon and is popular with children and for light meals. Like soba, it's a dish that pairs well with other foods.

A sweet and fluffy Japanese egg dish baked with dashi broth. It features the umami of dashi and the gentle sweetness of eggs, making it perfect as a side dish for bento boxes or as a palate cleanser. Delicious both hot and cold.

A traditional Japanese alcoholic beverage brewed from rice, rice koji, and water. Available in various types, from dry and crisp to fruity and sweet, it pairs exceptionally well with Japanese cuisine. Served in 1-go or 2-go portions.

Freshly poured beer directly from the tap. It features a good froth, a refreshing throat feel, and the umami of malt. Cold beer pairs excellently with meals, especially fried foods.