menufans

Pronto

We have a cover charge of 150YEN (165YEN) as part of our system. All prices are excluding tax.

Draft Beer

The Premium Malt's Ale Beer
A premium Japanese ale with a rich aroma and deep flavor. Served chilled in your choice of size.
¥490~ ≈ $3.00

Lemon Sour

Lemon Sour
A refreshing alcoholic drink made with shochu, soda water, and lemon. Crisp and tangy.
¥450 ≈ $3.00
Unsweetened Fresh Lemon Sour
A dry version of the classic lemon sour without added sweetness. Features the sharp, clean taste of fresh lemon.
¥490 ≈ $3.00

Frozen Fruit Sour

Kiwi Fruit
A sour cocktail loaded with frozen kiwi chunks. Sweet, tart, and icy.
¥820 ≈ $5.00
Peach
A fruity sour drink featuring frozen peach. Juicy and aromatic.
¥820 ≈ $5.00
Strawberry Milk
A creamy and sweet cocktail combining strawberries and milk flavors. Almost like a dessert drink.
¥820 ≈ $5.00

Tea Highball

Liquorish Tea Master's Brown Rice Tea & Shochu
A fragrant highball made with roasted brown rice tea (Genmaicha) and shochu. Nutty and savory.
¥490 ≈ $3.00
Corn Tea & Shochu
A highball mixing corn tea with shochu. Offers a gentle, toasted sweetness.
¥490 ≈ $3.00
Refill of Chuhai
An additional serving of the alcohol base (Shochu/Chuhai) to add to your remaining mixer.
¥300 ≈ $2.00

Highball

Jim Beam Highball
Classic whiskey soda made with Jim Beam bourbon. Refreshing with a hint of vanilla sweetness.
¥620~ ≈ $4.00
Kaku Highball
Japan's standard highball made with Suntory Kaku whisky. Dry and crisp, pairs well with food.
¥650~ ≈ $4.00
Strong Kaku Highball
A stronger version of the Kaku Highball with a higher ratio of whisky. Packs more of a punch.
¥750~ ≈ $5.00
Jim Beam Highball (Lemon Tea)
Jim Beam highball flavored with lemon tea. Sweet, citrusy, and easy to drink.
¥650~ ≈ $4.00
Kaku Highball (Pomegranate)
Kaku Highball mixed with pomegranate syrup. Adds a fruity tartness and ruby color.
¥690~ ≈ $4.00

Wine & Sangria

Wine (Red / White)
House wine available in various serving sizes. Choose red or white.
¥490~ ≈ $3.00
Red Sangria
Red Wine & Strawberry
Sweet wine cocktail with red wine base and strawberries. Fruity and easy to drink.
¥590 ≈ $4.00
White Sangria
White Wine & Peach Tea
Refreshing wine cocktail with white wine and peach tea flavors. Light and aromatic.
¥590 ≈ $4.00

Shochu

The Osumi (Barley)
Barley Shochu
Japanese distilled spirit made from barley. Clean, crisp flavor comparable to vodka but with more grain character.
¥590 ≈ $4.00
The Osumi (Potato)
Potato Shochu
Japanese distilled spirit made from sweet potato (Imo Shochu). Has a rich aroma and distinctive earthy sweetness.
¥590 ≈ $4.00

Others

JJ (Jasmine Tea Sour)
Shochu mixed with jasmine tea. Highly aromatic and floral.
¥490 ≈ $3.00
Sui Gin Soda
Japanese gin mixed with soda. 'Sui' features Japanese botanicals like yuzu, green tea, and ginger.
¥450 ≈ $3.00
Low-Alcohol Rich 'n' Creamy Plum Sour
A milder cocktail with rich plum flavor and a creamy texture.
¥590 ≈ $4.00
Slty Tomato Sour
Salty tomato cocktail. Savory and refreshing, similar to a Bloody Mary but with a shochu base.
¥520 ≈ $3.00
Cassis & Orange
Sweet cocktail made with blackcurrant liqueur and orange juice.
¥590 ≈ $4.00
Cassis & Oolong Tea
Cocktail mixing blackcurrant liqueur with oolong tea. Sweet yet refreshing.
¥590 ≈ $4.00

Non Alcohol Drink

Cream Soda
Nostalgic soda float topped with ice cream and a cherry. Available in colorful flavors or as a coffee float.
¥650~ ≈ $4.00
All Free
Non-alcoholic beer taste beverage.
¥550 ≈ $4.00
Pepsi
Cola soft drink.
¥600 ≈ $4.00
Blood Orange Juice
Rich and tangy citrus juice with a deep red color.
¥600 ≈ $4.00
Oolong Tea
Classic Chinese tea. Refreshing and palate cleansing.
¥600 ≈ $4.00
Coffee (Iced/Hot)
Regular coffee, served hot or iced.
¥600 ≈ $4.00
Tea (Iced/Hot)
Standard tea, served hot or iced.
¥600 ≈ $4.00

Special

Iron Plate Miso Grilled Beef Offal
w/ Aka-Oni Sauce
Beef offal (hormone) grilled with savory miso on a hot iron plate. Rich, fatty, and flavorful. Accompanied by spicy red demon sauce.
¥1,290 ≈ $8.00
Salmon-Centric Overflowing Sushi
A generous sushi dish featuring an abundance of salmon piled high, often spilling over the nori roll. Includes salmon roe and sashimi.
¥1,290 ≈ $8.00

French Fries

French Fries
Crispy fried potatoes available in Japanese-style soy butter or savory curry ketchup flavors.
¥490~ ≈ $3.00

Appetizers & Sides

Octopus-Shaped Sausages
Need Reservation for 500 piece order.
Red wieners cut to look like octopuses, a classic Japanese bento item. Served fried.
¥490~ ≈ $3.00
Assorted Prosciutto Ham
Prosciutto Ham / Parma Pork Pancetta / Chorizo
A platter of cured meats including prosciutto, pancetta, and spicy chorizo. Great with wine.
¥750 ≈ $5.00
Delicious Lean Beef Outside Flat Carpaccio
w/ Crunchy Garlic Sauce
Thinly sliced lean beef served raw with a savory garlic sauce.
¥790 ≈ $5.00
Edamame
Boiled soybeans in the pod, lightly salted. A classic starter.
¥400 ≈ $3.00
Seasoned Boiled Quail Egg
Small quail eggs boiled and marinated in soy sauce seasoning.
¥290 ≈ $2.00
Two Kinds of Smoked Pickles
Smoked Daikon Radish Pickles & Smoked Nozawana Pickles
Assortment of Iburi-gacco (smoked radish) and smoked leaf vegetable pickles. Crunchy and smoky.
¥390 ≈ $2.00
Delicious Spicy Miso Fermented Bamboo Shoots
Menma (bamboo shoots) seasoned with spicy miso. Savory and crisp.
¥390 ≈ $2.00
Caramel Nuts Chocolate
Sweet snack of nuts coated in caramel and chocolate.
¥450 ≈ $3.00
Ajillo of Shrimp
Shrimp cooked in garlic oil. Served hot.
¥590 ≈ $4.00
Rich Cream Ajillo w/ Soft Roe & Sea Urchin
Luxurious garlic oil dish with creamy shirako (soft roe) and sea urchin flavors.
¥590 ≈ $4.00
Garlic Butter Grilled Whelks
Sea snails grilled with savory garlic butter.
¥590 ≈ $4.00
Baguette
Sliced French bread, perfect for dipping in ajillo oil.
¥150 ≈ $1.00
Salted Cod Roe Potato Salad
w/ Soft-boiled Egg & Plenty of Pepper
Creamy potato salad mixed with mentaiko (salted cod roe), topped with an egg.
¥550 ≈ $4.00
Numbingly Spicy Mala Duck
w/ Yuzu Seven-Flavor Chili Pepper
Duck meat seasoned with Sichuan peppercorns for a numbing spice, accented with citrusy yuzu chili.
¥690 ≈ $4.00
Fluffy 'n' Melty! Iron Plate-Stir Fried Chinese Chives & Eggs
Chinese-style stir fry of garlic chives and fluffy eggs, served hot on an iron plate.
¥590 ≈ $4.00
Spicy Cod Innards & Cream Cheese
Chang-ja (spicy salted cod entrails) paired with smooth cream cheese. Excellent alcohol snack.
¥290 ≈ $2.00
Super Melt -In-Your-Mouth Chicken Liver
Chicken liver cooked to a very soft, creamy texture.
¥590 ≈ $4.00
Prosciutto & Apple w/ Mascarpone
Sweet and savory appetizer combining salty ham, fresh apple, and creamy cheese.
¥490 ≈ $3.00
Tuna & Avocado
w/ Dashi Soy Sauce
Raw tuna chunks and avocado dressed in a savory soy-based sauce.
¥490 ≈ $3.00
Pea Shoots & Crispy Wakame Seaweed Choregi Salad
Fresh salad with pea sprouts and seaweed, dressed in a Korean-style salted sesame oil dressing.
¥590 ≈ $4.00
Sichuan-Style Numbingly Spicy Mala Mouthwatering Eggplants
Chilled eggplants in a spicy sauce with Sichuan pepper. Tender texture with a kick.
¥490 ≈ $3.00
Okra Soaked in Dashi Soup
Whole okra marinated in a gentle Japanese broth (dashi). Light and healthy.
¥390 ≈ $2.00
Chilled Tomato
w/ Green Onion & Ginger Sauce
Fresh sliced tomato served cold with aromatic ginger and scallion dressing.
¥450 ≈ $3.00

Fried Dish

Addictive Delicious Burdock Root Chips
Thinly sliced deep-fried burdock root (gobo). Crispy and earthy.
¥550 ≈ $4.00
Juicy Japanese Fried Chicken (2 piece)
Classic Karaage fried chicken. Marinated, crispy outside, and juicy inside.
¥650~ ≈ $4.00
Deep Fried Chicken Cartilage
w/ Mayo Mustard Sauce
Crunchy fried chicken cartilage (nankotsu). A popular chewy snack with drinks.
¥490 ≈ $3.00
Deep-Fried Dashi-Soaked Radish
Daikon radish simmered in dashi then deep fried. Crispy shell with a juicy, soupy interior.
¥490 ≈ $3.00

Pizza & Pasta

Spaghetti Napolitan
Japanese-style ketchup-based spaghetti with vegetables and sausage/bacon. Sweet and savory nostalgia.
¥850 ≈ $5.00
Tomato Sauce Spaghetti
w/ Eggplant & Bacon
Classic pasta with a red tomato sauce, savory bacon, and eggplant.
¥550~ ≈ $4.00
Spaghetti White Napolitan
A variation of Napolitan, likely salt or cream based instead of ketchup.
¥850 ≈ $5.00
Cod Roe Butter Sauce Spaghetti
w/ Salmon & Mushroom
Pasta tossed in a rich butter and tarako (cod roe) sauce, topped with salmon.
¥490~ ≈ $3.00
Crispy Crust Pizza Margherita
Classic pizza with tomato sauce, mozzarella, and basil on a thin crispy crust.
¥850 ≈ $5.00
Classic Plentiful Cheese Mixed Pizza
A cheesy pizza with mixed toppings, likely vegetables and meats.
¥850 ≈ $5.00

Fresh Pasta & Soup Pasta (Japanese Menu)

01 3種のきのこと濃厚ポルチーニクリーム 生パスタ
Rich porcini mushroom cream fresh pasta with three kinds of mushrooms. Savory and aromatic.
¥950 ≈ $6.00
02 海の幸のトマトバジル スープパスタ
Seafood tomato basil soup pasta. A soupy style pasta rich with seafood broth.
¥1,080~ ≈ $7.00
03 とろ〜りモッツアレラのトマトソース 生パスタ
Tomato sauce fresh pasta with melting mozzarella cheese.
¥900 ≈ $6.00
04 海老とアボカドのバジルソース 生パスタ
Basil sauce fresh pasta with shrimp and avocado. Creamy and herbaceous.
¥880 ≈ $6.00
05 和風カルボナーラ 生パスタ
Japanese-style carbonara fresh pasta. Likely uses soy sauce or dashi in the cream sauce.
¥850 ≈ $5.00
06 ナスとベーコンのトマトソース
Tomato sauce spaghetti with eggplant and bacon.
¥850~ ≈ $5.00
07 サーモンときのこのたらこバター
Cod roe sauce spaghetti with salmon and mushroom.
¥800~ ≈ $5.00
08 削りパルメザンチーズのボロネーゼ
Classic Parmesan Bolognese. Meat sauce pasta topped with shaved cheese.
¥800~ ≈ $5.00

Dessert

Maple Soufflé Pancakes
Thick and fluffy Japanese-style soufflé pancakes served with maple syrup.
¥650 ≈ $4.00
Fairly Hard Classic Pudding
Traditional firm custard pudding with caramel sauce and whipped cream.
¥580 ≈ $4.00

End of menu

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