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Pyeongyang Myeonok Dogok Branch

This establishment uses beef (domestic/Korean Hanwoo, beef cattle), pork (domestic), beef bone broth (domestic/Korean Hanwoo), mung beans (domestic), red pepper powder (domestic), rice (domestic), napa cabbage (domestic), and buckwheat (USA/Poland/China).

Dishes

Jeyuk
제육
A boiled pork dish (suyuk) with excess fat removed. It is tender and light, and is enjoyed with salted shrimp or kimchi.
₩17,000~ ≈ $12.00
Beef slices
소고기 편육
A dish made by boiling and pressing beef shank, then thinly slicing it. It features a chewy texture and savory taste, and is dipped in soy sauce.
₩18,000~ ≈ $12.00
Jeyuk & Pyeonyuk Half
제육·편육반
A platter featuring tender boiled pork (jeyuk) and chewy beef slices served together. Enjoy the flavors of both meats simultaneously.
₩35,000 ≈ $24.00
Mung bean pancake
녹두지지미
A thick pancake made from ground mung beans with pork and vegetables. It is crispy on the outside, soft on the inside, and has an excellent savory flavor.
₩11,000~ ≈ $8.00
Eobok-jangban
어복쟁반
A type of hot pot, a high-class local specialty of the Pyeongyang region, where delicious cuts of beef and fresh vegetables are served with hot broth poured over them.
A Pyongyang-style hot pot dish with thinly sliced beef, assorted vegetables, and mushrooms served in a brass platter, over which hot broth is poured. Enjoy the light yet deep broth flavor.
₩78,000~ ≈ $53.00

Noodles

Pyeongyang Naengmyeon
평양냉면
A Pyongyang-style noodle dish with buckwheat noodles served in cold dongchimi (radish water kimchi) and meat broth. It is characterized by its non-stimulating, subtly savory, and light broth.
₩21,000~ ≈ $14.00
Bibim Naengmyeon
비빔냉면
Buckwheat noodles mixed with a spicy and sweet sauce. The chewy noodles and flavorful sauce blend well together.
₩21,000~ ≈ $14.00
Onmyeon
온면
Buckwheat noodles served in warm meat broth. Enjoy the soft noodles and warm, savory broth.
₩15,000 ≈ $10.00

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Place Information

3.8
1,164 customers praised this place. (Google)
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