Restaurant Omiya Asakusa head office

Juicy hamburg steak simmered in a rich demiglace sauce. Characterized by its concentrated meat flavor and rich sauce. Served with bread or rice and a warm soup.

Steamed chicken dish seasoned with the chef's special grain mustard sauce. The chicken is tender and juicy, and the piquant flavor of the grain mustard stimulates the appetite. Served with bread or rice and a warm soup.

Beef stew simmered in a rich sauce made with Madeira wine. The beef is melt-in-your-mouth tender, with a deep richness and aroma. Served with bread or rice and a warm soup.

Special Beef Steak, carefully grilled. Enjoy the full flavor of the meat itself. Served with bread or rice and a warm soup.

A set perfect for after your meal, including a small dessert and a hot or iced coffee or tea. Recommended when you want to finish with something sweet.

A rice bowl generously topped with black-haired wagyu steak seasoned with our special sauce. The exquisite combination of melt-in-your-mouth beef and rice makes for a satisfying dish. Served with a warm soup.

A luxurious rice bowl generously made with rich foie gras, served with truffle sauce. The deep flavor and aroma of foie gras spread in your mouth, offering a special taste. Served with a warm soup.

Beef curry made with carefully selected black-haired wagyu. Features a rich roux infused with the flavor of the beef and a spicy aroma. Served with a warm soup.

A curry lunch featuring chicken as the main ingredient. Characterized by its mild and easy-to-eat flavor, perfect for lunch. Served with a warm soup.

Hayashi rice made with a traditional recipe. The deep richness of the demiglace sauce and the flavor of the beef pair wonderfully with the rice. Enjoy a nostalgic taste. Served with a warm soup.

This is a daily changing pasta dish. Enjoy a special taste unique to the day, filled with seasonal ingredients and the chef's ideas. Served with a warm soup.

A daily changing salad bowl generously topped with fresh vegetables and various ingredients. A healthy yet satisfying dish. Served with a warm soup.

Homemade cake made in our shop. The type of cake changes daily, so you can look forward to discovering what you'll get. Perfect for dessert after a meal or for tea time.

A smooth custard cream dessert with a perfectly caramelized surface. The contrast between the cold cream and warm caramel is exquisite.

Daily changing ice cream. May include seasonal fruit flavors or unique options. Perfect for cleansing your palate after a meal.

Daily changing sorbet. Characterized by the refreshing flavor of fruits, it's recommended when you want to finish your meal with something light and refreshing.

A smooth pâté made from chicken liver, characterized by its rich flavor. Enjoy it spread on fragrant French bread. It also pairs excellently with wine.

Omiya's special beef pâté. Concentrated beef flavor that can be enjoyed with bread or crackers. Recommended as a pre-meal snack.

Rillettes based on beef stew, made by simmering beef for a long time, then shredding and pureeing it. Recommended to spread on bread and enjoy with wine.

Fresh oysters and mushrooms baked in the oven with fragrant parsley butter. The savory flavor of the oysters and the richness of the butter combine perfectly, making it an ideal warm appetizer.

Sausage made with Matsusaka pork, a premium breed of pork. The juicy meat overflows with flavor, offering a rich taste. A generous portion of one and a half sausages, satisfying as a main dish.

Carpaccio made with fresh seafood sourced daily. Thinly sliced seafood is served with a special sauce, a visually beautiful appetizer. The type of seafood and sauce vary daily.

Omiya's special fried oysters, featuring 7 juicy oysters. Crispy on the outside and meltingly tender on the inside, enjoy with our special aurora sauce.

Enjoy various types of cheese, including French cheese, from a single cut. Pairs well with wine, perfect after a meal or with wine. Varieties change daily.